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Article

Influence of Extrusion Temperature on the Aging Behavior and Mechanical Properties of an AA6060 Aluminum Alloy

Institute of Materials Science and Engineering, Chemnitz University of Technology, Erfenschlager Str. 73, 09125 Chemnitz, Germany
*
Author to whom correspondence should be addressed.
Metals 2018, 8(1), 51; https://doi.org/10.3390/met8010051
Submission received: 12 December 2017 / Revised: 3 January 2018 / Accepted: 9 January 2018 / Published: 12 January 2018

Abstract

:
Processing of AA6060 aluminum alloys for semi-products usually includes hot extrusion with subsequent artificial aging for several hours. Processing below the recrystallization temperature allows for an increased strength at a significantly reduced annealing time by combining strain hardening and precipitation hardening. In this study, we investigate the potential of cold and warm extrusion as alternative processing routes for high strength aluminum semi-products. Cast billets of the age hardening aluminum alloy AA6060 were solution annealed and then extruded at room temperature, 120 or 170 °C, followed by an aging treatment. Electron microscopy and mechanical testing were performed on the as-extruded as well as the annealed materials to characterize the resulting microstructural features and mechanical properties. All of the extruded profiles exhibit similar, strongly graded microstructures. The strain gradients and the varying extrusion temperatures lead to different stages of dynamic precipitation in the as-extruded materials, which significantly alter the subsequent aging behavior and mechanical properties. The experimental results demonstrate that extrusion below recrystallization temperature allows for high strength at a massively reduced aging time due to dynamic precipitation and/or accelerated precipitation kinetics. The highest strength and ductility were achieved by extrusion at 120 °C and subsequent short-time aging.

1. Introduction

Aluminum alloys of the 6xxx series, which are prominent examples for many structural applications in automotive and aviation industry, are usually processed by hot extrusion. Their mechanical properties are then adjusted by a subsequent heat treatment since the alloying elements Mg and Si enable an effective precipitation hardening the low flow stress at elevated temperatures allows for high extrusion ratios (ratio of cross sectional area of the billet versus the extrudate) as well as pressing speeds. For processing of the AA6060 aluminum alloy, which has a very high formability, and therefore is one of the most commonly used aluminum alloys, the homogenized billets are typically extruded at temperatures between 400 and 500 °C, followed by water or air quenching [1]. Enhancing the strength of the extruded semi-products by artificial aging at 160 to 180 °C takes up several hours. One effective, alternative processing strategy that considerably reduces aging times and additionally increases strength is cold deformation of the as-solutionized material. The high densities of dislocations and vacancies produced by large plastic strains ensure effective strain hardening; they also increase the diffusion rates of solute atoms, and can therefore significantly accelerate precipitation kinetics [2,3]. In case of severe plastic deformation (SPD), e.g., by equal-channel angular pressing (see e.g., [4,5,6]) or high-pressure torsion, a rearrangement of dislocations into cell walls and subsequently into small and large angle grain boundaries results in the formation of fairly homogeneous ultrafine-grained (UFG) microstructures [7]. At elevated temperatures, partial or complete dynamic precipitation may also occur during SPD [8,9,10,11]. The strengthening effect of subsequent artificial aging therefore strongly depends on the amount of applied (equivalent) strain, as well as on the aging temperature. The strengthening effects is, however, often limited: age hardening can be suppressed or even replaced by age softening [12,13,14].
In our previous study [15], we investigated an unconventional processing technique for the AA6060 aluminum alloy that aimed at combining the benefits of SPD processing (high strength, short aging time) and extrusion (change of shape) by extruding below recrystallization temperature. We characterized two ways of processing that significantly increase hardness and strength when compared to the conventional T6 condition—sequential and simultaneous extrusion and aging, respectively. While the first—room-temperature extrusion and subsequent aging—results in a more homogenous distribution of strength and a slightly higher ductility, the second—extrusion at aging temperature (170 °C)—benefits from lower pressing forces and advanced dynamic precipitation.
As none of these strategies fully exploit the potential of combined strain and precipitation hardening, the present study is focused on the optimization of mechanical properties by extrusion at 120 °C, followed by a suitable heat treatment. We compare the microstructural features and aging behavior of the extruded material with the results from our previous study and we show how our optimized processing route allows for the fabrication of rod-shaped semi-products with a homogeneously distributed maximum hardness as well as strength and a reasonable ductility.

2. Materials and Methods

The material used in this study is the precipitation hardenable aluminum alloy AA6060, with a chemical composition of 0.5Si-0.5Mg-0.2Cu-0.2Fe-balance Al (wt %). Billets of the continuous cast material were solid-solution annealed for 3 h at 530 °C, and then water-quenched to room temperature. Backward-extrusion was carried out in horizontal extrusion press with a maximum press capacity of 8 MN. The diameters of the cast billets and of the containers were 107 and 110 mm, respectively. A flat die with an inner diameter of 45 mm was used, resulting in an extrusion ratio (ratio of billet cross-section area vs. extrudate cross-section area) of about 6.
Three different processing temperatures were selected for extrusion. On the one hand, extrusion was performed at room temperature (RT), which results in maximum strain hardening of the aluminum alloy. On the other hand, extrusion was performed at elevated temperatures of 120 (intermediate temperature—IT) and 170 °C (which corresponds to the conventional aging temperature of this alloy—AT) in order to reduce pressing forces and to promote dynamic precipitation. Because it directly combines two essential processing steps, extrusion at these temperatures presents an economically promising approach. To prevent an excessive temperature increase related to friction and quasi-adiabatic heating, extrusion was carried out at a low ram speed of 18 mm/min. In addition, Bechem Beruforge 150D, a lubricant that is well suited for cold forming of aluminum [16], was applied to the contact areas between the billets and the die. For AT-extrusion, the billets were heated to 170 °C in an induction furnace, while the die was heated in a convection furnace prior to processing. The container was held at a temperature of 150 °C during the entire pressing operation. For IT-extrusion, all processing temperatures (billet, die, and container) were heated to 120 °C. The IT- and AT-extrudates were spray-cooled at the runout of the press.
The aging behavior of the extruded material was studied after artificial aging (performed in a convection furnace at 170 °C, with annealing times ranging from 1 to 6000 min) using an automatic hardness tester (KB250BVRZ, KB Prüftechnik GmbH, Hochdorf-Assenheim, Germany). Vickers hardness (HV1) was measured on the longitudinal planes of the extrudates (i.e., planes containing the extrusion direction and a radial direction). Flat specimens for tensile testing were cut along the extrusion direction using wire electric discharge machining (see Figure 1). Quasi-static tensile testing was performed at room temperature with an initial strain rate of 10−3 s−1 using a Zwick/Roell Z020 universal testing machine with a 20 kN load cell. Strains were measured using a digital image correlation system (GOM GmbH, Braunschweig, Germany).
Samples for microstructural analysis by scanning electron microscopy (SEM) and transmission electron microscopy (TEM) were extracted from the transverse planes at the centers and in the peripheral areas of the extrudates. For electron back-scatter diffraction (EBSD) measurements, the samples were mechanically prepared by a standard grinding and polishing procedure with an additional vibratory polishing step for one hour in aqueous colloidal SiO2 solution. The EBSD patterns were collected with an EDAX detector using a Zeiss Neon 40 field emission scanning electron microscope at an acceleration voltage of 10 kV and with an aperture of 120 µm. Post-processing included a slight clean-up of the raw data (neighbor confidence index correlation). The TEM samples were mechanically thinned to approximately 80 µm followed by twin jet electro-polishing (Tenupol-5, electrolyte: A7, −32 °C). TEM was carried out using a Hitachi H8100 TEM with an acceleration voltage of 200 kV.

3. Results and Discussion

3.1. Microstructural and Mechanical Characterization of the as-Extruded Material

As discussed in detail in our previous study [15], cold and warm extrusion of an AA6060 aluminum alloy results in relatively similar, heterogeneous microstructures that exhibit two characteristic regions: The majority of the extrudate’s cross sectional area consists of a microstructure containing both coarse and fine grains that are elongated parallel to the direction of extrusion. Towards the surface, a distinct layer with a width of about 2 mm is observed. This layer exhibits an (ultra)fine-grained pancake-microstructure, i.e., the grains are elongated parallel to the direction of extrusion, as well as parallel to the circumference of the extrudate [15].
The microstructures of the center areas and surface layers of the as-extruded conditions are shown in Figure 2. The (large angle) grain boundary maps (obtained by EBSD) show a similar microstructure for the center areas (Figure 2a–c), where areas of large grains can be found next to areas containing considerably smaller grains. In the surface layers, a similar bimodal-like microstructure can be observed. However, the overall grain size is much smaller, i.e., areas of fine grains exist next to UFG areas (Figure 2d–f). The fraction of UFG areas is the highest after RT-extrusion with about 50% of the area shown in the grain boundary map (Figure 2d). In contrast, the UFG areas of the IT- and AT-extruded materials correspond to only about 20% of the scanned area (Figure 2e,f). This indicates an earlier stage of the grain refinement process after warm extrusion, which is most likely caused by the more pronounced recovery during extrusion at elevated temperatures.
Further differences regarding the microstructure after cold and warm extrusion are shown in Figure 3. The TEM bright-field micrographs were taken from the center areas and surface regions of the three extrudates and illustrate the effect of dynamic precipitation during deformation at elevated temperatures. While no precipitates could be found in the center area or the surface layer of the RT-extruded material (Figure 3a,d), precipitates of varying size were found in both of the regions after IT- (Figure 3b,e) and AT-extrusion (Figure 3c,f). For extrusion at both 120 and 170 °C, the center areas exhibited small precipitates in the grain interiors (areas marked by dashed white ellipses) and slightly larger ones in the proximity of grain boundaries (see black ellipse in Figure 3b). Please note that the size of the coherent β″-precipitates is rather low (needle-shaped with several ten nanometers in length and less than ten nanometers in diameter), which makes them difficult to recognize in the TEM micrographs, In the surface layers precipitation often took place in close proximity to the grain boundaries (dashed black ellipses in Figure 3e) and overall larger precipitates—when compared to the center areas—were observed. For AT-extrusion, cuboid-shaped precipitates with a diameter of about 80 nm were observed in the surface layer (Figure 3f, dashed black circle), which strongly indicates the beginning of over-aging in this region.
In order to characterize the mechanical properties of the extruded materials, Vickers hardness was measured as a function of distance from the extrudates’ surfaces (Figure 4). For the RT-extruded material, the lowest hardness occurs in the center area and then increases towards the periphery, corresponding to an increasing amount of plastic deformation. Near the surface layer, starting at a depth of approximately 2–2.5 mm, a sharp increase of hardness is observed; this increase likely results from an additional grain boundary strengthening effect due to the (ultra)fine-grained microstructure. A similar surface layer hardness of about 103 HV was measured for all as-extruded conditions. In contrast to the hardness profile of the RT-extruded material, however, the decrease of hardness towards the center is not as pronounced after IT-extrusion, and the AT-extruded material actually exhibits a slightly increasing hardness from the surface towards the center of the extrudate. Therefore, despite the UFG microstructure that was also observed in its surface layer, a higher hardness could be obtained in the coarser grained center area. This effect is most probably related to the different stages of precipitation in the core when compared to the surface of the AT-extruded material, as also indicated by the microstructural features documented in Figure 3c,f.

3.2. Aging Behavior of Cold and Hot Extruded Materials

To study the aging behavior of the surface layers and the center areas, Vickers hardness was measured after aging for different times at 170 °C (Figure 5). The first data points (at an aging time of 0.01 min) represent the first and last points of the hardness distribution curves of the as-extruded conditions, as marked by the dashed red and blue ellipses in Figure 4. Although the initial core hardness (blue curves) differs strongly for the investigated extrusion temperatures, a similar maximum hardness of about 109 to 115 HV can be achieved at aging times that range from 40 to 90 min. In contrast, the three extrudates exhibit a similar initial surface hardness (red curves), which then develops diversely during aging: While it is possible to increase the hardness of the surface layer after IT-extrusion up to 115 HV by artificial aging for about 40 min, age softening occurs after RT- and AT-extrusion. In the case of AT-extrusion, the softening effect sets in with the beginning of the additional annealing, which corresponds to the beginning of over-aging, as already discussed on the basis of the TEM micrographs (Figure 3). For the RT-extruded material, hardness remains constant for about 100 min before significant softening sets in. As discussed in [15], this probably results from a dynamic equilibrium of the competing processes of precipitation hardening and softening by temperature-driven recovery. As it is likely to have already recovered during warm extrusion, and because it does not exhibit unusually large precipitates like the AT-extruded material, the surface layer of the IT-extruded material maintains its potential for precipitation hardening.

3.3. Microstructural and Mechanical Characterization of Optimized Material Conditions

On the basis of the hardness data presented in Figure 5, one condition with the highest homogeneous hardness was chosen as “optimized” material for each extrusion temperature: RT-extruded and peak-aged (50 min at 170 °C; labeled T8 in Figure 5), IT-extruded and aged for 50 min (labeled IT50) and AT-extruded without subsequent aging (as-extruded; labeled ATE). Additional TEM investigations were performed to relate microstructural changes during aging with the documented changes in terms of mechanical properties. TEM analysis of the optimized conditions T8 and IT50 (Figure 6) showed that artificial aging for 50 min results in finely dispersed precipitates that are responsible for the increased hardness values. Precipitation occurred both in the center areas and in the surface layers, therefore contributing to an improved homogeneity of hardness values, particularly in the RT-extruded material condition.
The tensile properties were characterized in great detail by examining tensile test data as a function of distance from the extrudate surface. The results are summarized in terms of yield strength (YS), ultimate tensile strength (UTS), uniform elongation (UE), and elongation to failure (ETF) in Figure 7. For the ATE material condition, the evolution of YS is similar to the corresponding hardness curve, with the lowest value near the surface (308 MPa) and increasing values towards the center (>350 MPa). In contrast, the YS of both aged conditions T8 and IT50 can be considered constant over the cross section despite the differences in microstructure. As shown in Figure 7b, the UTS of all the investigated conditions is similarly distributed over the cross section with values increased by about 15 to 20 MPa when compared to the respective YS. The highest UTS of 380 MPa is measured for the IT-extruded and artificially aged material. When compared to the peak-aged (2000 min at 170 °C) cast material with an UTS of 289 MPa, this represents an increase by about 31%. Regarding UE, all conditions exhibit a similar distribution with lowest values near the surface and increased ductility in the center area. The lower ductility in the surface layer is likely to result from the maximum amount of cold work in this region, which leads to a low hardening rate and to early necking of the specimens during tensile testing. The overall somewhat better uniform elongation of the T8 and IT50 conditions is assumed to result from the additional heat treatment that allowed for a reduction of lattice defects by recovery mechanisms.

4. Summary and Conclusions

We have studied the effect of extrusion temperature on the aging behavior and the resulting mechanical properties of cylindrical rods that were extruded from cast billets of an AA6060 aluminum alloy at room temperature (RT), at 120 °C (IT), and at 170 °C (AT), respectively. As discussed in our previous study [15], cold and warm extrusion of this alloy results in heterogeneous microstructures with rather coarse elongated grains in the center areas, and a partially ultrafine-grained pancake microstructure in the surface layers, of the extrudates. Due to the different processing temperatures and the gradient of plastic straining between core and surface of the extrudates, various stages of the precipitation sequence were observed in the as-extruded material. We found that the extent of strain hardening and dynamic precipitation significantly alter the effects of a subsequent artificial aging. While AT-extrusion fully exploits the effects of dynamic aging—resulting, e.g., in the lowest processing time—it leads to a high, but heterogeneous strength with the lowest ductility (uniform elongation). Processing at RT with a subsequent short-time aging for 50 min at 170 °C offers an evenly distributed strength at a similar level and a higher ductility. When considering these parameters, the best mechanical properties were obtained by extrusion at IT and short-time aging (50 min), which offers an increase of strength by about 31% at a reduction of aging time by 97.5%.

Acknowledgments

The authors gratefully acknowledge funding by the German Research Foundation (Deutsche Forschungsgemeinschaft, DFG) in the framework of the Collaborative Research Center SFB 692 (projects T4 and Z2). We also thank Marcus Böhme and Anne Schulze for support with the electron microscopy investigations.

Author Contributions

Nadja Berndt and Philipp Frint conceived and designed the experiments. Nadja Berndt performed and analyzed the experiments, prepared the figures and drafted the manuscript. Philipp Frint and Martin F.-X. Wagner conceived of the study, discussed the results and analysis and helped writing the manuscript.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Schematic representation of sample extraction for tensile testing. Flat miniature tensile specimens were cut from the extruded material using wire electric discharge machining.
Figure 1. Schematic representation of sample extraction for tensile testing. Flat miniature tensile specimens were cut from the extruded material using wire electric discharge machining.
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Figure 2. Microstructure of the center areas (ac) and surface layers (df) of the extruded materials. The grain boundary maps were obtained by electron back-scatter diffraction (EBSD) (step size of 500 nm for the center areas and of 100 nm for the surface layers) and show the distribution of large angle grain boundaries with a minimum misorientation angle of 15°.
Figure 2. Microstructure of the center areas (ac) and surface layers (df) of the extruded materials. The grain boundary maps were obtained by electron back-scatter diffraction (EBSD) (step size of 500 nm for the center areas and of 100 nm for the surface layers) and show the distribution of large angle grain boundaries with a minimum misorientation angle of 15°.
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Figure 3. Transmission electron microscopy (TEM) bright-field images taken from the center areas (ac) and surface layers (df) of the extruded material. While room temperature (RT)-extrusion does not initiate dynamic precipitation, precipitates with diameters ranging from a few nanometers up to 80 nm were found both in the IT- and AT-extruded materials (areas containing precipitates are highlighted by white and black ellipses).
Figure 3. Transmission electron microscopy (TEM) bright-field images taken from the center areas (ac) and surface layers (df) of the extruded material. While room temperature (RT)-extrusion does not initiate dynamic precipitation, precipitates with diameters ranging from a few nanometers up to 80 nm were found both in the IT- and AT-extruded materials (areas containing precipitates are highlighted by white and black ellipses).
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Figure 4. Vickers hardness as a function of distance from surface for the as-extruded materials after RT- (circles), IT- (120 °C, triangles) and AT-extrusion (170 °C, squares). Dashed red and blue ellipses highlight hardness values that represent the surface layers and the center areas, respectively.
Figure 4. Vickers hardness as a function of distance from surface for the as-extruded materials after RT- (circles), IT- (120 °C, triangles) and AT-extrusion (170 °C, squares). Dashed red and blue ellipses highlight hardness values that represent the surface layers and the center areas, respectively.
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Figure 5. Vickers hardness plots of the surface layers and the center areas of the extruded materials as a function of aging time at 170 °C for (a) RT-extrusion; (b) IT-extrusion (120 °C); and, (c) AT-extrusion (170 °C). Material conditions with the highest homogenous hardness (“optimized” material conditions) are marked for all the extruded materials (labels in circles).
Figure 5. Vickers hardness plots of the surface layers and the center areas of the extruded materials as a function of aging time at 170 °C for (a) RT-extrusion; (b) IT-extrusion (120 °C); and, (c) AT-extrusion (170 °C). Material conditions with the highest homogenous hardness (“optimized” material conditions) are marked for all the extruded materials (labels in circles).
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Figure 6. TEM bright-field images taken from the center areas (a,b) and surface layers (c,d) of the extruded and artificially aged material. Both conditions T8 and IT50 exhibit very fine precipitates in the center areas as well as in the surface layers.
Figure 6. TEM bright-field images taken from the center areas (a,b) and surface layers (c,d) of the extruded and artificially aged material. Both conditions T8 and IT50 exhibit very fine precipitates in the center areas as well as in the surface layers.
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Figure 7. Overview of the tensile properties of the optimized conditions T8 (RT-extrusion and peak aged, circles), IT50 (IT-extrusion and aged for 50 min, triangles) and ATE (AT-extrusion, as-extruded, squares) as a function of distance from the surface. (a) Yield strength; (b) ultimate tensile strength; (c) uniform elongation; and, (d) elongation to failure.
Figure 7. Overview of the tensile properties of the optimized conditions T8 (RT-extrusion and peak aged, circles), IT50 (IT-extrusion and aged for 50 min, triangles) and ATE (AT-extrusion, as-extruded, squares) as a function of distance from the surface. (a) Yield strength; (b) ultimate tensile strength; (c) uniform elongation; and, (d) elongation to failure.
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MDPI and ACS Style

Berndt, N.; Frint, P.; Wagner, M.F.-X. Influence of Extrusion Temperature on the Aging Behavior and Mechanical Properties of an AA6060 Aluminum Alloy. Metals 2018, 8, 51. https://doi.org/10.3390/met8010051

AMA Style

Berndt N, Frint P, Wagner MF-X. Influence of Extrusion Temperature on the Aging Behavior and Mechanical Properties of an AA6060 Aluminum Alloy. Metals. 2018; 8(1):51. https://doi.org/10.3390/met8010051

Chicago/Turabian Style

Berndt, Nadja, Philipp Frint, and Martin F.-X. Wagner. 2018. "Influence of Extrusion Temperature on the Aging Behavior and Mechanical Properties of an AA6060 Aluminum Alloy" Metals 8, no. 1: 51. https://doi.org/10.3390/met8010051

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