**5. Conclusions**

In conclusion, current in-school management of food allergies, including food allergy education, are highly heterogeneous across jurisdictions in western nations for which data are available.

Implementation, continuation and/or evaluation of universal standardized training, usage of personalized EAPs, provision of stock EAI in schools, and policy or guideline implementation outlining these practices may be considered by schools and governing jurisdictions. As such, these actions will support teachers and staff in preventing and managing in-school food allergy emergencies safely and effectively.

**Supplementary Materials:** The following are available online at https://www.mdpi.com/article/10 .3390/nu14040732/s1, Table S1. Search strategy.

**Author Contributions:** Conceptualization, J.L.P.P. and M.J.L.S.; Methodology, J.L.P.P. and M.J.L.S.; Data curation, M.J.L.S., K.A.M. and J.L.P.P., Writing—original draft preparation, M.J.L.S.; Writing review and editing, M.J.L.S., K.A.M., J.L.P.P., M.B.-S. and J.D.G.; Supervision, J.L.P.P.; Funding acquisition, J.L.P.P. All authors have read and agreed to the published version of the manuscript.

**Funding:** M.J.L.S. receives funding for her MSc studies from a grant held by J.L.P.P. from Canadian Institutes of Health Research (Application number 433502), with matched funding from the Children's Hospital Research Foundation, and supported with additional funds for M.J.L.S. from the University of Manitoba Graduate Enhancement of Tri-Agency Stipends (GETS) Program.

**Institutional Review Board Statement:** Not applicable as this was a scoping review.

**Informed Consent Statement:** Not applicable as this was a scoping review.

**Acknowledgments:** Thank you to Mê-Linh Lê for guiding the search of this scoping review, and Natalie Riediger for her ongoing co-supervision on Mae Santos' master's thesis research.

**Conflicts of Interest:** M.J.L.S. declares no conflicts of interest. K.M. declares no conflicts of interest. J.D.G. is Executive Director of Food Allergy Canada, and co-leads Canada's National Food Allergy Action Plan. M.B.-S. is a Member of the Board, Canadian Society of Allergy and Clinical Immunology, and on the steering committee for Canada's National Food Allergy Action Plan. J.L.P.P. is Section Head, Allied Health and Member of the Board, Canadian Society of Allergy and Clinical Immunology; sits on the steering committee for Canada's National Food Allergy Action Plan; and reports consultancy for Novartis and ALK Abelló.
