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Biostimulation Effects of Seaweed Extract (Ascophyllum nodosum) on Phytomorpho-Physiological, Yield, and Quality Traits of Tomato (Solanum lycopersicum L.)

by Lakshmi Subramaniyan^1,*, Ravichandran Veerasamy^1,*, Jeyakumar Prabhakaran², Anandakumar Selvaraj¹, Senthil Algarswamy¹

, Kalarani M. Karuppasami³, Kalaiselvi Thangavel⁴ and Sakthivel Nalliappan⁵

Reviewer 1: Anonymous

Reviewer 2:

Submission received: 21 February 2023 / Revised: 4 March 2023 / Accepted: 4 March 2023 / Published: 7 March 2023

(This article belongs to the Topic Biostimulants in Agriculture)

Round 1

Reviewer 1 Report

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Comments for author File: Comments.pdf

Author Response

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Author Response File: Author Response.docx

Reviewer 2 Report

Please, follow my remarks in your article

1. the Introduction should be improved regarding background and specific aim

2. the methodology schould be written in a more scientific way, some terms are not clear or they are not used in a right way

3. It is difficult to compare use of different biostimulators, but therefore try to formulate the specific advantages of the Biostimulator you used

Comments for author File: Comments.pdf

Author Response

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Author Response File: Author Response.docx