Reprint

The Impact of Beverages on Ingestive Behavior

Edited by
April 2019
166 pages
  • ISBN978-3-03897-812-1 (Paperback)
  • ISBN978-3-03897-813-8 (PDF)

This book is a reprint of the Special Issue The Impact of Beverages on Ingestive Behavior that was published in

Medicine & Pharmacology
Public Health & Healthcare
Summary

Nutrients is planning a Special Issue focusing on beverages and ingestive behavior. This Special Issue will focus on research related to all aspects of beverage consumption and post-ingestive consequences. There continues to be much controversy surrounding the influence of beverage choice on health outcomes. Research investigating the impact of beverage choice has on human health and post-ingestive consequences continue to grow. We know from the growing body of literature that beverage choice has a substantial impact on metabolism, food reinforcement and eating behaviors.

 

Format
  • Paperback
License
© 2019 by the authors; CC BY-NC-ND license
Keywords
beverages; sugar sweetened beverages; overweight; obesity; (conjugated) plant sterols; beverages; cholesterol-lowering; ergosterol; anti-aging; coronary heart disease; health claims; anti-inflammatory; anti-carcinogenic; toddlers; preschoolers; mothers; parents; sugar-sweetened beverages; Repertory Grid Technique; Laddering Technique; qualitative methods; Australia; electroencephalography; non-nutritive sweeteners; sweet taste; visual food cues; food intake; ad libitum buffet; parenting practices; sugar-sweetened beverages; gain- and loss-framed messages; self-determination; planned behavior; intention; beverage consumption; sport; beverage consumption; water consumption; total water intake; total energy intake; adults; Balearic Islands; sugar-sweetened beverages; children; parents; social cognitive theory; nutrition education; health promotion; cardiovascular-risk-factors; overweight; obesity; fermented-beverage; lipoprotein-oxidation; HDL-antioxidant-capacity; cholesterol-efflux; endothelial-function; type 1 diabetes; beta-casein; cows’ milk; epigenetics; NOD mice; gastric emptying; gamma-scintigraphy; yogurt; in vitro digestion; casein; whey protein; satiety