Preparation and Chiral HPLC Separation of the Enantiomeric Forms of Natural Prostaglandins
Abstract
:1. Introduction
2. Aim of the Work
3. Material and Methods
4. Results and Discussions
4.1. Synthesis of Mirror Images of Natural Prostaglandins
4.2. Separation of Natural Prostglandin Enantiomers by Chiral HPLC
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Parameter | Value |
---|---|
Apparatus: | Waters HPLC system equipped with a PDA detector and Empower V3 electronic data processing system |
Column: | Chiracel OJ-RH, 150 × 4.6 mm, 5 µm |
Column temperature: | 25 or 40 °C (5–40 °C) * |
Flow rate: | 0.5 mL/min (0.5–1.0 mL) * |
Injected volume: | 5 µL |
Concentration of sample: | 0.25 mg/mL |
Composition of eluent: | see Table 2 |
Composition of sample solvent: | acetonitrile:methanol:water 30:10:60 |
Wavelength: | 200, 210 nm |
Run time: | 20–40 min |
Run | Composition | ||
---|---|---|---|
Acetonitrile | Methanol | Water (pH = 4) | |
1 | 30 | 10 | 60 |
2 | 25 | 10 | 65 |
3 | 24 | 10 | 66 |
4 | 23 | 10 | 67 |
5 | 20 | 10 | 70 |
6 | 20 | 15 | 65 |
7 | 15 | 20 | 65 |
8 | 15 | 15 | 70 |
ent-PG | HPLC Area % | Enantiomeric Excess |
---|---|---|
ent-PGF2a.TAM (−)-1.TAM | 98.2 | 0.964 |
ent-PGE2 (+)-2 | 99.9 | 0.998 |
ent-PGF1α (−)-3 | 99.3 | 0.986 |
ent-PGE1 (+)-4 | 99.9 | 0.998 |
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Enesei, M.; Takács, L.; Tormási, E.; Tóthné Rácz, A.; Róka, Z.; Kádár, M.; Kardos, Z. Preparation and Chiral HPLC Separation of the Enantiomeric Forms of Natural Prostaglandins. Chemistry 2020, 2, 727-741. https://doi.org/10.3390/chemistry2030047
Enesei M, Takács L, Tormási E, Tóthné Rácz A, Róka Z, Kádár M, Kardos Z. Preparation and Chiral HPLC Separation of the Enantiomeric Forms of Natural Prostaglandins. Chemistry. 2020; 2(3):727-741. https://doi.org/10.3390/chemistry2030047
Chicago/Turabian StyleEnesei, Márton, László Takács, Enikő Tormási, Adrienn Tóthné Rácz, Zita Róka, Mihály Kádár, and Zsuzsanna Kardos. 2020. "Preparation and Chiral HPLC Separation of the Enantiomeric Forms of Natural Prostaglandins" Chemistry 2, no. 3: 727-741. https://doi.org/10.3390/chemistry2030047