Next Article in Journal
High-Efficient Production of Cellulosic Ethanol from Corn Fiber Based on the Suitable C5/C6 Co-Fermentation Saccharomyces cerevisiae Strain
Next Article in Special Issue
Lactococcus lactis in Dairy Fermentation—Health-Promoting and Probiotic Properties
Previous Article in Journal
The Effect of Dietary Fermented Grape Pomace Supplementation on In Vitro Total Gas and Methane Production, Digestibility, and Rumen Fermentation
 
 
Review

Article Versions Notes

Fermentation 2023, 9(8), 742; https://doi.org/10.3390/fermentation9080742
Action Date Notes Link
article xml file uploaded 8 August 2023 11:19 CEST Original file -
article xml uploaded. 8 August 2023 11:19 CEST Update https://www.mdpi.com/2311-5637/9/8/742/xml
article pdf uploaded. 8 August 2023 11:19 CEST Version of Record https://www.mdpi.com/2311-5637/9/8/742/pdf
article html file updated 8 August 2023 11:20 CEST Original file -
article html file updated 8 August 2023 11:21 CEST Update -
article html file updated 8 August 2023 11:22 CEST Update -
article html file updated 20 August 2023 20:59 CEST Update https://www.mdpi.com/2311-5637/9/8/742/html
Back to TopTop