Correction: Rehal et al. A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation. Horticulturae 2022, 8, 403
, Reference
- Rehal, J.K.; Aggarwal, P.; Dhaliwal, I.; Sharma, M.; Kaushik, P. A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation. Horticulturae 2022, 8, 403. [Google Scholar] [CrossRef]
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Rehal, J.K.; Aggarwal, P.; Dhaliwal, I.; Sharma, M.; Kaushik, P. Correction: Rehal et al. A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation. Horticulturae 2022, 8, 403. Horticulturae 2024, 10, 786. https://doi.org/10.3390/horticulturae10080786
Rehal JK, Aggarwal P, Dhaliwal I, Sharma M, Kaushik P. Correction: Rehal et al. A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation. Horticulturae 2022, 8, 403. Horticulturae. 2024; 10(8):786. https://doi.org/10.3390/horticulturae10080786
Chicago/Turabian StyleRehal, Jagbir Kaur, Poonam Aggarwal, Inderpreet Dhaliwal, Meenakshi Sharma, and Prashant Kaushik. 2024. "Correction: Rehal et al. A Tomato Pomace Enriched Gluten-Free Ready-to-Cook Snack’s Nutritional Profile, Quality, and Shelf Life Evaluation. Horticulturae 2022, 8, 403" Horticulturae 10, no. 8: 786. https://doi.org/10.3390/horticulturae10080786
