Potential of Nanomaterial Applications in Dietary Supplements and Foods for Special Medical Purposes
Abstract
:1. Introduction
2. Types of Formulations and Used Materials
2.1. Liposomes and Nanoscale Emulsions
2.2. Lipid-Based Carriers
2.3. Polysaccharide Matrices
2.4. Protein-Based Carriers
2.5. Inorganic Matrices
3. Antioxidants
3.1. Nanoformulations with Antioxidant Capacity
3.2. Supplements with Antioxidant Effect
4. Other Functional Applications of Human Supplements
4.1. Supplements Affecting Intestine and Absorption
4.2. Anticancer Nutraceuticals
4.3. Supplements Supporting Mental and Psychomotor Development
4.4. Supplements for Metabolic Syndrome Prophylaxis
4.5. Supplements for Osteoporosis Management
4.6. Supplements against Iron Deficiency
5. Veterinary Nanoscale Nutraceuticals and Dietary Supplements
5.1. Aquatic Animals
5.2. Poultry
5.3. Pigs
5.4. Other Pets
6. Conclusions
Author Contributions
Funding
Conflicts of Interest
Abbreviations
References
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Jampilek, J.; Kos, J.; Kralova, K. Potential of Nanomaterial Applications in Dietary Supplements and Foods for Special Medical Purposes. Nanomaterials 2019, 9, 296. https://doi.org/10.3390/nano9020296
Jampilek J, Kos J, Kralova K. Potential of Nanomaterial Applications in Dietary Supplements and Foods for Special Medical Purposes. Nanomaterials. 2019; 9(2):296. https://doi.org/10.3390/nano9020296
Chicago/Turabian StyleJampilek, Josef, Jiri Kos, and Katarina Kralova. 2019. "Potential of Nanomaterial Applications in Dietary Supplements and Foods for Special Medical Purposes" Nanomaterials 9, no. 2: 296. https://doi.org/10.3390/nano9020296