Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base
Abstract
:1. Introduction
2. Materials and Methods
2.1. General Method
2.2. Sampling
2.3. Questionnaires and Interviews
2.4. Qualitative Analysis
2.5. Interest and Position of the Interviewees
3. Results
3.1. Description of the Sample
3.1.1. Company Characteristics
3.1.2. Supply and Processing of Growing Media Constituents
3.1.3. Position on the Peat Use Reduction Strategy
3.2. Challenges and Requirements of the Growing Media Sector
3.2.1. Products Requirements for Final Use
3.2.2. Price of Materials
3.2.3. Transportation
3.2.4. Reliability of the Supply
3.2.5. Internal Storage and Processing Capacities
3.2.6. Political and Long-Term Situation
3.3. Assessment of Materials
3.4. Assessment of the Transformation
3.4.1. The “Availability Problem” as a Future Challenge
3.4.2. Current Limiting Factors of the Transformation
3.4.3. Current Drivers of the Transformation
3.4.4. Transformation in a Competitive Framework
3.5. Specific Situation of 2022
4. Discussion
4.1. Validity of Preliminarily Calculated Potentials
4.2. Future Evolution of Transformation Factors
4.3. Implication for the Peat Use Reduction Strategy
4.4. Conclusions and Further Research
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A
Question | Type of Question/Choices | |
---|---|---|
1 | Name: | Open field |
2 | Company: | Open field |
3 | E-mail: | Open field |
4 | Is your company member of the Industrieverband Garten e.V. (IVG)? | Yes/No |
5 | How many employees are working in your company in the growing media sector in Germany? | Multiple choice: (a) 1–5 (b) 6–10 (c) 11–20 (d) 21–50 (e) 51–100 (f) 101–200 (g) more than 200 |
6 | Is the growing media production the main activity of you company in Germany? | Yes/No |
7 | How much growing media do you produce annually in Germany?
| For each: Open field |
8 | What is the average peat rate in your growing media?
| For each, multiple choice: (a) 0–5% (b) 5–20% (c) 20–40% (d) 40–60% (e) 60–80% (f) 80–100% |
9 | Where are your production facilities located in Germany? | For each site: Open field |
10 | Does your company have own peat extraction sites? | Yes/No |
10b | (If yes) where are they located? | Multiple answer: (a) In Germany (b) Outside Germany |
11 | Does your company have the goal to increase the use of peat alternatives in growing media? | Yes/No |
12 | Please indicate in case your company has quantified or timely defined goals on peat reduction or increase of use of peat alternatives | Open field |
13 | The strategy of the Ministry of Food and Agriculture aims to end the use of peat in Germany in the hobby sector by 2026 and to reduce it to the greatest extent in the professional sector. What is the position of you company regarding these goals? | Multiple choice: (a) Very favourable (b) Rather favourable (c) Neutral (d) Rather unfavourable (e) Very unfavourable |
14 | You can further explain the position of your company here: | Open field |
15 | Do you have additional commentaries? | Open field |
Step | Content/Questions |
---|---|
Introduction | Presentation of the interviewer Presentation of the project Presentation of the background including preliminary research on potentials Presentation of the research question Do you have any commentaries or question? |
Clarifying questions | Questions related to the questionnaire, especially definition for growing media in the statistics |
Supply and processing chain | Growing media constituents used Own processing or not Supply chain of materials Distance from suppliers Type of suppliers Relationship to supplier / contracts |
Challenges linked to the constituents | Challenges linked to the availability and the use of constituents Reasons to reduce peat use |
Closed question 1 | “For which materials do you see the strongest difficulties for your company to increase the use for growing media production?” Ranking: (a) wood fibres and wood products (b) composted bark and bark products (c) green compost (d) coir products |
Closed question 2 | “In the case the demand only consists of peat-free products in 2030, how would you evaluate the possibility for your company to only produce peat-free at the same production level?” Multiple choice: (a) It would be absolutely not possible (b) It would be only possible with strong changes of the current conditions (c) It would be possible but problematic in the current conditions (d) It would be rather unproblematic in the current conditions (e) We are already completely peat-free |
Closing discussion | What would be the solutions to the challenges mentioned regarding the reduction of peat use? Who would be responsible for implementing these solutions? Are there things that we did not mention in the interview and that would be worth mentioning? |
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Sample | German Industry | |
---|---|---|
Total companies | 9 | 83 |
Total growing media production (m3/a) * | 3.15 × 106 | 8.1 × 106 |
Average growing media production per company * (m3/a) | 350,550 m3 | 97,590 m3 |
Number of companies above 20 employees * | 56% (5/9) | 29% (24 **/83) |
Number of companies with majority of production in North-Western Germany * | 56% (5/9) | 48% (40/83) |
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Hirschler, O.; Thrän, D. Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base. Horticulturae 2023, 9, 919. https://doi.org/10.3390/horticulturae9080919
Hirschler O, Thrän D. Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base. Horticulturae. 2023; 9(8):919. https://doi.org/10.3390/horticulturae9080919
Chicago/Turabian StyleHirschler, Olivier, and Daniela Thrän. 2023. "Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base" Horticulturae 9, no. 8: 919. https://doi.org/10.3390/horticulturae9080919
APA StyleHirschler, O., & Thrän, D. (2023). Peat Substitution in Horticulture: Interviews with German Growing Media Producers on the Transformation of the Resource Base. Horticulturae, 9(8), 919. https://doi.org/10.3390/horticulturae9080919