Development of an Interactive Lifestyle Programme for Adolescents at Risk of Developing Type 2 Diabetes: PRE-STARt
Abstract
:1. Introduction
2. Materials and Methods
2.1. Design, Setting and Target Population
2.2. Working Group
2.3. Development Process
- Skills: facilitator, group management;
- Behaviours: non-judgemental, empathetic;
- Knowledge: trained in the curriculum philosophies and content, understand the principles of supporting healthy lifestyle changes, understand how peer support and self-efficacy are used.
2.4. Preparation for Delivery Across Sites
3. Results
3.1. The Final Programme
- mastery experience (building confidence in small steps and allowing children to learn a new skill by attempting a new behaviour);
- vicarious learning (encouraging children to share personal experiences and involving parents and educator to act out the desired behaviour);
- verbal persuasion (eliciting a positive environment for children to believe that they are capable of adopting new behaviours and skills);
- emotional states (allowing children to recognise physiological responses that might be experienced with the new behaviour).
3.2. Facilitator Training
3.3. Supporting Resources
3.4. Programme Curriculum
3.5. Scope for Adaptations
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Acknowledgments
Conflicts of Interest
References
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Philosophy | Details | Implications for Delivery |
---|---|---|
Families are ultimately responsible for the lifestyle choices they make. | Each family comes to the programme with their own set of beliefs, attitudes, behaviours, practices and household rules regarding physical activity, sedentary behaviour and healthy eating. It is widely acknowledged that the majority of the day-to-day decisions around physical activity, sedentary behaviour and healthy eating which will affect future health are made by the individual and their family. If individuals (families) are equipped with relevant information and appropriate skills they are able to make informed decisions for themselves (family) about making any changes in physical activity, sedentary behaviour and healthy eating. | Therefore, the facilitators were responsible for ensuring that individuals and families were provided with honest, up-to-date evidence-based information regarding healthy lifestyle choices. They were also responsible for ensuring individuals and families were supported to make their own action plan. |
Families want to maximise their quality of life and will make decisions accordingly. | In general, individuals are motivated to maximise their quality of life and will make decisions accordingly. Quality of life will not always match the facilitators’ view. The aim of the workshop is to support everyone to make what they perceive to be the best decision for themselves and their family in order to progress to the best quality of life as they perceive it to be. This belief moves away from a paternalistic nature of healthcare and the notion that workshop facilitators know best. | Therefore, facilitators were responsible for ensuring that individuals and families were supported in processing and understanding the information provided to them and ensuring that everyone is treated nonjudgmentally and with respect regardless of how they decide to manage their lifestyle. Finally, they had to ensure that no-one was excluded from the group should they wish not to self-manage at any time, and in these cases they would be invited to participate in the future, as an individual’s readiness to be an active self-manager will vary over time. |
The family is best placed to identify any barriers to implementing the new changes and identify any solutions to these. | In general, the majority of barriers to self-management are to be found in the individual’s personal and social world. Families can decide on what changes will work for them | Facilitators were responsible for ensuring warmth and empathy were demonstrated in all educational interactions, that everyone was given an opportunity to reflect on possible barriers to their self-management, that individuals were supported in developing general self-management skills such as goal setting, action planning and problem solving, and that individuals were supported in specific self-management skills, such as monitoring physical activity. |
COM-B | Theoretical Domains Framework | Behaviour Change Techniques | PRE-STARt Components |
---|---|---|---|
Psychological capability | Knowledge | Health consequences Feedback on behaviour | Information learning on moving more (session 2), healthy eating (session 3), sitting less (session 4), eating breakfast (session 5), healthy snacks (session 6), treats and fast food (session 7), myths and truths (session 8) Fun MVPA games, opportunity throughout all sessions for group discussion on what went well, what has not gone well. |
Skills | Graded tasks Behavioural practice Habit reversal Habit formation | Set easy-to perform tasks and group challenges to perform behaviour (i.e., design school breakfast club, place food on food map, exercise continuum, break sitting time during sessions). Discussions and participation in challenges that covered benefits of sitting, balanced diet and exercise. Prompted discussions on eating breakfast vs. skipping breakfast, sitting vs. breaking sitting, reading labels to review habit behaviour. | |
Behavioural regulation | Self-monitoring of behaviour | Self-monitor of MVPA by providing activity monitors that gave data on step count, and sitting time. | |
Reflective motivation | Beliefs about capabilities | Focus on past success | Prompted group discussions in every session which promotes sharing experiences of having a go at making a lifestyle change and being successful; for example, building better breakfast, making better snack choices. |
Optimism | Verbal persuasion to boost self-efficacy | In every session, there was opportunity for individual self-reflection and small and large group discussion to consider making lifestyle change (however small) though setting small achievable goals, identifying personal barriers and solutions. | |
Beliefs about consequences | Pros and cons | Generated pros and cons of behaviours (healthy eating, eating breakfast, fast foods), and weighed them up by discussing and by participating in challenges. | |
Intentions | Commitment | Provided a foundation in session 1 for participants to commit to the programme, by introducing interactive activities and finishing sessions (2–8) with an action plan to revisit for next sessions. | |
Goals | Goal setting (behaviour) Review of behaviour goals Action planning | In sessions 2–8, participants were provided with an action plan to set realistic and tangible goals. At the end of each session (2–7), behaviour goals were reviewed. Challenges provided the opportunity to discuss solutions to barriers and discuss next steps to behaviour change. | |
Social opportunity | Social influences | Social support Encouragement Modeling (demonstrating the behaviour) | Sessions were delivered in groups (children and parents). Group dynamic allowed for social support and encouragement amongst children and parents. Behaviours were modelled in the form of activities and challenges in each session to demonstrate positive behaviour. Suggestions and learning were drawn out of the group rather than being told or dictated by the facilitator providing opportunities for various learning. At the end of every session everyone engaged in fun achievable 10 min physical activity session to encourage children and families in physical activity games. |
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Harrington, D.M.; Brady, E.M.; Weihrauch-Bluher, S.; Edwardson, C.L.; Gray, L.J.; Hadjiconstantinou, M.; Jarvis, J.; Khunti, K.; Vergara, I.; Erreguerena, I.; et al. Development of an Interactive Lifestyle Programme for Adolescents at Risk of Developing Type 2 Diabetes: PRE-STARt. Children 2021, 8, 69. https://doi.org/10.3390/children8020069
Harrington DM, Brady EM, Weihrauch-Bluher S, Edwardson CL, Gray LJ, Hadjiconstantinou M, Jarvis J, Khunti K, Vergara I, Erreguerena I, et al. Development of an Interactive Lifestyle Programme for Adolescents at Risk of Developing Type 2 Diabetes: PRE-STARt. Children. 2021; 8(2):69. https://doi.org/10.3390/children8020069
Chicago/Turabian StyleHarrington, Deirdre M., Emer M. Brady, Susann Weihrauch-Bluher, Charlotte L. Edwardson, Laura J. Gray, Michelle Hadjiconstantinou, Janet Jarvis, Kamlesh Khunti, Itziar Vergara, Irati Erreguerena, and et al. 2021. "Development of an Interactive Lifestyle Programme for Adolescents at Risk of Developing Type 2 Diabetes: PRE-STARt" Children 8, no. 2: 69. https://doi.org/10.3390/children8020069
APA StyleHarrington, D. M., Brady, E. M., Weihrauch-Bluher, S., Edwardson, C. L., Gray, L. J., Hadjiconstantinou, M., Jarvis, J., Khunti, K., Vergara, I., Erreguerena, I., Ribeiro, R. T., Troughton, J., Vazeou, A., & Davies, M. J. (2021). Development of an Interactive Lifestyle Programme for Adolescents at Risk of Developing Type 2 Diabetes: PRE-STARt. Children, 8(2), 69. https://doi.org/10.3390/children8020069