Editor’s Choice Articles

Editor’s Choice articles are based on recommendations by the scientific editors of MDPI journals from around the world. Editors select a small number of articles recently published in the journal that they believe will be particularly interesting to readers, or important in the respective research area. The aim is to provide a snapshot of some of the most exciting work published in the various research areas of the journal.

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13 pages, 4958 KiB  
Article
‘Juxiangyuan’ Seedless Orange: A New Mutant with Male and Female Sterility
by Feng Zhang, Qinggang Wang, Jianming Luo, Alessandra Gentile, Guiyou Long, Ziniu Deng, Dazhi Li and Na Li
Horticulturae 2024, 10(4), 350; https://doi.org/10.3390/horticulturae10040350 - 31 Mar 2024
Viewed by 670
Abstract
Seedless is a highly valued commercial characteristic in the citrus industry, both for fresh consumption and for processed markets. In this study, the ‘Succari Sweet Orange’ (WT) and its seedless mutant ‘Juxiangyuan’ (MT), which originated from a bud mutation, were selected to study [...] Read more.
Seedless is a highly valued commercial characteristic in the citrus industry, both for fresh consumption and for processed markets. In this study, the ‘Succari Sweet Orange’ (WT) and its seedless mutant ‘Juxiangyuan’ (MT), which originated from a bud mutation, were selected to study the formation of a citrus seedless phenotype. Microscopic analysis of MT’s floral organs, including anther and ovary cross-sections, provides insights into its seedless phenotype compared to the original seeded cultivar. Additionally, pollen features, viability, and in vitro germination were examined to determine the cause of seedlessness. MT exhibited significant developmental deformities in both male and female gametes, with pollen grain analysis indicating a high rate of deformity (41.48%), low viability (9.59%), and minimal in vitro germination (9.56%). Hybridization experiments were conducted to assess male and female sterility and pollen incompatibility. Both WT and MT exhibited parthenocarpic development. Notably, MT fruit produced with an average of 3.51 seeds pollinated to WT, despite severe pollen abortion of MT. MT, however, produced seedless fruit through self-breeding or cross-breeding with other varieties, demonstrating stable female sterility. Despite reduced pollen quantity and viability in the seedless mutant ‘Juxiangyuan’, its seedlessness primarily stems from female sterility. This study contributed to a deeper understanding of seedless formation in ‘Juxiangyuan’ and provided valuable information relevant to its commercial cultivation. Full article
(This article belongs to the Section Propagation and Seeds)
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16 pages, 5943 KiB  
Article
Mycorrhizal Symbiosis Enhances P Uptake and Indole-3-Acetic Acid Accumulation to Improve Root Morphology in Different Citrus Genotypes
by Chun-Yan Liu, Xiao-Niu Guo, Feng-Jun Dai and Qiang-Sheng Wu
Horticulturae 2024, 10(4), 339; https://doi.org/10.3390/horticulturae10040339 - 29 Mar 2024
Viewed by 2637
Abstract
Arbuscular mycorrhizal fungi (AMF) are known to enhance plant growth via stimulation of root system development. However, the extent of their effects and underlying mechanisms across different citrus genotypes remain to be fully elucidated. This study investigates the impact of Funneliformis mosseae ( [...] Read more.
Arbuscular mycorrhizal fungi (AMF) are known to enhance plant growth via stimulation of root system development. However, the extent of their effects and underlying mechanisms across different citrus genotypes remain to be fully elucidated. This study investigates the impact of Funneliformis mosseae (F. mosseae) inoculation on plant growth performance, root morphology, phosphorus (P), and indole-3-acetic acid (IAA) concentrations, as well as the expression of related synthesis and transporter genes in three citrus genotypes: red tangerine (Citrus tangerine ex. Tanaka), kumquat (Fortunella margarita L. Swingle), and fragrant citrus (Citrus junos Sieb. ex. Tanaka). Following 12 weeks of inoculation, significant improvements were observed in plant height, shoot and root biomass, total root length, average root diameter, second-order lateral root development, root hair density, and root hair length across all genotypes. Additionally, F. mosseae inoculation significantly increased root P and IAA concentrations in the three citrus genotypes. Notably, phosphatase activity was enhanced in F. margarita but reduced in C. tangerine and C. junos following inoculation. Gene expression analysis revealed a universal upregulation of the P transporter gene PT5, whereas expressions of the auxin synthesis gene YUC2, transporter gene LAX2, and phosphatase gene PAP1 were commonly downregulated. Specific to genotypes, expressions of YUC5, LAX5, PIN2, PIN3, PIN6, and expansin genes EXPA2 and EXPA4 were significantly upregulated in C. tangerine but downregulated in F. margarita and C. junos. Principal component analysis and correlation assessments highlighted a strong positive association between P concentration, P and auxin synthesis, and transporter gene expressions with most root morphology traits, except for root average diameter. Conversely, IAA content and phosphatase activities were negatively correlated with these root traits. These findings suggest that F. mosseae colonization notably enhances plant growth and root system architecture in citrus genotypes via modifications in P transport and IAA accumulation, indicating a complex interplay between mycorrhizal symbiosis and host plant physiology. Full article
(This article belongs to the Special Issue Citrus Plant Growth and Fruit Quality)
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24 pages, 1626 KiB  
Review
Durian (Durio zibethinus L.): Nutritional Composition, Pharmacological Implications, Value-Added Products, and Omics-Based Investigations
by Gholamreza Khaksar, Sudarat Kasemcholathan and Supaart Sirikantaramas
Horticulturae 2024, 10(4), 342; https://doi.org/10.3390/horticulturae10040342 - 29 Mar 2024
Viewed by 1777
Abstract
Durian (Durio zibethinus L.), a tropical fruit celebrated in Southeast Asia for its distinct flavor, is the focus of this comprehensive review. The fruit’s pulp is rich in high-value bioactive compounds, including gamma-glutamylcysteine, a precursor to the essential antioxidant glutathione. With durian [...] Read more.
Durian (Durio zibethinus L.), a tropical fruit celebrated in Southeast Asia for its distinct flavor, is the focus of this comprehensive review. The fruit’s pulp is rich in high-value bioactive compounds, including gamma-glutamylcysteine, a precursor to the essential antioxidant glutathione. With durian cultivation gaining prominence in Southeast Asia due to its economic potential through cultivar enhancement, an in-depth examination of durian-related research becomes crucial. This review explores the health benefits of durian, analyzing the nutritional compositions and bioactive compounds present in the pulp, peel, and seed. It also underscores durian-based food products and the potential for valorizing durian waste. This review encapsulates the significant advancements made in omics-based research, aimed at deciphering the molecular complexities of durian fruit post-harvest ripening and the metabolic shifts impacting its sensory attributes. It is the first to summarize studies across genome, transcriptome, and metabolome levels. Future research should prioritize the development of molecular markers to accelerate the breeding of elite cultivars with preferred traits. It also proposes the exploration of durian waste valorization, including underexplored parts like flowers and leaves for their bioactive compounds, to promote a sustainable bioeconomy. Finally, it suggests the development of innovative durian products catering to the tastes of health-conscious consumers. Full article
(This article belongs to the Section Plant Nutrition)
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14 pages, 2812 KiB  
Article
Detection of Hardening in Mangosteens Using near-Infrared Hyperspectral Imaging
by Saranya Workhwa, Thitirat Khanthong, Napatsorn Manmak, Anthony Keith Thompson and Sontisuk Teerachaichayut
Horticulturae 2024, 10(4), 345; https://doi.org/10.3390/horticulturae10040345 - 29 Mar 2024
Viewed by 610
Abstract
Mangosteens can develop a postharvest physiological disorder, called “hardening”, which affects their marketability and is not detectable using visual inspection. The hardening disorder of mangosteens was determined by firmness value using the texture analyzer. Near-infrared hyperspectral imaging (NIR-HSI) in the region of 935–1720 [...] Read more.
Mangosteens can develop a postharvest physiological disorder, called “hardening”, which affects their marketability and is not detectable using visual inspection. The hardening disorder of mangosteens was determined by firmness value using the texture analyzer. Near-infrared hyperspectral imaging (NIR-HSI) in the region of 935–1720 nm was tested as a possible rapid and non-destructive method to detect this disorder. The spectra from a region of interest of mangosteens were acquired and used for analysis. Calibration models for firmness of a similarly sized group and a mixed-size group were established using partial least squares regression (PLSR) and support vector machine regression (SVMR). Chemometric algorithms were investigated in order to determine the optimal conditions for establishing the models for firmness. The optimum model was obtained when the fruit were graded into similarly sized groups. Using partial least squares regression (PLSR), the correlation coefficient of prediction (Rp) was 0.87 and the root mean square error of prediction (RMSEP) was 6.25 N. The predictive images for firmness of the fruit were created by interpreting predicted firmness visualized as colors in every pixel. From the data, it was concluded that NIR-HSI can potentially be used to visualize hardening of individual mangosteens based on their predictive images. Full article
(This article belongs to the Section Postharvest Biology, Quality, Safety, and Technology)
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12 pages, 4034 KiB  
Article
Near-Freezing Temperature Storage Improves Peach Fruit Chilling Tolerance by Regulating the Antioxidant and Proline Metabolism
by Handong Zhao, Shuqi Meng, Maorun Fu and Qingmin Chen
Horticulturae 2024, 10(4), 337; https://doi.org/10.3390/horticulturae10040337 - 28 Mar 2024
Viewed by 581
Abstract
Chilling injury (CI) in peach fruit (Prunus persica cv. Yuhualu) is generally caused by long-time low temperature (5 °C or 0 °C) storage. However, peach fruit stored at near-freezing temperature (NFT in this research is −1 °C), defined as within 0.5 °C [...] Read more.
Chilling injury (CI) in peach fruit (Prunus persica cv. Yuhualu) is generally caused by long-time low temperature (5 °C or 0 °C) storage. However, peach fruit stored at near-freezing temperature (NFT in this research is −1 °C), defined as within 0.5 °C above the biological freezing point of biological tissue, does not exhibit CI symptoms. The effect of NFT on the CI, proline metabolism, and antioxidant capability of peach fruit during storage was studied and compared with 5 °C and 0 °C storage as controls. The results exhibit that NFT completely inhibited the occurrence of CI in peach fruit. NFT significantly (p < 0.05) enhanced the activities of superoxide dismutase, catalase, ascorbate peroxidase, and 1,1-diphenyl-2-picrylhydrazyl scavenging capacity. Moreover, the increase of malondialdehyde, ion leakage, and H2O2 accumulation were inhibited remarkably by NFT, and decreases in the contents of phenolics and ascorbic acid were slowed significantly in peach fruit stored at NFT (p < 0.05). Additionally, NFT storage enhanced proline accumulation by modulating the activity of proline metabolizing enzymes. In conclusion, the above results suggest that NFT storage can improve the chilling tolerance of peach fruit by regulating the antioxidant defense and proline metabolism, which might represent a potential novel method to store fruits and vegetables for longer storage times. Full article
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25 pages, 5983 KiB  
Article
Genome-Wide Identification and Expression Analysis of Fifteen Gene Families Involved in Anthocyanin Synthesis in Pear
by Lingchao Zhang, Bobo Song, Bo Li, Shiqiang Zhang, Yueyuan Liu, Guosong Chen, Jianhui Zhang, Jiaming Li and Jun Wu
Horticulturae 2024, 10(4), 335; https://doi.org/10.3390/horticulturae10040335 - 28 Mar 2024
Viewed by 805
Abstract
Anthocyanins play a crucial role in imparting red coloration to pear fruits. However, the specific number and expression patterns of each member within the anthocyanin biosynthesis-related gene families in pears require systematic exploration. In this study, based on the pear genome we identified [...] Read more.
Anthocyanins play a crucial role in imparting red coloration to pear fruits. However, the specific number and expression patterns of each member within the anthocyanin biosynthesis-related gene families in pears require systematic exploration. In this study, based on the pear genome we identified 15 gene families involved in the anthocyanin biosynthesis pathway using the BLASTP and Hidden Markov Model search methods, comprising a total of 94 enzyme genes. Through phylogenetic analysis, conserved domains, motif, and gene structure analysis, these gene families were further categorized into eight distinct lineages. Subsequent collinearity analysis revealed that the expansion of anthocyanin synthesis-related gene families primarily originated from segmental duplications. Analysis of cis-element in the promoter regions of genes related to anthocyanin synthesis unveiled the presence of light-responsive elements and various hormone-responsive elements. This suggests that changes in light stimulation and hormone levels may influence anthocyanin synthesis. RNA-Seq and qRT-PCR analyses indicated differential expression of anthocyanin biosynthesis-related genes between the peel and flesh tissues. During the accumulation of anthocyanins in red-fleshed pears, upstream genes in the anthocyanin biosynthesis pathway such as PbrPAL2, PbrC4H2, PbrC4H3, Pbr4CL2, Pbr4CL17, PbrF3H5, and PbrF3H6 exhibited high expression levels, likely contributing significantly to the red coloration of pear flesh. In summary, we have identified the number of gene family members involved in pear anthocyanin biosynthesis and analyzed the expression patterns of the genes related to pear anthocyanin biosynthesis. These findings provide a solid foundation for further research on the regulatory mechanisms underlying pear anthocyanin biosynthesis and the breeding of red pear varieties. Full article
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15 pages, 3270 KiB  
Article
Multi-Walled Carbon Nanotubes Improve the Development of Chrysanthemum × morifolium (Ramat.) Hemsl. ‘Jinba’ Inflorescences
by Yanbing Li, Yushan Lu, Jiaojiao Fu, Benxue Chen, Li Fu, Xiaorong Huang, Zunzheng Wei, Yuhong Zheng and Zhen Zeng
Horticulturae 2024, 10(4), 330; https://doi.org/10.3390/horticulturae10040330 - 28 Mar 2024
Viewed by 616
Abstract
The application of cut flower preservation technology can significantly enhance both the ornamental and economic value of fresh-cut flowers. Research on vase solutions has become a concentrated area in current studies on cut flower preservation. Multi-walled carbon nanotubes (MWCNTs), as a type of [...] Read more.
The application of cut flower preservation technology can significantly enhance both the ornamental and economic value of fresh-cut flowers. Research on vase solutions has become a concentrated area in current studies on cut flower preservation. Multi-walled carbon nanotubes (MWCNTs), as a type of carbon nanomaterial with bactericidal and membrane-penetrating properties, can be used as a component in vase solutions. This supplementation of energy substances aims to improve antioxidant enzyme activity, thereby enhancing the postharvest quality of cut chrysanthemums. In this study, deionized water and a standard preservative solution were employed as control groups to compare the effects of MWCNTs applied at different concentrations, combined with common preservatives such as sugar and 8-hydroxyquinoline, on the postharvest flowering and preservation of Chrysanthemum × morifolium ‘Jinba’. By observing the distribution of MWCNTs in the tissues surrounding the cut and changes in water content, carbon sources, osmoregulatory substance levels, and the expression of relevant key genes, a formulation with excellent postharvest treatment effects was identified. Preliminary investigations into its action and mechanism were also conducted. The results indicated that the combined treatment with 5 mg L−1 MWCNTs, 30 g L−1 sucrose, and 0.2 g L−1 8-hydroxyquinoline effectively promoted water and sugar uptake in chrysanthemum flowers, accelerating bud opening, maintaining larger inflorescence diameter, and extending the vase life. Ultimately, this enhanced the ornamental value of cut chrysanthemums. These research findings provide theoretical and experimental foundations for the application of multi-walled carbon nanotubes as auxiliary additives to improve the ornamental quality of cut flowers. Full article
(This article belongs to the Section Floriculture, Nursery and Landscape, and Turf)
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16 pages, 3715 KiB  
Article
Olive Escudete (Dalmatian Disease) Caused by Botryosphaeria dothidea as a Result of Fly–Midge–Fungus Interaction
by Hani K. Aldebis, Antonio Santos-Rufo, Ibrahim Eldesouki-Arafat, Enrique Vargas-Osuna, Juan Moral, Antonio Trapero and Francisco Javier López-Escudero
Horticulturae 2024, 10(4), 321; https://doi.org/10.3390/horticulturae10040321 - 26 Mar 2024
Viewed by 545
Abstract
Escudete, which is caused by Botryosphaeria dothidea, is a disease that is widely distributed in the Mediterranean basin, but is of little general importance. Nevertheless, serious attacks have been observed on occasion, which have caused a considerable reduction in the quality of [...] Read more.
Escudete, which is caused by Botryosphaeria dothidea, is a disease that is widely distributed in the Mediterranean basin, but is of little general importance. Nevertheless, serious attacks have been observed on occasion, which have caused a considerable reduction in the quality of table olives. The incidence of the pathogen has been associated with damage caused by the olive fly (Bactrocera oleae) and the presence of a possible vector agent, i.e., the midge Prolasioptera berlesiana, whose larvae can feed on fly eggs (although the role the midge may play in the spread of this disease is not well known). Therefore, it is necessary to clarify these interactions to adopt appropriate disease control measures. Studies were conducted in olive orchards planted with the Gordal Sevillana, Picudo, and Hojiblanca olive cultivars. Field surveys were carried out in order to sample their fruits for laboratory analysis, and several bioassays were also performed. Moreover, the population of B. oleae adults was monitored using traps that were baited with food attractants. The results indicated that the three agents developed and evolved in parallel under field conditions. Thus, the midges were attracted by the oviposition punctures caused in fruits by olive fruit flies, regardless of whether the punctures contained eggs. All the investigated olive fruits in which midges were present inside punctures created by olive fruit flies exhibited typical symptoms of escudete, which is necessary for the development of this disease. Forty-eight hours after fly punctures were artificially simulated in the olive fruits, 48.0% of them contained a midge, whereas no midges appeared in the artificially created shapeless wounds in the fruits. This indicates that an olive fly egg is not required for the development of midges; however, they do prefer punctures made by B. oleae. Moreover, when the olive fruits were incubated in a humid chamber, the B. dothidea fungus only appeared in those fruits that contained midges, thus indicating a close relationship between these two agents. Additionally, the midges were able to complete their entire development from egg to adult under controlled conditions, and they fed on the pure cultures of the B. dothidea fungus. Furthermore, although no pathogens were present in the immature midges, some of the pathogens could have been isolated from the inner tissues of the adult female midges. The fact that mycangia is present in the abdomen of P. berlesiana supports the hypothesis that their relationship with B. dothidea may be mutualistic and that they may act as a vector for the fungus. Full article
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9 pages, 1343 KiB  
Review
Use of Corn Steep Liquor as a Biostimulant in Agriculture
by Francisco Garcia-Sanchez, Jose M. Camara-Zapata and Iván Navarro-Morillo
Horticulturae 2024, 10(4), 315; https://doi.org/10.3390/horticulturae10040315 - 25 Mar 2024
Viewed by 910
Abstract
Biostimulants are substances or microorganisms that are applied to plants, soil, or seeds, to improve the growth, development, performance, and quality of crops. Their application is mainly directed towards improving the resistance of crops against abiotic and biotic stresses. These compounds are formulated [...] Read more.
Biostimulants are substances or microorganisms that are applied to plants, soil, or seeds, to improve the growth, development, performance, and quality of crops. Their application is mainly directed towards improving the resistance of crops against abiotic and biotic stresses. These compounds are formulated from a great variety of compounds: humic substances, complex organic materials (sewage sludge extracts, composts, and manure), chemical elements (Al, Co, Na, Se, and Si), inorganic salts including phosphite, seaweed extracts (brown, red, and green), amino acids, etc. As of today, it has been observed that corn steep liquor (CSL), which is obtained from the industrial process of corn transformation, may be a good ingredient for the formulation of biostimulant products. CSL contains a large amount of different chemical compounds with biological activity for the plants and soil. The use of CSL industrial waste, previously formulated, could have a direct or indirect effect on the physiological processes and metabolic routes of plants related to the adaptation to abiotic and biotic stresses, as their compounds are part of these metabolic pathways, act as elicitor compounds, and/or have their own biological activity in the plants. There is evidence that the application of CSL could protect plants from specific abiotic and biotic stresses, such as an excess of light or temperature, nutritional limitations, salinity, drought, or pathogens. In addition, it can improve the growth of the plant when these are grown in hydroponic systems, and can improve the health of soils. The present article is focused on describing the most relevant scientific aspects of CSL when used as an ingredient to formulate biostimulants for agriculture. It will discuss its chemical composition, the analytical techniques utilized to elucidate and quantify its compounds, its uses in agriculture, and mode of action in the plants. Full article
(This article belongs to the Special Issue Rethinking Horticulture to Meet Sustainable Development Goals)
19 pages, 6096 KiB  
Article
Physiological and Transcriptional Characteristics of Banana Seedlings in Response to Nitrogen Deficiency Stress
by Lei Zhao, Bingyu Cai, Xiaohan Zhang, Bencheng Zhang, Junting Feng, Dengbo Zhou, Yufeng Chen, Miaoyi Zhang, Dengfeng Qi, Wei Wang, Jianghui Xie and Yongzan Wei
Horticulturae 2024, 10(3), 290; https://doi.org/10.3390/horticulturae10030290 - 18 Mar 2024
Cited by 1 | Viewed by 1042
Abstract
Nitrogen is a crucial element for the growth and development of plants, directly affecting crop growth and yield. To investigate the physiological and molecular mechanism of nitrogen-deficiency stress, we conducted an investigation into the effects of different nitrogen levels on the growth, photosynthetic [...] Read more.
Nitrogen is a crucial element for the growth and development of plants, directly affecting crop growth and yield. To investigate the physiological and molecular mechanism of nitrogen-deficiency stress, we conducted an investigation into the effects of different nitrogen levels on the growth, photosynthetic characteristics, and gene transcription levels of banana seedlings. Compared with the control group with normal nitrogen levels (NN), the height of plants receiving Reduced-N (NR), Low-N (LN), and N-Free (NF) treatments was decreased by 0.45 cm, 2.5 cm, and 3.25 cm, respectively. Their dry weight was reduced by 1.63 g, 2.99 g, and 2.88 g, respectively. Conversely, the dry weight of the underground plant part in the LN and NF treatment groups exhibited an increase of 0.13 g and 0.16 g, respectively. Regarding photosynthetic characteristics, the Specialty Products Agricultural Division (SPAD) values of the NR, LN, and NF treatments showed reductions of 15.5%, 30.4%, and 35.9%, respectively, compared with those of the control treatments. The values of maximum photosynthetic efficiency (Fv/Fm), actual photosynthetic efficiency (Y(Ⅱ)), and relative electron transfer (ETR) of the banana seedlings decreased to different degrees after NR, LN, and NF treatment, and their values were positively correlated with N levels. Gene transcription analysis showed that N transport-related proteins, including NRT1.7, NRT2.3a, NRT2.3b, and NRT2.5, were significantly up-regulated to increase the nitrogen absorption capacity of plant roots. On the other hand, various transcription factors including GRAS, MYB, and WRKY were notably up-regulated, facilitating root growth and the expanding root absorption area, thereby enhancing nitrogen uptake. Furthermore, genes associated with endogenous hormone metabolic pathways such as gibberellin (GA), strigolactone (SL), and brassinosteroids (BR) were activated in banana plants subjected to low nitrogen stress, enhancing the plant’s ability to adapt to nitrogen-deficient conditions. These findings offer valuable insights into understanding the transcriptional regulatory mechanisms governing banana responses to low nitrogen stress and breeding new varieties with improved nutrient utilization. Full article
(This article belongs to the Special Issue Horticultural Plant Nutrition, Fertilization, Soil Management)
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16 pages, 2423 KiB  
Article
Integrative Phytohormone and Transcriptome Analyses Reveal the Inhibitory Mechanism of Ethylene on Potato Tuber Sprouting at Room Temperature
by Meixue Zhang, Wenxiao Jiao, Qingmin Chen, Maorun Fu and Cong Han
Horticulturae 2024, 10(3), 286; https://doi.org/10.3390/horticulturae10030286 - 17 Mar 2024
Cited by 1 | Viewed by 821
Abstract
As a commercial potato sprout suppressant, ethylene (Eth) is usually used under a low temperature for long-term storage of potato tubers. However, in many cases, potato tubers are usually transferred from a refrigeration house and sold at room temperature. In the present research, [...] Read more.
As a commercial potato sprout suppressant, ethylene (Eth) is usually used under a low temperature for long-term storage of potato tubers. However, in many cases, potato tubers are usually transferred from a refrigeration house and sold at room temperature. In the present research, Eth’s inhibitory effects on tuber sprouting at room temperature were investigated. The potential molecular mechanisms of Eth-induced sprout suppression were revealed by phytohormone and transcriptome analyses. Results showed that exogenous Eth significantly suppressed sprout growth in potato tubers during two weeks of storage. The endogenous plant hormone levels of abscisic acid (ABA) and auxin (Aux) were markedly reduced by Eth treatment. Transcriptomic analysis revealed that more transcriptional changes occurred in the early stage of sprouting. The differentially expressed genes (DEGs) assigned to the pathways of plant hormone signal transduction, photosynthesis, starch and sucrose metabolism and phenylpropanoid biosynthesis, which were closely associated with sprouting, were extensively down-regulated by Eth treatment. In addition, the heat map of six hormone signal transduction pathways showed that the expression of most DEGs annotated into the Aux signal transduction pathway was suppressed by Eth treatment, while the expression of many DEGs annotated as ETR (Eth receptor) and ERF1/2 (Eth-responsive transcription factor 1 and 2) in the Eth signal transduction pathway was enhanced by Eth treatment. Taken together, our results indicated that Eth-induced sprout inhibition might be closely related to the suppression of internal Aux production and signal transduction and the activation of Eth signal transduction. Full article
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17 pages, 7154 KiB  
Article
LbHSP17.9 Participated in the Regulation of Cold Stress in Cut Lily Flowers
by Jiahui Zhao, Xinyu Yan, Wei Huang, Cheng Liu, Xuan Hao, Chengye Gao, Minghua Deng and Jinfen Wen
Horticulturae 2024, 10(3), 287; https://doi.org/10.3390/horticulturae10030287 - 17 Mar 2024
Viewed by 700
Abstract
Heat shock proteins (HSPs) play important roles in plant stress resistance, but it is not clear whether small molecular HSPs (sHSPs) are involved in the cold stress resistance of lily flowers. In this study, we cloned LbHSP17.9 and found that its expression was [...] Read more.
Heat shock proteins (HSPs) play important roles in plant stress resistance, but it is not clear whether small molecular HSPs (sHSPs) are involved in the cold stress resistance of lily flowers. In this study, we cloned LbHSP17.9 and found that its expression was up-regulated under cold stress. When LbHSP17.9 was silenced (TRV2::LbHSP17.9) using virus-induced gene silencing in cut lily flowers, the content of malondialdehyde was increased under 4 °C stress treatment. The catalase (CAT) activity in TRV2::LbHSP17.9 was significantly lower than in TRV2 in the first 7 days, and the peroxidase (POD) activity in TRV2::LbHSP17.9 was significantly lower than in TRV2 after 4 days of 4 °C stress. Further analysis showed that the transcription levels of LbCu/ZnSOD, LbMnSOD and LbCAT in TRV2::LbHSP17.9 were lower than those of TRV2 under 4 °C stress. When LbHSP17.9 was overexpressed in lily petal disks, the OE-LbHSP17.9 disks faded later than the controls at 4 °C and the relative conductivity decreased significantly. Overexpression of LbHSP17.9 in Arabidopsis thaliana resulted in fewer injury symptoms and lower MDA content than wild type under 4 °C stress. Therefore, we speculate that LbHSP17.9 can improve the resistance of lily flowers to cold stress. Full article
(This article belongs to the Section Biotic and Abiotic Stress)
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19 pages, 17321 KiB  
Article
Seed Morphological Analysis in Species of Vitis and Relatives
by José Javier Martín-Gómez, José Luis Rodríguez-Lorenzo, Diego Gutiérrez del Pozo, Félix Cabello Sáez de Santamaría, Gregorio Muñoz-Organero, Ángel Tocino and Emilio Cervantes
Horticulturae 2024, 10(3), 285; https://doi.org/10.3390/horticulturae10030285 - 16 Mar 2024
Cited by 1 | Viewed by 1087
Abstract
Seed shape descriptions of species of Vitis have traditionally been based on adjectives comparing overall shape with geometric figures, such as oval, elongated oval, and pear-shaped, corresponding to higher values of the Stummer index (lower aspect ratio) for oval, and lower values of [...] Read more.
Seed shape descriptions of species of Vitis have traditionally been based on adjectives comparing overall shape with geometric figures, such as oval, elongated oval, and pear-shaped, corresponding to higher values of the Stummer index (lower aspect ratio) for oval, and lower values of the Stummer index for pear shape (or elongated seeds, with a higher aspect ratio). Analytical, quantitative descriptions of shape have recently been applied to diverse genera of Vitaceae and cultivated varieties of Vitis. Here, we present the application of three quantitative methods to the seed shape description of ten species of the genus Vitis and three species of related genera (Ampelopsis, Cissus and Parthenocissus). First, general seed shape was described through comparisons using geometric models. For this, the average silhouettes of representative seed populations were used as models for shape quantification. Two additional quantitative methods were based on the measurement of bilateral symmetry and curvature analysis in the apex. Quantitative methods for shape description based on similarity with the models give an accurate account of the relationships between Vitis species. The resulting dendrogram is like the dendrogram obtained from a combined analysis using the data from general measurements and curvature and symmetry analyses. The original methods presented here for seed morphology are useful for analyzing the phylogenetic relationships between species of Vitis. Full article
(This article belongs to the Section Propagation and Seeds)
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14 pages, 230 KiB  
Review
Emerging Perspectives on Non-Chemical Weed Management Tactics in Container Ornamental Production in the United States
by Greeshmanth Alluri and Debalina Saha
Horticulturae 2024, 10(3), 281; https://doi.org/10.3390/horticulturae10030281 - 15 Mar 2024
Viewed by 869
Abstract
Weeds are undesirable plants that can interfere with human activities and can hamper crop production and practices. The competition among ornamentals and weeds for space, nutrition, light, and moisture within a restricted area, such as in container production, can be intense and destructive. [...] Read more.
Weeds are undesirable plants that can interfere with human activities and can hamper crop production and practices. The competition among ornamentals and weeds for space, nutrition, light, and moisture within a restricted area, such as in container production, can be intense and destructive. In response to increasing concerns regarding herbicide injuries and the effects of pesticide use on the environment, many growers are extremely interested in non-chemical pest-management approaches. There are various non-chemical strategies to control weeds in containers, which include scouting, sanitation practices, hand weeding, mulching, irrigation management, substrate stratification, mulch discs or geo discs, lid bags, and fertilizer placement. In a restricted growth environment, weeds have been shown to reduce crop growth significantly. Limited information is available on the effects of weed densities and container sizes on ornament–weed competition within containerized production and how the concepts of fertilizer placement can be used efficiently to control weeds in containers without using any herbicides on the ornamentals. There is an immediate need to evaluate the interference and competitive effects of pernicious weed species in container-grown ornamentals in the North Central United States and to develop effective non-chemical weed control strategies by altering fertilizer placement in container production. Full article
(This article belongs to the Section Floriculture, Nursery and Landscape, and Turf)
15 pages, 655 KiB  
Review
Postharvest Chemical Treatment of Physiologically Induced Stem End Blockage Improves Vase Life and Water Relation of Cut Flowers
by Ayesha Manzoor, Muhammad Ajmal Bashir, Muhammad Saqib Naveed, Muhammad Tanveer Akhtar and Shaista Saeed
Horticulturae 2024, 10(3), 271; https://doi.org/10.3390/horticulturae10030271 - 11 Mar 2024
Viewed by 1153
Abstract
Wound-induced xylem occlusion significantly affects the vase life of cut flowers, as oxidative stress and the polymerization of phenolic compounds lead to the deposition of phenolic compounds/secondary metabolites in the stem ends of cut flowers to heal open tissues of freshly cut stems [...] Read more.
Wound-induced xylem occlusion significantly affects the vase life of cut flowers, as oxidative stress and the polymerization of phenolic compounds lead to the deposition of phenolic compounds/secondary metabolites in the stem ends of cut flowers to heal open tissues of freshly cut stems and prevent microbial invasion. However, this deposition causes blockage of vessels, reduced water uptake, and shortened vase life. The physiological plugging of vessels is linked with various oxidative enzymes’ (PAL, PPOs, LACs, and COs) actions taken to increase the synthesis of different compounds, e.g., lignin, suberin, tyloses, gel, and latex, in wounded areas. The use of chemical preservatives/enzyme inhibitors is one of the safest and most efficient techniques employed to minimize vascular blockage and inhibit phenolic compounds deposition and exudation. This review mainly discusses the types of oxidative enzymes, their pathways and biochemistry along with production of secondary metabolites, their biosynthesis, and their modes of action involved in vascular blockage. It also summarizes the different types of preservatives used in postharvest treatments to improve relative water uptake, flower fresh weight, petal protein content, and hydraulic conductance and prolong the vase life of cut flowers during storage. It is hoped that this elaborate study will help researchers in designing new studies concerning occlusion caused by the accumulation of phenolic compounds in vessels. Full article
(This article belongs to the Section Floriculture, Nursery and Landscape, and Turf)
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15 pages, 2961 KiB  
Article
The Effect of Salinity and Drought on the Essential Oil Yield and Quality of Various Plant Species of the Lamiaceae Family (Mentha spicata L., Origanum dictamnus L., Origanum onites L.)
by Michalis K. Stefanakis, Anastasia E. Giannakoula, Georgia Ouzounidou, Charikleia Papaioannou, Vaia Lianopoulou and Eleni Philotheou-Panou
Horticulturae 2024, 10(3), 265; https://doi.org/10.3390/horticulturae10030265 - 10 Mar 2024
Cited by 1 | Viewed by 998
Abstract
Mentha spicata L., Origanum dictamnus L., and Origanum onites L. are aromatic plants that produce very important essential oils. They are considered model plants with beneficial health properties due to their antioxidant content. Enhancing the yield while maintaining the quality of essential oil [...] Read more.
Mentha spicata L., Origanum dictamnus L., and Origanum onites L. are aromatic plants that produce very important essential oils. They are considered model plants with beneficial health properties due to their antioxidant content. Enhancing the yield while maintaining the quality of essential oil is of significant commercial importance. Salinization and drought cause various effects on the yield and quality of the bioactive constituents in essential oil. By assessing the response of these plants and their secondary metabolites accumulation to different salt stress and irrigation levels, this study aims to gain insights into how plants adapt to and cope with salinity and drought. A pot experiment was conducted in the spring of 2020 to assess the effect of salinity and drought stress on the growth and essential oils content of the three aromatic plant species mentioned above. The soil mixture used was perlite and peat in a ratio of 1:1:6, while four salinity treatments (25, 50, 100, and 150 mΜ NaCl) and two levels of irrigation were applied (100% and 50%). Salinity significantly affects total chlorophyll concentration especially in higher concentrations (100 and 150 mM) in M. spicata plants, especially under 50% soil water irrigation. Under the same conditions, M. spicata contained the higher proline concentration, which was significantly greater than that in O. dictamnus and O. onites. Similar variations of malondialdehyde and hydrogen hyperoxide were revealed among the three species, with significantly higher values in M. spicata when subjected to both excess salinity and drought conditions. The major compounds identified in M. spicata were carvone, in O. dictamnus carvacrol, and p-cymene and in O. onites carvacrol. It is important to highlight that O. onites had the highest concentration of essential oil, and that the concentration increased with the increase of NaCl. This suggests that the presence of NaCl in the soil may have a stimulating effect on the production of essential oil in O. onites. However, it is plausible that the stress caused by NaCl triggers a physiological response in O. onites, leading to increased production of essential oil. This could be a protective mechanism to enhance the plant’s resistance to the stressor. Overall, O. onites and O. dictamnus appeared to be more resistant to these stress conditions than M. spicata, since they maintained their growth and essential oil quality indicators at higher levels. These two species possess mechanisms that prevent or minimize lipid peroxidation, thus protecting their cell membranes and maintaining their ultrastructure integrity. Full article
(This article belongs to the Special Issue Horticulture Plants Stress Physiology)
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29 pages, 1589 KiB  
Review
Recent Advances in Molecular Genetics of Onion
by Suman Sharma, Anil Khar, Jiffinvir S. Khosa, Subhankar Mandal and Subas Malla
Horticulturae 2024, 10(3), 256; https://doi.org/10.3390/horticulturae10030256 - 7 Mar 2024
Cited by 1 | Viewed by 3258
Abstract
Onion is an important vegetable crop because it adds nutritional value and diversity to food preparation. Understanding recent advancements in onion molecular genetics is essential to improve production, quality, and disease resistance. Cutting-edge genomic technologies like genetic mapping and RNA sequencing reveal important [...] Read more.
Onion is an important vegetable crop because it adds nutritional value and diversity to food preparation. Understanding recent advancements in onion molecular genetics is essential to improve production, quality, and disease resistance. Cutting-edge genomic technologies like genetic mapping and RNA sequencing reveal important genes and pathways. The review examines the progress in utilizing various molecular markers to study genetic divergence. The exploration extends to understanding the genes and pathways responsible for bulb color and chemical composition and the genetic factors influencing bulbing, flowering, and vernalization. Additionally, the article explores quantitative trait loci associated with resistance to major damaging diseases and delves into the role of different loci in male sterility and hybrid development. The recent publication of the whole genome sequence of onions will lead to further identification of genes and understanding their roles and functions in metabolic pathways. Full article
(This article belongs to the Section Genetics, Genomics, Breeding, and Biotechnology (G2B2))
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14 pages, 8671 KiB  
Article
Genome-Wide Identification of the PEBP Family Gene in Three Cymbidium Species and Its Expression Patterns Analysis in C. ensifolium
by Jinliao Chen, Fei Wang, Yangting Zhang, Ruiyue Zheng, Xiaopei Wu, Ye Ai, Sagheer Ahmad, Zhongjian Liu and Donghui Peng
Horticulturae 2024, 10(3), 252; https://doi.org/10.3390/horticulturae10030252 - 6 Mar 2024
Viewed by 786
Abstract
The PEBP gene family is involved in many biological processes in plants, including plant growth and development, flowering regulation, light response, and abiotic stress response. But there is little information about the role of the PEBP gene family in Cymbidium species. In this [...] Read more.
The PEBP gene family is involved in many biological processes in plants, including plant growth and development, flowering regulation, light response, and abiotic stress response. But there is little information about the role of the PEBP gene family in Cymbidium species. In this study, we identified 11, 9, and 7 PEBP genes in C. ensifolium, C. sinense, and C. goeringii, respectively, and mapped them to the chromosomes. We also studied the physicochemical characteristics of the proteins encoded by these PEBPs and analyzed their intra-species collinearity, gene structure, conserved motifs, and cis-acting elements. Furthermore, a total of forty PEBP genes from C. sinense, C. ensifolium, C. goeringii, Phalaenopsis, and Arabidopsis were divided into three clades based on the phylogenetic tree. The expression patterns of 11 PEBP genes in different tissues and organs of C. ensifolium were analyzed based on transcriptome data, indicating that the CePEBPs might play an important role in the growth and development, especially in the flower bud organs (1–5 mm). CePEBP5 plays an indispensable role in both the vegetative and reproductive growth cycles of C. ensifolium. CePEBP1 is essential for root development, while CePEBP1, CePEBP3, CePEBP5, and CePEBP10 regulate the growth and development of different floral organ tissues at various stages. The findings of this study can do a great deal to understand the roles of the PEBP gene family in Cymbidium. Full article
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12 pages, 4251 KiB  
Article
Efficient and Direct Identification of Ditylenchus destructor and D. dipsaci in Soil and Plant Tissues Using a Species-Specific PCR Assay
by Xu Han, Qing Chang, Youxian Xu, Pengjun Wang, Huixia Li, Yunqing Li, Yanshan Li, Wenkun Huang, Lingan Kong, Shiming Liu, Deliang Peng and Huan Peng
Horticulturae 2024, 10(3), 250; https://doi.org/10.3390/horticulturae10030250 - 5 Mar 2024
Viewed by 849
Abstract
Ditylenchus destructor and D. dipsaci are important nematodes that have a significant economic impact on agronomic and horticultural plants worldwide. Microscopic observation alone may not distinguish between D. destructor and D. dipsaci. Accurate and rapid identification of these two species is essential [...] Read more.
Ditylenchus destructor and D. dipsaci are important nematodes that have a significant economic impact on agronomic and horticultural plants worldwide. Microscopic observation alone may not distinguish between D. destructor and D. dipsaci. Accurate and rapid identification of these two species is essential for effective pest management. In the present study, a species-specific PCR assay was developed to detect and differentiate D. destructor and D. dipsaci based on the rDNA-ITS sequences. The primers developed in this study can specifically amplify fragments of DNA from D. destructor and D. dipsaci in the target population, without amplifying DNA from other non-target nematodes within the genus Ditylenchus. The sensitivity test revealed that this procedure has the ability to detect single second-stage juveniles (J2) of D. dipsaci at a dilution of 1/128 and D. destructor at a dilution of 1/64. Additionally, it can detect genomic DNA (gDNA) at concentrations of 10 pg/µL for D. dipsaci and 1 ng/µL for D. destructor. These results align with previously reported results obtained through RPA and LAMP methods. Furthermore, the primers developed in this study for D. destructor not only were able to amplify six different haplotypes of nematodes but also successfully detected it in infested plant roots and soil samples, thereby shortening the time and reducing the number of steps required for detection. Thus, this assay, which does not necessitate taxonomic or morphological expertise, significantly enhances the diagnosis of D. destructor and D. dipsaci in infested fields. This advancement aids in the early control of these nematodes. Full article
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17 pages, 2439 KiB  
Article
Effects of Long-Term High Temperatures in the Root Zone on the Physiological Characteristics of Grapevine Leaves and Roots: Implications for Viticulture Practices
by Yifan Su, Xinfeng Li, Zhiyi Cao, Zhen Gao and Yuanpeng Du
Horticulturae 2024, 10(3), 245; https://doi.org/10.3390/horticulturae10030245 - 3 Mar 2024
Viewed by 695
Abstract
Ridging cultivation and root restriction cultivation are beneficial due to their improvement of the soil permeability in the root zone of grapevine, and they are widely used in southern China, Japan, and other countries. However, with the intensification of global warming, when using [...] Read more.
Ridging cultivation and root restriction cultivation are beneficial due to their improvement of the soil permeability in the root zone of grapevine, and they are widely used in southern China, Japan, and other countries. However, with the intensification of global warming, when using ridging or root restriction cultivation, the soil temperature in the root zone can often reach 30 °C or even more than 35 °C during the summer, which is not conducive to the growth of grapevines. The aim of this study was to explore the effects of high root zone temperatures on the photosynthetic fluorescence characteristics of grapevine leaves, root respiration, and degree of lignification of roots and shoots, as well as to provide a theoretical foundation for the management of grapevine production and cultivation. One-year-old potted ‘Kyoho’ was used as the study material. Three root temperature treatments were implemented for 15 days (9:00–16:00): 25 °C (CK), 30 °C (T1), and 35 °C (T2). The results showed that the malondialdehyde and H2O2 levels in leaves increased, while the chlorophyll content decreased. The oxygen-evolving complex was inactivated, and PSII donor and acceptor sides were blocked, thus reducing the photosynthetic gas exchange capacity at high root zone temperatures. The grapevine root activity and root/shoot ratio decreased. Simultaneously, the lignin content in the roots and shoots increased. In addition, there was a significant increase in the expression of key genes (PAL, C4H, 4CL, F5H, COMT, CCR, and CAD) in the root lignin synthesis pathway. Heightened root zone temperatures increased cyanide-resistant respiration in roots and heat release in the PPP pathway to alleviate stress damage. Therefore, it is recommended to use grass, mulching, and other cultivation management methods to maintain root zone temperatures below 30 °C in order to ensure the normal growth of grapevines and promote a high and stable yield. Full article
(This article belongs to the Special Issue Advances in Gene Regulation and Genetic Improvement of Fruit Trees)
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26 pages, 5738 KiB  
Article
Identification and Pathogenicity of Biscogniauxia and Sordaria Species Isolated from Olive Trees
by Elena Petrović, Sara Godena, Jasenka Ćosić and Karolina Vrandečić
Horticulturae 2024, 10(3), 243; https://doi.org/10.3390/horticulturae10030243 - 2 Mar 2024
Viewed by 971
Abstract
A field investigation of olive trees in Istria, Croatia, revealed branch dieback and cracked bark. Samples of diseased branches were collected from eight different locations and analysed. Additionally, meteorological data from two locations were analysed to determine if there was a connection between [...] Read more.
A field investigation of olive trees in Istria, Croatia, revealed branch dieback and cracked bark. Samples of diseased branches were collected from eight different locations and analysed. Additionally, meteorological data from two locations were analysed to determine if there was a connection between climatic changes and the appearance of pathogens in the region. Pathogenicity tests were conducted on olive seedlings. This study provides a description of Biscogniauxia and Sordaria species’ morphology and elucidates their phylogeny based on the internal transcribed spacer (ITS), beta-tubulin (TUB2) and translation elongation factor 1-alpha (TEF1- α) regions. This research represents the first documented occurrence of Biscogniauxia mediterranea causing charcoal disease in olive trees in Croatia. Additionally, it is the first report of Biscogniauxia nummularia (Bull.) Kuntze and Sordaria fimicola causing diseases in olive trees anywhere in the world. Furthermore, this study marks one of the initial forays into molecular investigations of these species isolated from olive trees. Considering the potential threat posed by the inherent aggressiveness of Biscogniauxia species, further research is deemed necessary to curb the development of charcoal disease. Full article
(This article belongs to the Special Issue Sustainable Production of Fruit Trees and Disease Resistance)
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20 pages, 4038 KiB  
Article
Spatial Variability of Grape Berry Maturation Program at the Molecular Level
by Ron Shmuleviz, Alessandra Amato, Pietro Previtali, Elizabeth Green, Luis Sanchez, Maria Mar Alsina, Nick Dokoozlian, Giovanni Battista Tornielli and Marianna Fasoli
Horticulturae 2024, 10(3), 238; https://doi.org/10.3390/horticulturae10030238 - 29 Feb 2024
Viewed by 1453
Abstract
The application of sensors in viticulture is a fast and efficient method to monitor grapevine vegetative, yield, and quality parameters and determine spatial intra-vineyard variability. Molecular analysis at the gene expression level can further contribute to the understanding of the observed variability by [...] Read more.
The application of sensors in viticulture is a fast and efficient method to monitor grapevine vegetative, yield, and quality parameters and determine spatial intra-vineyard variability. Molecular analysis at the gene expression level can further contribute to the understanding of the observed variability by elucidating how pathways contributing to different grape quality traits behave in zones diverging on any of these parameters. The intra-vineyard variability of a Cabernet Sauvignon vineyard was evaluated through a Normalized Difference Vegetation Index (NDVI) map calculated from a multispectral image and detailed ground-truthing (e.g., vegetative, yield, and berry ripening compositional parameters). The relationships between NDVI and ground measurements were explored by correlation analysis. Moreover, berries were investigated by microarray gene expression analysis performed at five time points from fruit set to full ripening. Comparison between the transcriptomes of samples taken from locations with the highest and lowest NDVI values identified 968 differentially expressed genes. Spatial variability maps of the expression level of key berry ripening genes showed consistent patterns aligned with the vineyard vigor map. These insights indicate that berries from different vigor zones present distinct molecular maturation programs and suggest that transcriptome analysis may be a valuable tool for the management of vineyard variability. Full article
(This article belongs to the Section Viticulture)
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13 pages, 2481 KiB  
Article
Effects of N, P, K Nutrition Levels on the Growth, Flowering Attributes and Functional Components in Chrysanthemum morifolium
by Kaifang Jiang, Shu Peng, Zimeng Yin, Xiaohui Li, Lei Xie, Meichen Shen, Dahui Li and Junshan Gao
Horticulturae 2024, 10(3), 226; https://doi.org/10.3390/horticulturae10030226 - 27 Feb 2024
Viewed by 937
Abstract
Fertilizer application is a decisive measure for the productivity of medicinal chrysanthemum plants. Therefore, determining the optimal doses of nutrients required for the growth and yield is crucial. In this study, we set out to investigate the effect of various nutrients on the [...] Read more.
Fertilizer application is a decisive measure for the productivity of medicinal chrysanthemum plants. Therefore, determining the optimal doses of nutrients required for the growth and yield is crucial. In this study, we set out to investigate the effect of various nutrients on the growth, yield, and functional components of chrysanthemum under eight different fertilization levels at seedling, branching, and flowering growth periods. The results show that plant height, stem diameter, and leaf area under the balance fertilization treatment were the highest (82 cm, 0.78 cm, and 38.50 cm2, respectively), while the flower size and yield under the high potassium treatment were significantly increased compared to using balance fertilization. Chlorophyll content was also highest under the high potassium treatment. Moreover, plant defensive antioxidant peroxidase (POD) was responsive to low nitrogen treatment and low phosphorus treatment, while high potassium treatment enhanced the phenylalanine aminolase (PAL) activity and increased the content of flavonoids and chlorogenic acid in Chrysanthemum morifolium. In addition, low phosphorus treatment promoted the accumulation of flavonoids and chlorogenic acid content. Convincingly, the results show that growth, flowering, and functional indicators of chrysanthemum may thrive best under high potassium and balanced fertilization dosages, which will contribute to the development of a new economical chrysanthemum fertilizer ratio. Full article
(This article belongs to the Section Plant Nutrition)
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19 pages, 4545 KiB  
Article
Combining Recurrent Neural Network and Sigmoid Growth Models for Short-Term Temperature Forecasting and Tomato Growth Prediction in a Plastic Greenhouse
by Yi-Shan Lin, Shih-Lun Fang, Le Kang, Chu-Chung Chen, Min-Hwi Yao and Bo-Jein Kuo
Horticulturae 2024, 10(3), 230; https://doi.org/10.3390/horticulturae10030230 - 27 Feb 2024
Cited by 1 | Viewed by 947
Abstract
Compared with open-field cultivation, greenhouses can provide favorable conditions for crops to grow through environmental control. The prediction of greenhouse microclimates is a way to reduce environmental monitoring costs. This study used several recurrent neural network models, including long short-term memory (LSTM), gated [...] Read more.
Compared with open-field cultivation, greenhouses can provide favorable conditions for crops to grow through environmental control. The prediction of greenhouse microclimates is a way to reduce environmental monitoring costs. This study used several recurrent neural network models, including long short-term memory (LSTM), gated recurrent unit, and bi-directional LSTM, with varying numbers of hidden layers and units, to establish a temperature forecasting model for a plastic greenhouse. To assess the generalizability of the proposed model, the most accurate forecasting model was used to predict the temperature in a greenhouse with different specifications. During a test period of four months, the best proposed model’s R2, MAPE, and RMSE values were 0.962, 3.216%, and 1.196 °C, respectively. Subsequently, the outputs of the temperature forecasting model were used to calculate growing degree days (GDDs), and the predicted GDDs were used as an input variable for the sigmoid growth models to simulate the leaf area index, fresh fruit weight, and aboveground dry matter of tomatoes. The R2 values of the growth model for the three growth traits were all higher than 0.80. Moreover, the fitted values and the parameter estimates of the growth models were similar, irrespective of whether the observed GDD (calculated using the actual observed data) or the predicted GDD (calculated using the temperature forecasting model output) was used. These results indicated that the proposed temperature forecasting model could accurately predict the temperature changes inside a greenhouse and could subsequently be used for the growth prediction of greenhouse tomatoes. Full article
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17 pages, 2928 KiB  
Review
Powdery Mildew of Bigleaf Hydrangea: Biology, Control, and Breeding Strategies for Resistance
by Christina Jennings, Fulya Baysal-Gurel and Lisa W. Alexander
Horticulturae 2024, 10(3), 216; https://doi.org/10.3390/horticulturae10030216 - 24 Feb 2024
Viewed by 983
Abstract
Hydrangea macrophylla, commonly known as bigleaf, garden, French, or florist hydrangea, is the most economically important member of the Hydrangea genus, with a breeding history spanning hundreds of years. Bigleaf hydrangea breeding improvement has largely focused on aesthetic traits and there are [...] Read more.
Hydrangea macrophylla, commonly known as bigleaf, garden, French, or florist hydrangea, is the most economically important member of the Hydrangea genus, with a breeding history spanning hundreds of years. Bigleaf hydrangea breeding improvement has largely focused on aesthetic traits and there are few varieties tolerant or resistant to major diseases such as powdery mildew. Powdery mildew is an obligate biotrophic Ascomycete in the order Erysiphales represented by approximately 900 species worldwide. The disease-causing agent in hydrangeas is Golovinomyces orontii (formerly Erysiphe polygoni DC), which tarnishes the beauty, growth, and salability of bigleaf hydrangea plants, especially those packed closely in production environments. Chemical or biological control is commonly used in production. A recently published haplotype-resolved genome of bigleaf hydrangea enables targeted analyses and breeding techniques for powdery mildew resistance. Analyzing transcriptomes of tolerant and susceptible hydrangeas through RNA sequencing will lead to the identification of differentially expressed genes and/or pathways. Concurrent application of marker-assisted selection, genetic transformation, and gene editing will contribute to the development of powdery-mildew-resistant varieties of bigleaf hydrangea. The aim of this review is to give a general overview of powdery mildew, its impact on bigleaf hydrangea, current control methods, molecular mechanisms, and breeding prospects for powdery mildew resistance in bigleaf hydrangea. Full article
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12 pages, 2118 KiB  
Article
Active Packaging Systems to Extend the Shelf Life of ‘Italia’ Table Grapes
by Maíra Tiaki Higuchi, Aline Cristina de Aguiar, Nathalia Rodrigues Leles, Luana Tainá Machado Ribeiro, Bruna Evelise Caetano Bosso, Fábio Yamashita, Khamis Youssef and Sergio Ruffo Roberto
Horticulturae 2024, 10(3), 214; https://doi.org/10.3390/horticulturae10030214 - 23 Feb 2024
Viewed by 899
Abstract
Sulfur dioxide (SO2)-generating pads associated with perforated plastic liners are often used to control gray mold in table grapes during cold storage; however, SO2 may cause bleaching, shattered berries, and an unwanted taste. To overcome this difficulty, a field ultrafast [...] Read more.
Sulfur dioxide (SO2)-generating pads associated with perforated plastic liners are often used to control gray mold in table grapes during cold storage; however, SO2 may cause bleaching, shattered berries, and an unwanted taste. To overcome this difficulty, a field ultrafast SO2-generating pad was designed to be used for a few hours before packaging grape bunches as an alternative for eradicating spores of fungi from berry skin. This study aimed to assess the postharvest conservation and shelf life of ‘Italia’ table grapes packaged in plastic clamshells and perforated plastic liners using the field ultra-fast SO2-generating pads before packaging, associated with or without slow- or dual-phase SO2-generating pads during cold storage. The packaged grapes were cold stored (1.0 ± 1.0 °C; 95% relative humidity), and after 45 d, grapes were placed at room temperature (22.0 ± 1.0 °C) without plastic liners and SO2-generating pads for 3 d. Before and after the grapes had been subjected to the field ultra-fast SO2-generating pads, the quantification of filamentous fungi on the surface of the berries was assessed. The use of field ultra-fast SO2-generating pads before packaging, associated with slow- or dual-phase SO2-generating pads during cold storage, resulted in a lower incidence of gray mold after 45 d of storage, with low weight loss and shattered berries, good preservation of stem freshness, and no impairment in the color and firmness of the berries. Additionally, a significant decrease in disease incidence was observed when using only the dual-phase SO2-generating pads in cold storage, with good maintenance of bunch quality. Full article
(This article belongs to the Special Issue Advances in Postharvest Packaging and Preservation Techniques)
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16 pages, 2397 KiB  
Article
Evaluation of Genetic Diversity and Agronomic Traits of Germplasm Resources of Stropharia rugosoannulata
by Miao Gu, Qiang Chen, Yan Zhang, Yongchang Zhao, Li Wang, Xiangli Wu, Mengran Zhao and Wei Gao
Horticulturae 2024, 10(3), 213; https://doi.org/10.3390/horticulturae10030213 - 23 Feb 2024
Viewed by 917
Abstract
China possesses abundant wild germplasm resources and a wide range of cultivated strains of Stropharia rugosoannulata. However, issues such as genetic diversity and unclear genetic relationships have had an impact on the classification and preservation of germplasm resources, the breeding of new [...] Read more.
China possesses abundant wild germplasm resources and a wide range of cultivated strains of Stropharia rugosoannulata. However, issues such as genetic diversity and unclear genetic relationships have had an impact on the classification and preservation of germplasm resources, the breeding of new varieties, and the promotion of superior strains. There is an urgent need for genetic diversity analysis and assessment of germplasm resources. In this study, we conducted whole-genome resequencing of 50 cultivated and wild strains collected from various regions across the country. After applying a series of filtering parameters, we obtained 888,536 high-quality Single Nucleotide Polymorphism (SNP) markers. Using these SNP markers, we performed principal component analysis, population structure analysis, and phylogenetic clusters analysis on the 50 strains. Most cultivated strains exhibited high genetic similarity, while significant genetic diversity was observed among wild strains. Based on factors such as marker distribution throughout the entire genome and marker quality, we selected 358 core SNP markers to construct SNP fingerprints. Two-dimensional barcodes were generated for each strain to enable specific identification. Additionally, the mycelial growth rate of strains was evaluated on Potato Dextrose Agar (PDA) and substrate culture media. We also assessed their lignin degradation capability using guaiacol agar plates assay. It was observed that the mycelial growth rate on PDA and substrate culture medium exhibited a significant correlation with the diameter of the mycelial colony on guaiacol agar medium. Additionally, the correlation between the mycelial growth rate on the substrate medium and that on the guaiacol agar plate was stronger than that on PDA medium. This study provided molecular-level identification and assessment of germplasm resources. It clarified the genetic relationships among strains and the characteristics of mycelium growth-related agronomic traits of each strain. This research contributed to the enrichment and development of utilizable germplasm resources and breeding materials for S. rugosoannulata, offering a scientific basis for further research. Full article
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14 pages, 776 KiB  
Article
High Outcrossing Levels among Global Macadamia Cultivars: Implications for Nut Quality, Orchard Designs and Pollinator Management
by Stephen J. Trueman, Mark G. Penter, Kátia Sampaio Malagodi-Braga, Joel Nichols, Anushika L. De Silva, Adalgisa Thayne Munhoz Ramos, Leonardo Massaharu Moriya, Steven M. Ogbourne, David Hawkes, Trent Peters, Naga Kasinadhuni, Shahla Hosseini Bai, Helen M. Wallace and Wiebke Kämper
Horticulturae 2024, 10(3), 203; https://doi.org/10.3390/horticulturae10030203 - 22 Feb 2024
Viewed by 900
Abstract
Global fruit and nut yields are affected by shortfalls in pollinator populations, and pollen limitation is most prevalent among tropical, bee-pollinated and self-incompatible plants. Macadamia is a subtropical, bee-pollinated crop in which some cultivars have been found to be highly outcrossing. We aimed [...] Read more.
Global fruit and nut yields are affected by shortfalls in pollinator populations, and pollen limitation is most prevalent among tropical, bee-pollinated and self-incompatible plants. Macadamia is a subtropical, bee-pollinated crop in which some cultivars have been found to be highly outcrossing. We aimed to determine the extent of outcrossing and its effects on nut quality across a wide range of international macadamia cultivars in three countries. We sampled fruit from 19 macadamia cultivars across 23 sites in Australia, Brazil and South Africa. We used genotype-by-sequencing and MassARRAY methods to assign paternity to individual fruit and we assessed pollen-parent effects on nut quality. Macadamia was highly outcrossing, producing 80–100% of fruit by cross-pollination, at 17 of the 23 sites. Mixed mating (41–72% outcrossing) was identified at five sites, and low outcrossing (10%) was identified in one cultivar at one site where it was isolated from other flowering macadamia trees. Outcrossed fruit often had significantly better quality than selfed fruit, with 1.61–3.39 g higher nut-in-shell mass, 0.53–1.55 g higher kernel mass, 3.3–6.4% higher kernel recovery, and 3.0–3.5% higher oil concentration. The differences in kernel recovery equated to differences in value of USD 433–841 per ton of nut-in-shell at prices of USD 3000 per ton. In summary, macadamia cultivars were mostly highly outcrossing, and outcrossed nuts often had higher quality than selfed nuts. Growers should consider interplanting different cultivars more closely and distributing bee hives more widely to maximise cross-pollination, produce high yields, and optimise nut quality. Full article
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13 pages, 938 KiB  
Article
Growing Salicornia europaea L. with Saline Hydroponic or Aquaculture Wastewater
by Martina Puccinelli, Ilaria Marchioni, Luca Botrini, Giulia Carmassi, Alberto Pardossi and Laura Pistelli
Horticulturae 2024, 10(2), 196; https://doi.org/10.3390/horticulturae10020196 - 19 Feb 2024
Cited by 2 | Viewed by 1106
Abstract
Among halophyte plants, Salicornia species (also known as glasswort or sea asparagus) are increasingly grown in open fields and greenhouses for edible or non-edible purposes. Their salinity tolerance makes it possible to irrigate Salicornia plants with saline waters and even seawater, which cannot [...] Read more.
Among halophyte plants, Salicornia species (also known as glasswort or sea asparagus) are increasingly grown in open fields and greenhouses for edible or non-edible purposes. Their salinity tolerance makes it possible to irrigate Salicornia plants with saline waters and even seawater, which cannot be used by other crop species. In this work, S. europaea (L.) was cultivated in pots under the typical climatic conditions of the fall season in the Mediterranean region and irrigated with non-saline standard nutrient solution (SNS) or saline wastewater discharged from a greenhouse semi-closed hydroponic (substrate) culture of tomato or a saltwater recirculating aquaculture system (RAS) with Gilthead sea bream (Spaurus aurata L., which was used as such or after dilution (50:50) with SNS. Plant growth was not significantly affected by the composition of irrigation water, while higher antioxidant capacity (measured using the DPPH assay) and concentration of photosynthetic pigments, phenols, flavonoids, and ascorbic acid were found in the shoots of SNS plants than in those of plants irrigated with wastewater. The level of lipid peroxidation and H2O2 production significantly increased in the SNS plants, which also showed higher activity of superoxide dismutase and lower activity of catalase. These results suggest that S. europaea can be cultivated using wastewater with moderate to high salinity discharged from greenhouse hydroponic crops or RASs, and that salt is not strictly required for the growth of this species. Using non-saline nutrient solution can result in moderate oxidative stress that improves the shoot quality of S. europaea. Full article
(This article belongs to the Collection Biosaline Agriculture)
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32 pages, 19325 KiB  
Article
Seedling Growth Stress Quantification Based on Environmental Factors Using Sensor Fusion and Image Processing
by Sumaiya Islam, Md Nasim Reza, Shahriar Ahmed, Samsuzzaman, Yeon Jin Cho, Dong Hee Noh and Sun-Ok Chung
Horticulturae 2024, 10(2), 186; https://doi.org/10.3390/horticulturae10020186 - 18 Feb 2024
Viewed by 996
Abstract
Understanding the diverse environmental influences on seedling growth is critical for maximizing yields. The need for a more comprehensive understanding of how various environmental factors affect seedling growth is required. Integrating sensor data and image processing techniques offers a promising approach to accurately [...] Read more.
Understanding the diverse environmental influences on seedling growth is critical for maximizing yields. The need for a more comprehensive understanding of how various environmental factors affect seedling growth is required. Integrating sensor data and image processing techniques offers a promising approach to accurately detect stress symptoms and uncover hidden patterns, enhancing the comprehension of seedling responses to environmental factors. The objective of this study was to quantify environmental stress symptoms for six seedling varieties using image-extracted feature characteristics. Three sensors were used: an RGB camera for color, shape, and size information; a thermal camera for measuring canopy temperature; and a depth camera for providing seedling height from the image-extracted features. Six seedling varieties were grown under controlled conditions, with variations in temperature, light intensity, nutrients, and water supply, while daily automated imaging was conducted for two weeks. Key seedling features, including leaf area, leaf color, seedling height, and canopy temperature, were derived through image processing techniques. These features were then employed to quantify stress symptoms for each seedling type. The analysis of stress effects on the six seedling varieties revealed distinct responses to environmental stressors. Integration of color, size, and shape parameters established a visual hierarchy: pepper and pak choi seedlings showed a good response, cucumber seedlings showed a milder response, and lettuce and tomato seedlings displayed an intermediate response. Pepper and tomato seedlings exhibited a wide range of growth stress symptoms, at 13.00% to 83.33% and 2.96% to 70.01%, respectively, indicating considerable variability in their reactions to environmental stressors. The suggested classification approach provides valuable groundwork for advancing stress monitoring and enabling growers to optimize environmental conditions. Full article
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13 pages, 1193 KiB  
Article
Monofilament Shading Nets Improved Water Use Efficiency on High-Temperature Days in Grapevines Subjected to Hyperarid Conditions
by Gastón Gutiérrez-Gamboa, Emilio Villalobos-Soublett, Marco Garrido-Salinas and Nicolás Verdugo-Vásquez
Horticulturae 2024, 10(2), 176; https://doi.org/10.3390/horticulturae10020176 - 16 Feb 2024
Viewed by 796
Abstract
(1) Background: Table grapes are often subjected to thermal stress during the growing season, affecting their production. Shading nets utilization has been proposed as an alternative to face this problem, but there is little available information about their effectiveness in hyperarid conditions. INIA-G2 [...] Read more.
(1) Background: Table grapes are often subjected to thermal stress during the growing season, affecting their production. Shading nets utilization has been proposed as an alternative to face this problem, but there is little available information about their effectiveness in hyperarid conditions. INIA-G2 vines were covered with kristall-colored mesh of 8% shade, and their ecophysiological responses were compared to uncovered vines during the daily cycle of two days with contrasting thermic conditions. (2) Methods: Net assimilation rate (AN), stomatal conductance (gs), transpiration (E), instantaneous water use efficiency (WUE: AN E−1), stem water potential (Ψs), air temperature (Ta) and vapor-pressure deficit (DPV) were determined in daily cycles (from 06:00 to 20:00 hrs) on two thermally contrasting days (330 DOY at 29.4 °C and 345 DOY at 22.6 °C) on grapevines without water restriction. (3) Results: The Ψs was not affected by treatment and day of measurement; nevertheless, AN and gs were statistically lower during 330 than 345 DOY (31% and 44% decrease, respectively). The covered vines presented less restrictive climatic conditions in terms of DPV in both DOY, reaching higher WUE values at 10, 12 and 14 h, which was associated with a decrease in E. (4) Conclusions: These results suggest that the use of shading nets can be an interesting alternative to cope with high temperatures in viticulture, improving the water use efficiency of vines. These are the first published results about the viticultural performance of the INIA-G2 variety. Full article
(This article belongs to the Section Viticulture)
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15 pages, 6098 KiB  
Article
Comparison of Citrus Leaf Water Content Estimations Based on the Continuous Wavelet Transform and Fractional Derivative Methods
by Shiqing Dou, Wenjie Zhang, Yuanxiang Deng, Chenhong Zhang, Zhengmin Mei, Jichi Yan and Minglan Li
Horticulturae 2024, 10(2), 177; https://doi.org/10.3390/horticulturae10020177 - 16 Feb 2024
Viewed by 706
Abstract
Citrus tangerines are famous fruits worldwide, and monitoring the water content of citrus leaves is highly important for citrus production. However, there are still challenges in quantitatively estimating the water content of citrus leaves using hyperspectral technology, and the random noise generated during [...] Read more.
Citrus tangerines are famous fruits worldwide, and monitoring the water content of citrus leaves is highly important for citrus production. However, there are still challenges in quantitatively estimating the water content of citrus leaves using hyperspectral technology, and the random noise generated during spectral acquisition and the overlapping peaks in the sensitive band of the citrus leaf water content will affect estimation accuracy. To solve these problems and further explore the roles of the continuous wavelet transform (CWT) and fractional-order derivative (FOD) in the estimation of citrus leaf water content, this study intends to use of CWT and FOD to decompose the original spectrum, and then compare the correlation between the original spectrum and leaf water content to explore whether the decomposition treatment has improved the correlation between spectrum and leaf moisture content. Then, the successive projections algorithm (SPA) was used to select feature bands and combine spectral vegetation indices. Partial least squares regression (PLSR) was used to construct water-content inversion models for citrus leaves, and the inversion accuracies of two commonly used spectral preprocessing methods were compared. The results indicate that (1) the CWT can improve the sensitivity of the spectrum to the citrus leaf water content to a certain extent, and the inversion accuracy of the CWT is approximately 5% greater than that of the FOD. (2) On the basis of the CWT and FOD methods, the inversion accuracy of the citrus leaf water content based on SPA screening increased by 9.61% and 9.29%, respectively, compared with the original spectrum. (3) Under CWT decomposition, Scale4 of the Gaus1 wavelet was screened by the SPA, and the inversion model of citrus leaf water content was constructed by combining the spectral vegetation index NDVI with the best results. The R-squared (R2) and root mean square error (RMSE) values were 0.7491 and 0.0284, respectively, which were both 0.0138 greater than those of the best inversion model for the FOD R2. In conclusion, the CWT-SPA combined with the spectral vegetation index can improve the sensitivity of the spectrum to the citrus leaf water content, eliminate a large amount of redundant data, and enhance the prediction ability and stability of the citrus leaf water content. Full article
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17 pages, 1808 KiB  
Article
Egyptian Citrus Essential Oils Recovered from Lemon, Orange, and Mandarin Peels: Phytochemical and Biological Value
by Faten Mohamed Ibrahim, Reda Sayed Mohammed, Eman Abdelsalam, Wedian El-Sayed Ashour, Daniela Magalhães, Manuela Pintado and El Sayed El Habbasha
Horticulturae 2024, 10(2), 180; https://doi.org/10.3390/horticulturae10020180 - 16 Feb 2024
Cited by 1 | Viewed by 1339
Abstract
Citrus peels are an important by-product of citrus processing industries, but a large part is considered waste. There has been increased attention in the last five years on these industrial by-products, especially those containing residual essential oils (EOs). Lemon, orange, and mandarin peels [...] Read more.
Citrus peels are an important by-product of citrus processing industries, but a large part is considered waste. There has been increased attention in the last five years on these industrial by-products, especially those containing residual essential oils (EOs). Lemon, orange, and mandarin peels from Egypt were subjected to hydro-distillation to obtain EOs, which were analyzed via mass spectrometry (GC/MS) and by building Global Natural Products Social Molecular Networking (GNPS-MN) for the purpose of visually exploring the volatile components of citrus species. The constructed MN revealed that D-Limonene, α-pinene, and β-pinene are the dominant volatile constituents in the three Egyptian citrus species. The EOs from three citrus peels exhibited promising activities as antioxidants using two tested methods: 1,1-diphenyl-2-picryl-hydrazil (DPPH) and nitric oxide (NO) compared with vitamin C. Lemon EO proved excellent antimicrobial activity against Gram-positive and negative bacteria. Additionally, the three citrus EOs showed good activities against the yeast Candida albicans. Regarding the anti-inflammatory assay, the three citrus EOs showed promising activities as COX-1 and COX-2 inhibitors. This study concludes that EOs extracted from citrus peel waste can be valorized as an innovative strategy for food preservation or may be incorporated in cosmetics and pharmaceutical formulations in alignment with circular economy principles. Full article
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15 pages, 1687 KiB  
Article
Enhancing the Yield of Mature Olive Trees via Comparative Fertilization Strategies, including a Foliar Application with Fulvic and Humic Acids, in Non-Irrigated Orchards with Calcareous and Non-Calcareous Soils
by Stavros Sotiropoulos, Christos Chatzissavvidis, Ioannis E. Papadakis, Victor Kavvadias, Christos Paschalidis, Chrysovalantou Antonopoulou and Sotirios Kiriakopoulos
Horticulturae 2024, 10(2), 167; https://doi.org/10.3390/horticulturae10020167 - 12 Feb 2024
Viewed by 1415
Abstract
This study investigated the impact of fertilization treatments on mature, forty-year-old, fully productive olive trees (Olea europaea L. cv. Koroneiki) in two non-irrigated orchards featuring contrasting soil types: non-calcareous–acidic and calcareous–alkaline. Over three years (2019–2021), seven distinct treatments were applied, involving inorganic [...] Read more.
This study investigated the impact of fertilization treatments on mature, forty-year-old, fully productive olive trees (Olea europaea L. cv. Koroneiki) in two non-irrigated orchards featuring contrasting soil types: non-calcareous–acidic and calcareous–alkaline. Over three years (2019–2021), seven distinct treatments were applied, involving inorganic soil fertilizers (traditional strategy) and foliar applications of a liquid organic product containing fulvic and humic acids. Fertilization significantly influenced physiological parameters, such as mineral nutrition, photosynthetic pigments of olive leaves, fruit yield, and oil production per tree, revealing noteworthy effects influenced by soil types and their interactions with treatments. Statistical analysis highlighted specific treatments, indicating that the foliar application of the organic product once a year in alkaline soil or biannually in acidic soil resulted in the highest observed fruit yield and oil production per tree. Indeed, contrary to the control–unfertilized trees, specific fertilization strategies resulted in an average increase of up to 47% and 73% in fruit yield per tree and up to 96% and 100% in oil production per tree in acidic and alkaline soil, respectively. Furthermore, consistently high yields were correlated with constant high values of the chlorophyll a/chlorophyll b ratio (2.3–3.3 in August for acidic soil) and leaf chlorophyll a concentration (55–66 mg/100 g f.w. in August for alkaline soil). This novel finding underscores the crucial role of these factors as prerequisites for achieving superior fruit production. Our results emphasize the potential of integrating foliar organic fertilization as a complementary strategy to traditional soil-based approaches. This is particularly relevant under non-irrigated/rainfed cultural conditions, emphasizing the significance of considering alternative fertilization practices for optimized olive orchard management. Full article
(This article belongs to the Section Fruit Production Systems)
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23 pages, 10059 KiB  
Article
Biological Control and Cross Infections of the Neofusicoccum spp. Causing Mango Postharvest Rots in Spain
by Lucía Guirado-Manzano, Sandra Tienda, José Antonio Gutiérrez-Barranquero, Antonio de Vicente, Francisco M. Cazorla and Eva Arrebola
Horticulturae 2024, 10(2), 166; https://doi.org/10.3390/horticulturae10020166 - 11 Feb 2024
Viewed by 1034
Abstract
Mango is one of the main subtropical crops growing in southern Spain. Spanish mango fruit production can be efficiently transported to the rest of Europe, and these mangoes are very appreciated for their quality and flavour. However, postharvest rots have been detected in [...] Read more.
Mango is one of the main subtropical crops growing in southern Spain. Spanish mango fruit production can be efficiently transported to the rest of Europe, and these mangoes are very appreciated for their quality and flavour. However, postharvest rots have been detected in stored mango fruits, making their commercialization difficult. The causal agents associated with such rot symptoms have been isolated and identified. Because the mango crops used to share the same growing area with avocado crops, fungal presence on surrounding asymptomatic avocado fruits was also analysed to detect potential cross infections. Artificial inoculation with Neofusicoccum parvum and N. mediterraneum was able to reproduce rot symptoms in mango but was also able to induce rots in avocado fruits. To approach a biological control strategy against these rot-producing fungi, two very well-known antagonistic biocontrol bacteria, Pseudomonas chlororaphis PCL1606, and Bacillus velezensis UMAF6639, were tested. The obtained results revealed that both bacteria can control the fungal rots on stored mango and avocado fruits under controlled conditions. Additionally, the strain B. velezensis UMAF6639 showed the ability to persist on the fruit surface of adult commercial trees in experiments under open field conditions, helping to prevent the appearance of these postharvest diseases. Full article
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12 pages, 2915 KiB  
Article
Temporary Immersion System as an Innovative Approach for In Vitro Propagation of Sorbus domestica L.
by Valeria Gianguzzi and Francesco Sottile
Horticulturae 2024, 10(2), 164; https://doi.org/10.3390/horticulturae10020164 - 10 Feb 2024
Cited by 1 | Viewed by 1150
Abstract
The genus Sorbus has maintained an extremely relevant role over time from a landscape and environmental perspective in many countries in the Mediterranean and Central Europe. Based on the requirements coming from the environmental policies provided in the European strategy Next Generation EU, [...] Read more.
The genus Sorbus has maintained an extremely relevant role over time from a landscape and environmental perspective in many countries in the Mediterranean and Central Europe. Based on the requirements coming from the environmental policies provided in the European strategy Next Generation EU, Sorbus has been considered a valuable species to be introduced in urban and peri-urban areas. The purpose of this study was to propagate four Sorbus accessions selected in the Sicilian territory, Southern Italy, using the liquid substrate in temporary immersion bioreactors Plantform™. The results obtained showed that the presence of 1 mg L−1 mT in the substrate in combination with IBA 0.05 mg L−1 produced a significant number of shoots (4.7) and a greater length (2.2 cm). Among the accessions, there were statistically significant differences; the accession SN2 and SN1 produced more shoots (respectively, 4.0 and 3.6), and a greater length of the shoots was observed in the selections SN4 and SN3 (respectively, 2.4 cm and 2.3 cm). The relative growth rate (RGR) was significantly influenced by the presence of the culture substrate of the combination of cytokines and auxin; SN4 selection showed the best RGR results of 8.3 mg−1 d−1. The use of the bioreactor Plantform™ in Sorbus domestica L. has favored a better development of plants obtained in vitro, demonstrating that this system is a valid alternative for the micropropagation of Sorbus. Full article
(This article belongs to the Section Propagation and Seeds)
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37 pages, 2022 KiB  
Review
Recent Advancements in Mitigating Abiotic Stresses in Crops
by Yusuf Opeyemi Oyebamiji, Basit Akolade Adigun, Noraziyah Abd Aziz Shamsudin, Asmuni Mohd Ikmal, Monsuru Adekunle Salisu, Fadila Ahmad Malike and Adebola Azeez Lateef
Horticulturae 2024, 10(2), 156; https://doi.org/10.3390/horticulturae10020156 - 7 Feb 2024
Viewed by 2393
Abstract
In recent years, the progressive escalation of climate change scenarios has emerged as a significant global concern. The threat to global food security posed by abiotic stresses such as drought, salinity, waterlogging, temperature stress (heat stress, freezing, and chilling), and high heavy metal [...] Read more.
In recent years, the progressive escalation of climate change scenarios has emerged as a significant global concern. The threat to global food security posed by abiotic stresses such as drought, salinity, waterlogging, temperature stress (heat stress, freezing, and chilling), and high heavy metal accumulation is substantial. The implementation of any of these stresses on agricultural land induces modifications in the morphological, biochemical, and physiological processes of plants, leading to diminished rates of germination, growth, photosynthesis, respiration, hormone and enzyme activity disruption, heightened oxidative stress, and ultimately, a reduction in crop productivity. It is anticipated that the frequency of these stresses will progressively escalate in the future as a result of a rise in climate change events. Therefore, it is crucial to develop productive strategies to mitigate the adverse effects of these challenges on the agriculture industry and improve crop resilience and yield. Diverse strategies have been implemented, including the development of cultivars that are resistant to climate change through the application of both conventional and modern breeding techniques. An additional application of the prospective and emerging technology of speed breeding is the acceleration of tolerance cultivar development. Additionally, plant growth regulators, osmoprotectants, nutrient and water management, planting time, seed priming, microbial seed treatment, and arbuscular mycorrhiza are regarded as effective methods for mitigating abiotic stresses. The application of biochar, kaolin, chitosan, superabsorbent, yeast extract, and seaweed extract are examples of promising and environmentally benign agronomic techniques that have been shown to mitigate the effects of abiotic stresses on crops; however, their exact mechanisms are still not yet fully understood. Hence, collaboration among researchers should be intensified to fully elucidate the mechanisms involved in the action of the emerging technologies. This review provides a comprehensive and current compilation of scientific information on emerging and current trends, along with innovative strategies to enhance agricultural productivity under abiotic stress conditions. Full article
(This article belongs to the Section Biotic and Abiotic Stress)
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28 pages, 1619 KiB  
Review
Advances in Orchid Biology: Biotechnological Achievements, Translational Success, and Commercial Outcomes
by Pragya Tiwari, Abhishek Sharma, Subir Kumar Bose and Kyeung-Il Park
Horticulturae 2024, 10(2), 152; https://doi.org/10.3390/horticulturae10020152 - 6 Feb 2024
Cited by 2 | Viewed by 1703
Abstract
Orchids constitute the largest and most diverse group of flowering plants and are classified in the family Orchidaceae. Exhibiting significance as the most exotic and ubiquitous flowering plant, the cultivation of orchids on a commercial level is gaining momentum worldwide. In addition to [...] Read more.
Orchids constitute the largest and most diverse group of flowering plants and are classified in the family Orchidaceae. Exhibiting significance as the most exotic and ubiquitous flowering plant, the cultivation of orchids on a commercial level is gaining momentum worldwide. In addition to its ornamental and aesthetic value, the orchid industry has successfully generated employment for people in developing countries. Recent advances in biotechnological interventions in orchids have substantially contributed to the development of exotic varieties with novel traits, not to forget the inputs of traditional plant breeding methods and tissue culture approaches. In addition, the scientific developments in orchid biology have remarkably bridged the knowledge gaps in areas of orchid classification, phytochemistry, and cultivation strategies. This has facilitated the commercialization of novel varieties, opening new avenues in the orchid industry, and their global marketing as cut flowers and artificially propagated plants. Orchids constitute the first floriculture crops that revolutionized the orchid industry; however, they also hold several challenges in the natural propagation and conservation of several species that are on the verge of extinction. International organizations like CITES have come forward to address challenges associated with illegal global trade and indiscriminate use of orchid varieties, aiming for conservation and legal commercial goals. This thematic review is one-of-a-kind in providing comprehensive insights into the emerging momentum of orchid biology and how its globalization projects to considerably impact the orchid industry in the coming times. However, it is imperative to understand the challenges in the cultivation and conservation of orchid varieties and ensure legislative guidelines both on domestic and global levels to ensure a multipronged approach to the conservation and commercialization of orchids. Full article
(This article belongs to the Section Genetics, Genomics, Breeding, and Biotechnology (G2B2))
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21 pages, 7059 KiB  
Article
Optimized Fertilizer–Water Management Improves Carrot Quality and Soil Nutrition and Reduces Greenhouse Gas Emissions on the North China Plain
by Wenhui Tang, Cuiyue Zhang, Peiqiang Zhang, Ying Zhao, Mengyao Guo, Yun Li, Ruiping Chi and Yanling Chen
Horticulturae 2024, 10(2), 151; https://doi.org/10.3390/horticulturae10020151 - 6 Feb 2024
Viewed by 926
Abstract
In order to improve carrot quality and soil nutrition and reduce the environmental pollution caused by intensive carrot production, more comprehensive combined water–fertilizer management strategies are necessary. This study hypothesizes that optimal management of water and fertilizer can improve carrot yield and quality [...] Read more.
In order to improve carrot quality and soil nutrition and reduce the environmental pollution caused by intensive carrot production, more comprehensive combined water–fertilizer management strategies are necessary. This study hypothesizes that optimal management of water and fertilizer can improve carrot yield and quality and reduce greenhouse gas emissions and soil nutrient residues. Thus, coordinated water–fertilizer management strategies were tested for carrot production on the North China Plain over two consecutive growing seasons. Four treatments were tested: local standard fertilization and irrigation practices (FNP); optimized irrigation and chemical nitrogen, phosphorus, and potassium fertilizer (OPT); OPT treatment with partial replacement of chemical fertilizer with peanut shell (PS); and OPT treatment with partial replacement of chemical fertilizer with mushroom residue (M). Compared to the FNP treatment, there were statistically significant increases in soluble sugars (12–27%) and free amino acids (14–26%), and decreases in the nitrate content (7–17%) of fleshy root in the OPT, PS, and M treatments. In autumn carrots, the OPT and M treatments decreased yield, whereas PS increased yield; spring carrot yield was significantly decreased in the OPT, PS, and M groups compared to the FNP group. There were no significant effects of the treatment group on carrot growth rates, nutrient accumulation, or nutrient distribution. However, the OPT, PS, and M treatments were associated with significantly increased partial productivity of phosphate fertilizer (233–363%), reduced residual levels of nitrate and available phosphorus in the top 80 cm of soil, and decreased greenhouse gas emissions by 8–18% compared to the FNP treatment. These results highlight the effectiveness of partial organic fertilizer substitution and integrated water–fertilizer management to produce high-quality carrots with minimal environmental damage. Full article
(This article belongs to the Section Plant Nutrition)
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48 pages, 1118 KiB  
Review
The Health of Vineyard Soils: Towards a Sustainable Viticulture
by Fernando Visconti, Roberto López and Miguel Ángel Olego
Horticulturae 2024, 10(2), 154; https://doi.org/10.3390/horticulturae10020154 - 6 Feb 2024
Viewed by 2172
Abstract
Soil health encompasses the effects the uppermost part of the land have on human wellbeing in a broad sense, because soil is where most food ultimately comes from, and because it more inconspicuously fulfils other ecological functions, as important as feeding, for our [...] Read more.
Soil health encompasses the effects the uppermost part of the land have on human wellbeing in a broad sense, because soil is where most food ultimately comes from, and because it more inconspicuously fulfils other ecological functions, as important as feeding, for our planet’s welfare, which is ours. Viticulture exploits the soil’s resources from which wine, its most valuable produce, boasts to obtain some of its unique quality traits, which are wrapped within the terroir concept. However, using conventional methods, viticulture also has harsh impacts on the soil, thus jeopardizing its sustainability. How long will the terroir expression remain unchanged as vineyard soil degradation goes on? While this question is difficult to answer because of the complex nature of terroirs, it is undeniable that conventional soil management practices in viticulture leave, in general, ample room for improvement, in their impact on vineyards as much as on the environment. In response, viticulture must adopt practices that enable the long-lasting preservation of its grounds for both on-farm and off-farm benefits. In this regard, the increase in the soil’s organic matter alongside the enhancement of the soil’s biological community are key because they benefit many other soil properties of a physical, chemical, and biological nature, thus determining the soil’s healthy functioning, where the vines may thrive for a long time, whereas its surroundings remain minimally disturbed. In the present review, the importance of soil health as it relates to vineyards is discussed, the soil degradation factors and processes that threaten winegrowing areas are presented, successful soil-health enhancement practices are shown, and future research trends are identified for the benefit of researchers and stakeholders in this special agricultural industry. Full article
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23 pages, 3012 KiB  
Article
Variations in Essential Oil Composition and Chemotype Patterns of Wild Thyme (Thymus) Species in the Natural Habitats of Hungary
by Zsuzsanna Pluhár, Róbert Kun, Judit Cservenka, Éva Neumayer, Szilvia Tavaszi-Sárosi, Péter Radácsi and Beáta Gosztola
Horticulturae 2024, 10(2), 150; https://doi.org/10.3390/horticulturae10020150 - 5 Feb 2024
Viewed by 1040
Abstract
A comprehensive study was conducted on the diversity and characteristics of five Thymus species native to Hungary, concerning frequency of occurrence, habitat preferences, essential oil content of the dried flowering shoots, and chemotype patterns determined by GC/MS. Our main aims were to provide [...] Read more.
A comprehensive study was conducted on the diversity and characteristics of five Thymus species native to Hungary, concerning frequency of occurrence, habitat preferences, essential oil content of the dried flowering shoots, and chemotype patterns determined by GC/MS. Our main aims were to provide an overview of the essential oil diversity of thyme resources and select the best genotypes with potential for cultivation and utilization. Based on the results obtained in 74 populations of 63 localities belonging to 15 regions of the Transdanubian and Northern Hungarian Mountains, considerable essential oil diversity was found. Thymus pannonicus (TPA), of generalist character, was proven to be the most frequent species (38 populations), while T. serpyllum (TSE) occurred only in two habitats. High average amounts of essential oil (EO) were shown for T. pannonicus (0.46 mL/100 g DW), T. pulegioides (TPU: 0.47 mL/100 g DW), and T. serpyllum (0.59 mL/100 g DW), while low EO accumulating ability was detected in T. glabrescens (TGL: 0.26 mL/100 g DW) and in T. praecox (TPR: 0.10 mL/100 g DW). In general, the thymol chemotype was the most frequent (34 populations), found together with the related molecules (p-cymene: 26; γ-terpinene: 15), while numerous other monoterpenes (M: geraniol: 12, linalool: 7) or sesquiterpenes (S: germacrene D: 25, β-caryophyllene: 21) were dominant, as well as combined (MS) chemotypes, which were also described in the Eos of Thymus species in Hungary. Our findings confirmed that T. pannonicus shows potential for cultivation with homogenous drug quality, adequate amounts of essential oil, and stability in EO composition. Data from original habitats also supports its high tolerance and adaptability to diverse environmental conditions, which is advantageous when facing climate change and extremities. Full article
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12 pages, 507 KiB  
Article
The Use of Cubic Smoothing Spline Models for Predicting Early Fruit Size in ‘Keenan’ Valencia (Citrus sinensis L. Osbeck) Oranges
by Tahir Khurshid, Ben Braysher and Jane Elizabeth Khurshid
Horticulturae 2024, 10(2), 149; https://doi.org/10.3390/horticulturae10020149 - 5 Feb 2024
Viewed by 772
Abstract
Fruit size is an important factor for the sale of fruit in fresh markets. Fruit size prediction early in the growing season would help with planning harvest operations, administering marketing strategies and an advance determination of the proportion of fruit that will be [...] Read more.
Fruit size is an important factor for the sale of fruit in fresh markets. Fruit size prediction early in the growing season would help with planning harvest operations, administering marketing strategies and an advance determination of the proportion of fruit that will be suitable for certain size classes. Fruit diameter growth of ‘Keenan’ Valencia oranges was measured over five consecutive growing seasons (2014–2018) during Stage II (cell enlargement) and Stage III (maturation) periods between January and October. Fruits were randomly selected and tagged from around the tree canopy to record the fruit diameter at fortnightly intervals until harvest. The data were used to develop a fruit size prediction model using the cubic smoothing splines technique. Results indicated that from the fruit growth patterns, an accurate prediction of the final fruit size and distribution were possible during the early Stage II fruit development phase, 6–7 months ahead of the final harvest. It was concluded that fruit size must be 66 mm in diameter by 30 March to attain a fruit size > 77 mm at harvest. This model was tested in 2019 with an accuracy of 97% in predicting fruit size distribution harvest across three size classes. Full article
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17 pages, 2027 KiB  
Article
Inadequate Pollination Is a Key Factor Determining Low Fruit-to-Flower Ratios in Avocado
by María L. Alcaraz and Jose I. Hormaza
Horticulturae 2024, 10(2), 140; https://doi.org/10.3390/horticulturae10020140 - 31 Jan 2024
Viewed by 818
Abstract
Avocado is an evergreen tree that exhibits protogynous dichogamy and displays a massive flower production, characterized by a high abscission of unfertilized flowers and developing fruitlets, ultimately leading to a low final fruit set. A common practice to improve avocado pollination involves introducing [...] Read more.
Avocado is an evergreen tree that exhibits protogynous dichogamy and displays a massive flower production, characterized by a high abscission of unfertilized flowers and developing fruitlets, ultimately leading to a low final fruit set. A common practice to improve avocado pollination involves introducing honey bee (Apis mellifera L.) hives during the flowering season. To evaluate the extent of inadequate pollination in avocado, the effect of different beehive densities on the percentage of flowers receiving pollen during the female flower stage was examined for seven years in an experimental orchard located in Southern Spain. A total of 17,288 flowers were observed under the microscope for this purpose. Additionally, pollen deposition was evaluated in five “Hass” avocado commercial orchards under different management strategies situated in the Malaga province (3960 flowers). The results obtained reveal that the percentage of flowers with pollen at the end of the female stage ranged from 2.85 (0.13% fruits retained at the end of June) in orchards without honey bee hives to 4.34 (0.11% fruits retained) in orchards in which 10 beehives per ha were placed. This percentage increased significantly to 13.79 after introducing 24 honey beehives per ha (0.21% fruits retained). Furthermore, the percentage of pollinated flowers in the commercial orchards remained below 15% even in those orchards in which pollen donors and honey bee hives were present. Thus, insufficient pollination could be considered as a primary limiting factor in avocado production under Mediterranean climates. Enhancing pollinator diversity and increasing their numbers could be a viable strategy to improve the percentage of avocado flowers receiving pollen during the female stage. Full article
(This article belongs to the Section Fruit Production Systems)
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26 pages, 1685 KiB  
Article
Changes in Secondary Metabolite Production in Response to Salt Stress in Alcea rosea L.
by Arezoo Sadeghi, Jamshid Razmjoo, Hassan Karimmojeni, Timothy C. Baldwin and Andrea Mastinu
Horticulturae 2024, 10(2), 139; https://doi.org/10.3390/horticulturae10020139 - 31 Jan 2024
Viewed by 870
Abstract
The effect of three levels of salinity on physio-biochemical traits in 10 Alcea rosea (hollyhock) varieties were evaluated. It was observed that salt stress increased both the total phenolic content (TPC) and total flavonoid content (TFC) in some varieties and decreased them in [...] Read more.
The effect of three levels of salinity on physio-biochemical traits in 10 Alcea rosea (hollyhock) varieties were evaluated. It was observed that salt stress increased both the total phenolic content (TPC) and total flavonoid content (TFC) in some varieties and decreased them in others. The greatest increases in both TPC and TFC were recorded in the Saman variety (104% and 62%, respectively) when cultivated under severe salt stress, indicating that this is the most salt-tolerant variety amongst those tested. The most abundant phenolic compound recorded was ellagic acid, and the phenolic compounds that showed the greatest increases in concentration due to salt stress were p-coumaric acid (87% in the Isfahan variety) and chlorogenic acid (142% in the Mahallat variety). Salt stress was also shown to decrease the production of diphenyl-2-picrylhydrazyl (DPPH) in all varieties. The highest concentration of DPPH (133%) was recorded in the Shiraz 1 variety, grown under conditions of severe salt stress. Salt stress also increased the mucilage content present in the petals, leaves, and seeds of some of the selected varieties. These data suggest that the selection of salt-tolerant varieties of hollyhock for direct cultivation or for use in future breeding programs is feasible. Full article
(This article belongs to the Section Biotic and Abiotic Stress)
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16 pages, 3959 KiB  
Article
Developing EST-SSR Markers for Identifying and Evaluating Asparagus Germplasm Resources Based on Transcriptome Sequences
by Dan Liu, Feili Yan, Changmei Liu, Aimeng Chen, Jiahui Wu, Ma Yu and Xiangyang Lyu
Horticulturae 2024, 10(2), 121; https://doi.org/10.3390/horticulturae10020121 - 26 Jan 2024
Viewed by 811
Abstract
Radix asparagi is the dried root tuber of the Liliaceae plant Asparagus cochinchinensis (Lour.) Merr., which is a major Chinese medicinal herb with high medicinal and edible value in China. The planting area of A. cochinchinensis is extensive, and there is blind introduction [...] Read more.
Radix asparagi is the dried root tuber of the Liliaceae plant Asparagus cochinchinensis (Lour.) Merr., which is a major Chinese medicinal herb with high medicinal and edible value in China. The planting area of A. cochinchinensis is extensive, and there is blind introduction in various regions, leading to confusion the origin of Radix asparagi and impure germplasm. This study conducted morphological and karyotype analyses on cultivated Asparagus resources from seven main production areas in China and developed SSR molecular markers suitable for the identification of Asparagus germplasm resources based on the transcriptome sequencing results. The morphological results indicate that in addition to A. cochinchinensis (Lour.) Merr., recorded in the Pharmacopoeia of the People’s Republic of China, there are also A. taliensis Wang et Tang and A. lycopodineus (Baker) Wang et Tang cultivated in China. All the tested Asparagus resources were diploid and had 20 chromosomes. A total of 8841 single genes containing SSR loci were identified using transcriptome sequencing of Neijiang Asparagus, including 761 SSR loci with trinucleotide repeat units. One hundred pairs of SSR primers were randomly designed from the trinucleotide repeat loci for PCR and polymorphism verification, and ten pairs were selected for identification of Asparagus germplasm resources. The genetic diversity results of ten pairs of primers in seven Asparagus-producing regions were consistent with the morphological identification. This study provides technical support for the comprehensive evaluation and utilization of Asparagus germplasm resources. Full article
(This article belongs to the Special Issue Breeding, Cultivation, and Metabolic Regulation of Medicinal Plants)
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21 pages, 3125 KiB  
Article
Predictive Model to Evaluate Water and Nutrient Uptake in Vertically Grown Lettuce under Mediterranean Greenhouse Conditions
by Manuel Felipe López Mora, María Fernanda Quintero Castellanos, Carlos Alberto González Murillo, Calina Borgovan, María del Carmen Salas Sanjuan and Miguel Guzmán
Horticulturae 2024, 10(2), 117; https://doi.org/10.3390/horticulturae10020117 - 25 Jan 2024
Viewed by 1157
Abstract
The decrease in arable land, water scarcity, and climate change increase the pressure on natural resources and agricultural production systems. In this context, agriculture must ensure food production for the rapidly growing and increasingly urban population of the world. Efforts must be made [...] Read more.
The decrease in arable land, water scarcity, and climate change increase the pressure on natural resources and agricultural production systems. In this context, agriculture must ensure food production for the rapidly growing and increasingly urban population of the world. Efforts must be made to obtain the highest yield from the unit area and promote the transition to more sustainable production systems Hydroponics is a modern growing technology mainly applied in greenhouses, which has developed rapidly over the past 30–40 years. Substrate-free hydroponic vertical crops (VC) can reduce the pressure conventional agriculture exerts on resources, saving water and nutrients, and increasing crop yields per unit area. Therefore, this study aimed to validate a proposed predictive model (PM) to simulate water and nutrient uptake in vertical crops under greenhouse conditions. On the basis of the Penman–Monteith equation, the PM estimates transpiration, while nutrient uptake was estimated using the Carmassi–Sonneveld submodel. The PM was experimentally evaluated for vertically grown lettuce under Mediterranean greenhouse conditions during spring 2023. The irrigation technique was a closed-loop fertigation circuit. The experiment consisted of testing two densities (50 and 80 plants·m−2) and three plant positions (low, medium, and upper). ANOVA (p < 0.05) and R2 were used to evaluate the PM performance and crop behavior. The low density and the upper position had significantly higher mass values. The results suggest a high degree of performance for the PM, as the R2 ranged from 0.7 to 0.9 for water and nutrient uptake. Both densities had a yield 17–20 times higher than conventional lettuce production and significant savings in water, about 85–88%. In this sense, the PM has great potential to intelligently manage VC fertigation, saving water and nutrients, which represents an advance toward reaching SDG 6 and SDG 12 within the 2030 Agenda. Full article
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15 pages, 4626 KiB  
Article
Growth and Leaf Color of Coleus under Light Conditions Modified by Translucent Agrivoltaic Panels and Light-Emitting Diodes in a Greenhouse
by Suhyun Park, Jiseon Kim and Wook Oh
Horticulturae 2024, 10(2), 115; https://doi.org/10.3390/horticulturae10020115 - 24 Jan 2024
Cited by 1 | Viewed by 1041
Abstract
Dye-sensitized solar cells (DSSCs) can be used as greenhouse glazing materials in agrivoltaic systems because they are translucent, have different colors, and can produce electricity. However, the light quality of DSSCs differs from that of sunlight, and the visible light transmittance is low. [...] Read more.
Dye-sensitized solar cells (DSSCs) can be used as greenhouse glazing materials in agrivoltaic systems because they are translucent, have different colors, and can produce electricity. However, the light quality of DSSCs differs from that of sunlight, and the visible light transmittance is low. Therefore, we compared the plant shape, growth, and leaf color of coleus, a highly photosensitive plant, under transparent glass and red-colored DSSCs. Coleus ‘Highway Rose’ was grown in transparent (T, the control), shaded (S), and DSSC (D) chambers maintained at 23 ± 2 °C. The DSSC chambers were additionally illuminated with blue (B), green (G), white (W), B+G, and R+B+W light-emitting diodes (LEDs) (D+L) at 60 μmol·m−2·s−1 photosynthetic photon flux density for 15 h from 05:00 to 20:00. The coleus generally exhibited good growth under the T treatment. However, the light quality of DSSCs differed from that of sunlight, and the visible light transmittance decreased. Coleus exhibited increased growth and leaf color characteristics under the supplemental B lighting treatments (D+L(RBW), D+L(B), D+L(BG), and D+L(W)). Supplemental lighting with B LEDs using DSSCs improved plant morphology growth and leaf color. On the other hand, supplemental G lighting reinforced the shade avoidance syndrome. Moreover, DSSCs could aid in reducing the energy required to control the environment. Full article
(This article belongs to the Section Protected Culture)
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11 pages, 11369 KiB  
Article
Floral Biology of Aquilaria sinensis (Lour.) Spreng
by Bin Wang, Guangyao Ma, Suxian Lin, Xin He, Bo Chen, Haoling Li, Liangming Huang, Yun Yang and Jianhe Wei
Horticulturae 2024, 10(1), 109; https://doi.org/10.3390/horticulturae10010109 - 22 Jan 2024
Viewed by 992
Abstract
Aquilaria sinensis (Lour.) Spreng is a known medicinal plant producing agarwood. To date, studies on the floral biology of A. sinensis have been limited. In this study, the floral micro- and ultra-structures, pollen viability, stigma receptivity, and artificial pollination of A. sinensis were [...] Read more.
Aquilaria sinensis (Lour.) Spreng is a known medicinal plant producing agarwood. To date, studies on the floral biology of A. sinensis have been limited. In this study, the floral micro- and ultra-structures, pollen viability, stigma receptivity, and artificial pollination of A. sinensis were investigated. The results show that the flower’s development can be divided into five stages, including the flower bud differentiation stage (2–7 d), the flower bud stage (7–13 d), the flowering stage (14 d), the pollination stage (14–15 d), and the fruiting stage (15–25 d). The floral organs mainly include: 4–6 split calyces, 10 petals, 10 stamens, and 1 pistil. The anther is oblong, with four pollen sacs the pollen is round, with maximum viability 6 h after flowering; and stigma receptivity is at its best 6 h before flowering. Artificial pollination is successful in the field. These findings will provide useful information for producing and breeding A. sinensis. Full article
(This article belongs to the Special Issue Breeding, Cultivation, and Metabolic Regulation of Medicinal Plants)
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17 pages, 2409 KiB  
Article
Effects of Different Media and Their Strengths in In Vitro Culture of Three Different Cistus creticus L. Populations and Their Genetic Assessment Using Simple Sequence Repeat Molecular Markers
by Kostas Ioannidis and Polyxeni Koropouli
Horticulturae 2024, 10(1), 104; https://doi.org/10.3390/horticulturae10010104 - 22 Jan 2024
Viewed by 1071
Abstract
Cistus creticus L. (rockrose), a species of ecological and medicinal significance, constitutes a valuable component of the Mediterranean ecosystem. The present study investigated the effect of the inorganic salt concentration of Murashige and Skoog medium (MS), woody plant medium (WPM), and Driver and [...] Read more.
Cistus creticus L. (rockrose), a species of ecological and medicinal significance, constitutes a valuable component of the Mediterranean ecosystem. The present study investigated the effect of the inorganic salt concentration of Murashige and Skoog medium (MS), woody plant medium (WPM), and Driver and Kuniyaki Walnut medium (DKW) at several strengths (1/8×, 1/4×, 1/2×, 1×, and 2×) on the in vitro growth and organogenesis of rockrose. Significant interactions were observed throughout the experiments between pairs of plant origins, medium types, and strengths, and we also examined the extent to which they affected the studied traits was examined. The types of nutrient medium affected all studied traits except shoot and root percentages. The maximum growth percentage (143.49%) was gained using full-strength WPM. The best performance in shoot percentage was obtained using MS (100%) at several strengths along with 1× WPM (100%). The topmost rooting percentage values (98.61%) were obtained using 1× WPM and 1/2× DKW. The highest number of shoots and roots were observed using full-strength MS (9.39) and half-strength WPM (6.49), respectively. The maximum values for shoot and root length were achieved using 1/2× MS (0.78 cm) and 1/8× WPM (1.55 cm), respectively. The origin of the plant material did not influence any studied trait. Moreover, the genetic relations among the populations used in the in vitro culture were assessed using simple sequence repeats (SSR) markers. Twenty-eight alleles were identified across all five STR loci. The different and effective alleles per locus were 5.60 and 4.72, respectively. The average observed and expected heterozygosity was estimated at 0.52 and 0.72, respectively. Shannon’s information index and the inbreeding coefficient (F) were assessed at 1.48 and 0.30, respectively, revealing a narrow genetic base and high genetic similarity among origins, suggesting that they belong to the same population. Full article
(This article belongs to the Special Issue Seed Germination and Micropropagation of Ornamental Plants)
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17 pages, 7135 KiB  
Article
Early Bruise Detection in Apple Based on an Improved Faster RCNN Model
by Jingli Hou, Yuhang Che, Yanru Fang, Hongyi Bai and Laijun Sun
Horticulturae 2024, 10(1), 100; https://doi.org/10.3390/horticulturae10010100 - 20 Jan 2024
Viewed by 1044
Abstract
Bruising is a common occurrence in apples that can lead to gradual fruit decay and substantial economic losses. Due to the lack of visible external features, the detection of early-stage bruising (occurring within 0.5 h) is difficult. Moreover, the identification of stems and [...] Read more.
Bruising is a common occurrence in apples that can lead to gradual fruit decay and substantial economic losses. Due to the lack of visible external features, the detection of early-stage bruising (occurring within 0.5 h) is difficult. Moreover, the identification of stems and calyxes is also important. Here, we studied the use of the short-wave infrared (SWIR) camera and the Faster RCNN model to enable the identification of bruises on apples. To evaluate the effectiveness of early bruise detection by SWIR bands compared to the visible/near-infrared (Vis/NIR) bands, a hybrid dataset with images from two cameras with different bands was used for validation. To improve the accuracy of the model in detecting apple bruises, calyxes, and stems, several improvements are implemented. Firstly, the Feature Pyramid Network (FPN) structure was integrated into the ResNet50 feature extraction network. Additionally, the Normalization-based Attention Module (NAM) was incorporated into the residual network, serving to bolster the attention of model towards detection targets while effectively mitigating the impact of irrelevant features. To reduce false positives and negatives, the Intersection over Union (IoU) metric was replaced with the Complete-IoU (CIoU). Comparison of the detection performance of the Faster RCNN model, YOLOv4P model, YOLOv5s model, and the improved Faster RCNN model, showed that the improved model had the best evaluation indicators. It achieved a mean Average Precision (mAP) of 97.4% and F1 score of 0.87. The results of research indicate that it is possible to accurately and effectively identify early bruises, calyxes, and stems on apples using SWIR cameras and deep learning models. This provides new ideas for real-time online sorting of apples for the presence of bruises. Full article
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