The Eye, Oxidative Damage and Polyunsaturated Fatty Acids
Abstract
:1. Introduction
2. Fatty Acids and Mitochondria
3. Light and Oxidative Damage
4. Oxidative Damage and Aging
5. The Human Eye
6. The Properties of Polyunsaturated Fatty Acids
7. Dry-Eye Syndrome
8. Glaucoma
9. Oxidative Damage and Aging
10. Age-Related Macular Degeneration
11. Conclusions
Author Contributions
Conflicts of Interest
References
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Functions of Omega-3 EPA and DHA | |
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Biological | Clinical |
They exert an anti-aggregant activity; reduce neuroinflammation | They reduce the risk of coronary artery disease and sudden death; |
Increase HDL and lower LDL; | are essential to fetal development; |
Modulate the endogenous synthesis of prostaglandins and leukotrienes, exerting an anti-inflammatory action, especially in rheumatoid arthritis and psoriasis; | improve some forms of depression; efficacious in attention deficit syndrome; |
Favor the equilibrium of the immune system, especially in lupus and Crohn’s disease; modify physical properties of membrane lipids. | help in the treatment of schizophrenia and bipolar disorders. |
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Saccà, S.C.; Cutolo, C.A.; Ferrari, D.; Corazza, P.; Traverso, C.E. The Eye, Oxidative Damage and Polyunsaturated Fatty Acids. Nutrients 2018, 10, 668. https://doi.org/10.3390/nu10060668
Saccà SC, Cutolo CA, Ferrari D, Corazza P, Traverso CE. The Eye, Oxidative Damage and Polyunsaturated Fatty Acids. Nutrients. 2018; 10(6):668. https://doi.org/10.3390/nu10060668
Chicago/Turabian StyleSaccà, Sergio Claudio, Carlo Alberto Cutolo, Daniele Ferrari, Paolo Corazza, and Carlo Enrico Traverso. 2018. "The Eye, Oxidative Damage and Polyunsaturated Fatty Acids" Nutrients 10, no. 6: 668. https://doi.org/10.3390/nu10060668