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Citations	Article
22	Advances in Kombucha Tea Fermentation: A Review by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
22	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
19	Overview of Approaches to Improve Rhizoremediation of Petroleum Hydrocarbon-Contaminated Soils by Fahad Alotaibi, Mohamed Hijri and Marc St-Arnaud
12	Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases by Katrina Browne
12	*Characterization of Escherichia coli* from Water and Food Sold on the Streets of Maputo: Molecular Typing, Virulence Genes, and Antibiotic Resistance by Acácio Salamandane, Suse Alves, Lélia Chambel, Manuel Malfeito-Ferreira and Luísa Brito**
10	*Enhancing Lipase Production of Bacillus salmalaya* Strain 139SI Using Different Carbon Sources and Surfactants by Mohammed Al Mohaini, Arshad Farid, Muhammad Muzammal, Shakira Ghazanfar, Arezoo Dadrasnia, Abdulkhaliq J. Alsalman, Maitham A. Al Hawaj, Yousef N. Alhashem and Salmah Ismail**
10	Competitiveness of Quantitative Polymerase Chain Reaction (qPCR) and Droplet Digital Polymerase Chain Reaction (ddPCR) Technologies, with a Particular Focus on Detection of Antibiotic Resistance Genes (ARGs) by Sol Park, Anita Rana, Way Sung and Mariya Munir
10	Spore Formers as Beneficial Microbes for Humans and Animals by Anella Saggese, Loredana Baccigalupi and Ezio Ricca
10	Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
9	Surfactin Bacterial Antiviral Lipopeptide Blocks In Vitro Replication of SARS-CoV-2 by Sergio Crovella, Lucas Carvalho de Freitas, Luisa Zupin, Francesco Fontana, Maurizio Ruscio, Elton Pedro Nunes Pena, Irapuan Oliveira Pinheiro and Tercilio Calsa Junior

Citations	Article
22	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
9	Surfactin Bacterial Antiviral Lipopeptide Blocks In Vitro Replication of SARS-CoV-2 by Sergio Crovella, Lucas Carvalho de Freitas, Luisa Zupin, Francesco Fontana, Maurizio Ruscio, Elton Pedro Nunes Pena, Irapuan Oliveira Pinheiro and Tercilio Calsa Junior
9	Antimicrobial Coatings: Reviewing Options for Healthcare Applications by Ajay Jose, Marija Gizdavic-Nikolaidis and Simon Swift
7	The Characterization and Differentiation of Recombinant Lumpy Skin Disease Isolates Using a Region within ORF134 by Alena Krotova, Ali Mazloum, Antoinette van Schalkwyk, Larisa Prokhvatilova, Olesya Gubenko, Olga Byadovskaya, Ilya Chvala and Alexander Sprygin
7	Combined Biological and Chemical/Physicochemical Pretreatment Methods of Lignocellulosic Biomass for Bioethanol and Biomethane Energy Production—A Review by Shruthi Meenakshisundaram, Antoine Fayeulle, Estelle Léonard, Claire Ceballos, Xiaojun Liu and André Pauss
7	*Enterotoxin- and Antibiotic-Resistance-Encoding Genes Are Present in Both Coagulase-Positive and Coagulase-Negative Foodborne Staphylococcus* Strains by Acácio Salamandane, Jessica Oliveira, Miguel Coelho, Beatriz Ramos, Mónica V. Cunha, Manuel Malfeito-Ferreira and Luisa Brito**
6	The Role of an Altered Gut Microbiome in Parkinson’s Disease: A Narrative Review by Sara Hashish and Mohamed Salama
5	Recent Advances in the Application of Essential Oils as Potential Therapeutic Candidates for Candida-Related Infections by Hoang N. H. Tran, Stephanie Udoh, Grace Russell, Oluwadamilola R. Okeyoyin, Sofia Aftab, Isabela Rodriguez, Ebot S. Tabe and Emmanuel C. Adukwu
4	Synthesis, Identification and Antibacterial Activities of Amino Acid Schiff Base Cu(II) Complexes with Chlorinated Aromatic Moieties by Nao Otani, Antoine Fayeulle, Daisuke Nakane, Estelle Léonard and Takashiro Akitsu
4	*Influence of Culture Media and Environmental Factors (Water Potential and Temperature) on Mycelial Growth of Phytopythium vexans* (de Bary), the Causal Agent of Dieback Disease in Apple Trees by Salma Jabiri, Hajar El Hamss, Mohammed Bendriss Amraoui and Rachid Lahlali**

Citations	Article
22	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
3	Fungal Pigments: Their Diversity, Chemistry, Food and Non-Food Applications by Waill Elkhateeb and Ghoson Daba
3	A Non-Electrolysis Bioelectric Effect for Gingivitis and Hygiene Contamination Biofilm Removal by Young Wook Kim, Jihyun Lee, Sang Kuy Han, Bon-Sang Koo, Taeguen Park, Hyun Mok Park and Byoungdoo Lee
3	*Overview of Probiotic Strains of Weizmannia coagulans, Previously Known as Bacillus coagulans, as Food Supplements and Their Use in Human Health* by Sabina Fijan, Tamara Fijan and Nathalie Connil
3	*Antibiotic Resistance Patterns of Escherichia coli, Klebsiella pneumoniae, and Pseudomonas aeruginosa* Isolated from Hospital Wastewater by Petro Karungamye, Anita Rugaika, Kelvin Mtei and Revocatus Machunda**
2	*Genome Comparison of ‘Candidatus* Phytoplasma rubi’ with Genomes of Other 16SrV Phytoplasmas Highlights Special Group Features by Jan Werner Böhm, Dominik Duckeck, Bojan Duduk, Bernd Schneider and Michael Kube**
2	High-Throughput Viability Testing of Microbial Communities in a Probiotic Product Using Flow Cytometry by Joanna V. Pereira, Hasinika K. A. H. Gamage, Amy K. Cain, Evan Hayes, Ian T. Paulsen and Sasha G. Tetu
2	Sublethal Exposure to Common Benzalkonium Chloride Leads to Antimicrobial Tolerance and Antibiotic Cross-Resistance in Commensal and Opportunistic Bacterial Species by Sheareazade A. Pena, Juana G. Salas, Nilisha Gautam, Ashley M. Ramos and Aubrey L. Frantz
2	Screening of Rhizobacterial Isolates from Apple Rhizosphere for Their Biocontrol and Plant Growth Promotion Activity by Salma Jabiri, Ikram Legrifi, Majda Benhammou, Salah-Eddine Laasli, Fouad Mokrini, Mohammed Bendriss Amraoui and Rachid Lahlali
2	Metabolically Active Microbial Communities in Oilfields: A Systematic Review and Synthesis of RNA Preservation, Extraction, and Sequencing Methods by Rosimeire Floripes Gomes, Glen Jasper Yupanqui García, Joyce da Cruz Ferraz Dutra, Mariana Santos Cardoso, Eduardo Almeida Costa, Vinicius de Abreu Waldow, Claudia Julia Groposo, Rubens Nobumoto Akamine, Maira Paula de Sousa, Henrique Figueiredo, Vasco Ariston de Carvalho Azevedo and Aristóteles Góes-Neto

Citations	Article
2	Antimicrobial Resistance in the Time of COVID-19 by Chandra Kant Singh and Kushneet Kaur Sodhi
1	*Growth and Metabolism of Clostridioides difficile* in Hungate-Style Media by Jourdan E. Lakes, Jessica L. Ferrell and Michael D. Flythe**
1	Occurrence of Mobile Colistin Resistance Genes mcr-1–mcr-10 including Novel mcr Gene Variants in Different Pathotypes of Porcine Escherichia coli Isolates Collected in Germany from 2000 to 2021 by Lisa Göpel, Ellen Prenger-Berninghoff, Silver A. Wolf, Torsten Semmler, Rolf Bauerfeind and Christa Ewers
1	*Culture-Independent Quantification of Legionella pneumophila* in Evaporative Cooling Systems Using Immunomagnetic Separation Coupled with Flow Cytometry by Philipp Streich, Johannes Redwitz, Sandra Walser-Reichenbach, Caroline E. W. Herr, Martin Elsner and Michael Seidel**
1	*Effect of kuratsuki Bacillus* and Priestia on Taste of Sake by Karin Kobayashi and Hiromi Nishida**
1	*Potential of Lactic Acid Bacteria and Bacillus* spp. in a Bio-Detoxification Strategy for Mycotoxin Contaminated Wheat Grains by Sandra Mischler, Amandine André, Susette Freimüller Leischtfeld, Nadina Müller, Irene Chetschik and Susanne Miescher Schwenninger**
1	*Role of Bacteria-Derived Exopolysaccharides in Inflammatory Bowel Disease with a Special Focus on Cyanobacterial* Exopolysaccharides by Devaprakash Manoharan, Sivakumar Natesan, Muriel Billamboz and Samir Jawhara**
1	Sustainability of Biogas Production from Anaerobic Digestion of Food Waste and Animal Manure by Sharath Kumar Ankathi, Utkarsh S. Chaudhari, Robert M. Handler and David R. Shonnard

Citations	Article
24	Challenges Using Droplet Digital PCR for Environmental Samples by Vasilis Kokkoris, Eric Vukicevich, Andrew Richards, Corrina Thomsen and Miranda M. Hart
22	Advances in Kombucha Tea Fermentation: A Review by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
22	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
19	Overview of Approaches to Improve Rhizoremediation of Petroleum Hydrocarbon-Contaminated Soils by Fahad Alotaibi, Mohamed Hijri and Marc St-Arnaud
12	Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases by Katrina Browne
12	*Characterization of Escherichia coli* from Water and Food Sold on the Streets of Maputo: Molecular Typing, Virulence Genes, and Antibiotic Resistance by Acácio Salamandane, Suse Alves, Lélia Chambel, Manuel Malfeito-Ferreira and Luísa Brito**
11	*Living in a Puddle of Mud: Isolation and Characterization of Two Novel Caulobacteraceae* Strains Brevundimonas pondensis sp. nov. and Brevundimonas goettingensis sp. nov. by Ines Friedrich, Anna Klassen, Hannes Neubauer, Dominik Schneider, Robert Hertel and Rolf Daniel**
10	*Enhancing Lipase Production of Bacillus salmalaya* Strain 139SI Using Different Carbon Sources and Surfactants by Mohammed Al Mohaini, Arshad Farid, Muhammad Muzammal, Shakira Ghazanfar, Arezoo Dadrasnia, Abdulkhaliq J. Alsalman, Maitham A. Al Hawaj, Yousef N. Alhashem and Salmah Ismail**
10	Competitiveness of Quantitative Polymerase Chain Reaction (qPCR) and Droplet Digital Polymerase Chain Reaction (ddPCR) Technologies, with a Particular Focus on Detection of Antibiotic Resistance Genes (ARGs) by Sol Park, Anita Rana, Way Sung and Mariya Munir
10	Spore Formers as Beneficial Microbes for Humans and Animals by Anella Saggese, Loredana Baccigalupi and Ezio Ricca

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15614	Advances in Kombucha Tea Fermentation: A Review by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
11263	*Phenotypic and Draft Genome Sequence Analyses of a Paenibacillus* sp. Isolated from the Gastrointestinal Tract of a North American Gray Wolf (Canis lupus) by Jennifer McCabe, Jessika L. Bryant, C. Cristoph Klews, MiCayla Johnson, Ariel N. Atchley, Thomas W. Cousins, Analiska Dominguez, Marie Gabriel, Katie Middleton, Natasha A. Bowles, Heather M. Broughton, Kristina M. Smith, Mark R. Ackermann, Robert Bildfell, Patrick N. Ball, Evan S. Forsythe and Bruce S. Seal**
9692	Forensic Analysis of Novel SARS2r-CoV Identified in Game Animal Datasets in China Shows Evolutionary Relationship to Pangolin GX CoV Clade and Apparent Genetic Experimentation by Adrian Jones, Steven E. Massey, Daoyu Zhang, Yuri Deigin and Steven C. Quay
9314	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
8386	Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases by Katrina Browne
6706	Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
6610	Spore Formers as Beneficial Microbes for Humans and Animals by Anella Saggese, Loredana Baccigalupi and Ezio Ricca
6173	Synthetic Biology of Thermophiles: Taking Bioengineering to the Extremes? by Konstantinos Vavitsas, Panayiotis D. Glekas and Dimitris G. Hatzinikolaou
5181	*Prevalence of invA* Gene of Salmonella spp. in Fish and Fishery Resources from Manila Bay Aquaculture Farms Using Real-Time PCR by Bryan Tanyag, Jerick Jann Quiambao, Aira Angeline Ko, Amarjet Singh, Flordeliza Cambia and Ulysses Montojo**
5067	A Comparison of Three Culture Media for the Detection of Rapid-Growing Nontuberculous Mycobacteria in Environmental Samples by Katherine E. Fisher, Avneet K. Chhabra, Leah P. Wickenberg and William F. McCoy

Views	Article
11263	*Phenotypic and Draft Genome Sequence Analyses of a Paenibacillus* sp. Isolated from the Gastrointestinal Tract of a North American Gray Wolf (Canis lupus) by Jennifer McCabe, Jessika L. Bryant, C. Cristoph Klews, MiCayla Johnson, Ariel N. Atchley, Thomas W. Cousins, Analiska Dominguez, Marie Gabriel, Katie Middleton, Natasha A. Bowles, Heather M. Broughton, Kristina M. Smith, Mark R. Ackermann, Robert Bildfell, Patrick N. Ball, Evan S. Forsythe and Bruce S. Seal**
9692	Forensic Analysis of Novel SARS2r-CoV Identified in Game Animal Datasets in China Shows Evolutionary Relationship to Pangolin GX CoV Clade and Apparent Genetic Experimentation by Adrian Jones, Steven E. Massey, Daoyu Zhang, Yuri Deigin and Steven C. Quay
9314	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
4706	Isolation, Identification, Optimization of Baker’s Yeast from Natural Sources, Scale-Up Production Using Molasses as a Cheap Carbohydrate Source, and Evaluation for Bread Production by A. N. M. Mamun-Or-Rashid, Tanzima Tarannum Lucy and Md. Kamruzzaman Pramanik
4473	Zika Virus Infection and Development of Drug Therapeutics by Jiao Guo, Xi Ma, Xi Xu, Yan Guo, Bixuan Li, Meihua Wang and Yang Wang
4148	Antimicrobial Coatings: Reviewing Options for Healthcare Applications by Ajay Jose, Marija Gizdavic-Nikolaidis and Simon Swift
3905	The Biological Activity of Tea Tree Oil and Hemp Seed Oil by Marietta Lakatos, Samuel Obeng Apori, Julie Dunne and Furong Tian
3664	*Overview of Probiotic Strains of Weizmannia coagulans, Previously Known as Bacillus coagulans, as Food Supplements and Their Use in Human Health* by Sabina Fijan, Tamara Fijan and Nathalie Connil
3519	Microbial Translocation Disorders: Assigning an Etiology to Idiopathic Illnesses by Adonis Sfera, Sabine Hazan, Carolina Klein, Carlos Manuel Zapata-Martín del Campo, Sarvin Sasannia, Johnathan J. Anton, Leah Rahman, Christina V. Andronescu, Dan O. Sfera, Zisis Kozlakidis and Garth L. Nicolson
3466	Recent Advances in the Application of Essential Oils as Potential Therapeutic Candidates for Candida-Related Infections by Hoang N. H. Tran, Stephanie Udoh, Grace Russell, Oluwadamilola R. Okeyoyin, Sofia Aftab, Isabela Rodriguez, Ebot S. Tabe and Emmanuel C. Adukwu

Views	Article
11263	*Phenotypic and Draft Genome Sequence Analyses of a Paenibacillus* sp. Isolated from the Gastrointestinal Tract of a North American Gray Wolf (Canis lupus) by Jennifer McCabe, Jessika L. Bryant, C. Cristoph Klews, MiCayla Johnson, Ariel N. Atchley, Thomas W. Cousins, Analiska Dominguez, Marie Gabriel, Katie Middleton, Natasha A. Bowles, Heather M. Broughton, Kristina M. Smith, Mark R. Ackermann, Robert Bildfell, Patrick N. Ball, Evan S. Forsythe and Bruce S. Seal**
9314	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
3664	*Overview of Probiotic Strains of Weizmannia coagulans, Previously Known as Bacillus coagulans, as Food Supplements and Their Use in Human Health* by Sabina Fijan, Tamara Fijan and Nathalie Connil
3276	*The Probiotic Streptococcus salivarius* M18 Increases Plasma Nitrite but Does Not Alter Blood Pressure: A Pilot Randomised Controlled Trial by Mia C. Burleigh, Bob T. Rosier, Annabel Simpson, Nicholas Sculthorpe, Fiona Henriquez and Chris Easton**
2889	Fungal Pigments: Their Diversity, Chemistry, Food and Non-Food Applications by Waill Elkhateeb and Ghoson Daba
2725	Sublethal Exposure to Common Benzalkonium Chloride Leads to Antimicrobial Tolerance and Antibiotic Cross-Resistance in Commensal and Opportunistic Bacterial Species by Sheareazade A. Pena, Juana G. Salas, Nilisha Gautam, Ashley M. Ramos and Aubrey L. Frantz
2659	Yeast and Virus-like Particles: A Perfect or Imperfect Couple? by Sara Brachelente, Alvaro Galli and Tiziana Cervelli
2615	*Antibiotic Resistance Patterns of Escherichia coli, Klebsiella pneumoniae, and Pseudomonas aeruginosa* Isolated from Hospital Wastewater by Petro Karungamye, Anita Rugaika, Kelvin Mtei and Revocatus Machunda**
2400	*The Impact of Formulation and Freeze Drying on the Properties and Performance of Freeze-Dried Limosilactobacillus reuteri* R2LC by Nisha Tyagi, Zandra Gidlöf, Daniel Tristan Osanlóo, Elizabeth S. Collier, Sandeep Kadekar, Lovisa Ringstad, Anna Millqvist Fureby and Stefan Roos**
2279	Sustainability of Biogas Production from Anaerobic Digestion of Food Waste and Animal Manure by Sharath Kumar Ankathi, Utkarsh S. Chaudhari, Robert M. Handler and David R. Shonnard

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2400	*The Impact of Formulation and Freeze Drying on the Properties and Performance of Freeze-Dried Limosilactobacillus reuteri* R2LC by Nisha Tyagi, Zandra Gidlöf, Daniel Tristan Osanlóo, Elizabeth S. Collier, Sandeep Kadekar, Lovisa Ringstad, Anna Millqvist Fureby and Stefan Roos**
2279	Sustainability of Biogas Production from Anaerobic Digestion of Food Waste and Animal Manure by Sharath Kumar Ankathi, Utkarsh S. Chaudhari, Robert M. Handler and David R. Shonnard
1551	Systematic Review of Probiotics and Their Potential for Developing Functional Nondairy Foods by Ricardo S. Aleman and Ajitesh Yadav
1411	Antibiotic-Resistant Bacteria across a Wastewater Treatment Plant by Ofélia Godinho, Olga Maria Lage and Sandra Quinteira
1355	Employing Active Learning in Medium Optimization for Selective Bacterial Growth by Shuyang Zhang, Honoka Aida and Bei-Wen Ying
1250	Customizing Sanitization Protocols for Food-Borne Pathogens Based on Biofilm Formation, Surfaces and Disinfectants—Their Two- and Three-Way Interactions by Manju Kundu, Amin Omar, Brenton Buziak, Nick Allan, Lyriam Marques, Merle Olson, Ronald Howard and Michael W. Harding
1240	*Role of Bacteria-Derived Exopolysaccharides in Inflammatory Bowel Disease with a Special Focus on Cyanobacterial* Exopolysaccharides by Devaprakash Manoharan, Sivakumar Natesan, Muriel Billamboz and Samir Jawhara**
1179	Advances in Pretreatment Methods for Free Nucleic Acid Removal in Wastewater Samples: Enhancing Accuracy in Pathogenic Detection and Future Directions by Kien A. Vu, Thu A. Nguyen and Thao P. Nguyen
1112	Methanogenic Archaea Quantification in the Human Gut Microbiome with F₄₂₀ Autofluorescence-Based Flow Cytometry by Yorick Minnebo, Kim De Paepe, Ruben Props, Tim Lacoere, Nico Boon and Tom Van de Wiele
1065	*Structural Characterization and Immunomodulatory Activity of an Exopolysaccharide Produced by Probiotic Leuconostoc mesenteroides* 201607 Isolated from Fermented Food by Selvakumar Vijayalakshmi, Jong-Rai Kim, Ramachandran Chelliah, Kaliyan Barathikannan, Abdurahman Hajinur Hirad and Deog-Hwan Oh**

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15614	Advances in Kombucha Tea Fermentation: A Review by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
13839	Isolation and Characterization of Nitrate Reducing Bacteria for Conversion of Vegetable-Derived Nitrate to ‘Natural Nitrite’ by Arjun Bhusal and Peter M. Muriana
11263	*Phenotypic and Draft Genome Sequence Analyses of a Paenibacillus* sp. Isolated from the Gastrointestinal Tract of a North American Gray Wolf (Canis lupus) by Jennifer McCabe, Jessika L. Bryant, C. Cristoph Klews, MiCayla Johnson, Ariel N. Atchley, Thomas W. Cousins, Analiska Dominguez, Marie Gabriel, Katie Middleton, Natasha A. Bowles, Heather M. Broughton, Kristina M. Smith, Mark R. Ackermann, Robert Bildfell, Patrick N. Ball, Evan S. Forsythe and Bruce S. Seal**
9692	Forensic Analysis of Novel SARS2r-CoV Identified in Game Animal Datasets in China Shows Evolutionary Relationship to Pangolin GX CoV Clade and Apparent Genetic Experimentation by Adrian Jones, Steven E. Massey, Daoyu Zhang, Yuri Deigin and Steven C. Quay
9363	Challenges Using Droplet Digital PCR for Environmental Samples by Vasilis Kokkoris, Eric Vukicevich, Andrew Richards, Corrina Thomsen and Miranda M. Hart
9314	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
8386	Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases by Katrina Browne
6706	Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
6610	Spore Formers as Beneficial Microbes for Humans and Animals by Anella Saggese, Loredana Baccigalupi and Ezio Ricca
6173	Synthetic Biology of Thermophiles: Taking Bioengineering to the Extremes? by Konstantinos Vavitsas, Panayiotis D. Glekas and Dimitris G. Hatzinikolaou

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8473	Nasopharyngeal Microbiome Community Composition and Structure Is Associated with Severity of COVID-19 Disease and Breathing Treatment by Amy K. Feehan, Rebecca Rose, David J. Nolan, Austin M. Spitz, Karlis Graubics, Rita R. Colwell, Julia Garcia-Diaz and Susanna L. Lamers
3688	*Recombinant Protein Production with Escherichia coli* in Glucose and Glycerol Limited Chemostats by Anca Manuela Mitchell, Valentina Gogulancea, Wendy Smith, Anil Wipat and Irina Dana Ofiţeru**
3419	Advances in Kombucha Tea Fermentation: A Review by Laura M. Nyhan, Kieran M. Lynch, Aylin W. Sahin and Elke K. Arendt
2417	Isolation, Identification, Optimization of Baker’s Yeast from Natural Sources, Scale-Up Production Using Molasses as a Cheap Carbohydrate Source, and Evaluation for Bread Production by A. N. M. Mamun-Or-Rashid, Tanzima Tarannum Lucy and Md. Kamruzzaman Pramanik
1756	Competitiveness of Quantitative Polymerase Chain Reaction (qPCR) and Droplet Digital Polymerase Chain Reaction (ddPCR) Technologies, with a Particular Focus on Detection of Antibiotic Resistance Genes (ARGs) by Sol Park, Anita Rana, Way Sung and Mariya Munir
1414	Overview of Approaches to Improve Rhizoremediation of Petroleum Hydrocarbon-Contaminated Soils by Fahad Alotaibi, Mohamed Hijri and Marc St-Arnaud
1387	Isolation, Identification and Characterization of Bioflocculant-Producing Bacteria from Activated Sludge of Vulindlela Wastewater Treatment Plant by Nkanyiso Celukuthula Nkosi, Albertus K. Basson, Zuzingcebo G. Ntombela, Tsolanku S. Maliehe and Rajasekhar V. S. R. Pullabhotla
1301	Brought to Light: How Ultraviolet Disinfection Can Prevent the Nosocomial Transmission of COVID-19 and Other Infectious Diseases by Katrina Browne
1293	Synthetic Biology of Thermophiles: Taking Bioengineering to the Extremes? by Konstantinos Vavitsas, Panayiotis D. Glekas and Dimitris G. Hatzinikolaou
1291	Recent Advances in the Application of Essential Oils as Potential Therapeutic Candidates for Candida-Related Infections by Hoang N. H. Tran, Stephanie Udoh, Grace Russell, Oluwadamilola R. Okeyoyin, Sofia Aftab, Isabela Rodriguez, Ebot S. Tabe and Emmanuel C. Adukwu

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2417	Isolation, Identification, Optimization of Baker’s Yeast from Natural Sources, Scale-Up Production Using Molasses as a Cheap Carbohydrate Source, and Evaluation for Bread Production by A. N. M. Mamun-Or-Rashid, Tanzima Tarannum Lucy and Md. Kamruzzaman Pramanik
1291	Recent Advances in the Application of Essential Oils as Potential Therapeutic Candidates for Candida-Related Infections by Hoang N. H. Tran, Stephanie Udoh, Grace Russell, Oluwadamilola R. Okeyoyin, Sofia Aftab, Isabela Rodriguez, Ebot S. Tabe and Emmanuel C. Adukwu
1054	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
1024	*Assessment of Different Lactic Acid Bacteria Isolated from Agro-Industrial Residues: First Report of the Potential Role of Weissella soli* for Lactic Acid Production from Milk Whey by Jéssica Montero-Zamora, Silvia Fernández-Fernández, Mauricio Redondo-Solano, Beatriz Mazón-Villegas, José Aníbal Mora-Villalobos and Natalia Barboza**
964	The Biological Activity of Tea Tree Oil and Hemp Seed Oil by Marietta Lakatos, Samuel Obeng Apori, Julie Dunne and Furong Tian
891	Simultaneous Detection of Foodborne Pathogens Using a Real-Time PCR Triplex High-Resolution Melt Assay by Kashiya R. Reese and Kelly M. Elkins
879	A Comparison of Two Methods for Detection of Norovirus RNA in Environmental Swab Samples by Daniel Kelly, David J. Allen, Joyce O. Akello, Sarah Hau, Miren Iturriza-Gómara and on Behalf of the NoVAS Study Consortium
869	Optimization of Probiotic Lactobacilli Production for In-Feed Supplementation to Feedlot Cattle by Cecilia Aristimuño Ficoseco, Flavia I. Mansilla, Graciela M. Vignolo and María E. Fátima Nader-Macías
867	Univariate and Multivariate Statistical Analysis of Microbiome Data: An Overview by Hani Aldirawi and Franceskrista G. Morales
856	Antimicrobial Coatings: Reviewing Options for Healthcare Applications by Ajay Jose, Marija Gizdavic-Nikolaidis and Simon Swift

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1054	Biofilm Formation, and Related Impacts on Healthcare, Food Processing and Packaging, Industrial Manufacturing, Marine Industries, and Sanitation–A Review by Ghazal Shineh, Mohammadmahdi Mobaraki, Mohammad Jabed Perves Bappy and David K. Mills
816	*Overview of Probiotic Strains of Weizmannia coagulans, Previously Known as Bacillus coagulans, as Food Supplements and Their Use in Human Health* by Sabina Fijan, Tamara Fijan and Nathalie Connil
552	Fungal Pigments: Their Diversity, Chemistry, Food and Non-Food Applications by Waill Elkhateeb and Ghoson Daba
535	Yeast and Virus-like Particles: A Perfect or Imperfect Couple? by Sara Brachelente, Alvaro Galli and Tiziana Cervelli
481	*Antibiotic Resistance Patterns of Escherichia coli, Klebsiella pneumoniae, and Pseudomonas aeruginosa* Isolated from Hospital Wastewater by Petro Karungamye, Anita Rugaika, Kelvin Mtei and Revocatus Machunda**
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