1. “A Review on the Use of Computer Vision and Artificial Intelligence for Fish Recognition, Monitoring, and Management”
by Jayme Garcia Arnal Barbedo
Fishes 2022, 7(6), 335; https://doi.org/10.3390/fishes7060335
Full text available online: https://www.mdpi.com/2410-3888/7/6/335

2. “Off-Flavors in Aquacultured Fish: Origins and Implications for Consumers”
by Jéssica A. Moretto, Paloma N. N. Freitas, Juliana P. Souza, Thalita M. Oliveira, Isabella Brites and Ernani Pinto
Fishes 2022, 7(1), 34; https://doi.org/10.3390/fishes7010034
Full text available online: https://www.mdpi.com/2410-3888/7/1/34

3. “Resilience of Communities and Sustainable Aquaculture: Governance and Regulatory Effects”
by Carole R. Engle and Jonathan van Senten
Fishes 2022, 7(5), 268; https://doi.org/10.3390/fishes7050268
Full text available online: https://www.mdpi.com/2410-3888/7/5/268

4. “In lumpfish We Trust? The Efficacy of Lumpfish Cyclopterus lumpus to Control Lepeophtheirus salmonis Infestations on Farmed Atlantic Salmon: A Review”
by Albert Kjartan Dagbjartarson Imsland and Patrick Reynolds
Fishes 2022, 7(5), 220; https://doi.org/10.3390/fishes7050220
Full text available online: https://www.mdpi.com/2410-3888/7/5/220

5. “Investment Feasibility Analysis of Large Submersible Cage Culture in Taiwan: A Case Study of Snubnose Pompano (Trachinotus anak) and Cobia (Rachycentron canadum)”
by Hsun-Yu Lan, Farok Afero, Cheng-Ting Huang, Bo-Ying Chen, Po-Lin Huang and Yen-Lung Hou
Fishes 2022, 7(4), 151; https://doi.org/10.3390/fishes7040151
Full text available online: https://www.mdpi.com/2410-3888/7/4/151

6. “Nutritional Value of Dry Fish in Bangladesh and Its Potential Contribution to Addressing Malnutrition: A Narrative Review”
by Md. Hasan Al Banna, Abdullah Al Zaber, Nahidur Rahman, Md Abrar Mozahid Siddique, Muhammad Abu Bakr Siddique, John Elvis Hagan, Jr., M. A. Rifat, Christiana Naa Atsreh Nsiah-Asamoah, Abdul-Aziz Seidu, Bright Opoku Ahinkorah et al.
Fishes 2022, 7(5), 240; https://doi.org/10.3390/fishes7050240
Full text available online: https://www.mdpi.com/2410-3888/7/5/240

7. “Lamiaceae as Feed Additives in Fish Aquaculture”
by Graziella Orso, Roberta Imperatore, Elena Coccia, Ghasem Ashouri and Marina Paolucci
Fishes 2022, 7(6), 349; https://doi.org/10.3390/fishes7060349
Full text available online: https://www.mdpi.com/2410-3888/7/6/349

8. “Sub-Saharan Africa Freshwater Fisheries under Climate Change: A Review of Impacts, Adaptation, and Mitigation Measures”
by Rodney Tatenda Muringai, Paramu Mafongoya and Romano Trent Lottering
Fishes 2022, 7(3), 131; https://doi.org/10.3390/fishes7030131
Full text available online: https://www.mdpi.com/2410-3888/7/3/131

9. “Potential Impact of Climate Change on Fish Reproductive Phenology: A Case Study in Gonochoric and Hermaphrodite Commercially Important Species from the Southern Gulf of Mexico”
by Thierry Brulé, Ximena Renán and Teresa Colás-Marrufo
Fishes 2022, 7(4), 156; https://doi.org/10.3390/fishes7040156
Full text available online: https://www.mdpi.com/2410-3888/7/4/156

10. “Parental Effects and Reproductive Potential of Fish and Marine Invertebrates: Cross-Generational Impact of Environmental Experiences”
by Rosario Domínguez-Petit, Cristina García-Fernández, Ezequiel Leonarduzzi, Karina Rodrigues and Gustavo Javier Macchi
Fishes 2022, 7(4), 188; https://doi.org/10.3390/fishes7040188
Full text available online: https://www.mdpi.com/2410-3888/7/4/188

11. “Epigenetics and Probiotics Application toward the Modulation of Fish Reproductive Performance”
by Md Afsar Ahmed Sumon, Mohammad Habibur Rahman Molla, Israa J. Hakeem, Foysal Ahammad, Ramzi H. Amran, Mamdoh T. Jamal, Mohamed Hosny Gabr, Md. Shafiqul Islam, Md. Tariqul Alam, Christopher L. Brown et al.
Fishes 2022, 7(4), 189; https://doi.org/10.3390/fishes7040189
Full text available online: https://www.mdpi.com/2410-3888/7/4/189

12. “Functional Additives as a Boost to Reproductive Performance in Marine Fish: A Review”
by Marco A. Hernandez de-Dios, Dariel Tovar-Ramírez, Deneb Maldonado García, Mario A. Galaviz-Espinoza, Milton Spanopoulos Zarco and Minerva C. Maldonado-García
Fishes 2022, 7(5), 262; https://doi.org/10.3390/fishes7050262
Full text available online: https://www.mdpi.com/2410-3888/7/5/262

13. “White Feces Syndrome, A Multifactorial Syndrome of Cultured Shrimp: A Mini Review”
by Patharapol Piamsomboon and Jee Eun Han
Fishes 2022, 7(6), 339; https://doi.org/10.3390/fishes7060339
Full text available online: https://www.mdpi.com/2410-3888/7/6/339

14. “Success of Aquaculture Industry with New Insights of Using Insects as Feed: A Review”
by Amna Hameed, Waqar Majeed, Muhammad Naveed, Uzma Ramzan, Matteo Bordiga, Maryam Hameed, Saud Ur Rehman and Naureen Rana
Fishes 2022, 7(6), 395; https://doi.org/10.3390/fishes7060395
Full text available online: https://www.mdpi.com/2410-3888/7/6/395

15. “In Pursuit of Fish-Free Feeds: A Multi-Species Evaluation”
by Kelly B. Campbell, Ewen McLean and Frederic T. Barrows
Fishes 2022, 7(6), 336; https://doi.org/10.3390/fishes7060336
Full text available online: https://www.mdpi.com/2410-3888/7/6/336

16. “Gastrointestinal Microbiota of Spiny Lobster: A Review”
by En Yao Lein, Mohammad Tamrin Mohamad Lal, Balu Alagar Venmathi Maran, Choon Looi Ch’ng, Katsuyuki Hamasaki, Motohiko Sano and Audrey Daning Tuzan
Fishes 2022, 7(3), 108; https://doi.org/10.3390/fishes7030108
Full text available online: https://www.mdpi.com/2410-3888/7/3/108

17. “Footprints of Natural Selection in North Atlantic Eels: A Review”
by José Martin Pujolar, Francesca Bertolini and Magnus W. Jacobsen
Fishes 2022, 7(6), 311; https://doi.org/10.3390/fishes7060311
Full text available online: https://www.mdpi.com/2410-3888/7/6/311