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Journal: Appl. Sci., 2024
Volume: 14
Number: 3733

Article: Current Status and Economic Prospects of Alternative Protein Sources for the Food Industry
Authors: by Fábio Medeiros, Ricardo S. Aleman, Lucia Gabríny, Seung Woon You, Roberta Targino Hoskin and Marvin Moncada
Link: https://www.mdpi.com/2076-3417/14/9/3733

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