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Journal: Antioxidants, 2020
Volume: 9
Number: 312

Article: A Global Study by 1H NMR Spectroscopy and SPME-GC/MS of the in Vitro Digestion of Virgin Flaxseed Oil Enriched or not with Mono-, Di- or Tri-Phenolic Derivatives. Antioxidant Efficiency of These Compounds
Authors: by Jon Alberdi-Cedeño, María L. Ibargoitia and María D. Guillén
Link: https://www.mdpi.com/2076-3921/9/4/312

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