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Journal: Metabolites, 2021
Volume: 11
Number: 559
Article:
Fiber-Rich Barley Increases Butyric Acid-Producing Bacteria in the Human Gut Microbiota
Authors:
by
Shohei Akagawa, Yuko Akagawa, Yoko Nakai, Mitsuru Yamagishi, Sohsaku Yamanouchi, Takahisa Kimata, Kazushige Chino, Taiga Tamiya, Masaki Hashiyada, Atsushi Akane, Shoji Tsuji and Kazunari Kaneko
Link:
https://www.mdpi.com/2218-1989/11/8/559
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