**About the Editors**

#### **Chang-Feng Chi**

Chang-Feng Chi. PhD studied Forestry Science at the College of Forestry, Shandong Agricultural University (Taian, China) from 1997 to 2001, and obtained her bachelor's degree in Agronomy. From 2001 to 2004, she studied Plant Pathology at the College of Plant Protection, Shandong Agricultural University (Taian, China), and earned her master's degree in Agronomy. From 2004 to 2007, she continued her studies and research on Marine Biology and earned her PhD degree from the Ocean University of China (Qingdao, China) under the guidance of Prof. Qing-Yin Wang. From 2007 to 2009, she worked as a Biology Postdoctoral Fellow at Zhejiang University. She joined the Marine Science and Technology College, Zhejiang Ocean University (Zhoushan, China) as a lecturer in July 2009 and has been a professor since July 2015. Her current research focuses on the isolation, cloning, identification, functional evaluation and action mechanisms of marine neuropeptides.

#### **Bin Wang**

Bin Wang. PhD studied Forestry at the College of Forestry, Shandong Agricultural University (Taian, China) from 1997 to 2001, and earned his Bachelor's of Agronomy. From 2001 to 2004, he studied Biochemistry and Molecular Biology at the College of Life Science, Fujian Agriculture and Forestry University (Fuzhou, China). From 2004 to 2007, he continued his studies and research on Pharmaceutical Chemistry and earned his PhD degree from Ocean University of China (Qingdao, China) under the guidance of Prof. Hua-Shi Guan. He joined the School of Food and Pharmacy, Zhejiang Ocean University (Zhoushan, China), as a lecturer in June 2007 and has been a professor since January 2015. His current research focuses on the preparation, identification, activity evaluation and action mechanisms of marine active peptides.
