Impact of Susceptibility on Plant Hormonal Composition during Clubroot Disease Development in Canola (Brassica napus)
Abstract
:1. Introduction
2. Results and Discussion
2.1. Clubroot Susceptibility and Physiological Changes in Plants during Disease Development
2.2. ABA Level Increases in Susceptible Plants
2.3. Salicylic Acid Level Is High during Resistant Interactions
2.4. Roots of Susceptible Inoculated Plants Have Low JA Levels
2.5. Auxin Level Fluctuates in the Roots of Susceptible Inoculated Plants
2.6. ACC Level Increases in Response to Pathogen Infection
3. Materials and Methods
3.1. Plant and Pathogen Material
3.2. Growth and Inoculation of Plants
3.3. Disease Rating
3.4. Water Absorption Study
3.5. Chlorophyll Analysis
3.6. Photosynthetic Measurements
3.7. Hormone Profiling
3.8. Statistical Analysis
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Jayasinghege, C.P.A.; Ozga, J.A.; Manolii, V.P.; Hwang, S.-F.; Strelkov, S.E. Impact of Susceptibility on Plant Hormonal Composition during Clubroot Disease Development in Canola (Brassica napus). Plants 2023, 12, 2899. https://doi.org/10.3390/plants12162899
Jayasinghege CPA, Ozga JA, Manolii VP, Hwang S-F, Strelkov SE. Impact of Susceptibility on Plant Hormonal Composition during Clubroot Disease Development in Canola (Brassica napus). Plants. 2023; 12(16):2899. https://doi.org/10.3390/plants12162899
Chicago/Turabian StyleJayasinghege, Charitha P. A., Jocelyn A. Ozga, Victor P. Manolii, Sheau-Fang Hwang, and Stephen E. Strelkov. 2023. "Impact of Susceptibility on Plant Hormonal Composition during Clubroot Disease Development in Canola (Brassica napus)" Plants 12, no. 16: 2899. https://doi.org/10.3390/plants12162899