8 November 2022
Nutrients | Top 10 Selected Papers in 2020–2021 in the Section “Sports Nutrition”

  1. “Metabolic Impacts of Confinement during the COVID-19 Pandemic Due to Modified Diet and Physical Activity Habits”
    by Martinez-Ferran, M.; de la Guía-Galipienso, F.; Sanchis-Gomar, F. and Pareja-Galeano, H.
    Nutrients 2020, 12(6), 1549; https://doi.org/10.3390/nu12061549
    Full text available online: https://www.mdpi.com/2072-6643/12/6/1549
  2. “Low Energy Availability in Athletes 2020: An Updated Narrative Review of Prevalence, Risk, Within-Day Energy Balance, Knowledge, and Impact on Sports Performance”
    by Logue, D. M.; Madigan, S. M.; Melin, A.; Delahunt, E.; Heinen, M.; Donnell, S.-J. M. and Corish, C. A.
    Nutrients 2020, 12(3), 835; https://doi.org/10.3390/nu12030835
    Full text available online: https://www.mdpi.com/2072-6643/12/3/835
  3. “Modulation of Exercise-Induced Muscle Damage, Inflammation, and Oxidative Markers by Curcumin Supplementation in a Physically Active Population: A Systematic Review”
    by Fernández-Lázaro, D.; Mielgo-Ayuso, J.; Seco Calvo, J.; Córdova Martínez, A.; Caballero García, A. and Fernandez-Lazaro, C. I.
    Nutrients 2020, 12(2), 501; https://doi.org/10.3390/nu12020501
    Full text available online: https://www.mdpi.com/2072-6643/12/2/501
  4. “The Role of Exercise in the Interplay between Myokines, Hepatokines, Osteokines, Adipokines, and Modulation of Inflammation for Energy Substrate Redistribution and Fat Mass Loss: A Review”
    by Gonzalez-Gil, A. M. and Elizondo-Montemayor, L.
    Nutrients 2020, 12(6), 1899; https://doi.org/10.3390/nu12061899
    Full text available online: https://www.mdpi.com/2072-6643/12/6/1899
  5. “Creatine in Health and Disease”
    by Kreider, R. B. and Stout, J. R.
    Nutrients 2021, 13(2), 447; https://doi.org/10.3390/nu13020447
    Full text available online: https://www.mdpi.com/2072-6643/13/2/447
  6. “Come Back Skinfolds, All Is Forgiven: A Narrative Review of the Efficacy of Common Body Composition Methods in Applied Sports Practice”
    by Kasper, A. M.; Langan-Evans, C.; Hudson, J. F.; Brownlee, T. E.; Harper, L. D.; Naughton, R. J.; Morton, J. P. and Close, G. L.
    Nutrients 2021, 13(4), 1075; https://doi.org/10.3390/nu13041075
    Full text available online: https://www.mdpi.com/2072-6643/13/4/1075
  7. “Creatine Supplementation and Brain Health”
    by Roschel, H.; Gualano, B.; Ostojic, S. M. and Rawson, E. S.
    Nutrients 2021, 13(2), 586; https://doi.org/10.3390/nu13020586
    Full text available online: https://www.mdpi.com/2072-6643/13/2/586
  8. “Metabolic Basis of Creatine in Health and Disease: A Bioinformatics-Assisted Review”
    by Bonilla, D. A.; Kreider, R. B.; Stout, J. R.; Forero, D. A.; Kerksick, C. M.; Roberts, M. D. and Rawson, E. S.
    Nutrients 2021, 13(4), 1238; https://doi.org/10.3390/nu13041238
    Full text available online: https://www.mdpi.com/2072-6643/13/4/1238
  9. “Effects of Two Months of Very Low Carbohydrate Ketogenic Diet on Body Composition, Muscle Strength, Muscle Area, and Blood Parameters in Competitive Natural Body Builders”
    by Paoli, A.; Cenci, L.; Pompei, P.; Sahin, N.; Bianco, A.; Neri, M.; Caprio, M. and Moro, T.
    Nutrients 2021, 13(2), 374; https://doi.org/10.3390/nu13020374
    Full text available online: https://www.mdpi.com/2072-6643/13/2/374
  10. “Caffeine and Cognitive Functions in Sports: A Systematic Review and Meta-Analysis”
    by Lorenzo Calvo, J.; Fei, X.; Domínguez, R. and Pareja-Galeano, H.
    Nutrients 2021, 13(3), 868; https://doi.org/10.3390/nu13030868
    Full text available online: https://www.mdpi.com/2072-6643/13/3/868

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