Next Article in Journal
Role of Epigenetic Modulation in Neurodegenerative Diseases: Implications of Phytochemical Interventions
Previous Article in Journal
Phenolic and Antioxidant Characterization of Fruit By-Products for Their Nutraceuticals and Dietary Supplements Valorization under a Circular Bio-Economy Approach
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

The Role of Pigments and Cryptochrome 1 in the Adaptation of Solanum lycopersicum Photosynthetic Apparatus to High-Intensity Blue Light

by
Aleksandr Ashikhmin
1,
Pavel Pashkovskiy
2,
Anatoliy Kosobryukhov
1,
Alexandra Khudyakova
1,
Anna Abramova
2,
Mikhail Vereshchagin
2,
Maksim Bolshakov
1 and
Vladimir Kreslavski
1,*
1
Institute of Basic Biological Problems, Russian Academy of Sciences, Institutskaya Street 2, Pushchino 142290, Russia
2
K.A. Timiryazev Institute of Plant Physiology, Russian Academy of Sciences, Botanicheskaya Street 35, Moscow 127276, Russia
*
Author to whom correspondence should be addressed.
Antioxidants 2024, 13(5), 605; https://doi.org/10.3390/antiox13050605
Submission received: 19 April 2024 / Revised: 8 May 2024 / Accepted: 13 May 2024 / Published: 15 May 2024

Abstract

:
The effects of high-intensity blue light (HIBL, 500/1000 µmol m−2s−1, 450 nm) on Solanum lycopersicum mutants with high pigment (hp) and low pigment (lp) levels and cryptochrome 1 (cry1) deficiency on photosynthesis, chlorophylls, phenols, anthocyanins, nonenzymatic antioxidant activity, carotenoid composition, and the expression of light-dependent genes were investigated. The plants, grown under white light for 42 days, were exposed to HIBL for 72 h. The hp mutant quickly adapted to 500 µmol m−2s−1 HIBL, exhibiting enhanced photosynthesis, increased anthocyanin and carotenoids (beta-carotene, zeaxanthin), and increased expression of key genes involved in pigment biosynthesis (PSY1, PAL1, CHS, ANS) and PSII proteins along with an increase in nonenzymatic antioxidant activity. At 1000 µmol m−2s−1 HIBL, the lp mutant showed the highest photosynthetic activity, enhanced expression of genes associated with PSII external proteins (psbO, psbP, psbQ), and increased in neoxanthin content. This mutant demonstrated greater resistance at the higher HIBL, demonstrating increased stomatal conductance and photosynthesis rate. The cry1 mutant exhibited the highest non-photochemical quenching (NPQ) but had the lowest pigment contents and decreased photosynthetic rate and PSII activity, highlighting the critical role of CRY1 in adaptation to HIBL. The hp and lp mutants use distinct adaptation strategies, which are significantly hindered by the cry1 mutation. The pigment content appears to be crucial for adaptation at moderate HIBL doses, while CRY1 content and stomatal activity become more critical at higher doses.

Graphical Abstract

1. Introduction

Light is one of the most significant factors affecting photosynthesis and phytochemical synthesis, and in many plant species, it leads to the accumulation of different plant metabolites, particularly leaf pigments [1,2]. Moreover, light quality is one of the key variables influencing the content of different pigments [3,4,5,6]. Among the different spectral regions, blue light (BL) is involved in many processes, such as phototropism, photomorphogenesis, stomatal opening, and leaf photosynthesis [6,7].
For example, the application of supplemental high-intensity blue light (HIBL) enhanced the contents of phenolic compounds, flavonoids in the leaves of Hedyotis corymbosa (L.) [8], and carotenoids such as violaxanthin and zeaxanthin involved in the process of dissipating absorbed energy into heat in Lactuca sativa [9]. Additionally, BL induces the synthesis of important pigments, Chls and β-carotene [5]. In addition, BL can enhance photosynthesis.
Thus, the study by Le et al. (2021) showed that BL enhanced photosynthesis, likely by increasing stomatal conductance and the rate of photosynthetic electron transport [8]. Additionally, BL improved protection by decreasing the quantum yield of nonphotochemical loss. Wang et al., 2015 showed that BL plays a key role in the development of the photosynthetic apparatus (PA) in Cucumis sativus plants grown under low light conditions [4].
The initial inactive form of phytochrome (Pr) and physiologically active form of phytochrome (Pfr) absorb light not only in the red light (RL) region but also in the BL region. Hence, phytochrome (PHY) effects can be observed under BL [7]. PHY is able to regulate photosynthesis, chloroplast formation, and the accumulation of different metabolites, including leaf pigments [10,11].
The accumulation of leaf pigments primarily depends on the state of photoreceptors such as cryptochromes (CRYs) and PHYs [12]. Thus, a noticeably lower content of carotenoids and UV-absorbing pigments was detected in mutant Arabidopsis thaliana plants than in wild type (WT) plants grown on HIBL supplemented with CRY1 deficiency, and a decrease in the activity of a number of antioxidant enzymes that protect the plant from oxidative stress was also detected [13]. The important role of CRY1 during the action of high-intensity light (HIL) on the photosynthetic processes of A. thaliana plants has also been shown [14]. The authors suggest a novel function of CRY1 in plant responses to HIL and in inducing photoprotective mechanisms.
As light intensity increases, elevated levels of reactive oxygen species (ROS) are observed. This not only leads to damage but also triggers ROS signaling [15,16,17]. ROS scavenging mechanisms play an important role in neutralizing the negative effects of ROS on the PA. Some studies showed that the degree of PSII photodamage is caused by incident light intensity but remains unaffected by various environmental conditions, which affect PSII recovery by inhibiting D1 protein biosynthesis [18]. To defend against oxidative stress, plants have developed a complex system of low-molecular-weight antioxidants and antioxidant enzymes. Carotenoids and phenolic compounds, including anthocyanins, can serve not only as antioxidants, which can inactivate free radicals and protect cells from ROS, but also as optical filters that absorb excess light [19,20,21].
Zulfiqar et al. (2021) reported that carotenoids absorb light to transfer it to photosynthetic reaction centers and protect PA from a damage induced by high light [22]. Particularly important for the protection of PA are xanthophylls such as lutein and zeaxanthin, as well as a pigment from the carotene class, β-carotene. Zeaxanthin is formed in the light in the xanthophyll cycle and plays a major role in nonphotochemical quenching in the antenna of PSII [23]. β-Carotene can neutralize the triplet state of Chl, thus protecting PA from the formation of ROS [24,25]. Lutein is involved in the stabilization of antenna proteins and quenches the triplet state of Chl, and there are also reports of its possible participation in the NPQ mechanism [23].
Carotenoids and anthocyanins are known to have adaptive functions in S. lycopersicum plants deficient in pigments under high irradiance, as described in the study of Ashikhmin et al. (2023) [26]. In this case, a high-pigment mutant (hp) demonstrated elevated contents of photosynthetic pigments and anthocyanins, whereas a low-pigment mutant (lp) demonstrated an elevated content of ultraviolet-absorbing pigments but a decreased content of photosynthetic pigments and anthocyanins. Compared with the WT and lp mutants, the hp mutants were more resistant to high white light (2000 μmol (photons) m−2s−1, 72 h). Additionally, the hp mutant showed an increase in leaf thickness and water content under high irradiance, which suggests high adaptability to stress and reduced photoinhibition.
CRY plays a key role in plant growth and metabolic and photomorphogenetic processes, including the movement of chloroplasts, flowering, the regulation of stomatal activity, seed germination, deetiolation, the inhibition of stem growth, and the synthesis of photosynthetic pigments, flavonoids, and anthocyanins [27,28]. It has been suggested that photoreceptors take part in the induction of the accumulation of various pigments and thus help plants and their PAs adapt to stress conditions, primarily intense white light [26]. Moreover, only CRY1, not CRY2, is able to protect against HIL, but the role of CRY1 in these studies was insufficiently examined. Therefore, it would be interesting to understand the role of pigment levels under conditions in which the content of active CRY1 is the most important, that is, under high blue irradiance. The important role of CRY1 in plants and its PA response to high irradiance has been described previously [13,14,26]. However, many details are unclear.
This study investigated the role of CRY1 in plants grown under HIBL, where in our opinion, CRY1 is the most important since this photoreceptor has the highest activity. One of the key mechanisms underlying the participation of CRY1 in different processes could be the enhanced expression of light-activated genes. In addition, studies of the specific mechanisms that help to adapt to HIL by using different strategies to reduce oxidative stress induced by high light may be promising. Therefore, some model systems, such as plants under BL conditions and mutants, could be useful for identifying the roles of various pigments and low-molecular-weight antioxidants under conditions of photoinhibition induced by light.
Tomato (S. lycopersicum L.) is an important crop species in which the molecular functions and roles of photoreceptors in different processes have been sufficiently studied. Tomato plants have the following five PHYs: phyA, phyB1, phyB2, phyE, and phyF [29]. Additionally, tomato plants contain two main CRYs: CRY1A and CRY2 [28]. Moreover, CRYs in tomato strongly affect seed and seedling development, especially hypocotyl elongation, root growth, and development and the accumulation of photosynthetic pigments [28].
Notably, the elevated pigment content indicated in tomato hp1 and hp2 mutants led to increased photosynthesis, decreased stomatal limitation, and increased carboxylation rates [30]. These mutants are deficient in the DDB1 (hp1) and DET1 (hp2) genes, which regulate photomorphogenesis and other plant functions, particularly photosynthesis [26]. However, a reduction in the number of flowers and fruits and a delay at the beginning of flowering were observed in such plants. DET1 is a protein that is a negative regulator of photomorphogenesis, and DET1 mutation leads to enhanced photomorphogenesis and elevated accumulation of pigments [31]. In contrast, in the case of a low (with abscisic acid insensitive (ABI3) mutation) pigment mutant [26], reduced pigment savings can be expected.
We suggest that plant susceptibility to HIL exposure depends on the activity and content of photoreceptors such as CRY1 and the content of different pigments located in leaves. Therefore, the aim of the present work was to explore the role of leaf pigments and CRY1 in the adaptation of the tomato (S. lycopersicum L.) PA to different doses of BL. Using cry1, high-pigment (hp, with DET1 mutation), and low-pigment (with ABI3 mutation) tomato mutants, we evaluated the relationship between the content of pigments (carotenoids and their composition and flavonoids, including anthocyanins) and PA resistance to HIBL. We also suggest that high pigment and cry1 active form contents and maintenance of stomatal activity are critical for tomato adaptation to high BL.

2. Materials and Methods

2.1. Plant Materials and Experimental Design

Wild-type Solanum lycopersicum L. plants (Moneymaker cultivar, LA2706) and photomorphogenic high-pigment (hp, LA3005, mutation of the De-etiolated 1 (DET1) gene), low-pigment (lp, LA3617 mutation of the Abscisic-acid-insensitive 3, ABI3 gene) and cryptochrome deficiency (cry1, LA4359) mutants were used in the experiment. Seeds were obtained from the Tomato Genetics Resource Center (TGRC) (University of California, Davis, CA, USA). The plants were grown for 42 days in a thermostatically controlled chamber with a 12 h photoperiod at a temperature of 25 ± 1 °C during the day and 21 ± 1 °C during the night. Then, we used the cuttings and cloned the plants, which were subsequently grown for 10 days under weak room light for rooting. Then, some of the plants were grown under white fluorescent lamps (WFL) (Philips, Pila, Poland) for 42 days in 8 cm × 8 cm × 10 cm vessels filled with perlite under a 12 h photoperiod and a light intensity of 250 µmol (photons) m−2s−1 under the above temperature conditions. Four plants of each variant were planted in each vessel. During the cultivation period, the plants were watered with half-strength Hoagland solution. After growth, the plants were continuously irradiated with high-intensity blue light for 72 h using LEDs (I = 500 ± 20 and 1000 ± 50 μmol (photons) m−2s−1) (λmax = 457 nm, half-width = 26 nm). The spectral characteristics of the light sources (Figure 1) were determined using an AvaSpecULS2048CL-EVO spectrometer (Avantes, Apeldoorn, The Netherlands). At the end of the experiment, young leaves that formed under appropriate light conditions were selected for analysis and fixed in liquid nitrogen. Leaves of original plants grown under fluorescent lamps were used as controls. The majority of the analyses were conducted after 24 h, 48 h, and 72 h of HIBL treatment, and some of the analyses were conducted only after 72 h. Five to ten of the most developed leaves from the third and second tiers were used for the analysis. During the experiments, the photosynthetic parameters, Gs, E, and pigment contents were determined.

2.2. Photosynthesis and PAM Measurements

The photosynthesis (Pn) and transpiration (E) rates and stomatal conductance (GS) of the tomato leaves were determined using a LCPro+ portable infrared gas analyzer from ADC BioScientific Ltd. (Hoddesdon, UK), which was connected to a leaf chamber with an area of 6.25 cm2. The measurements were carried out at a saturating light intensity of 1000 μmol (photons) m−2s−1.
Fluorescence induction curves were obtained using a mini-PAM II fluorometer (Walz, Effeltrich, Germany) on plants dark-adapted for 30 min. Measurements involved a series of light exposures: measuring light at 0.5 μmol (photons) m−2s−1, actinic light at 190 μmol (photons) m−2s−1, and saturating pulses peaking at 474 nm with an intensity of 3000 μmol (photons) m−2s−1 and a duration of 800 ms, all of which used blue LEDs that also peaked at 474 nm. Parameter calculations based on chlorophyll fluorescence data were performed using WinControl-3 v3.32 software (Walz, Effeltrich, Germany). The values for F0, Fv, Fm, Fm′, and F0′ were determined, as well as the PSII maximum quantum yield (Fv/Fm) and the effective quantum yield of PSII photochemistry Y(II) ((Fm′ − Ft)/Fm′) and non-photochemical quenching NPQ ((Fm − Fm′)/Fm′) [32]. Here, Fm and Fm′ are the maximum levels of chlorophyll fluorescence under dark and illuminated conditions, respectively. Fv is the photoinduced change in fluorescence, Ft is the level of steady-state chlorophyll fluorescence, and F0 is the initial level of chlorophyll fluorescence. In addition, Y(NO) and Y(NPQ) are the quantum yields of unregulated and regulated non-photochemical energy dissipation in PSII, respectively.

2.3. Contents of Photosynthetic Pigments, Phenols and Anthocyanins

The contents of chlorophyll a (Chl a), b (Chl b), and carotenoids (Car) were determined by a previously described method [33]. The samples were ground with 80% acetone in the dark. After centrifugation of the samples, the optical density of the solutions was measured using a Genesys 10 UV ultraviolet-visible spectrophotometer (VIS) (Thermo Fisher Scientific, Waltham, MA, USA) at wavelengths of 470, 646, and 663 nm. The content of photosynthetic pigments was determined using the following formula: Chl a = 12.25 × A663 − 2.79 × A646; Chl b = 21.50 × A646 − 5.10 × A663; and Car = (1000 × A470 − 1.82 × Chl a − 85.02 × Chl b)/198.
The anthocyanins were extracted and determined spectrophotometrically [34]. We used 0.10–0.15 g of leaf mass per sample, crushed it in liquid nitrogen, and incubated it in 600 μL of extraction buffer (methanol with the addition of 1% HCl) in an ultrasonic bath for 15 min and overnight at 4 °C in the dark.
The total phenolic content was determined spectrophotometrically using Folin and Ciocalteu’s phenol reagent (Sigma-Aldrich, Burlington, MA, USA, MDL number MFCD00132625) according to a previously described method [35]. The total phenolic content was expressed in gallic acid equivalents (GAE)—mg g−1 (FM or DM).

2.4. Trolox Equivalent Antioxidant Capacity

The Trolox equivalent antioxidant capacity (TEAC) was evaluated using a Hitachi-557 spectrophotometer (Kyoto, Japan) according to a previously described method [36] involving the reaction of methanolic extracts with 2,2′-azino-bis[3-ethylbenzothiazoline-6-sulfonic acid] diammonium salt (ABTS) (Sigma-Aldrich, Burlington, MA, USA, CAS No. 30931-67-0). The TEAC was expressed as μmol (Trolox) g−1 (FM).

2.5. HPLC Analysis of Carotenoids

Carotenoid analysis was performed on an HPLC device (Shimadzu, Kyoto, Japan) consisting of an LC-10ADVP pump with an FCV-10ALVP module, an SPD-M20A detector and a CTO-20 AC thermostat [26,37]. The separation of carotenoids was performed on a 4.6 mm × 250 mm reversed-phase column (Agilent Zorbax SB-C18, Agilent, Santa Clara, CA, USA) at 22 °C. The column was balanced with an acetonitrile/water mixture (90/10%, v/v). Then, the acetonitrile/water/ethyl acetate mixture (69.3%:7.7%:23%, v/v) was passed through the column in the first 3 min. The mixture was linearly substituted with pure ethyl acetate (37 min), and ethyl acetate was passed through the column for the next 3 min. The solvent feed rate was 1.0 mL/min. The carotenoids were identified by their retention time, absorption spectrum and molar extinction coefficients as described earlier [38].

2.6. RNA Extraction and RT—PCR

RNA isolation was performed by the TRIzol method (Sigma, USA) according to the manufacturer’s recommendations. The quantity and quality of the total RNA were determined using a NanoDrop 2000 spectrophotometer (Thermo Fisher Scientific, USA). cDNA synthesis was performed using the M–MLV Reverse Transcriptase Kit (Fermentas, Waltham, MA, USA), the oligo (dT) 21 primer and the random-6 primer. The expression patterns of the genes were assessed using the CFX96 Touch™ Real–Time PCR Detection System (Bio-Rad, Hercules, CA, USA). The gene-specific primers used are listed in Table S1. POR1—protochlorophyllide oxidoreductase 1; PSY1—phytoene synthase 1; PAL1—phenylalanine ammonia-lyase 1; CHS—chalcone synthase; ANS—anthocyanidin synthase; HY5—elongated hypocotyl 5; rbcL—ribulose-1,5-bisphosphate carboxylase/oxygenase large subunit (RuBisCO large subunit); Elip—early light-induced protein; psbA—photosystem II protein D1; psbD—photosystem II protein D2; psbB—photosystem II CP47 chlorophyll-binding protein; psbC—photosystem II CP43 chlorophyll-binding protein; psbO—photosystem II manganese-stabilizing protein; psbP—oxygen evolving enhancer 2 of photosystem II; psbQ—photosystem II oxygen-evolving complex protein 3; CAB1 PSII—light-harvesting complex of photosystem II were selected using nucleotide sequences from the National Center for Biotechnology Information (NCBI) database (www.ncbi.nlm.nih.gov, accessed on 2 February 2023, Bethesda, MD, USA) and phtyotozome.org with Vector NTI Suite 9 software (Invitrogen, Carlsbad, CA, USA). The gene transcript levels in needles and cambium were normalized to the expression of the Tubulin1 gene. The experiments were performed with six biological and three analytical replicates.

2.7. Statistical Data Processing

The experiments included 3–5 biological replicates and 5–7 analytical replicates. The significance of the differences among the experimental groups was calculated by one-way analysis of variance (ANOVA) followed by Duncan’s method using SigmaPlot 12.3 (Systat Software Inc., Chicago, IL, USA). The letters above the columns indicate significant differences among the four different options at specific light intensities and times (0, 24, 48, and 72 h) (p < 0.05). The data are shown as the mean ± SD.

3. Results

3.1. Plant Phenotype

During the experiment, hp and WT plants accumulated more anthocyanins, and on the third day, the new leaves of the hp mutant had an intense purple color. The lp mutant exhibited miniaturization of leaf blades and yellowing of leaves caused by the destruction of chlorophyll. The cry1 mutant showed no visible changes in leaf morphology.

3.2. Photosynthesis and Transpiration Rates, Stomatal Conductance and Chlorophyll Fluorescence Parameters

Initially, the rates of photosynthesis (Pn) were approximately the same and ranged from 3–5 µmol CO2 m−2s−1 (Table 1).
After 24 h of BL illumination at 500 μmol (photons) m−2s−1, the highest Pn value among the mutants was found for the hp mutant, and the lowest among all the variants after 72 h was found for the cry1 mutant. At a higher light intensity, the photosynthesis rate value in the cry1 mutant was the smallest after 72 h, while the Pn value of the lp mutant was the highest among all the variants after 48 and 72 h of growth under BL (Table 1).
It should be noted that photosynthesis was greater in the hp mutant than in the lp mutant only at the lowest dose of BL (500 μmol (photons) m−2s−1, 24 h) and that in all variants, except for cry1, photosynthesis increased as the plants were kept on BL.
Initially, the E values were higher for lp than for hp and cry1 and were in the range of 1.0–1.9 mmol/m2s (Table 1). After 24, 48, and 72 h of BL illumination at 500 μmol (photons) m−2s−1, the lowest E value among the variants was found in the cry 1 mutant, and after 72 h the highest E value among all variants was observed in the WT and lp mutant. Additionally, E value in the cry1 mutant was the smallest after 48 and 72 h expose to higher light intensity (1000 μmol (photons) m−2s−1), while in the lp mutant, it was the highest after 48 and 72 h of cultivation under BL.
Initially, the values of Gs were higher for lp than for hp and cry1 and were in the range of 44–82 mmol m−2s−1 (Table 1). After 24, 48 and 72 h of BL illumination at 500 μmol (photons) m−2s−1, the lowest value of Gs among variants was found in the cry1 mutant, and the highest after 72 h among all variants in the WT. At 1000 μmol (photons) m−2s−1, the Gs value in the cry1 mutant was the smallest after 24, 48, and 72 h, while in the lp mutant, it was highest after 48 and 72 h (Table 1).
Light saturation curves for Pn showed that under the influence of BL, the Pn values at all points were the lowest for the cry1 mutant and the highest for the lp mutant (Figure S1).

3.3. PAM Parameters

Initially, the values of the effective quantum yield Y(II) differed little among the WT, cry1, hp, and lp mutants (Figure 2). After 72 h of exposure to 500 and 1000 μmol (photons) m−2s−1, the Y(II) value was the lowest in the cry1 mutant; in the other variants, it differed little.
The magnitude of NPQ was higher in the lp mutant than in the other mutants and the WT. The NPQ value was the highest in the cry1 mutant after 72 h of expose at 1000 μmol (photons) m−2s−1, while the NPQ values in the other variants were approximately the same.
Before blue light (BL) irradiation, the wild type (WT) and lp mutant plants exhibited the highest values of Y(NO) and Y(NPQ), respectively. After 72 h of irradiation at 500 or 1000 μmol (photons) m−2s−1, the cry1 mutant showed the highest Y(NO) and Y(NPQ) values, except for Y(NO) at 1000 μmol (photons) m−2s−1, where the differences in Y(NO) values among the WT and mutants were not significant. After 72 h of irradiation at 500 and 1000 μmol (photons) m−2s−1, the Fv/Fm value was the smallest in the cry1 mutant; in the other variants, no difference was found (Figure 3).

3.4. Pigment Contents

Initially, the Chl a content was greater in the WT and hp mutant than in the cry1 and lp mutants (Table 2). Additionally, the cry1 mutant had the lowest content of Chl b and carotenoids. After 24 h at 500 μmol (photons) m−2s−1 Chl a, lp reached its highest value and the content was the lowest in WT and hp mutant. The difference in the content of Chl b and carotenoids was not as noticeable. However, after 72 h, the Chl a content was almost 1.5 times higher in WT than in cry1 and hp.
After 48 h under 1000 μmol (photons) m−2s−1 light, the contents of Chl a and Chl b were the highest in cry1 and the lowest in hp, which were 1.4 and 1.7 times lower for Chl a and Chl b, respectively. At the same time, the carotenoid content was also the highest in cry1 compared to the other variants. After 72 h, the content of Chl a in hp and cry1 was lower than that in WT and lp, and that of Chl b was 1.8 times lower than in other variants. Additionally, the carotenoid content in hp was the lowest.
Initially, the phenolic content was greater in the WT and hp mutant than in the cry1 and lp mutants. After 48 and 72 h at 500 μmol (photons) m−2s−1, the content of phenols was the lowest in the cry1 mutant and the highest in the hp mutant. After 24 h, the content of phenols was the lowest in the WT, and after 24 h, it was the lowest in the WT and cry1 mutant. After 72 h, the lowest content of phenols was found in the cry1 mutant, and the highest in the hp mutant. A similar trend for hp and cry1 mutants was detected by TEAC activity (Figure 4).
Thus, after 48 and 24 h, the hp mutant exhibited the highest activity, and the cry1 mutant exhibited the lowest activity. At 500 and 1000 μmol m−2s−1 and 72 h of BL exposure, the highest anthocyanin content was detected in the hp mutant, and the lowest content was detected in the cry1 mutant (Figure 4).

3.5. Carotenoid Composition

Lutein predominated in the WT and hp and lp mutants, and β-carotene predominated in cry1 (Figure S2). Additionally, cry1 had a high content of β-carotene and zeaxanthin after 72 h of exposure to BL (1000 μmol (photons) m−2s−1). A high zeaxanthin content was also detected in the hp mutant. The highest contents of neoxanthin and violoxanthin under these conditions were detected in the lp mutant.

3.6. Gene Expression

When analyzing genes, special attention was given to studying changes in the gene expression of those variants that showed the highest and lowest values of photosynthetic activity. After 24 h of exposure, the hp mutant was exposed to 500 or 1000 μmol (photons) m−2s−1. In the HILB group, the transcript levels of most of the studied genes increased significantly. This increase in expression was observed both for the genes encoding enzymes involved in the biosynthesis of secondary metabolites and photosynthetic pigments, including POR1, PSY1, PAL1, CHS, and ANS, as well as for the transcription factor HY5 and the light-dependent protein ELIP, as well as for intrinsic and extrinsic photosystem II proteins such as PSBA, PSBD, PSBC, PSBP, PSBQ, and rbcL (Figure 5A,B).
After irradiation with 1000 μmol (photons) m−2s−1 for 24 h, the hp mutant tended to exhibit increased expression of these genes. The exceptions were the psbO and psbB genes, whose expression decreased in the hp mutant upon exposure to 500 or 1000 μmol (photons) m−2s−1 for 24 h.
According to the data obtained, in the lp mutant on the first day at 500 μmol (photons) m−2s−1 of the experiment, the expression of most genes hardly increased. After 24 h of irradiation at 1000 μmol (photons) m−2s−1, a further decrease in the activity of most genes was observed, but the expression of the CHS gene increased (Figure 5A,B).
By the third day of the experiment, under illumination with 500 μmol (photons) m−2s−1, the activity of most genes of the hp mutant either decreased or remained unchanged, excluding the POR1 gene, where the expression significantly increased. At 1000 μmol (photons) m−2s−1, the transcript levels of almost all the genes decreased or remained unchanged.
After 72 h in the lp mutant, under 500 μmol (photons) m−2s−1 of light, the activity of the POR1 gene increased, and under 1000 μmol (photons) m−2s−1, the activity of the CAB1, POR1, psbQ, psbO, psbP, and psbB genes increased compared with the other variants. At the same time, in the cry1 mutant, the expression levels of most genes, particularly those in the 1000 μmol (photons) m−2s−1 variant after 72 h, were lower than those in the WT (Figure 5A,B).

4. Discussion

The hp mutants are known to contain increased levels of carotenoids and flavonoids [31]. Our studies have shown that the hp mutant grown under fluorescent lamps has increased levels of these pigments both before and after growth under HIBL. The lp mutant exhibited reduced levels of photosynthetic pigments, phenols, and anthocyanins (Table 2). A study of the effect of high-intensity white light (HIL) on photosynthetic processes in tomato plants showed that HIL (24 and 72 h, 1000 μmol (photons) m−2s−1) leads to an increase in the rate of photosynthesis but also to a decrease in PSII activity (indicators Fv/Fm, PIABS and Y(II)), as well as to a decrease in the content of photosynthetic pigments in the hp mutant and to their increase in the lp mutant [26]. In addition, PSII resistance to HIL and increased photosynthetic rate were more pronounced at hp, likely due to the increased content of pigments such as carotenoids and flavonoids, including anthocyanins, which contribute to high adaptive potential. It is assumed that resistance and adaptation to HIL depend not only on the content of pigments but also on light irradiation conditions, which affect the proportion of the active form of CRY1 in its total pool. To do this, we compared the effects of blue HIL, in which the active CRY1 content is maximally high, using hp and lp mutants and a CRY1-deficient mutant.
The PSII activity of plants grown under fluorescent lamps and exposed to HIBL at intensities of 500 and 1000 μmol (photons) m−2s−1 decreased only in the cry1 mutant, whereas in other cases, the changes were less significant. Apparently, the cry1 mutant exhibits a dynamic type of photoinhibition, which is characterized by a loss of maximum photosynthetic efficiency due to changes in PA activity that are reversible and associated, in particular, with changes in the magnitude of NPQ [39]. Indeed, the NPQ value after exposure to BL was highest for the cry1 mutant (0.9–1.0) (Figure 2). The NPQ mechanism is a protective mechanism that reduces photosynthetic electron transport by increasing the dissipation of absorbed light energy into heat, which reduces the generation of ROS in the photosynthetic electron transport chain. At the same time, in the mutant under BL, there was a significant reduction in PSII activity at the highest BL dosage (72 h at 1000 μmol (photons) m−2s−1). This increase was accompanied by an increase in the Y(NPQ) value, indicating enhanced light-induced, zeaxanthin-dependent thermal energy dissipation. Xanthophyll zeaxanthin is known to play a key role in protecting PA from oxidative damage by dissipating excess light energy [18], and its accumulation in hp mutants may be one of the protective mechanisms against oxidative stress. However, exposure to BL in the other variants did not result in a marked decrease in PSII activity, as in the CRY-deficient mutant. Apparently, the protective role in this case is played by the increased content of phenols, anthocyanins, and carotenoids, which can serve as both protective filters, absorbing excess light, and acting as antioxidants in lp and hp mutants, especially in hp compared to cry1 mutants [19,40]. In addition to the genes encoding enzymes for the biosynthesis of pigments, the increased expression of the HY5 transcription factor gene may also play a role in increasing the content of phenols and anthocyanins in hp, and high expression of the photoprotective gene may also play a role in maintaining the photosynthesis protein Elip, which is the most active in this mutant under these conditions (Figure 5A).
For specific carotenoids, the hp mutant actively synthesizes lutein, alpha- and beta-carotene, as well as zeaxanthin, which was further confirmed by an increase in the expression of the PSY1 gene associated with carotenoid biosynthesis on the first day of the experiment. In the case of the lp mutant, neoxanthin likely plays a special role in the protection of photosystem 2 (Figure S2). Neoxanthin has been shown to be particularly effective in scavenging superoxides generated in the Mehler reaction, the rate of which is known to increase under abiotic stress conditions [23,41].
Extrinsic proteins, such as psbO, psbQ, and psbP, are associated with the luminal side of PSII and play key roles in the maintenance of clusters of oxygen-evolving complexes, the structural integrity of PSII and its optimal function, and the regulation of the PSII repair cycle [42]. Intrinsic proteins such as psbD, psbC, psbA, and psbB also contribute to the protection of PSII from light stress. After 24 h of irradiation with intense blue light (500 μmol (photons) m−2s−1), the hp mutant presented the highest expression levels of the psbD and psbC genes. It is assumed that an increase in the amount of these proteins may serve as one of the mechanisms that maintains high photosynthetic activity under bright light conditions. This concept is supported by the high levels of expression of the psbD and psbC genes in the hp mutant (Figure 5B).
Significant changes in the rate of photosynthesis, as well as in the stomatal conductance (Gs) and transpiration rate (E), were more pronounced than those in photochemical processes when plants were exposed to BL (Table 1). Among all the variants, after growing under BL, the lowest photosynthetic rate was found in the cry1 mutant, while at a high dose of BL (48 and 72 h, 1000 μmol (photons) m−2s−1), the highest photosynthetic rate (Pn) was observed in the lp mutant (Table 1). In addition, the rate of photosynthesis increased with incubation under blue light. Similar trends were observed for stomatal conductance and transpiration rate, where maximum Gs and E values were recorded in the lp mutant at 1000 μmol (photons) m−2s−1 at 48 and 72 h. A correlation was also observed between the photosynthetic rate and stomatal conductance at moderate light intensity (500 μmol (photons) m−2s−1). The photosynthesis (Pn) rate in the WT, cry1, and hp mutant plants decreased in the following sequence: WT > hp > cry1. A similar trend was recorded for the Gs and E values (Table 1 and Table S1). Apparently, high stomatal conductance in the lp mutant is associated with a possible decrease in sensitivity to the action of abscisic acid (ABA). The typical effect of ABA in leaves is decreasing water loss by transpiration due to closing stomata [43]. Blue light is also known to induce stomatal opening under the influence of CRY and PHOT [44]. In the lp mutant, stomatal opening occurred under the influence of strong BL; however, stomatal closure was not observed, probably due to ABA deficiency.
Under the same conditions, however, when plants were exposed to white HIL, the photosynthesis rate was greater in the hp mutant than in the lp mutant [26], which is likely linked to a decrease in the fraction of BL in the light spectrum. It is worth noting that at a lower BL intensity (500 μmol (photons) m−2s−1), no increase in Pn was observed in the lp mutant (Table 1 and Figure S1). Thus, a significant increase in Gs and Pn occurs at a high dose of BL. We assumed that the increase in Pn and Gs under the influence of BL was associated with CRY1, since with BL deficiency, neither an increase in Pn nor an increase in Pn was detected (Table 1 and Figure S1).
Phenolic compounds, including anthocyanins, play a key role in protecting plants from various stresses, especially UV-B radiation and high light [45,46]. Anthocyanins, which absorb visible light and have an antioxidant function, serve as protective filters against excess radiation [40]. We assume that the increased content of anthocyanins and phenols in the leaves of hp mutants contributes to the maintenance of primary photochemical processes compared to that of CRY1, which indicates the high adaptive ability of these mutants (Table 2). Apart from the cry1 mutant, we did not find a decrease in PSII activity in the other variants. This may be due to reduced adaptive potential when plants are grown with cry1 deficiency. Fantini et al., 2019 highlighted the key role of tomato cryptochromes in influencing seed mass and the ability to regulate early seedling growth, including hypocotyl elongation and root development, in young plants [28]. A study by Ashikhmin et al. (2023) confirmed the important role of pigment content in protecting photosynthetic activity from high-intensity white light. Our study showed that CRY1 plays a major role in protecting PA from HIBL, and that the leaf pigment content also influences PA protection; this effect is likely dependent on light intensity and the proportion of blue light in the spectrum.

5. Conclusions

In this work, we observed two different strategies for the resistance of the photosynthetic apparatus to high-intensity blue light. The hp mutants at the beginning of irradiation at 500 and 1000 μmol (photons) m−2s−1 were able to activate the expression of a network of associated genes and transcription factors, which led to an increase in flavonoids and anthocyanins and a change in the qualitative composition of carotenoids, mainly lutein, zeaxanthin, alpha a-carotene, and beta-carotene, as well as to a significant, more than 6-fold increase in the activity of low-molecular-weight antioxidants (TEAC) compared to baseline. However, when plants are exposed to blue light for a longer period, this adaptation strategy is less advantageous than that of the lp mutant. The lp mutant showed a lower adaptive capacity under short-term exposure to BL than did the hp mutant, but there was increased resistance under HIBL (1000 μmol (photons) m−2s−1) and long-term exposure (48 and 72 h), accompanied by an increase in the expression of the psbO and psbP extrinsic genes, as well as the maximum accumulation of neoxanthin, which serves as a mechanism of adaptation to stress, and increased stomatal conductance led to an increase in the activity of the photosynthetic apparatus and maintenance of the intensity of photosynthesis under long-term BL exposure. It can be assumed that both mechanisms are directly or indirectly related to the active form of CRY1 since both of these mechanisms are manifested in the cry1 mutant.
The use of short-term exposure to BL is a convenient mechanism that increases the antioxidant potential of the resulting beneficial products. This can also serve as the basis for the production of agricultural products with specific biochemical characteristics and increased antioxidant activity.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/antiox13050605/s1, Table S1. The gene-specific primers used in the analysis. Figure S1. Impact of blue high irradiance exposure on the photosynthetic rate Pn (μmol CO2 m−2s−1) (A) and stomatal conductance Gs (mmol m−2s−1) (B) determined under light conditions of varying intensities. The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 and 1000 μmol m−2s−1) for 24 and 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.; Figure S2. Impact of blue high irradiance exposure on basic carotenoid distribution in WT, hp, lp and cry1 mutants (μg g−1) of FM. The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 or 1000 μmol (photons) m−2s−1) for 24 and 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.

Author Contributions

Conceptualization, P.P. and V.K.; methodology, P.P., M.V. and A.A. (Ashikhmin Aleksandr); software, P.P., M.V., A.A. (Anna Abramova) and M.B.; validation, P.P. and V.K.; formal analysis, V.K. and A.A. (Ashikhmin Aleksandr); investigation, P.P., M.V., V.K., A.A. (Ashikhmin Aleksandr), M.B., A.K. (Kosobryukhov Anatoliy), A.K. (Khudyakova Alexandra) and A.A. (Abramova Anna); resources, P.P. and V.K.; data curation, V.K.; writing—original draft preparation, P.P. and V.K.; writing—review and editing, V.K., P.P. and A.A. (Ashikhmin Aleksandr), visualization, V.K., P.P. and A.A. (Ashikhmin Aleksandr); supervision, V.K.; project administration, P.P.; funding acquisition, V.K. and P.P. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the Ministry of Science and Higher Education of the Russian Federation, grant numbers 122042700044-6, 122041100071-1, and 122041100204-3. The carotenoid HPLC analysis data were obtained with financial support from the Russian Science Foundation (Project no. 22-74-10086), and the gene expression data were obtained with financial support from the Russian Science Foundation (Project no. 23-14-00266).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Dataset available on request from the authors.

Acknowledgments

The GA was created with BioRender.com.

Conflicts of Interest

The authors declare no conflicts of interest.

References

  1. Lauria, G.; Ceccant, C. Effects of Light Modulation on Plant Photosynthesis Process and Secondary Metabolism. Agrochimica 2021, 65, 45–51. [Google Scholar] [CrossRef]
  2. Jung, W.S.; Chung, I.M.; Hwang, M.H.; Kim, S.H.; Yu, C.Y.; Ghimire, B.K. Application of Light-Emitting Diodes for Improving the Nutritional Quality and Bioactive Compound Levels of Some Crops and Medicinal Plants. Molecules 2021, 26, 1477. [Google Scholar] [CrossRef]
  3. Muneer, S.; Kim, E.J.; Park, J.S.; Lee, J.H. Influence of Green, Red and Blue Light Emitting Diodes on Multiprotein Complex Proteins and Photosynthetic Activity under Different Light Intensities in Lettuce Leaves (Lactuca Sativa L.). Int. J. Mol. Sci. 2014, 15, 4657–4670. [Google Scholar] [CrossRef]
  4. Wang, X.Y.; Xu, X.M.; Cui, J. The Importance of Blue Light for Leaf Area Expansion, Development of Photosynthetic Apparatus, and Chloroplast Ultrastructure of Cucumis Sativus Grown under Weak Light. Photosynt. 2015, 53, 213–222. [Google Scholar] [CrossRef]
  5. Tuan, P.A.; Park, C.H.; Park, W.T.; Kim, Y.B.; Kim, Y.J.; Chung, S.O. Expression Level of Carotenoid Biosynthetic Genes and Carotenoid Production in the Callus of Scutellaria Baicalensis Exposed to White, Blue, and Red Light-Emitting Diodes. Appl. Biol. Chem 2017, 60, 591–596. [Google Scholar] [CrossRef]
  6. Dănăilă-Guidea, S.M.; Delian, E. An Overview on Blue Light Benefits on Plants Physiological Performances and on Plant Products Qualities. Sci. Papers. Ser. B Hortic. 2020, 64, 643–652. [Google Scholar]
  7. Hogewoning, S.W.; Trouwborst, G.; Maljaars, H.; Poorter, H.; van Ieperen, W.; Harbinson, J. Blue Light Dose–Responses of Leaf Photosynthesis, Morphology, and Chemical Composition of Cucumis Sativus Grown under Different Combinations of Red and Blue Light. J. Exp. Bot. 2010, 61, 3107–3117. [Google Scholar] [CrossRef]
  8. Le, A.T.; Phan, N.H.; Do, T.K. Effect of Blue Light on the Photosynthesis and Flavonoid Accumulation in Leaves of Hedyotis Corymbosa L. Lam. Plant Sci. Today 2021, 8, 955–962. [Google Scholar] [CrossRef]
  9. Ouzounis, T.; Razi Parjikolaei, B.; Frette, X.; Rosenqvist, E.; Ottosen, C.O. Predawn and High Intensity Application of Supplemental Blue Light Decreases the Quantum Yield of PSII and Enhances the Amount of Phenolic Acids, Flavonoids and Pigments in Lactuca sativa. Front. Plant Sci. 2015, 6, 19. [Google Scholar] [CrossRef]
  10. Rao, A.Q.; Ullah Khan, M.A.; Shahid, N. An Overview of Phytochrome: An Important Light Switch and Photo-Sensory Antenna for Regulation of Vital Functioning of Plants. Biology 2015, 70, 1273–1283. [Google Scholar] [CrossRef]
  11. Voitsekhovskaja, O.V. Phytochromes and Other (Photo)Receptors of Information in Plants. Russ. J. Plant Physiol. 2019, 66, 351–364. [Google Scholar] [CrossRef]
  12. Kreslavski, V.D.; Shmarev, A.N.; Lyubimov, V.Y.; Semenova, G.A.; Zharmukhamedov, S.K.; Shirshikova, G.N.; Khudyakova, A.Y.; Allakhverdiev, S.I. Response of Photosynthetic Apparatus in Arabidopsis Thaliana L. Mutant Deficient in Phytochrome A and B to UV-B. Photosynthetica 2018, 56, 418–426. [Google Scholar] [CrossRef]
  13. Kreslavski, V.D.; Strokina, V.V.; Pashkovskiy, P.P.; Balakhnina, T.I.; Voloshin, R.A.; Alwasel, S.; Kosobryukhov, A.A.; Allakhverdiev, S.I. Deficiencies in Phytochromes A and B and Cryptochrome 1 Affect the Resistance of the Photosynthetic Apparatus to High-Intensity Light in Solanum Lycopersicum. J. Photochem. Photobiol. B Biol. 2020, 210, 111976. [Google Scholar] [CrossRef] [PubMed]
  14. Kleine, T.; Kindgren, P.; Benedict, C.; Hendrickson, L.; Strand, A. Genome-Wide Gene Expression Analysis Reveals a Critical Role for CRYPTOCHROME1 in the Response of Arabidopsis to High Irradiance. Plant Physiol. 2007, 144, 1391–1406. [Google Scholar] [CrossRef] [PubMed]
  15. Schmitt, F.-J.; Renger, G.; Friedrich, T.; Kreslavski, V.D.; Zharmukhamedov, S.K.; Los, D.A.; Kuznetsov, V.V.; Allakhverdiev, S.I. Reactive Oxygen Species: Re-Evaluation of Generation, Monitoring and Role in Stress-Signaling in Phototrophic Organisms. Biochim. Et Biophys. Acta (BBA)-Bioenerg. 2014, 1837, 835–848. [Google Scholar] [CrossRef] [PubMed]
  16. Das, K.; Roychoudhury, A. Reactive Oxygen Species (ROS) and Response of Antioxidants as ROS-Scavengers during Environmental Stress in Plants. Front. Environ. Sci. 2014, 2, 53. [Google Scholar] [CrossRef]
  17. Borisova-Mubarakshina, M.M.; Ivanov, B.N.; Vetoshkina, D.V.; Lubimov, V.Y.; Fedorchuk, T.P.; Naydov, I.A. Long-Term Acclimatory Response to Excess Excitation Energy: Evidence for a Role of Hydrogen Peroxide in the Regulation of Photosystem II Antenna Size. J. Exp. Bot 2015, 66, 7151–7164. [Google Scholar] [CrossRef]
  18. Bhutta, M.A.; Bibi, A.; Ahmad, N.H.; Kanwal, S.; Amjad, Z.; Rehman, H.; Farooq, U.; Khalid, M.N.; Nayab5, S.F. Molecular Mechanisms of Photoinhibition in Plants: A Review. Sarhad J. Agric. 2023, 39, 340–345. [Google Scholar] [CrossRef]
  19. Solovchenko, A.E.; Merzlyak, M.N. Screening of Visible and UV Radiation as a Photoprotective Mechanism in Plants. Russ. J. Plant Physiol. 2008, 55, 719–737. [Google Scholar] [CrossRef]
  20. Carvalho, S.D.; Schwieterman, M.L.; CE, A. Light Quality Dependent Changes in Morphology, Antioxidant Capacity, and Volatile Production in Sweet Basil (Ocimum basilicum). Front. Plant Sci 2016, 7, 1328. [Google Scholar] [CrossRef]
  21. Yangen, F.; Xiuxiu, Z.; Hanyue, W.; Yueyue, T.; Qinzeng, X.; Lixia, Z. Effects of Light Intensity on Metabolism of Light-Harvesting Pigment and Photosynthetic System in Camellia Sinensis L. Cultivar “Huangjinya”. Environ. Exp. Bot 2019, 166, 103796. [Google Scholar] [CrossRef]
  22. Zulfiqar, S.; Sharif, S.; Saeed, M.; Tahir, A. Role of Carotenoids in Photosynthesis. In Carotenoids: Structure and Function in the Human Body; Zia-Ul-Haq, M., Dewanjee, S., Riaz, M., Eds.; Springer: Cham, Switzerland, 2021. [Google Scholar]
  23. Jahns, P.; Holzwarth, A.R. The Role of the Xanthophyll Cycle and of Lutein in Photoprotection of Photosystem II. Biochim. Biophys. Acta (BBA)-Bioenerg. 2012, 1817, 182–193. [Google Scholar] [CrossRef] [PubMed]
  24. Edge, R.; Truscott, G. Properties of Carotenoid Radicals and Excited States and Their Potential Role in Biological Systems. In Carotenoids; CRC Press: Boca Raton, FL, USA, 2010; pp. 283–307. [Google Scholar]
  25. Vetoshkina, D.; Balashov, N.; Ivanov, B.; Ashikhmin, A.; Borisova-Mubarakshina, M. Light Harvesting Regulation: A Versatile Network of Key Components Operating under Various Stress Conditions in Higher Plants. Plant Physiol. Biochem. 2023, 194, 576–588. [Google Scholar] [CrossRef] [PubMed]
  26. Ashikhmin, A.; Bolshakov, M.; Pashkovskiy, P.; Vereshchagin, M.; Khudyakova, A.; Shirshikova, G.; Kozhevnikova, A.; Kosobryukhov, A.; Kreslavski, V.; Kuznetsov, V.; et al. The Adaptive Role of Carotenoids and Anthocyanins in Solanum Lycopersicum Pigment Mutants under High Irradiance. Cells 2023, 12, 2569. [Google Scholar]
  27. Yu, X.; Liu, H.; Klejnot, J.; Lin, C. The Cryptochrome Blue Light Receptors. Arab. Book/Am. Soc. Plant Biol. 2010, 8, e0135. [Google Scholar] [CrossRef] [PubMed]
  28. Fantini, E.; Sulli, M.; Zhang, L.; Aprea, G.; Jiménez-Gómez, J.M.; Bendahmane, A.; Perrotta, G.; Giuliano, G.; Facella, P. Pivotal roles of cryptochromes 1a and 2 in tomato development and physiology. Plant Physiol. 2019, 17, 732–748. [Google Scholar] [CrossRef]
  29. Pratt, L.H.; Cordonnier-Pratt, M.M.; Kelmenson, P.M.; Lazarova, G.I.; Kubota, T.; Alba, R.M. The Phytochrome Gene Family in Tomato. Plant Cell Environ. 1997, 20, 672–677. [Google Scholar] [CrossRef]
  30. Pereira, A.M.; Martins, A.O.; Silva, W.B.; Apfata, J.A.C.; Nascimento, V.L.; Silva, V.F.; Oliveira, L.A.; Medeiros, D.B.; Martins, S.C.V.; Fernie, A.R.; et al. Elevated Carbon Assimilation and Metabolic Reprogramming in Tomato High Pigment Mutants Support the Increased Production of Pigments. Plant Cell Rep. 2022, 41, 1907–1929. [Google Scholar] [CrossRef] [PubMed]
  31. Levin, I.; De Vos, C.; Tadmor, Y.; Bovy, A.; Lieberman, M.; Oren-Shamir, M.; Segev, O.; Kolotilin, I.; Keller, M.; Ovadia, R.; et al. High Pigment Tomato Mutants—More than Just Lycopene (a Review). Isr. J. Plant Sci. 2006, 54, 179–190. [Google Scholar] [CrossRef]
  32. Kramer, D.M.; Johnson, G.; Kiirats, O.; Edwards, G.E. New Fluorescence Parameters for the Determination of QA Redox State and Excitation Energy Fluxes. Photosynth. Res. 2004, 79, 209–218. [Google Scholar] [CrossRef]
  33. Lichtenthaler, H.K. [34] Chlorophylls and Carotenoids: Pigments of Photosynthetic Biomembranes. In Methods in Enzymology; Plant Cell Membranes; Academic Press: Cambridge, MA, USA, 1987; Volume 148, pp. 350–382. [Google Scholar] [CrossRef]
  34. Liu, C.-C.; Chi, C.; Jin, L.-J.; Zhu, J.; Yu, J.-Q.; Zhou, Y.-H. The bZip Transcription Factor HY5 Mediates CRY1a -Induced Anthocyanin Biosynthesis in Tomato: HY5 Mediates CRY1a -Induced Anthocyanin Biosynthesis. Plant Cell Environ. 2018, 41, 1762–1775. [Google Scholar] [CrossRef]
  35. Singleton, V.L.; Rossi, J.A. Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents. Am. J. Enol. Vitic. 1965, 16, 144–158. [Google Scholar] [CrossRef]
  36. Re, R.; Pellegrini, N.; Proteggente, A.; Pannala, A.; Yang, M.; Rice-Evans, C. Antioxidant Activity Applying an Improved ABTS Radical Cation Decolorization Assay. Free Radic. Biol. Med. 1999, 26, 1231–1237. [Google Scholar] [CrossRef]
  37. Ashikhmin, A.; Makhneva, Z.; Bolshakov, M.; Moskalenko, A. Incorporation of Spheroidene and Spheroidenone into Light-Harvesting Complexes from Purple Sulfur Bacteria. J. Photochem. Photobiol. B Biol. 2017, 170, 99–107. [Google Scholar] [CrossRef] [PubMed]
  38. Britton, G. Carotenoids. 1, B. Spectroscopy; Birkhäuser: Basel, Switzerland, 1995. [Google Scholar]
  39. Zavafer, A.; Mancilla, C. Concepts of Photochemical Damage of Photosystem II and the Role of Excessive Excitation. J. Photochem. Photobiol. C Photochem. Rev. 2021, 47, 100421. [Google Scholar] [CrossRef]
  40. Gould, K.S.; Jay-Allemand, C.; Logan, B.A. When Are Foliar Anthocyanins Useful to Plants? Re-Evaluation of the Photoprotection Hypothesis Using Arabidopsis Thaliana Mutants That Differ in Anthocyanin Accumulation. Environ. Exp. Bot. 2018, 154, 11–22. [Google Scholar] [CrossRef]
  41. Dall’Osto, L.; Cazzaniga, S.; North, H.; Marion-Poll, A.; Bassi, R. The Arabidopsis Aba4-1 Mutant Reveals a Specific Function for Neoxanthin in Protection against Photooxidative Stress. Plant Cell 2007, 19, 1048–1064. [Google Scholar] [CrossRef] [PubMed]
  42. Landi, M.; Guidi, L. Effects of Abiotic Stress on Photosystem II Proteins. Photosynthetica 2023, 61, 148–156. [Google Scholar] [CrossRef]
  43. Bharath, P.; Gahir, S.; Raghavendra, A.S. Abscisic Acid-Induced Stomatal Closure: An Important Component of Plant Defense against Abiotic and Biotic Stress. Front. Plant Sci 2021, 12, 615114. [Google Scholar] [CrossRef]
  44. Mao, J.; Zhang, Y.-C.; Sang, Y.; Li, Q.-H.; Yang, H.-Q. A Role for Arabidopsis Cryptochromes and COP1 in the Regulation of Stomatal Opening. Proc. Natl. Acad. Sci. USA 2005, 102, 12270–12275. [Google Scholar] [CrossRef]
  45. Tattini, M.; Landi, M.; Brunetti, C.; Giordano, C.; Remorini, D.; Gould, K.S.; Guidi, L. Epidermal Coumaroyl Anthocyanins Protect Sweet Basil against Excess Light Stress: Multiple Consequences of Light Attenuation. Physiol. Plant. 2014, 152, 585–598. [Google Scholar] [CrossRef] [PubMed]
  46. Tuladhar, P.; Sasidharan, S.; Saudagar, P. Role of phenols and polyphenols in plant defense response to biotic and abiotic stresses. In Biocontrol Agents and Secondary Metabolites; Woodhead Publishing: Sawston, UK, 2021; pp. 419–441. [Google Scholar]
Figure 1. Spectra of the light sources used in the experiments.
Figure 1. Spectra of the light sources used in the experiments.
Antioxidants 13 00605 g001
Figure 2. Impact of blue high irradiance exposure on fluorescence parameters: effective quantum PSII yield Y(II) (A), nonphotochemical quenching (NPQ) (C), Y(NO) (B) and Y(NPQ) (D) are PSII quantum yields of nonregulated and regulated nonphotochemical energy dissipation, respectively. Here. Y(NO) + Y(NPQ) + Y(II) = 1. The plants were grown under white fluorescence lamps for 42 days and then exposed to high blue light (I = 500 and 1000 μmol m−2s−1) for 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 6. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Figure 2. Impact of blue high irradiance exposure on fluorescence parameters: effective quantum PSII yield Y(II) (A), nonphotochemical quenching (NPQ) (C), Y(NO) (B) and Y(NPQ) (D) are PSII quantum yields of nonregulated and regulated nonphotochemical energy dissipation, respectively. Here. Y(NO) + Y(NPQ) + Y(II) = 1. The plants were grown under white fluorescence lamps for 42 days and then exposed to high blue light (I = 500 and 1000 μmol m−2s−1) for 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 6. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Antioxidants 13 00605 g002
Figure 3. Changes in the PSII maximum quantum yield (Fv/Fm) of the WT and mutant plants to high intensity blue light. The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 72 h. The means ± SD are shown. Different letters indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 6. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Figure 3. Changes in the PSII maximum quantum yield (Fv/Fm) of the WT and mutant plants to high intensity blue light. The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 72 h. The means ± SD are shown. Different letters indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 6. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Antioxidants 13 00605 g003
Figure 4. Changes in the Trolox equivalent antioxidant capacity (TEAC, µM Trolox g−1 FM) after the plants were exposed to high intensity blue light. The plants were grown under white lamps for 42 days and then exposed to high blue light (I = 500 or 1000 μmol (photons) m−2s−1) for 24, 48, and 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Figure 4. Changes in the Trolox equivalent antioxidant capacity (TEAC, µM Trolox g−1 FM) after the plants were exposed to high intensity blue light. The plants were grown under white lamps for 42 days and then exposed to high blue light (I = 500 or 1000 μmol (photons) m−2s−1) for 24, 48, and 72 h. The means ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant.
Antioxidants 13 00605 g004
Figure 5. Transcript levels of protochlorophyllide oxidoreductase A (PORA), phytoene synthase (PSY1), phenylalanine ammonia-lyase (PAL1), chalcone synthase (CHS), anthocyanin synthase (ANS), elongated hypocotyl 5 (HY5), ribulose-1,5-bisphosphate carboxylase/oxygenase large subunit (rbcL), early light-induced protein (Elip) (A) and D1 protein of PSII (psbA), D2 protein of PSII (psbD), CP47 (psbB) and CP43 (psbC) proteins involved in the core antenna complex for light harvesting in PSII, the manganese-stabilizing protein essential for the stability of the water-splitting complex in PSII (psbO), proteins that optimize and regulate the oxygen-evolving complex of PSII (psbP and psbQ), and the chlorophyll a/b-binding protein of the light-harvesting complex in PSII (CAB1) (B). The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 24 or 72 h. The means ± SDs are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant. The colors indicate the deviation from the mean expression level for each gene, represented by bars. A red color signifies an increase in expression more than twice the average. A white color denotes no significant change from the average. A blue color represents a decrease in expression more than twice the average.
Figure 5. Transcript levels of protochlorophyllide oxidoreductase A (PORA), phytoene synthase (PSY1), phenylalanine ammonia-lyase (PAL1), chalcone synthase (CHS), anthocyanin synthase (ANS), elongated hypocotyl 5 (HY5), ribulose-1,5-bisphosphate carboxylase/oxygenase large subunit (rbcL), early light-induced protein (Elip) (A) and D1 protein of PSII (psbA), D2 protein of PSII (psbD), CP47 (psbB) and CP43 (psbC) proteins involved in the core antenna complex for light harvesting in PSII, the manganese-stabilizing protein essential for the stability of the water-splitting complex in PSII (psbO), proteins that optimize and regulate the oxygen-evolving complex of PSII (psbP and psbQ), and the chlorophyll a/b-binding protein of the light-harvesting complex in PSII (CAB1) (B). The plants were grown under white fluorescent light for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 24 or 72 h. The means ± SDs are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3. WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant. The colors indicate the deviation from the mean expression level for each gene, represented by bars. A red color signifies an increase in expression more than twice the average. A white color denotes no significant change from the average. A blue color represents a decrease in expression more than twice the average.
Antioxidants 13 00605 g005aAntioxidants 13 00605 g005b
Table 1. Impact of blue high irradiance exposure on photosynthesis (Pn) and transpiration (E) rates and stomatal conductance (Gs) in WT and mutant plants. The plants were grown under white fluorescence lamps for 42 days and then exposed to high blue light (I = 500 or 1000 µmol m−2s−1) for 24, 48, and 72 h. The mean values ± SD are shown. Different letters indicate significant differences at p < 0.05, n = 6.
Table 1. Impact of blue high irradiance exposure on photosynthesis (Pn) and transpiration (E) rates and stomatal conductance (Gs) in WT and mutant plants. The plants were grown under white fluorescence lamps for 42 days and then exposed to high blue light (I = 500 or 1000 µmol m−2s−1) for 24, 48, and 72 h. The mean values ± SD are shown. Different letters indicate significant differences at p < 0.05, n = 6.
Option/Time (h)0244872
Pn µmol CO2 m−2s−1
WT (500)4.4 ±0.9 a5.6 ± 0.3 ab9.2 ± 0.9 a8.6 ± 0.5 a
cry1 (500)3.4 ± 0.2 a3.4 ± 0.3 b4.6 ± 0.9 b3.1 ± 0.4 c
lp (500)5.0 ± 0.7 a4.3 ± 0.4 b7.8 ± 0.5 a7.0 ± 0.6 ab
hp (500)3.8 ± 0.5 a7.2 ± 0.5 a6.7 ± 0.6 ab6.2 ± 0.7 b
WT (1000)4.4 ± 0.9 a7.3 ± 0.7 b8.8 ± 0.6 b9.5 ± 0.6 b
cry1 (1000)3.4 ± 0.2 a4.5 ± 0.7 c3.4 ± 0.5 d2.9 ± 0.3 d
lp (1000)5.0 ± 0.7 a10.1 ± 0.6 a13.4 ± 0.8 a11.9 ± 0.7 a
hp (1000)3.8 ± 0.5 a8.5 ± 0.5 ab6.5 ± 0.5 c5.9 ± 0.6 c
E mmol H2O m−2s−1
WT (500)1.35 ± 0.38 ab1.33 ± 0.14 a2.00 ± 0.28 ab2.54 ± 0.31 a
cry1 (500)1.04 ± 0.07 b0.83 ± 0.11 b0.86 ± 0.09 c1.22 ± 0.04 c
lp (500)1.91 ± 0.28 a1.42 ± 0.10 a2.77 ± 0.31 a2.08 ± 0.27 a
hp (500)1.16 ± 0.10 b1.44 ± 0.12 a1.30 ± 0.15 b1.44 ± 0.08 b
WT (1000)1.35 ± 0.48 ab1.58 ± 0.15 ab1.90 ± 0.13 b2.04 ± 0.11 b
cry1 (1000)1.04 ± 0.07 b1.10 ± 0.16 b0.97 ± 0.16 c0.99 ± 0.09 d
lp (1000)1.91 ± 0.38 a2.13 ± 0.31 a3.18 ± 0.29 a2.94 ± 0.33 a
hp (1000)1.16 ± 0.10 ab1.79 ± 0.07 b1.38 ± 0.15 bc1.21 ± 0.07 c
Gs mmol m−2 s−1
WT (500)66.9 ± 8.9 ab75.4 ± 7.1 a123.1 ± 22.4 ab164.6 ± 28.1 a
cry1 (500)44.3 ± 5.4 b39.7 ± 7.2 b44.9 ± 7.8 c68.5 ± 3.3 c
lp (500)82.3 ± 9.5 a80.3 ± 5.4 a134.3 ± 27.4 a136.0 ± 14.1 a
hp (500)67.1 ± 7.7 ab79.8 ± 5.6 a83.0 ± 12.5 b89.6 ± 9.2 b
WT (1000)66.9 ± 26.9 ab80.2 ± 11.2 b106.5 ± 6.3 b117.3 ± 8.3 b
cry1 (1000)44.3 ± 5.4 b54.0 ± 10.7 c60.0 ± 9.6 c43.8 ± 2.2 d
lp (1000)82.3 ± 9.5 a117.1 ± 10.3 a187.9 ± 13.6 a194.1 ± 30.1 a
hp (1000)67.1 ± 7.7 ab94.2 ± 7.2 ab77.5 ± 6.9 c67.0 ± 5.5 c
Table 2. The contents of the main photosynthetic pigments (Chl a, Chl b and Car mg g−1 DM) and anthocyanins (µg g−1 FM) in the leaves of tomato plants. The plants were grown under white lamps for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 24 or 72 h. The mean values ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3.
Table 2. The contents of the main photosynthetic pigments (Chl a, Chl b and Car mg g−1 DM) and anthocyanins (µg g−1 FM) in the leaves of tomato plants. The plants were grown under white lamps for 42 days and then exposed to high blue light (I = 500 or 1000 μmol m−2s−1) for 24 or 72 h. The mean values ± SD are shown. Different letters within indicate significant differences (p ≤ 0.05) according to ANOVA on ranks followed by Duncan’s method within one particular variant of light and time, n = 3.
Chl aChl b Car PhenolsAnthocyanins
WT250 µmol, 0 h11.8 ± 0.6 a3.9 ± 0.3 a3.01 ± 0.14 ab0.9 ± 0.1 a1.1 ± 0.1 a
cry1250 µmol, 0 h8.3 ± 0.4 b2.6 ± 0.2 c2.25 ± 0.09 b0.7 ± 0.1 b0.9 ± 0.1 a
lp250 µmol, 0 h9.3 ± 0.7 b3.3 ± 0.3 b2.59 ± 0.31 b0.7 ± 0.1 b1.1 ± 0.1 a
hp250 µmol, 0 h12.8 ± 0.7 a3.9 ± 0.4 a3.24 ± 0.22 a0.9 ± 0.1 a1.3 ± 0.1 a
WT500 µmol, 24 h6.8 ± 0.3 b2.3 ± 0.1 b1.93 ± 0.15 c1.5 ± 0.3 a1.6 ± 0.1 b
cry1500 µmol, 24 h8.2 ± 0.5 a3.3 ± 0.2 a2.44 ± 0.07 b1.4 ± 0.1 a1.0 ± 0.2 c
lp500 µmol, 24 h9.5 ± 0.2 a3.2 ± 0.1 a2.66 ± 0.18 a1.3 ± 0.1 a0.9 ± 0.1 c
hp500 µmol, 24 h7.9 ± 0.4 b2.3 ± 0.4 b2.24 ± 0.16 c1.5 ± 0.1 a2.6 ± 0.4 a
WT1000 µmol, 24 h6.7 ± 0.5 ab2.2 ± 0.3 b2.89 ± 0.11 a1.4 ± 0.5 b1.5 ± 0.1 b
cry11000 µmol, 24 h6.2 ± 0.5 b2.1 ± 0.3 b2.14 ± 0.17 c1.8 ± 0.1 ab0.8 ± 0.1 c
lp1000 µmol, 24 h7.6 ± 0.7 a2.7 ± 0.4 a2.42 ± 0.13 b2.1 ± 0.2 a1.4 ± 0.1 b
hp1000 µmol, 24 h7.1 ± 0.5 a2.0 ± 0.3 b2.01 ± 0.07 c1.8 ± 0.2 ab2.9 ± 0.2 a
WT500 µmol, 72 h10.8 ± 0.4 a3.2 ± 0.2 a2.07± 0.12 a3.2 ± 0.1 a2.1 ± 0.1 b
cry1500 µmol, 72 h7.2 ± 0.2 c2.6 ± 0.1 b1.82 ± 0.15 a1.0 ± 0.3 c0.8 ± 0.1 d
lp500 µmol, 72 h8.7 ± 0.2 b2.5 ± 0.2 b2.18 ± 0.22 a1.5 ± 0.2 b1.2 ± 0.1 c
hp500 µmol, 72 h7.3 ± 0.2 c2.4 ± 0.2 b2.11 ± 0.23 a3.6 ± 0.2 a3.4 ± 0.1 a
WT1000 µmol, 72 h8.2 ± 0.3 a2.5 ± 0.2 a2.42 ± 0.15 b3.0 ± 0.1 b2.9 ± 0.1 b
cry11000 µmol, 72 h7.2 ± 0.2 b2.2 ± 0.2 a2.09 ± 0.14 c0.9 ± 0.1 d1.1 ± 0.1 d
lp1000 µmol, 72 h8.6 ± 0.2 a2.5 ± 0.2 a2.61 ± 0.13 a1.8 ± 0.1 c1.7 ± 0.1 c
hp1000 µmol, 72 h5.2 ± 0.2 c1.4 ± 0.2 b1.66 ± 0.13 d4.1 ± 0.3 a5.0 ± 0.3 a
WT = wild type; cry1 = cryptochrome 1; hp = LA3005 high pigment mutant; lp = LA3617 low pigment mutant; Chl = chlorophyll; Car = carotenoids.
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Ashikhmin, A.; Pashkovskiy, P.; Kosobryukhov, A.; Khudyakova, A.; Abramova, A.; Vereshchagin, M.; Bolshakov, M.; Kreslavski, V. The Role of Pigments and Cryptochrome 1 in the Adaptation of Solanum lycopersicum Photosynthetic Apparatus to High-Intensity Blue Light. Antioxidants 2024, 13, 605. https://doi.org/10.3390/antiox13050605

AMA Style

Ashikhmin A, Pashkovskiy P, Kosobryukhov A, Khudyakova A, Abramova A, Vereshchagin M, Bolshakov M, Kreslavski V. The Role of Pigments and Cryptochrome 1 in the Adaptation of Solanum lycopersicum Photosynthetic Apparatus to High-Intensity Blue Light. Antioxidants. 2024; 13(5):605. https://doi.org/10.3390/antiox13050605

Chicago/Turabian Style

Ashikhmin, Aleksandr, Pavel Pashkovskiy, Anatoliy Kosobryukhov, Alexandra Khudyakova, Anna Abramova, Mikhail Vereshchagin, Maksim Bolshakov, and Vladimir Kreslavski. 2024. "The Role of Pigments and Cryptochrome 1 in the Adaptation of Solanum lycopersicum Photosynthetic Apparatus to High-Intensity Blue Light" Antioxidants 13, no. 5: 605. https://doi.org/10.3390/antiox13050605

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop