*2.3. Molecular Docking*

Molecular docking studies were carried out to understand better the interactions of the isolated cucurbitane-triterpenes **2**–**7** with α-amylase and α-glucosidase as previously reported for a series of aglycone, monoglycoside cucurbitane-triterpenes, and 25ξ-isopropenylchole-5(6)-ene-3-*O*-β-D-glucopyranoside (**1**) isolated in this study [18].
