3.2.1. Effect of Waterlogging Stress on Yield of the Wheat Plant

Table 1 shows the effect of waterlogging stress on the yield of the wheat plant. The crop yield kg ha−<sup>1</sup> was reduced significantly (*<sup>p</sup>* ≤ 0.05) to 6034.5, which was ~40% less than the control group (10,270 kg ha−1). It was 60% of the growth without stress. It is explainable in terms of the 1000-grain weight, which was reduced significantly (*p* ≤ 0.05) from 56 g in control to 46 g once the stress was applied.


**Table 1.** Influence of abiotic stresses on the wheat yields after harvest.

Note: lowercase letters show the significant differences among treatments according to one-way ANOVA and DMRT at a significance level of *p* ≤ 0.05.

#### 3.2.2. Effect of Salt Stress on Yield of the Wheat Plant

The effect of salt stress on the yield of the wheat plant is given in Table 1. The crop yield kg ha−<sup>1</sup> was reduced significantly (*<sup>p</sup>* ≤ 0.05) to 5473.16 kg ha−1. It was not significantly (*p* ≤ 0.05) less, but just half of the growth without stress, which was further correlated with the 1000-grain weight, which was reduced significantly (*p* ≤ 0.05) from 56 g in control to 48.50 g once the salt stress was applied.
