Liu, Y.; Chen, T.; Tao, N.; Yan, T.; Wang, Q.; Li, Q.
Nitric Oxide Is Essential to Keep the Postharvest Quality of Fruits and Vegetables. Horticulturae 2023, 9, 135.
https://doi.org/10.3390/horticulturae9020135
AMA Style
Liu Y, Chen T, Tao N, Yan T, Wang Q, Li Q.
Nitric Oxide Is Essential to Keep the Postharvest Quality of Fruits and Vegetables. Horticulturae. 2023; 9(2):135.
https://doi.org/10.3390/horticulturae9020135
Chicago/Turabian Style
Liu, Yuhan, Tong Chen, Ning Tao, Ting Yan, Qingguo Wang, and Qingqing Li.
2023. "Nitric Oxide Is Essential to Keep the Postharvest Quality of Fruits and Vegetables" Horticulturae 9, no. 2: 135.
https://doi.org/10.3390/horticulturae9020135
APA Style
Liu, Y., Chen, T., Tao, N., Yan, T., Wang, Q., & Li, Q.
(2023). Nitric Oxide Is Essential to Keep the Postharvest Quality of Fruits and Vegetables. Horticulturae, 9(2), 135.
https://doi.org/10.3390/horticulturae9020135