Search Results (2,745)

Trichilia emetica and T. dregeana butter oils are gaining recognition in the cosmeceutical industry, yet comparative data on their yields and bioactive composition remain scarce. This study assessed oil yields, fatty acid profiles, and tocol compositions of kernel and aril oils extracted by screw press from seeds collected in KwaZulu-Natal, South Africa. T. emetica produced smaller but more numerous seeds (603 per 200 g) than T. dregeana (159). Kernel oil yields were slightly higher in T. emetica (52.86%) than in T. dregeana (50.81%), while aril oils averaged 48.61% and 45.22%, respectively. Kernel oils of both species showed strong oxidative stability, with low peroxide and anisidine values and lower free fatty acid content compared to aril oils. T. emetica kernel oil was dominated by saturated fatty acids (SFAs), particularly palmitic acid (51.8%), and contained high γ-tocopherol (202 mg/kg), supporting applications in soaps, bio-lubricants, and industrial formulations. In contrast, T. dregeana kernel oil was richer in oleic acid (47.6%) and α-tocotrienol, favouring nutraceutical and cosmetic uses. Aril oils were dominated by linoleic acid (24–25%), with T. dregeana aril oil distinguished by elevated α-tocopherol (91.8 mg/kg) and a more diverse tocotrienol profile, making it suitable for antioxidant-rich cosmetics and dietary products. The dual-oil system offers complementary value: kernel oils provide structural stability for industrial applications, while aril oils supply bioactive-rich lipids for health and cosmetic formulations. Seed cakes present additional potential as biofertilizers or feedstock. This study provides the first comparative analysis of kernel and aril oils from T. emetica and T. dregeana, revealing interspecific differences in yield, fatty acid composition, and tocol profiles, and linking these to ecological adaptation and differentiated industrial potential. Full article

The rapid advancement of modern infrastructure and construction industries demands cementitious materials with superior mechanical performance, durability, and sustainability, surpassing the limitations of conventional concrete. To address these challenges, carbon-based nanomaterials—including carbon nanofibers (CNFs), carbon nanotubes (CNTs), and graphene—have gained significant attention as next-generation reinforcement agents due to their exceptional strength, high aspect ratio, and unique interfacial properties. This review presents a critical analysis of the latest technological developments in carbon-enhanced cement and concrete composites, focusing on their role in achieving high-performance construction materials, as there is a shortage of reviews of cement concretes based on carbon nanoadditives. We systematically explore the underlying mechanisms, processing techniques, and structure–property relationships governing carbon-modified cementitious systems. First, we discuss advanced synthesis methods and dispersion strategies for carbon nanomaterials to ensure uniform reinforcement within the cement matrix. Subsequently, we analyze the mechanical enhancement mechanisms, including crack bridging, nucleation seeding, and interfacial bonding, supported by experimental and computational studies. Despite notable progress, challenges such as long-term durability, cost-effectiveness, and large-scale processing remain key barriers to practical implementation. Finally, we outline emerging trends, including multifunctional smart composites and sustainable hybrid systems, to guide future research toward scalable and eco-friendly solutions. By integrating fundamental insights with technological advancements, this review not only advances the understanding of carbon-reinforced cement composites but also provides strategic recommendations for their optimization and industrial adoption in next-generation construction. Full article

Phytic acid is an antinutritional factor present in lupine seeds, which limits the bioavailability of essential minerals such as calcium, iron, and zinc. This study evaluated different methods of reducing phytic acid in bitter lupine (Lupinus angustifolius) and investigated the effects of the resulting reduction in phytic acid on the composition of gut microbiota. Bitter lupine is a legume rich in protein and fiber, but its high phytic acid content can limit mineral bioavailability. Four processing methods were compared as follows: thermal treatment, enzymatic hydrolysis with phytase, spontaneous fermentation, and controlled fermentation using lactic acid bacteria. Controlled fermentation resulted in the highest phytic acid reduction (96.37%), significantly improving mineral availability. Simulated digestion revealed that the fermented lupine feed positively influenced gut microbiota, increasing Lactobacillus abundance. Enzymatic and thermal treatments preserved more protein. However, they were less effective at removing phytic acid. These findings highlight controlled fermentation as a promising strategy for improving the nutritional value of lupine-based feed, offering a sustainable alternative to soybean-based livestock diets. Full article

Neural tissue injuries, including spinal cord damage and neurodegenerative diseases, pose a major clinical challenge due to the central nervous system’s limited regenerative capacity. Current treatments focus on stabilization and symptom management rather than functional restoration. Tissue engineering offers new therapeutic perspectives, particularly through the combination of electrospun nanofibrous scaffolds and mesenchymal stem cells (MSCs). Electrospun fibers mimic the neural extracellular matrix, providing topographical and mechanical cues that enhance MSC adhesion, viability, and neural differentiation. MSCs are multipotent stem cells with robust paracrine and immunomodulatory activity, capable of supporting regeneration and, under proper stimuli, acquiring neural-like phenotypes. This systematic review, following the PRISMA 2020 method, analyzes 77 selected articles from the last ten years to assess the potential of electrospun biopolymer scaffolds for MSC-mediated neural repair. We critically examine the scaffold’s composition (synthetic and natural polymers), fiber architecture (alignment and diameter), structural and mechanical properties (porosity and stiffness), and biofunctionalization strategies. The influence of MSC tissue sources (bone marrow, adipose, and dental pulp) on neural differentiation outcomes is also discussed. The results of a literature search show both in vitro and in vivo enhanced neural marker expression, neurite extension, and functional recovery when MSCs are seeded onto optimized electrospun scaffolds. Therefore, integrating stem cell therapy with advanced biomaterials offers a promising route to bridge the gap between neural injury and functional regeneration. Full article

Considering the effects of increasing heat waves already underway, especially in several areas of the Mediterranean region, the study of the effect of temperature on the qualitative yield of hemp oil becomes necessary. Given this, an experiment was conducted in order to evaluate the effect of temperature during the grain-filling period on fatty acid accumulation and composition in hemp seed, comparing two locations with different temperature regimes, two years, two sowing times and two monoecious hemp varieties, characterized by different earliness. The accumulation of different fatty acids in hemp seeds at maturity seems to depend on the genetic background of the two genotypes studied. However, high temperatures also affect the activity of desaturase Δ12 and Δ15, which are responsible for the production of polyunsaturated fatty acids, in particular if greater than an 18 °C minimum night temperature and 30 °C maximum daily temperature, respectively. This result makes it possible to orient, even if partially, the qualitative characteristics of hemp oil for different uses, by identifying the suitable cultivation environment. Considering the Mediterranean area, hilly and foothill environments would favor the percentage of polyunsaturated fatty acid in the oil, with an improvement of the n-6/n-3 ratio, while the plain and warmer area, characterized by heat stress during the grain-filling period, would give an oil with an increased percentage of monounsaturated acids to the detriment of polyunsaturated fatty acid. Full article

This study reports on green-synthesized zinc oxide nanoparticles (ZnONPs), focusing on their physicochemical characterization, photocatalytic properties, and agricultural applications. Dynamic light scattering (DLS) analysis revealed a mean hydrodynamic diameter of 337.3 nm and a polydispersity index (PDI) of 0.400, indicating moderate polydispersity and nanoparticle aggregation, typical of biologically synthesized systems. High-resolution transmission electron microscopy (HR-TEM) showed predominantly spherical particles with an average diameter of ~28 nm, exhibiting slight agglomeration. Energy-dispersive X-ray spectroscopy (EDX) confirmed the elemental composition of zinc and oxygen, while X-ray diffraction (XRD) analysis identified a hexagonal wurtzite crystal structure with a dominant (002) plane and an average crystallite size of ~29 nm. Photoluminescence (PL) spectroscopy displayed a distinct near-band-edge emission at ~462 nm and a broad blue–green emission band (430–600 nm) with relatively low intensity. The ultraviolet–visible spectroscopy (UV–Vis) absorption spectrum of the synthesized ZnONPs exhibited a strong absorption peak at 372 nm, and the optical band gap was calculated as 2.67 eV using the Tauc method. Fourier-transform infrared spectroscopy (FTIR) analysis revealed both similarities and distinct differences to the pigeon extract, confirming the successful formation of nanoparticles. A prominent absorption band observed at 455 cm⁻¹ was assigned to Zn–O stretching vibrations. X-ray photoelectron spectroscopy (XPS) analysis showed that raw pigeon droppings contained no Zn signals, while their extract provided organic biomolecules for reduction and stabilization, and it confirmed Zn²⁺ species and Zn–O bonding in the synthesized ZnONPs. Photocatalytic degradation assays demonstrated the efficient removal of pollutants from sewage water, leading to significant reductions in total dissolved solids (TDS), chemical oxygen demand (COD), and total suspended solids (TSS). These results are consistent with reported values for ZnO-based photocatalytic systems, which achieve biochemical oxygen demand (BOD) levels below 2 mg/L and COD values around 11.8 mg/L. Subsequent reuse of treated water for irrigation yielded promising agronomic outcomes. Wheat and barley seeds exhibited 100% germination rates with ZnO NP-treated water, which were markedly higher than those obtained using chlorine-treated effluent (65–68%) and even the control (89–91%). After 21 days, root and shoot lengths under ZnO NP irrigation exceeded those of the control group by 30–50%, indicating enhanced seedling vigor. These findings demonstrate that biosynthesized ZnONPs represent a sustainable and multifunctional solution for wastewater remediation and agricultural enhancement, positioning them as a promising candidate for integration into green technologies that support sustainable urban development. Full article

Anaerobic digestion (AD) is an environmentally sustainable approach for managing invasive plants species, mitigating pollution, and generating renewable energy. However, the complex structure of these biomasses limits their biodegradability and necessitates pretreatment to enhance methane production. This study explored the biotransformation of two invasive species, Reynoutria japonica and Phragmites australis, harvested across diverse phenological stages. Bioprocess intensification was achieved through a single-stage process using a hydrolytic–methanogenic consortium under thermophilic conditions (55 °C, 25 days). The impact of harvest timing distinct plant fractions (shoot vs. root) on biogas production was meticulously evaluated. Results revealed progressive biogas production. Notably, winter-harvested shoot fractions exhibited the highest methane-rich biogas, achieving 551.12 ± 33.07 mL/g VS for Reynoutria and 401.42 ± 24.09 mL/g VS for Phragmites. The resulting digestate demonstrates a rich composition of essential macronutrients (N-P-K) vital for plant growth, highlighting its potential as a valuable biofertilizer. Significantly, complete inhibition of seed germination was observed, confirming the process’s efficacy in preventing the further propagation of invasive species. This research underscores that thermophilic anaerobic digestion, coupled with hydrolytic treatment, is a significant advancement in the valorization of invasive biomasses, contributing to both renewable energy production and ecological recovery. Full article

Humans have been using lipids for many centuries; these are oils found in plants, particularly in seeds. However, relatively recently, it has become clear that lipids are the primary metabolites of any living organism. Fatty acids (FAs) are a structural component of lipids, and their role in building the framework of the lipid bilayer cannot be overstated. They participate in maintaining homeostasis by controlling membrane permeability. Changes in the FA composition of lipid bilayers can modulate the transition of the membrane from a liquid crystalline to a gel-like state. Thus, knowledge of a plant’s FA profile can aid in understanding the physiological mechanisms underlying their interaction with the environment and the ways in which they adapt to various stress factors. Throughout the colonization of terrestrial habitats, plants evolved, and new phylogenetic groups appeared; at present, some features of the FA composition of their individual representatives are known. However, the overall change in the composition of lipid FAs during the evolution of higher plants is still not understood. Our analysis of the literature showed that the FA diversity tends to decrease from mosses to angiosperms, mainly due to a reduction in polyunsaturated very-long-chain FAs, while the average acyl chain length remains unchanged. It is important to recognize the trends in this process in order to understand the adaptive capabilities of higher plants. This knowledge can be useful not only from a fundamental point of view, but also in practical human activities. Full article

Biscutella laevigata (Brassicaceae) is an endemic species confined to European mountain regions, with a distribution range extending from the Iberian Peninsula through the Carpathians to the Balkans. The objective of this study was to investigate the phytochemical composition and biological properties of extracts obtained from leaves, seeds, and in vitro-derived microshoot cultures. UHPLC-DAD-MS/MS profiling of glucosinolates (GSLs) revealed six compounds exclusively present in seed extracts, with glucohirsutin identified as the predominant constituent (15.06 mg/100 g DW). No glucosinolates were detected in either leaf or microshoot extracts. Notably, 8-(methylsulfonyl)octyl GSL was reported in B. laevigata for the first time. The seed extract exhibited the highest total polyphenol content (TPC, 25,701.00 mg GAE/100 g DW), while leaf and microshoot extracts contained similar amounts (16,244.00 and 16,552.00 mg GAE/100 g DW, respectively). Among phenolic compounds, rutin was the most abundant, reaching up to 1609.21 mg/100 g DW in leaf extracts. Antioxidant capacity, assessed by ABTS and DPPH assays, was strongest in the seed extract (90.56% and 69.24% inhibition, respectively). The same extract demonstrated the greatest anti-elastase activity (12.68%), whereas the microshoot extract displayed a considerable Fe²⁺-chelating ability (12.48%). All tested extracts showed antimicrobial potential against Staphylococcus aureus, Escherichia coli, Cutibacterium acnes, and the fungus Candida albicans. Full article

Sustainable development requires implementation of eco-friendly practices and a circular approach in both agricultural and industrial systems. This study evaluated winery flotation wastewater (WFW) as a cultivation substrate for Bacillus sp. 10/R isolated from grapevine rhizosphere for sustainable biostimulant production. The bacterial isolate was characterized by 16S rRNA sequencing and biochemical tests, showing the highest similarity with Bacillus mojavensis and Bacillus halotolerans. Plant growth-promoting traits were assessed via assays for hydrolytic enzymes, ACC (1-aminocyclopropane-1-carboxylate) deaminase, and IAA (indole acetic acid) production, as well as for phosphate solubilization. The isolate was cultivated in WFW, including monitoring of biomass growth, enzymatic activity, and substrate composition changes. The resulting cultivation broths based on WFW (WFW-CB) and nutrient broth (NB-CB) were tested as barley seed treatment at five dosages, using sterile media and water as controls. The results have displayed strong pectinase (EAI–enzyme activity index 2.79) and cellulase activity (2.33), moderate xylanase (1.75) and ACC deaminase activity (growth zone 54.67 ± 0.58 mm), and moderate IAA production (9.66 µg/mL). Biomass content has increased by two log units within 48 h (up to 9.06 log CFU/mL), with stable pectinase activity (~2.2 U/mL). Germination assays revealed that 10% WFW-CB and 50% WFW enhanced germination indices and biomass, whereas undiluted WFW and WFW-CB inhibited germination. These results indicate that WFW is a suitable substrate for Bacillus sp. 10/R cultivation, linking industrial wastewater valorization with plant biostimulant production in a circular economy framework. Full article

Narcissus species have been cultivated for centuries around the world and are mainly used as cut flowers. Although the bulbs of these species have been widely examined as sources of alkaloids and biological activity, the leaves have been understudied. In the present study alkaloid fractions of leaves from Narcissus pseudonarcissus cv. Carlton and N. poeticus L. were evaluated for inhibitory activity against seed germination of Lolium perenne L. and Trifolium pratense L. Separately, the metabolic profiles from seedlings of the target species were analyzed after treatment with a lycorine solution. The composition of methanolic extracts from seedlings and alkaloid fractions of Narcissus leaves were determined using GC/MS. The N. pseudonarcissus alkaloid fraction was more active than that of N. poeticus. Complete inhibitory activity of the alkaloid fraction was established at a concentration of 1 or 2 mg/mL, depending on the target species. Lycoramine and galanthine were identified as the main alkaloids of N. pseudonarcissus. 8-O-Demethylmaritidine, maritidine and homolycorine were found to be the predominant alkaloids of N. poeticus. Increased accumulation of some amino acids, saccharides and polyols, indicating protein synthesis inhibition, was the most common response of target species seedlings treated with 0.17 µM lycorine. The results showed the promising potential of alkaloid fractions from the leaves of Narcissus species as seed germination inhibitors. The study contributes to full utilization of the resources of these species and presents, to our knowledge, for the first time data on changes in the metabolic profiles of L. perenne and T. pratense seedlings after treatment with lycorine. Full article

Soybeans are often used as a raw material for the production of plant-based beverages. Malting significantly changes the properties of malted seeds; therefore, the aim of this study was the assessment of beverages obtained from soy malts (two types: ‘Pilsener’ and ‘Caramel’) produced from three soy varieties (Abaca, Abelina, and Aurelina). Beverages produced from malts were characterized by a higher protein content compared with beverages from unmalted seeds. The control samples showed a lower content of the sum of all amino acids (363.89–371.04 mg/g) compared with beverages from both types of malts, and the highest content was determined in the beverage from caramel-type malt of the Abaca variety (434.60 mg/g). Beverages from caramel-type malt of the Abaca and Aurelina varieties contained the largest concentration of phenolic compounds (8.35–10.33 mg GAE/100 mL) and the highest antioxidant activity (ABTS^•+ 0.36–0.45 μmol Trolox/mL, FRAP 0.24–0.30 μmol Trolox/mL, and DPPH 0.08–0.09 μmol Trolox/mL). Analysis of the concentration of volatile compounds has shown that using malted soybeans had a significant effect on the composition and share of various groups of volatile compounds (aldehydes, alcohols, terpenes, and ketones) in the analyzed beverages. The obtained results indicate the possibility of using soy malt in the production of plant-based beverages. However, further work is necessary to improve the quality and organoleptic properties of these products. Full article

A fast-paced lifestyle contributes to heightened emotional stress, driving the demand for milder and safer cosmetic ingredients that can counteract stress-induced skin damage—a focus of cutting-edge research in the field. Aim: The aim was to elucidate the role and mechanistic basis of tea (Camellia sinensis) seed meal saponin (Sap) in regulating stress-induced sebum overproduction and inflammatory responses. Methods: The composition and chemical structure of Sap were analyzed using UV-vis absorption spectroscopy, Fourier-transform infrared spectroscopy (FT-IR), and ultra-high-performance liquid chromatography–mass spectrometry (UHPLC-MS). In vitro models of cortisone-induced excessive lipid accumulation and the tumor necrosis factor-alpha (TNF-α)-stimulated inflammatory models were established on sebaceous gland cells (SZ95) and normal human epidermal keratinocytes (NHEKs), respectively. Cortisol and inflammatory cytokine secretion levels in cells were detected using ELISA. Additionally, the signaling pathways were revealed by Western blot (WB) and real-time quantitative polymerase chain reaction (RT-PCR). Results: Five saponins were identified in the Sap extract, all belonging to the oleanolic-acid-type pentacyclic triterpenes. Sap treatment significantly attenuated cortisone-induced cortisol secretion and lipid accumulation in SZ95 sebocytes. Mechanistically, Sap inhibited the 11β-HSD1/SREBP-1 pathway, which mediates its sebosuppressive effects, while concurrently down-regulating the mRNA expression of key downstream transcription factors and enzymes, including SREBP-1, FAS, and ACC. Additionally, Sap treatment significantly attenuated TNF-α-stimulated cortisol secretion and inflammatory cytokine (IL-1β, IL-6, and IL-8) production in NHEK cells through the inhibition of the 11β-HSD1/TLR2/NF-κB signaling pathway. Conclusion: Sap demonstrated dual inhibitory effects, suppressing both emotional-stress-induced sebum overproduction and inflammatory cytokines secretion. Full article

As one of the major oil crops worldwide, peanuts play a crucial role in ensuring the stability of global oil production and quality. Seed quality, a direct determinant of yield, is influenced by various factors, among which storage temperature and moisture content are critical. However, the mechanisms by which storage conditions affect peanut seedling development and final yield remain unclear. To address this, we conducted field plot experiments using different storage temperature regimes (0 °C, −10 °C, −20 °C, −40 °C) and seed moisture contents (5%, 10%, 15%) to evaluate their effects on seed quality, subsequent growth, and yield. The results showed that, at the same storage temperature, seed vigor declined with increasing seed moisture content. Conversely, at the same seed moisture content, seed vigor decreased with lower storage temperatures. Overall, the highest germination rate (99.21%) and emergence rate (96.79%) were observed under the 0 °C/5% treatment. Nutrient composition analysis revealed that, at a constant storage temperature, protein content was negatively correlated with seed moisture content, whereas linoleic acid content was positively correlated. After sowing, antioxidant enzyme activities in leaves were monitored throughout seedling development. Enzyme activities initially increased and then declined as plants matured. At the early seedling stage, the highest activities of superoxide dismutase (SOD) and peroxidase (POD) were detected under the 0 °C/5% treatment. In contrast, malondialdehyde (MDA) content increased significantly with decreasing storage temperature and increasing seed moisture content. From a yield perspective, these factors collectively influenced yield components under different treatments, with the maximum yield (6187.5 kg/ha) obtained under the 0 °C/5% treatment. In summary, the increase in nutrient content and peroxidase activity during the seedling stage of peanut seeds treated with 0 °C/15% water content improved seed quality and vitality, making seed preservation more suitable under these conditions. On the other hand, we conducted transcriptome sequencing on peanut varieties with different cold tolerance levels and identified a cold tolerance gene AhCOLD1, which was preliminarily validated to be involved in cold stress response. In summary, we have determined the optimal storage method for local peanut seeds and identified a cold resistant gene, providing effective technical support for stabilizing local peanut production. Full article

Ucuuba (Virola surinamensis) is a fruit of Amazonian origin with anti-inflammatory, nutritional, and phenolic substances. This study aimed to prepare and characterize the ucuuba co-product extract as well as to evaluate its antioxidant and cytotoxic activities, proximate composition, and water activity. For this purpose, the co-product and its extract were analyzed by Fourier-transform infrared (FTIR) spectroscopy, and their thermal behavior was investigated by thermogravimetry (TG). The ucuuba co-product extract was also evaluated for its contents of total polyphenols and flavonoids, antioxidant activity by the DPPH and ABTS assays, and cytotoxicity in normal J774.A1 macrophages by the MTT technique. The co-product proved to have important macronutrient contents from a nutritional point of view, i.e., 11.67 ± 0.731% fiber, 16.67 ± 0.36% lipids, 38.32 ± 0.19% proteins, and 30.56% carbohydrates, as well as low moisture content (6.73 ± 0.05%) and water activity (0.403). FTIR spectra showed characteristic absorption peaks of phenolic compounds. The ucuuba co-product (pressed seeds) and the extract obtained from the ucuuba seed co-product were stable at around 100 °C and showed two mass loss events typical of natural products. The extract contained total polyphenols and flavonoids amounting to 806.45 mg/100 g and 62 mg RE/100 g, respectively, and its antioxidant activity according to the DPPH and ABTS assays was 374.33 and 258.15 µM Trolox/g, respectively. Caffeic acid was identified as an abundant phenolic compound (5.17 µg/mL) by high-performance liquid chromatography (HPLC-DAD), and its quantification method was validated. Furthermore, there was no cytotoxicity in the macrophage cell line at concentrations up to 100 µg/mL. These results indicate that the ucuuba co-product could be reused to develop new functional and nutraceutical foods. Full article