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8 November 2022
Nutrients | Top 10 Selected Papers in 2020–2021 in the Section “Nutrition and Metabolism”
- “Diet Supplementation, Probiotics, and Nutraceuticals in SARS-CoV-2 Infection: A Scoping Review”
by Infusino, F.; Marazzato, M.; Mancone, M.; Fedele, F.; Mastroianni, C. M.; Severino, P.; Ceccarelli, G.; Santinelli, L.; Cavarretta, E.; Marullo, A. G. M. et al.
Nutrients 2020, 12(6), 1718; https://doi.org/10.3390/nu12061718
Full text available online: https://www.mdpi.com/2072-6643/12/6/1718
Citations: 111 - “Eating Habits and Lifestyle during COVID-19 Lockdown in the United Arab Emirates: A Cross-Sectional Study”
by Cheikh Ismail, L.; Osaili, T. M.; Mohamad, M. N.; Al Marzouqi, A.; Jarrar, A. H.; Abu Jamous, D. O.; Magriplis, E.; Ali, H. I.; Al Sabbah, H.; Hasan, H. et al.
Nutrients 2020, 12(11), 3314; https://doi.org/10.3390/nu12113314
Full text available online: https://www.mdpi.com/2072-6643/12/11/3314
Citations: 100 - “Histidine in Health and Disease: Metabolism, Physiological Importance, and Use as a Supplement”
by Holeček, M.
Nutrients 2020, 12(3), 848; https://doi.org/10.3390/nu12030848
Full text available online: https://www.mdpi.com/2072-6643/12/3/848
Citations: 94 - “Gut Microbiome, Intestinal Permeability, and Tissue Bacteria in Metabolic Disease: Perpetrators or Bystanders?”
by Chakaroun, R. M.; Massier, L. and Kovacs, P.
Nutrients 2020, 12(4), 1082; https://doi.org/10.3390/nu12041082
Full text available online: https://www.mdpi.com/2072-6643/12/4/1082
Citations: 87 - “Obesity, Bioactive Lipids, and Adipose Tissue Inflammation in Insulin Resistance”
by Kojta, I.; Chacińska, M. and Błachnio-Zabielska, A.
Nutrients 2020, 12(5), 1305; https://doi.org/10.3390/nu12051305
Full text available online: https://www.mdpi.com/2072-6643/12/5/1305
Citations: 95 - “Vitamin D and Endothelial Function”
by Kim, D.-H.; Meza, C. A.; Clarke, H.; Kim, J.-S. and Hickner, R. C.
Nutrients 2020, 12(2), 575; https://doi.org/10.3390/nu12020575
Full text available online: https://www.mdpi.com/2072-6643/12/2/575
Citations: 99 - “Menopause-Associated Lipid Metabolic Disorders and Foods Beneficial for Postmenopausal Women”
by Ko, S.-H. and Kim, H.-S.
Nutrients 2020, 12(1), 202; https://doi.org/10.3390/nu12010202
Full text available online: https://www.mdpi.com/2072-6643/12/1/202
Citations: 89 - “Role of Bile Acids in the Regulation of Food Intake, and Their Dysregulation in Metabolic Disease”
by Xie, C.; Huang, W.; Young, R. L.; Jones, K. L.; Horowitz, M.; Rayner, C. K. and Wu, T.
Nutrients 2021, 13(4), 1104; https://doi.org/10.3390/nu13041104
Full text available online: https://www.mdpi.com/2072-6643/13/4/1104
Citations: 28 - “Edible Microalgae and Their Bioactive Compounds in the Prevention and Treatment of Metabolic Alterations”
by Ramos-Romero, S.; Torrella, J. R.; Pagès, T.; Viscor, G. and Torres, J. L.
Nutrients 2021, 13(2), 563; https://doi.org/10.3390/nu13020563
Full text available online: https://www.mdpi.com/2072-6643/13/2/563
Citations: 25 - “Time-Restricted Eating and Metabolic Syndrome: Current Status and Future Perspectives”
by Świątkiewicz, I.; Woźniak, A. and Taub, P. R.
Nutrients 2021, 13(1), 221; https://doi.org/10.3390/nu13010221
Full text available online: https://www.mdpi.com/2072-6643/13/1/221
Citations: 22 - “Children’s Health Habits and COVID-19 Lockdown in Catalonia: Implications for Obesity and Non-Communicable Diseases”
by Ventura, P. S.; Ortigoza, A. F.; Castillo, Y.; Bosch, Z.; Casals, S.; Girbau, C.; Siurana, J. M.; Arce, A.; Torres, M. and Herrero, F. J.
Nutrients 2021, 13(5), 1657; https://doi.org/10.3390/nu13051657
Full text available online: https://www.mdpi.com/2072-6643/13/5/1657
Citations: 22 - “Bee Pollen: Current Status and Therapeutic Potential”
by Khalifa, S. A. M.; Elashal, M. H.; Yosri, N.; Du, M.; Musharraf, S. G.; Nahar, L.; Sarker, S. D.; Guo, Z.; Cao, W.; Zou, X. et al.
Nutrients 2021, 13(6), 1876; https://doi.org/10.3390/nu13061876
Full text available online: https://www.mdpi.com/2072-6643/13/6/1876
Citations: 23
