Identification of 19-epi-okadaic Acid, a New Diarrhetic Shellfish Poisoning Toxin, by Liquid Chromatography with Mass Spectrometry Detection
Abstract
1. Introduction
2. Results and Discussion
3. Experimental Section
3.1 Toxin source
3.2 Preparation of batch algal cultures
3.3 Toxins extraction and isolation
3.4. LC-MS analysis
Acknowledgements
References
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Paz, B.; Daranas, A.H.; Cruz, P.G.; Franco, J.M.; Norte, M.; Fernández, J.J. Identification of 19-epi-okadaic Acid, a New Diarrhetic Shellfish Poisoning Toxin, by Liquid Chromatography with Mass Spectrometry Detection. Mar. Drugs 2008, 6, 489-495. https://doi.org/10.3390/md6030489
Paz B, Daranas AH, Cruz PG, Franco JM, Norte M, Fernández JJ. Identification of 19-epi-okadaic Acid, a New Diarrhetic Shellfish Poisoning Toxin, by Liquid Chromatography with Mass Spectrometry Detection. Marine Drugs. 2008; 6(3):489-495. https://doi.org/10.3390/md6030489
Chicago/Turabian StylePaz, Beatriz, Antonio H. Daranas, Patricia G. Cruz, José M. Franco, Manuel Norte, and José J. Fernández. 2008. "Identification of 19-epi-okadaic Acid, a New Diarrhetic Shellfish Poisoning Toxin, by Liquid Chromatography with Mass Spectrometry Detection" Marine Drugs 6, no. 3: 489-495. https://doi.org/10.3390/md6030489
APA StylePaz, B., Daranas, A. H., Cruz, P. G., Franco, J. M., Norte, M., & Fernández, J. J. (2008). Identification of 19-epi-okadaic Acid, a New Diarrhetic Shellfish Poisoning Toxin, by Liquid Chromatography with Mass Spectrometry Detection. Marine Drugs, 6(3), 489-495. https://doi.org/10.3390/md6030489
