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Journal: Foods, 2024
Volume: 13
Number: 1413

Article: Study of Physicochemical Quality and Organic Contamination in Algerian Honey
Authors: by Sofiane Derrar, Vincenzo Lo Turco, Ambrogina Albergamo, Benedetta Sgrò, Mohamed Amine Ayad, Federica Litrenta, Mohamed Said Saim, Angela Giorgia Potortì, Hebib Aggad, Rossana Rando and Giuseppa Di Bella
Link: https://www.mdpi.com/2304-8158/13/9/1413

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