Morales, E.; Marilaf, K.; Rubilar, M.; Contardo, I.; Quilaqueo, M.; Millao, S.; Bustamante, M.; Burgos-DÃaz, C.; Garrido-Miranda, K.
Rheological and Physicochemical Characterization of Structured Chia Oil: A Novel Approach Using a Low-Content Shellac Wax/Beeswax Blend as Oleogelant. Gels 2025, 11, 680.
https://doi.org/10.3390/gels11090680
AMA Style
Morales E, Marilaf K, Rubilar M, Contardo I, Quilaqueo M, Millao S, Bustamante M, Burgos-DÃaz C, Garrido-Miranda K.
Rheological and Physicochemical Characterization of Structured Chia Oil: A Novel Approach Using a Low-Content Shellac Wax/Beeswax Blend as Oleogelant. Gels. 2025; 11(9):680.
https://doi.org/10.3390/gels11090680
Chicago/Turabian Style
Morales, Eduardo, Katerine Marilaf, Mónica Rubilar, Ingrid Contardo, Marcela Quilaqueo, Sonia Millao, Mariela Bustamante, César Burgos-DÃaz, and Karla Garrido-Miranda.
2025. "Rheological and Physicochemical Characterization of Structured Chia Oil: A Novel Approach Using a Low-Content Shellac Wax/Beeswax Blend as Oleogelant" Gels 11, no. 9: 680.
https://doi.org/10.3390/gels11090680
APA Style
Morales, E., Marilaf, K., Rubilar, M., Contardo, I., Quilaqueo, M., Millao, S., Bustamante, M., Burgos-DÃaz, C., & Garrido-Miranda, K.
(2025). Rheological and Physicochemical Characterization of Structured Chia Oil: A Novel Approach Using a Low-Content Shellac Wax/Beeswax Blend as Oleogelant. Gels, 11(9), 680.
https://doi.org/10.3390/gels11090680