Three New Indole Diterpenoids from the Sea-Anemone-Derived Fungus Penicillium sp. AS-79
Abstract
:1. Introduction
2. Results and Discussion
2.1. Structure Elucidation of the New Compounds
2.2. Biological Activities of the Isolated Compounds
3. Experimental Section
3.1. General
3.2. Fungal Material
3.3. Fermentation
3.4. Extraction and Isolation
3.5. X-ray Crystallographic Analysis of Compound 3
3.6. Antimicrobial Assay
4. Conclusions
Supplementary Materials
Acknowledgments
Author Contributions
Conflicts of Interest
References
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No. | 1 a | 2 a | 3 b | |||
---|---|---|---|---|---|---|
1H | 13C | 1H | 13C | 1H | 13C | |
1 | 7.75, s | 7.73, s | 9.79, s | |||
2 | 151.8, C | 149.9, C | 151.8, C | |||
3 | 51.8, C | 51.2, C | 53.9, C | |||
4 | 40.1, C | 38.1, C | 38.6, C | |||
5 | α 2.79, m | 27.2, CH2 | α 2.59, d (14.8) | 37.5, CH2 | α 1.80, m | 24.7, CH2 |
β 1.72, m | β 2.17, d (5.2) | β 1.73, m | ||||
6 | α 2.82, m | 28.4, CH2 | 4.15, d (5.0) | 70.4, CH | α 1.89, m | 23.3, CH2 |
β 2.05, m | β 1.69, m | |||||
7 | 104.5, C | 103.3, C | 4.88, dd (10.7, 4.3) | 75.9, CH | ||
8 | 40.0, C | |||||
9 | 4.33, s | 88.2, CH | 4.37, s | 88.4, CH | 1.51, br.s | 41.0, CH |
10 | 197.2, C | 195.2, C | α 1.79, m | 28.0, CH2 | ||
β1.72, m | ||||||
11 | 5.86, s | 117.8, CH | 5.87, s | 118.7, CH | α 1.80, m | 33.1, CH2 |
β 1.68, m | ||||||
12 | 169.8, C | 171.3, C | 2.80, m | 49.8, CH | ||
13 | 77.8, C | 3.68, dt (3.4, 11.7) | 39.5, CH | α 2.36, dd (13.1, 10.9) | 28.0, CH2 | |
β 2.68, dd (13.1, 6.4) | ||||||
14 | α 2.05, m | 34.5, CH2 | α 1.97, m | 24.1, CH2 | 117.9, C | |
β 1.92, m | β 1.48, m | |||||
15 | α 2.05, m | 21.3, CH2 | α 1.85, m | 24.0, CH2 | 131.5, C | |
β 1.72, m | β 1.77, m | |||||
16 | 2.64, m | 48.6, CH | 2.83, m | 48.4, CH | 7.36, d (7.4) | 118.8, CH |
17 | α 2.79, dd (12.4, 5.6) | 27.8, CH2 | α 2.74, dd (13.2, 6.3) | 27.8, CH2 | 6.99, dt (7.1, 1.6) | 119.7, CH |
β 2.05, dd (12.4, 3.1) | β 2.41, dd (13.2, 10.6) | |||||
18 | 117.8, C | 118.5. C | 6.99, dt (7.1, 1.6) | 120.6, CH | ||
19 | 123.6, C | 125.3, C | 7.32, d (7.3) | 112.6, C | ||
20 | 7.56, s | 114.1, CH | 7.46, d (7.9) | 119.9, CH | 7.32, d (7.3) | 141.7, C |
21 | 136.8, C | 7.11, t (6.2) | 120.8, CH | 1.10, s | 15.0, CH3 | |
22 | 5.19, s | 76.3, CH | 7.11, t (6.2) | 121.5, CH | 1.18, s | 19.4, CH3 |
23 | 144.8, C | 7.34, d (8.2) | 111.7, CH | 0.95, s | 18.1, CH3 | |
24 | 73.8, C | 140.3, C | α 1.52, m | 29.9, CH2 | ||
β 1.23, m | ||||||
25 | 1.16, s | 15.5, CH3 | α 2.08, m | 22.1, CH2 | ||
β 1.80, m | ||||||
26 | 71.3, C | 1.18, s | 21.6, CH3 | 5.11, t (7.1) | 125.5, CH | |
27 | α 2.45, d (18.0) | 34.1, CH2 | 79.8, C | 126.1, C | ||
β 2.43, d (18.0) | ||||||
28 | 138.4, C | 1.44, s | 28.7, CH3 | 1.63, s | 25.9, CH3 | |
29 | 133.9, C | 1.24, s | 23.2, CH3 | 1.69, s | 17.6, CH3 | |
30 | 7.02, s | 102.1, CH | 170.6, C | |||
31 | 140.0, C | 2.05, s | 21.1, CH3 | |||
32 | 1.37, s | 16.3, CH3 | ||||
33 | 1.25, s | 23.8, CH3 | ||||
34 | 78.9, C | |||||
35 | 1.20, s | 23.2, CH3 | ||||
36 | 1.46, s | 29.0, CH3 | ||||
37 | 1.55, s | 30.4, CH3 | ||||
38 | 1.50, s | 30.0, CH3 | ||||
39 | 1.29, s | 29.7, CH3 | ||||
40 | 1.37, s | 29.5, CH3 |
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Hu, X.-Y.; Meng, L.-H.; Li, X.; Yang, S.-Q.; Li, X.-M.; Wang, B.-G. Three New Indole Diterpenoids from the Sea-Anemone-Derived Fungus Penicillium sp. AS-79. Mar. Drugs 2017, 15, 137. https://doi.org/10.3390/md15050137
Hu X-Y, Meng L-H, Li X, Yang S-Q, Li X-M, Wang B-G. Three New Indole Diterpenoids from the Sea-Anemone-Derived Fungus Penicillium sp. AS-79. Marine Drugs. 2017; 15(5):137. https://doi.org/10.3390/md15050137
Chicago/Turabian StyleHu, Xue-Yi, Ling-Hong Meng, Xin Li, Sui-Qun Yang, Xiao-Ming Li, and Bin-Gui Wang. 2017. "Three New Indole Diterpenoids from the Sea-Anemone-Derived Fungus Penicillium sp. AS-79" Marine Drugs 15, no. 5: 137. https://doi.org/10.3390/md15050137
APA StyleHu, X. -Y., Meng, L. -H., Li, X., Yang, S. -Q., Li, X. -M., & Wang, B. -G. (2017). Three New Indole Diterpenoids from the Sea-Anemone-Derived Fungus Penicillium sp. AS-79. Marine Drugs, 15(5), 137. https://doi.org/10.3390/md15050137