Hydrophobic Forces Are Relevant to Bacteria-Nanoparticle Interactions: Pseudomonas putida Capture Efficiency by Using Arginine, Cysteine or Oxalate Wrapped Magnetic Nanoparticles
Abstract
1. Introduction
2. Materials and Methods
2.1. Reagents and Microbial Culture
2.2. Synthesis of Oxalate Coated Fe3O4 NPs (Fe3O4@Oxa)
2.3. Synthesis of Amino Acids Coated Fe3O4 NPs from Fe3O4@Oxa
2.4. Characterization Methods
2.5. Bacteria Capture Experiments
3. Results
3.1. Characterization of Fe3O4@Oxa, Fe3O4@Arg and Fe3O4@Cys
3.2. Bacteria Capture Experiments
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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| NPs | C (%) | O (%) | Fe (%) | N (%) | S (%) |
|---|---|---|---|---|---|
| Fe3O4@Oxa | 8.4 | 58.7 | 33.53 | - | - |
| Fe3O4@Cys | 30.54 | 39.6 | 11.09 | 8.61 | 10.16 |
| Fe3O4@Arg | 10.28 | 51.18 | 31.62 | 6.92 | - |
| NPs | Size (nm) | Capture Media (pH) | V (mL) | NPs (mg mL−1) | CFU mL−1 before Incubation | Incubation (min) | Capture Efficiency (%) | Ref. |
|---|---|---|---|---|---|---|---|---|
| Fe3O4@Oxa | 9.8 ± 2.0 | CBS (5) | 2 | 1 | 1 × 107 (P. putida) | 30 | 85 | This work |
| Fe3O4@Arg | 11.4 ± 2.3 | CBS (5) | 2 | 1 | 1 × 107 (P. putida) | 30 | 95 | This work |
| Fe3O4@Cys | 12.3 ± 2.5 | CBS (5) | 2 | 1 | 1 × 107 (P. putida) | 30 | 97 | This work |
| Fe3O4@mSiO2/CTAB | 150 | PBS (ns) | 2 | 0.2 | ≈107 (B. subtillis or E. coli) | 10 | 98 | [38] |
| Fe3O4@Arg | 10 | H2O (6) | 5 | 0.8 | 1.5 × 107 (E. coli) | 30 | 97 | [21] |
| Fe3O4@Man | 10 | PBS (ns) | 1 | 2 | 1.5 × 106 (E. coli) | 45 | 83.5 | [39] |
| Fe3O4@AF | ns | PBS (7) | 5 | 1 | ns, OD600nm = 1 (E. coli) | 1 | 97 | [33] |
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Figueredo, F.; Saavedra, A.; Cortón, E.; Diz, V.E. Hydrophobic Forces Are Relevant to Bacteria-Nanoparticle Interactions: Pseudomonas putida Capture Efficiency by Using Arginine, Cysteine or Oxalate Wrapped Magnetic Nanoparticles. Colloids Interfaces 2018, 2, 29. https://doi.org/10.3390/colloids2030029
Figueredo F, Saavedra A, Cortón E, Diz VE. Hydrophobic Forces Are Relevant to Bacteria-Nanoparticle Interactions: Pseudomonas putida Capture Efficiency by Using Arginine, Cysteine or Oxalate Wrapped Magnetic Nanoparticles. Colloids and Interfaces. 2018; 2(3):29. https://doi.org/10.3390/colloids2030029
Chicago/Turabian StyleFigueredo, Federico, Albert Saavedra, Eduardo Cortón, and Virginia E. Diz. 2018. "Hydrophobic Forces Are Relevant to Bacteria-Nanoparticle Interactions: Pseudomonas putida Capture Efficiency by Using Arginine, Cysteine or Oxalate Wrapped Magnetic Nanoparticles" Colloids and Interfaces 2, no. 3: 29. https://doi.org/10.3390/colloids2030029
APA StyleFigueredo, F., Saavedra, A., Cortón, E., & Diz, V. E. (2018). Hydrophobic Forces Are Relevant to Bacteria-Nanoparticle Interactions: Pseudomonas putida Capture Efficiency by Using Arginine, Cysteine or Oxalate Wrapped Magnetic Nanoparticles. Colloids and Interfaces, 2(3), 29. https://doi.org/10.3390/colloids2030029
