Order Article Reprints

Sangha JS, Wally O, Banskota AH, Stefanova R, Hafting JT, Critchley AT, Prithiviraj B. A Cultivated Form of a Red Seaweed (Chondrus crispus), Suppresses β-Amyloid-Induced Paralysis in Caenorhabditis elegans. Marine Drugs. 2015; 13(10):6407-6424. https://doi.org/10.3390/md13106407

Sangha, Jatinder Singh, Owen Wally, Arjun H. Banskota, Roumiana Stefanova, Jeff T. Hafting, Alan T. Critchley, and Balakrishnan Prithiviraj. 2015. "A Cultivated Form of a Red Seaweed (Chondrus crispus), Suppresses β-Amyloid-Induced Paralysis in Caenorhabditis elegans" Marine Drugs 13, no. 10: 6407-6424. https://doi.org/10.3390/md13106407

Sangha, J. S., Wally, O., Banskota, A. H., Stefanova, R., Hafting, J. T., Critchley, A. T., & Prithiviraj, B. (2015). A Cultivated Form of a Red Seaweed (Chondrus crispus), Suppresses β-Amyloid-Induced Paralysis in Caenorhabditis elegans. Marine Drugs, 13(10), 6407-6424. https://doi.org/10.3390/md13106407