The Role of Milk Oligosaccharides in Enhancing Intestinal Microbiota, Intestinal Integrity, and Immune Function in Pigs: A Comparative Review
Abstract
:Simple Summary
Abstract
1. Introduction
2. Characterization of Milk Oligosaccharides
Characterization of Milk Oligosaccharides from Human, Bovine, and Porcine Sources
3. Functional Role of Milk Oligosaccharides
3.1. Influence on the Intestinal Microbiota
3.2. Immunomodulatory Properties
3.3. Impact on Intestinal Development, Nutrient Absorption, and Growth
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Gormley, A.; Garavito-Duarte, Y.; Kim, S.W. The Role of Milk Oligosaccharides in Enhancing Intestinal Microbiota, Intestinal Integrity, and Immune Function in Pigs: A Comparative Review. Biology 2024, 13, 663. https://doi.org/10.3390/biology13090663
Gormley A, Garavito-Duarte Y, Kim SW. The Role of Milk Oligosaccharides in Enhancing Intestinal Microbiota, Intestinal Integrity, and Immune Function in Pigs: A Comparative Review. Biology. 2024; 13(9):663. https://doi.org/10.3390/biology13090663
Chicago/Turabian StyleGormley, Alexa, Yesid Garavito-Duarte, and Sung Woo Kim. 2024. "The Role of Milk Oligosaccharides in Enhancing Intestinal Microbiota, Intestinal Integrity, and Immune Function in Pigs: A Comparative Review" Biology 13, no. 9: 663. https://doi.org/10.3390/biology13090663