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Journal: Sensors, 2011
Volume: 11
Number: 11692

Article: The Need and Potential of Biosensors to Detect Dioxins and Dioxin-Like Polychlorinated Biphenyls along the Milk, Eggs and Meat Food Chain
Authors: by Jeerasak Chobtang, Imke J. M. De Boer, Ron L. A. P. Hoogenboom, Willem Haasnoot, Aize Kijlstra and Bastiaan G. Meerburg
Link: https://www.mdpi.com/1424-8220/11/12/11692

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