4 November 2022
Nutrients | Top 10 Selected Papers in 2020–2021 in the Section “Micronutrients and Human Health”

  1. “Selenium Deficiency Is Associated with Mortality Risk from COVID-19
    by Moghaddam, A. et al.
    Nutrients 2020, 12(7), 2098; https://doi.org/10.3390/nu12072098
    Full text available online: https://www.mdpi.com/2072-6643/12/7/2098
    Citations: 182
  2. “Early Nutritional Interventions with Zinc, Selenium and Vitamin D for Raising Anti-Viral Resistance Against Progressive COVID-19”
    by Alexander, J.; Tinkov, A.; Strand, T. A.; Alehagen, U.; Skalny, A. and Aaseth, J.
    Nutrients 2020, 12(8), 2358; https://doi.org/10.3390/nu12082358
    Full text available online: https://www.mdpi.com/2072-6643/12/8/2358
    Citations: 115
  3. “Vitamin D’s Effect on Immune Function”
    by Martens, P.-J.; Gysemans, C.; Verstuyf, A. and Mathieu, C.
    Nutrients 2020, 12(5), 1248; https://doi.org/10.3390/nu12051248
    Full text available online: https://www.mdpi.com/2072-6643/12/5/1248
    Citations: 112
  4. “Evidence Regarding Vitamin D and Risk of COVID-19 and Its Severity”
    by Mercola, J.; Grant, W. B. and Wagner, C. L.
    Nutrients 2020, 12(11), 3361; https://doi.org/10.3390/nu12113361
    Full text available online: https://www.mdpi.com/2072-6643/12/11/3361
    Citations: 108
  5. “Low Zinc Levels at Admission Associates with Poor Clinical Outcomes in SARS-CoV-2 Infection”
    by Vogel-González, M. et al.
    Nutrients 2021, 13(2), 562; https://doi.org/10.3390/nu13020562
    Full text available online: https://www.mdpi.com/2072-6643/13/2/562
    Citations: 45
  6. “Magnesium in Aging, Health and Diseases”
    by Barbagallo, M.; Veronese, N. and Dominguez, L. J.
    Nutrients 2021, 13(2), 463; https://doi.org/10.3390/nu13020463
    Full text available online: https://www.mdpi.com/2072-6643/13/2/463
    Citations: 41
  7. “Vitamin C—Sources, Physiological Role, Kinetics, Deficiency, Use, Toxicity, and Determination”
    by Doseděl, M.; Jirkovský, E.; Macáková, K.; Krčmová, L. K.; Javorská, L.; Pourová, J.; Mercolini, L.; Remião, F.; Nováková, L. and Mladěnka, P.
    Nutrients 2021, 13(2), 615; https://doi.org/10.3390/nu13020615
    Full text available online: https://www.mdpi.com/2072-6643/13/2/615
    Citations: 35
  8. “Crosstalk of Magnesium and Serum Lipids in Dyslipidemia and Associated Disorders: A Systematic Review”
    by Găman, M.-A.; Dobrică, E.-C.; Cozma, M.-A.; Antonie, N.-I.; Stănescu, A. M. A.; Găman, A. M. and Diaconu, C. C.
    Nutrients 2021, 13(5), 1411; https://doi.org/10.3390/nu13051411
    Full text available online: https://www.mdpi.com/2072-6643/13/5/1411
    Citations: 29
  9. “Vitamin A Update: Forms, Sources, Kinetics, Detection, Function, Deficiency, Therapeutic Use and Toxicity”
    by Carazo, A.; Macáková, K.; Matoušová, K.; Krčmová, L. K.; Protti, M. and Mladěnka, P.
    Nutrients 2021, 13(5), 1703; https://doi.org/10.3390/nu13051703
    Full text available online: https://www.mdpi.com/2072-6643/13/5/1703
    Citations: 27
  10. “Micronutrients, Phytochemicals and Mediterranean Diet: A Potential Protective Role against COVID-19 through Modulation of PAF Actions and Metabolism”
    by Detopoulou, P.; Demopoulos, C. A. and Antonopoulou, S.
    Nutrients 2021, 13(2), 462; https://doi.org/10.3390/nu13020462
    Full text available online: https://www.mdpi.com/2072-6643/13/2/462
    Citations: 25

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