Reprint

Dietary Supplements and Human Health

Edited by
April 2023
188 pages
  • ISBN978-3-0365-6119-6 (Hardback)
  • ISBN978-3-0365-6120-2 (PDF)

This is a Reprint of the Special Issue Dietary Supplements and Human Health that was published in

Medicine & Pharmacology
Public Health & Healthcare
Summary

The prevalence of dietary supplement is increased in the world. The primary purpose of dietary supplements is the provide nutrients, such as vitamin and mineral, to maintain health. However, the functional ingredients in food, especially polyphenols, have attracted attention in recent decades, and these ingredients have beneficial effects on human health. On the other hand, a lot of ingredients with poor evidence as to their effects have also been marketed as dietary supplements, and adverse events associated with dietary supplement use have been reported. It is important to choose dietary supplements whose efficacy and safety for our health have been studied. 

Format
  • Hardback
License and Copyright
© 2022 by the authors; CC BY-NC-ND license
Keywords
tinnitus; antioxidant supplementation; oxidative stress; a-lipoic acid; multi-vitamin supplement; dietary supplements; fish protein; marine protein; hydroxybutyrate; TMAO; biomarkers; test–retest; nutritional supplement; vitamin; mineral; herbal; natural; botanical; nutraceutical; Euglena gracilis EOD-1; β-glucan; paramylon; fatigue; selective attention; antioxidant; B-vitamins supplement; vitamin B6; ageing; B-vitamin bioavailability; ultra-high performance liquid chromatography coupled with mass spectrometry; excretion; alternative medicine; dietary supplements; public health; Internet; vitamin; dietary supplements; asymptomatic hyperuricemia; DKB114; Chrysanthemum indicum Linn; Cinnamomum cassia; clinical trial; uric acid; isoflavones; flavonoids; phytoestrogens; soy; bone health; cardiovascular risk; cancer; menopausal symptoms; sage; Salvia officinalis; Salvia lavandulaefolia; polyphenols; cognition; Cosmos caudatus; cognitive function; mood; biomarkers; flavonoids