Ruiz-Rocamora, A.; Obón, C.; RÃos, S.; Alcaraz, F.; Rivera, D.
Sonchus Species of the Mediterranean Region: From Wild Food to Horticultural Innovation—Exploring Taxonomy, Cultivation, and Health Benefits. Horticulturae 2025, 11, 893.
https://doi.org/10.3390/horticulturae11080893
AMA Style
Ruiz-Rocamora A, Obón C, RÃos S, Alcaraz F, Rivera D.
Sonchus Species of the Mediterranean Region: From Wild Food to Horticultural Innovation—Exploring Taxonomy, Cultivation, and Health Benefits. Horticulturae. 2025; 11(8):893.
https://doi.org/10.3390/horticulturae11080893
Chicago/Turabian Style
Ruiz-Rocamora, Adrián, Concepción Obón, Segundo RÃos, Francisco Alcaraz, and Diego Rivera.
2025. "Sonchus Species of the Mediterranean Region: From Wild Food to Horticultural Innovation—Exploring Taxonomy, Cultivation, and Health Benefits" Horticulturae 11, no. 8: 893.
https://doi.org/10.3390/horticulturae11080893
APA Style
Ruiz-Rocamora, A., Obón, C., RÃos, S., Alcaraz, F., & Rivera, D.
(2025). Sonchus Species of the Mediterranean Region: From Wild Food to Horticultural Innovation—Exploring Taxonomy, Cultivation, and Health Benefits. Horticulturae, 11(8), 893.
https://doi.org/10.3390/horticulturae11080893