**Supplementary Materials:** The following are available online at http://www.mdpi.com/1422-0067/21/1/316/s1.

**Author Contributions:** S.S., A.J., X.F. performed experiments. J.C. and J.S. designed and supervised the project. Q.J., F.S., Z.C. and Q.Z. arranged the materials for experiments. S.S. and J.C. wrote and edited the manuscript. All authors have read and agreed to the published version of the manuscript.

**Acknowledgments:** The authors are grateful for the financial support under Distinguished High-Level Talents Research Grant from a Guizhou Science and Technology Corporation Platform Talents Fund (Grant No.: [2017]5733-001 & CK-1130-002), National Natural Science Foundation of China (31560079), the Jiangsu Synergetic Innovation Center for Advanced Bio-Manufacture (XTD1825), Cultivation of Academic New Seedlings and Exploration of Innovative Specialties(CK-1130-012), and Scientific and Technological Projects in Honghuagang District of Zunyi City (2018):10. We are also thanks to our all laboratory colleagues especially Xiwu Pan for their experimental help.

**Conflicts of Interest:** The authors declare no conflicts of interest.
