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Keywords = Faustinus

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13 pages, 1838 KB  
Article
The Effect of Cultivation Conditions on Sacha Inchi (Plukenetia volubilis L.) Seed Production and Oil Quality (Omega 3, 6, 9)
by Supriyanto Supriyanto, Zulhamsyah Imran, Rhomi Ardiansyah, Brian Auliyai, Aditya Pratama and Faustinus Kadha
Agronomy 2022, 12(3), 636; https://doi.org/10.3390/agronomy12030636 - 4 Mar 2022
Cited by 17 | Viewed by 10456
Abstract
Sacha Inchi (Plukenetia volubilis Linneo, Euphorbiaceae) is known as a Peruvian seed containing a high level of unsaturated fatty acids, such as α-linolenic acid (Omega-3), linoleic acid (Omega-6), and oleic acid (Omega-9). These essential fatty acids are important functional foods due to [...] Read more.
Sacha Inchi (Plukenetia volubilis Linneo, Euphorbiaceae) is known as a Peruvian seed containing a high level of unsaturated fatty acids, such as α-linolenic acid (Omega-3), linoleic acid (Omega-6), and oleic acid (Omega-9). These essential fatty acids are important functional foods due to their benefits for human health. Considering its benefits, it is necessary to find the right cultivation conditions to develop Sacha Inchi in Indonesia, where it has not been widely cultivated. This study aimed to determine the adaptability of Sacha Inchi to different cultivation conditions and the effects of these conditions on seed production and oil quality. Sacha Inchi plants were cultivated under three different cultivation conditions (open area, mixed cultures, and agroforestry) and the seeds were harvested monthly to determine the seed production and oil quality. The results showed that seed production in the open area was higher than in other conditions. The highest oil yield from monthly harvesting was found in mixed cultures. Interestingly, the level of Omega-3 content in the agroforestry condition was higher compared to other conditions. The level of Omega-6 and Omega-9 content in the open area was higher than in mixed cultures and agroforestry. However, the content of unsaturated fatty acids in the three different cultivation conditions was not significantly different, being 91.88% in the open area, 92.53% in mixed cultures, and 92.97% for agroforestry. In conclusion, the cultivation of Sacha Inchi under open areas is recommended due to its seed productivity which will affect the total oil production. Full article
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8 pages, 236 KB  
Article
The Ancient Samaritans and Greek Culture
by Pieter W. van der Horst
Religions 2019, 10(4), 290; https://doi.org/10.3390/rel10040290 - 24 Apr 2019
Cited by 2 | Viewed by 7593
Abstract
After the conquest of the Near East by Alexander the Great in 332 BCE, the Samaritans, like all other peoples in the region, fell under the influence of Greek culture. In a gradual process of Hellenization, the Samaritans developed their own variant of [...] Read more.
After the conquest of the Near East by Alexander the Great in 332 BCE, the Samaritans, like all other peoples in the region, fell under the influence of Greek culture. In a gradual process of Hellenization, the Samaritans developed their own variant of Hellenism. The extant fragments of Samaritan literature in Greek, as well as quite a number of Greco-Samaritan inscriptions (both in Palestine and the diaspora) testify to the existence of a variegated Samaritan Hellenism. Full article
(This article belongs to the Special Issue Exploring Samaritanism)
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