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Journal: Antioxidants, 2022
Volume: 11
Number: 1191
Article:
Impact of a Carboxymethyl Cellulose Coating Incorporated with an Ethanolic Propolis Extract on the Quality Criteria of Chicken Breast Meat
Authors:
by
Aly Farag El Sheikha, Ayman Younes Allam, Tahra ElObeid, Elham Abdelrahman Basiouny, Ahmad Abdelkaway Abdelaal, Ryszard Amarowicz, Emel Oz, Charalampos Proestos, Emad Karrar and Fatih Oz
Link:
https://www.mdpi.com/2076-3921/11/6/1191
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