**4. Conclusions**

In this study, we determined that the water needs of the wheat varieties Fakhre Bhakhar and Anaj-17 were 361.81 mm and 379.5 mm, respectively. The crop coefficients (Kc) of the Fakhre Bhakhar variety were between 0.79 and 1.19. The crop coefficient (Kc) of the Anaj-17 variety was between 0.87 and 1.27. These values are in the range of Kc values (0.2–1.5) suggested by FAO. The yields from these two experiments were different, nevertheless. The Anaj-17 output was larger than that of Fakhre Bhakhar, using similar farming techniques. The Anaj-17 yield was 491 g per m<sup>2</sup> and was greater than the Fakhre Bhakhar yield, which was 491 g per m2. The water required by carrot was 94.41 mm, and its crop coefficient resulted to be between 0.79 and 1.16. The water demand of the maize hybrid variety examined was found to be 403.07 mm, and its crop coefficient was between 0.62 and 1.07. The water required by oat throughout its growing season was 331.89 mm, and its crop coefficient was between 0.66 and 1.13, values that are in the range of Kc values (0.9–0.85) recommended by FAO.

**Author Contributions:** Conceptualization, F.H. and M.A.S.; Introduction, S.A., M.S.I.Z. and M.A.S.; materials and methods, F.H. and M.D.M.; data collection; F.H.; results and discussions, F.H., M.A.S. and M.D.M.; conclusions and recommendations, S.A. and M.A.S.; writing original draft preparation, F.H.; editing, F.H. and M.D.M. All authors have read and agreed to the published version of the manuscript.

**Funding:** This research received funding from Agricultural Remote sensing Lab University of Agriculture Faisalabad, 38000.

**Institutional Review Board Statement:** Not applicable.

**Informed Consent Statement:** Not applicable.

**Data Availability Statement:** Not applicable.

**Conflicts of Interest:** The authors declare no conflict of interests.
