Next Article in Journal
Comparison of the Phenolic Compounds, Carotenoids and Tocochromanols Content in Wheat Grain under Organic and Mineral Fertilization Regimes
Previous Article in Journal
Bioassays Against Pinewood Nematode: Assessment of a Suitable Dilution Agent and Screening for Bioactive Essential Oils
Article Menu

Export Article

Open AccessArticle
Molecules 2012, 17(10), 12330-12340; doi:10.3390/molecules171012330

Phenolic and Lignan Glycosides from the Butanol Extract of Averrhoa carambola L. Root

1
Pharmaceutical College, Guangxi Medical University, No. 22, Shuangyong Road, Nanning, Guangxi 530021, China
2
Department of Pediatrics, Louisiana State University Health Sciences Center, the Research Institute for Children Children’s Hospital, 200 Henry Clay Avenue, New Orleans, LA 70118, USA
*
Author to whom correspondence should be addressed.
Received: 26 September 2012 / Revised: 11 October 2012 / Accepted: 12 October 2012 / Published: 19 October 2012
(This article belongs to the Section Natural Products)
Download PDF [213 KB, 18 June 2014; original version 18 June 2014]

Abstract

Fifteen compounds, which included six chiral lignans and nine phenolic glycosides, were separated from the butanol fraction of Averrhoa carambola L. root and identified. All of the compounds, namely 3,4,5-trimethoxyphenol-1-O-β-D-glucopyranoside (1), benzyl-1-O-β-D-glucopyranoside (2), (+)-5'-methoxyisolariciresinol 3α-O-β-D-gluco-pyranoside (3), (+)-isolariciresinol 3α-O-β-D-glucopyranoside (4), koaburaside (5), (+)-lyoniresinol 3α-O-β-D-glucopyranoside (6), (−)-lyoniresinol 3α-O-β-D-glucopyranoside (7), (−)-5'-methoxyisolariciresinol 3α-O-β-D-glucopyranoside (8), (−)-isolariciresinol 3α-O-β-D-glucopyranoside (9), 3,5-dimethoxy-4-hydroxyphenyl 1-O-β-apiofuranosyl (1''→6')-O-β-D-glucopyranoside (10), 3,4,5-trimethoxyphenyl 1-O-β-apiofuranosyl (1''→6')-β-gluco-pyranoside (11), methoxyhydroquinone-4-β-D-glucopyranoside (12), (2S)-2-O-β-D-gluco-pyranosyl-2-hydroxyphenylacetic acid (13), 3-hydroxy-4-methoxyphenol 1-O-D-apio-furanosyl-(1''→6')-O-β-D-glucopyranoside (14) and 4-hydroxy-3-methoxyphenol 1-O-D-apiofuranosyl-(1''→6')-O-β-D-glucopyranoside (15) were isolated from this plant for the first time.
Keywords: phenolic and lignan glycosides; Averrhoa carambola L.; butanol extract phenolic and lignan glycosides; Averrhoa carambola L.; butanol extract
This is an open access article distributed under the Creative Commons Attribution License (CC BY 3.0).

Supplementary material

Scifeed alert for new publications

Never miss any articles matching your research from any publisher
  • Get alerts for new papers matching your research
  • Find out the new papers from selected authors
  • Updated daily for 49'000+ journals and 6000+ publishers
  • Define your Scifeed now

SciFeed Share & Cite This Article

MDPI and ACS Style

Wen, Q.; Lin, X.; Liu, Y.; Xu, X.; Liang, T.; Zheng, N.; Kintoko; Huang, R. Phenolic and Lignan Glycosides from the Butanol Extract of Averrhoa carambola L. Root. Molecules 2012, 17, 12330-12340.

Show more citation formats Show less citations formats

Related Articles

Article Metrics

Article Access Statistics

1

Comments

[Return to top]

Molecules EISSN 1420-3049 Published by MDPI AG, Basel, Switzerland RSS E-Mail Table of Contents Alert
Back to Top