Algae as Aquafeed Ingredients and Additives for Sustainable Aquaculture

A special issue of Fishes (ISSN 2410-3888). This special issue belongs to the section "Nutrition and Feeding".

Deadline for manuscript submissions: 15 June 2024 | Viewed by 818

Special Issue Editors


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Guest Editor
Environmental Studies Department, University of California, Santa Cruz, CA 95064, USA
Interests: interests: ecological aquaculture; fish nutrition; aquaculture feed design for sustainable aquaculture; formulation of low-pollution feeds; evaluate algae as alternative aquafeed ingredients; fish and shellfish nutritional requirements; digestibility of feed ingredients; dietary nutrient interaction in fish and effects on physiology and gene expression; strategies to prevent off-flavors in fish

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Guest Editor
Institute for Water& Wastewater Technology, Durban University of Technology, Durban 4001, South Africa,
Interests: algae; fish feed; aquaculture; algae biorefinery; fish

Special Issue Information

Dear Colleagues,

Aquaculture is the world’s fastest-growing food sector and an essential source of protein and essential fatty acids for humans. Aquafeed manufacturers over-rely on ocean-derived fishmeal (FM) and fish oil (FO). However, decreasing FMFO supply and increasing costs are concerns for the sustainability and growth of the aquaculture industry. These concerns drive the global search for alternatives, substituting FMFO to manufacture high-quality feeds for aquaculture. Microalgae represent a more sustainable alternative because they can be produced in large quantities in nonarable or technologically controlled conditions. They show promise as potential replacements for FMFO and supplements or additives in feeds for aquaculture because of their elevated fatty acid profiles, high protein content, omega-three polyunsaturated fatty acids, carotenoids, vitamins, and β-glucan. Recent industrial-scale production of microalgae for biofuels and human nutritional supplements has also opened up the economic opportunity to use them in aquafeeds. This is a topical subject and an excellent opportunity to showcase the scientific excellence of using different microalgae in the rearing of aquaculture species to investigate the growth, feed utilization, physiological activity, stress response, disease resistance, and fillet quality! I encourage you to submit relevant manuscripts and contribute to this Special Issue of the journal Fishes.

Dr. Pallab Sarker
Dr. Faiz Ahmad Ansari
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Fishes is an international peer-reviewed open access monthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • microalgae
  • aquafeeds
  • sustainable aquaculture
  • fishmeal and fish oil replacement
  • supplements
  • omega 3
  • bioactive compounds
  • feed additives

Published Papers

This special issue is now open for submission.
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