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Fernández-Ventoso L, Toba-Pérez A, Losada-Barreiro S, Paiva-Martins F, Bravo-Díaz C. Distributions of α- and δ-TOCopherol in Intact Olive and Soybean Oil-in-Water Emulsions at Various Acidities: A Test of the Sensitivity of the Pseudophase Kinetic Model. Antioxidants. 2022; 11(12):2477. https://doi.org/10.3390/antiox11122477

Fernández-Ventoso, Lucía, Artai Toba-Pérez, Sonia Losada-Barreiro, Fátima Paiva-Martins, and Carlos Bravo-Díaz. 2022. "Distributions of α- and δ-TOCopherol in Intact Olive and Soybean Oil-in-Water Emulsions at Various Acidities: A Test of the Sensitivity of the Pseudophase Kinetic Model" Antioxidants 11, no. 12: 2477. https://doi.org/10.3390/antiox11122477

Fernández-Ventoso, L., Toba-Pérez, A., Losada-Barreiro, S., Paiva-Martins, F., & Bravo-Díaz, C. (2022). Distributions of α- and δ-TOCopherol in Intact Olive and Soybean Oil-in-Water Emulsions at Various Acidities: A Test of the Sensitivity of the Pseudophase Kinetic Model. Antioxidants, 11(12), 2477. https://doi.org/10.3390/antiox11122477