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Journal: Foods, 2023
Volume: 12
Number: 3997
Article:
Variations in the Major Nutrient Composition of Dominant High-Yield Varieties (HYVs) in Parboiled and Polished Rice of Bangladesh
Authors:
by
Kazi Turjaun Akhter, Habibul Bari Shozib, Md. Hafizul Islam, Sneha Sarwar, Md. Mariful Islam, Md. Rubel Akanda, Muhammad Ali Siddiquee, Md. Mohiduzzaman, Abu Torab M. A. Rahim and Nazma Shaheen
Link:
https://www.mdpi.com/2304-8158/12/21/3997
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