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Citations	Article
32	Improving Indoor Air Quality through Standardization by John Saffell and Sascha Nehr
16	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
12	Effectiveness of YOLO Architectures in Tree Detection: Impact of Hyperparameter Tuning and SGD, Adam, and AdamW Optimizers by André Magalhães Moraes, Luiz Felipe Pugliese, Rafael Francisco dos Santos, Giovani Bernardes Vitor, Rodrigo Aparecido da Silva Braga and Fernanda Rodrigues da Silva
11	Beyond Compliance: A Deep Dive into Improving Sustainability Reporting Quality with LCSA Indicators by Suzana Ostojic, Jana Gerta Backes, Markus Kowalski and Marzia Traverso
9	Towards Life Cycle Assessment for the Environmental Evaluation of District Heating and Cooling: A Critical Review by Kevin Autelitano, Jacopo Famiglietti, Marcello Aprile and Mario Motta
9	Standardization: A Necessary Support for the Utilization of Sludge/Biosolids in Agriculture by Ludovico Spinosa and Livia Molinari
9	The Expansion of Data Science: Dataset Standardization by Nuno Pessanha Santos
8	Improving the Quality and Utility of Electronic Health Record Data through Ontologies by Asiyah Yu Lin, Sivaram Arabandi, Thomas Beale, William D. Duncan, Amanda Hicks, William R. Hogan, Mark Jensen, Ross Koppel, Catalina Martínez-Costa, Øystein Nytrø, Jihad S. Obeid, Jose Parente de Oliveira, Alan Ruttenberg, Selja Seppälä, Barry Smith, Dagobert Soergel, Jie Zheng and Stefan Schulz
7	EU Environmental Protection in Regard to Sustainable Development: Myth or Reality? by Ivana Špelić and Alka Mihelić-Bogdanić
7	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka

Citations	Article
16	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
12	Effectiveness of YOLO Architectures in Tree Detection: Impact of Hyperparameter Tuning and SGD, Adam, and AdamW Optimizers by André Magalhães Moraes, Luiz Felipe Pugliese, Rafael Francisco dos Santos, Giovani Bernardes Vitor, Rodrigo Aparecido da Silva Braga and Fernanda Rodrigues da Silva
11	Beyond Compliance: A Deep Dive into Improving Sustainability Reporting Quality with LCSA Indicators by Suzana Ostojic, Jana Gerta Backes, Markus Kowalski and Marzia Traverso
9	Towards Life Cycle Assessment for the Environmental Evaluation of District Heating and Cooling: A Critical Review by Kevin Autelitano, Jacopo Famiglietti, Marcello Aprile and Mario Motta
7	EU Environmental Protection in Regard to Sustainable Development: Myth or Reality? by Ivana Špelić and Alka Mihelić-Bogdanić
7	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
4	Advancing Social Sustainability in BREEAM New Construction Certification Standards by Anosh Nadeem Butt
4	Smart Education for Corporate Sustainability Reporting by Peter Glavič, Helena Levičnik, Aida Szilagyi, Ibon Zugasti, Thomas Schönfelder, Marek Rosicki, Pavel Ruzicka and Veronika Hajná
3	Poverty, Education, and Decent Work Rates in Central and Eastern EU Countries by Alexandra Ciucu, Vanesa Vargas, Carmen Păuna and Adina-Iuliana Jigani
3	Navigating Unserved Areas: A Comprehensive Review of Medical Deserts by Davide Costa, Nicola Ielapi and Raffaele Serra

Citations	Article
7	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
3	Navigating Unserved Areas: A Comprehensive Review of Medical Deserts by Davide Costa, Nicola Ielapi and Raffaele Serra
3	Public Perceptions of Algorithmic Bias and Fairness in Cloud-Based Decision Systems by Amal Alhosban, Ritik Gaire and Hassan Al-Ababneh
2	Socioeconomic and Environmental Dimensions of Agriculture, Livestock, and Fisheries: A Network Study on Carbon and Water Footprints in Global Food Trade by Murilo Mazzotti Silvestrini, Thiago Joel Angrizanes Rossi and Flavia Mori Sarti
2	Mineralogical and Geochemical Features of Soil Developed on Rhyolites in the Dry Tropical Area of Cameroon by Aubin Nzeugang Nzeukou, Désiré Tsozué, Estelle Lionelle Tamto Mamdem, Merlin Gountié Dedzo and Nathalie Fagel
2	Leadership Discourse and Sustainability Reporting in Fast Fashion: A Longitudinal Topic Modelling and KPI Analysis by Julia Marques de Medeiros, Ana Clara Waisenberg Dicezare, Ana Carolina Bertassini, Luiz Cesar Ribeiro Carpinetti and Lucas Gabriel Zanon
2	Standardized Design Metrics and Policy Integration for Phytoremediation Systems in Water Contaminant Management by Trung Quang Nguyen, Hung Xuan Nguyen, Minh Quang Bui, Duc Hung Pham, Hoang Minh Truong, Tung Ngoc Nguyen, Tao Minh Hoang and Minh Ngoc Truong
2	Artificial Intelligence Standards in Conflict: Local Challenges and Global Ambitions by Zeynep Orhan, Mehmet Orhan, Brady D. Lund, Nishith Reddy Mannuru, Ravi Varma Kumar Bevara and Brett Porter
2	Bioavailable Forms of Heavy Metals and Se in Soil in the Vicinity of the Pechenganikel Smelting Plant and the Relationship with Mineral Composition and Antioxidant Status of Biocrusts by Nadezhda Golubkina, Sergey Sheshnitsan, Andrew Koshevarov, Uliana Plotnikova, Evgeniya Sosna, Vladimir Lapchenko, Marina Antoshkina, Olga Khlebosolova, Natalia Polikarpova, Daniele Todisco and Gianluca Caruso
2	Cybersecurity Strategy Development: Towards an Integrated Approach Based on COBIT and ISO 27000 Series Standards by Bilgin Metin, Sibel Berfun Sevim and Martin Wynn

Citations	Article
3	Navigating Unserved Areas: A Comprehensive Review of Medical Deserts by Davide Costa, Nicola Ielapi and Raffaele Serra
1	Regulatory Innovation and Sustainable Growth Strategies in the Wine Industry: The Case of an Italian Sparkling Wine Designation of Origin by Michele Antonio Fino and Carmine Garzia
1	Assessment and Standards in Hygienic Design of Food Equipment: A Comprehensive Cross-Industry Review by Ivana Pejanovic, Ilija Djekic, Nemanja Kljajevic and Nada Smigic
1	Arc-Flash Hazards: Standards Development Framework in Facilities of National Importance in Healthcare and Data Centers by Pravin Sankhwar and Khushabu Sankhwar

Citations	Article
48	A Review of Unmanned Aerial Vehicle Applications in Construction Management: 2016–2021 by Andres Acero Molina, Yilei Huang and Yuhan Jiang
40	Voluntary Sustainability Standards: State of the Art and Future Research by Axel Marx, Charline Depoorter and Ruth Vanhaecht
35	Current Ice Adhesion Testing Methods and the Need for a Standard: A Concise Review by Monika Bleszynski and Edward Clark
32	Improving Indoor Air Quality through Standardization by John Saffell and Sascha Nehr
28	The Development Trend of the Occupational Health and Safety in the Context of ISO 45001:2018 by Marek Šolc, Peter Blaško, Lenka Girmanová and Juraj Kliment
25	Challenges in the Integration of Quality and Innovation Management Systems by Ana Lopes, Daniel Polónia, Adriana Gradim and Jorge Cunha
22	A Framework for Developing Environmental Justice Indicators by Geoffrey R. Browne, Lucy Dubrelle Gunn and Melanie Davern
19	An Overview of Indoor Positioning and Mapping Technology Standards by Yuejin Deng, Haojun Ai, Zeyu Deng, Wenxiu Gao and Jianga Shang
16	Quality Improvement of the Forging Process Using Pareto Analysis and 8D Methodology in Automotive Manufacturing: A Case Study by Katarína Lestyánszka Škůrková, Helena Fidlerová, Marta Niciejewska and Adam Idzikowski
16	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm

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9272	Improving Indoor Air Quality through Standardization by John Saffell and Sascha Nehr
9224	Investigation on the Quality of Commercially Available GABA Tea in Taiwan by Mu-Chen Wu, Shih-Lun Liu, Bo-Kang Liou, Chun-Yeh Chen and Yuh-Shuen Chen
8103	Effective Practices for Implementing Quality Control Circles Aligned with ISO Quality Standards: Insights from Employees and Managers in the Food Industry by Ana Beatriz Silva de Lima, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
7683	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
7146	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
7051	Effectiveness of YOLO Architectures in Tree Detection: Impact of Hyperparameter Tuning and SGD, Adam, and AdamW Optimizers by André Magalhães Moraes, Luiz Felipe Pugliese, Rafael Francisco dos Santos, Giovani Bernardes Vitor, Rodrigo Aparecido da Silva Braga and Fernanda Rodrigues da Silva
6429	The Expansion of Data Science: Dataset Standardization by Nuno Pessanha Santos
6293	Improving the Quality and Utility of Electronic Health Record Data through Ontologies by Asiyah Yu Lin, Sivaram Arabandi, Thomas Beale, William D. Duncan, Amanda Hicks, William R. Hogan, Mark Jensen, Ross Koppel, Catalina Martínez-Costa, Øystein Nytrø, Jihad S. Obeid, Jose Parente de Oliveira, Alan Ruttenberg, Selja Seppälä, Barry Smith, Dagobert Soergel, Jie Zheng and Stefan Schulz
6140	Evaluating the Leader’s Profile from the Team Members’ Perspective: A Case Study Applying Johari’s Window by Daniel Barbosa dos Santos Silva, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
6064	Advancing Social Sustainability in BREEAM New Construction Certification Standards by Anosh Nadeem Butt

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8103	Effective Practices for Implementing Quality Control Circles Aligned with ISO Quality Standards: Insights from Employees and Managers in the Food Industry by Ana Beatriz Silva de Lima, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
7683	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
7146	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
7051	Effectiveness of YOLO Architectures in Tree Detection: Impact of Hyperparameter Tuning and SGD, Adam, and AdamW Optimizers by André Magalhães Moraes, Luiz Felipe Pugliese, Rafael Francisco dos Santos, Giovani Bernardes Vitor, Rodrigo Aparecido da Silva Braga and Fernanda Rodrigues da Silva
6140	Evaluating the Leader’s Profile from the Team Members’ Perspective: A Case Study Applying Johari’s Window by Daniel Barbosa dos Santos Silva, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
6064	Advancing Social Sustainability in BREEAM New Construction Certification Standards by Anosh Nadeem Butt
5659	Assessment of the Benefits of the ISO/IEC 42001 AI Management System: Insights from Selected Brazilian Logistics Experts: An Empirical Study by Alanna Oeiras da Costa Mazzinghy, Raurielly Maria dos Santos e Silva, Reimison Moreira Fernandes, Edney Dias Batista, Ailson Renan Santos Picanço, Nathália Jucá Monteiro, Daniel Meireles de Amorim, Brenda de Farias Oliveira Cardoso, Jonhatan Magno Norte da Silva and Vitor William Batista Martins
5295	Sustainable Strategies for Improving Humanitarian Supply Chain Management in the United Nations Using Dynamic Capability Theory by Mirjana Mazar, Kenneth Gossett and Manish Shashi
4860	Corporate Social Responsibility (CSR), Sustainability and ESG Standards Used by ATHEX ESG Index Listed Companies by Triantafyllos Papafloratos and Garyfallos Fragidis
4429	Beyond Compliance: A Deep Dive into Improving Sustainability Reporting Quality with LCSA Indicators by Suzana Ostojic, Jana Gerta Backes, Markus Kowalski and Marzia Traverso

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7683	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
4202	Synergistic Integration of ESG Across Life Essentials: A Comparative Study of Clothing, Energy, and Transportation Industries Using CEPAR^® Methodology by Eve Man Hin Chan, Fanucci Wan-Ching Hui, Dawson Wai-Shun Suen and Chi-Wing Tsang
4181	Artificial Intelligence Standards in Conflict: Local Challenges and Global Ambitions by Zeynep Orhan, Mehmet Orhan, Brady D. Lund, Nishith Reddy Mannuru, Ravi Varma Kumar Bevara and Brett Porter
3767	The New ISO 56000 Family of Standards for Innovation Management by Ricardo Fernandez and William Swart
3638	Assessment and Standards in Hygienic Design of Food Equipment: A Comprehensive Cross-Industry Review by Ivana Pejanovic, Ilija Djekic, Nemanja Kljajevic and Nada Smigic
3546	Cybersecurity Strategy Development: Towards an Integrated Approach Based on COBIT and ISO 27000 Series Standards by Bilgin Metin, Sibel Berfun Sevim and Martin Wynn
3433	Optimizing FNP Clinical Education: A Path Toward Standardized Training and Sustainable Workforce Development by Jessica Nishikawa and Tandrea Jackson
3327	A Principles-Based Approach for Enabling Multi-Stakeholder Collaboration: Addressing the Elusive Quest for Sustainable Development Partnership Standards by Leda Stott and David F. Murphy
2494	Socioeconomic and Environmental Dimensions of Agriculture, Livestock, and Fisheries: A Network Study on Carbon and Water Footprints in Global Food Trade by Murilo Mazzotti Silvestrini, Thiago Joel Angrizanes Rossi and Flavia Mori Sarti
2459	Leadership Discourse and Sustainability Reporting in Fast Fashion: A Longitudinal Topic Modelling and KPI Analysis by Julia Marques de Medeiros, Ana Clara Waisenberg Dicezare, Ana Carolina Bertassini, Luiz Cesar Ribeiro Carpinetti and Lucas Gabriel Zanon

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3638	Assessment and Standards in Hygienic Design of Food Equipment: A Comprehensive Cross-Industry Review by Ivana Pejanovic, Ilija Djekic, Nemanja Kljajevic and Nada Smigic
2395	Standards on Corporate and Public Sustainability Reporting by Peter Glavič
1973	Navigating Unserved Areas: A Comprehensive Review of Medical Deserts by Davide Costa, Nicola Ielapi and Raffaele Serra
1881	Regulatory Innovation and Sustainable Growth Strategies in the Wine Industry: The Case of an Italian Sparkling Wine Designation of Origin by Michele Antonio Fino and Carmine Garzia
1258	Citation Inaccuracies and the Need for Multi-Level Oversight in AI-Assisted Medical Writing by Vaikunthan Rajaratnam, Usama Farghaly Omar, Kristen Kee and Arun-Kumar Kaliya-Perumal
872	Speciation and Mobility of Cr and Ni in Serpentine Rocks and Derived Sediments (Tuscany, Italy) by Fabrizio Franceschini
781	Review of Integrated Lean Techniques and Ergonomic Analysis to Upgrade Troubleshooting Systems for Process Enhancement by Matshidiso Moso and Oludolapo Akanni Olanrewaju
763	Arc-Flash Hazards: Standards Development Framework in Facilities of National Importance in Healthcare and Data Centers by Pravin Sankhwar and Khushabu Sankhwar
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17377	Quality Management System in Education: Application of Quality Management Models in Educational Organization—Case Study from the Slovak Republic by Lenka Girmanová, Marek Šolc, Peter Blaško and Jozef Petrík
16125	Developing Earthquake-Resistant Structural Design Standard for Malaysia Based on Eurocode 8: Challenges and Recommendations by Daniel T. W. Looi, Nelson Lam and Hing-Ho Tsang
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11738	Voluntary Sustainability Standards: State of the Art and Future Research by Axel Marx, Charline Depoorter and Ruth Vanhaecht
11519	A Framework for Developing Environmental Justice Indicators by Geoffrey R. Browne, Lucy Dubrelle Gunn and Melanie Davern
11432	Quality Improvement of the Forging Process Using Pareto Analysis and 8D Methodology in Automotive Manufacturing: A Case Study by Katarína Lestyánszka Škůrková, Helena Fidlerová, Marta Niciejewska and Adam Idzikowski
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10874	Review of the International Systems of Quantities and Units Usage by Peter Glavič

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2074	Improving Indoor Air Quality through Standardization by John Saffell and Sascha Nehr
1484	Improving the Quality and Utility of Electronic Health Record Data through Ontologies by Asiyah Yu Lin, Sivaram Arabandi, Thomas Beale, William D. Duncan, Amanda Hicks, William R. Hogan, Mark Jensen, Ross Koppel, Catalina Martínez-Costa, Øystein Nytrø, Jihad S. Obeid, Jose Parente de Oliveira, Alan Ruttenberg, Selja Seppälä, Barry Smith, Dagobert Soergel, Jie Zheng and Stefan Schulz
1303	The Expansion of Data Science: Dataset Standardization by Nuno Pessanha Santos
1078	Benefit–Risk Assessment in Sport and Recreation: Historical Development and Review of AS ISO 4980:2023 by David Eager
1063	Composition of Probabilistic Preferences in Multicriteria Problems with Variables Measured in Likert Scales and Fitted by Empirical Distributions by Luiz Octávio Gavião, Annibal Parracho Sant’Anna, Gilson Brito Alves Lima and Pauli Adriano de Almada Garcia
1050	Sustainable Strategies for Improving Humanitarian Supply Chain Management in the United Nations Using Dynamic Capability Theory by Mirjana Mazar, Kenneth Gossett and Manish Shashi
1044	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
1001	Educational Technology Procurement at Canadian Colleges and Universities: An Environmental Scan by Hannah Ali, Sapolnach Prompiengchai and Steve Joordens
983	Standardization: A Necessary Support for the Utilization of Sludge/Biosolids in Agriculture by Ludovico Spinosa and Livia Molinari
974	Advancing Social Sustainability in BREEAM New Construction Certification Standards by Anosh Nadeem Butt

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1050	Sustainable Strategies for Improving Humanitarian Supply Chain Management in the United Nations Using Dynamic Capability Theory by Mirjana Mazar, Kenneth Gossett and Manish Shashi
1044	Integrating Climate Change Adaptation and Water Resource Management: A Critical Overview by André Lindner and Jürgen Stamm
974	Advancing Social Sustainability in BREEAM New Construction Certification Standards by Anosh Nadeem Butt
930	Effectiveness of YOLO Architectures in Tree Detection: Impact of Hyperparameter Tuning and SGD, Adam, and AdamW Optimizers by André Magalhães Moraes, Luiz Felipe Pugliese, Rafael Francisco dos Santos, Giovani Bernardes Vitor, Rodrigo Aparecido da Silva Braga and Fernanda Rodrigues da Silva
911	Beyond Compliance: A Deep Dive into Improving Sustainability Reporting Quality with LCSA Indicators by Suzana Ostojic, Jana Gerta Backes, Markus Kowalski and Marzia Traverso
906	Towards Life Cycle Assessment for the Environmental Evaluation of District Heating and Cooling: A Critical Review by Kevin Autelitano, Jacopo Famiglietti, Marcello Aprile and Mario Motta
849	Effective Practices for Implementing Quality Control Circles Aligned with ISO Quality Standards: Insights from Employees and Managers in the Food Industry by Ana Beatriz Silva de Lima, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
828	Evaluating the Leader’s Profile from the Team Members’ Perspective: A Case Study Applying Johari’s Window by Daniel Barbosa dos Santos Silva, Claudia Editt Tornero Becerra, Amanda Duarte Feitosa, André Philippi Gonzaga de Albuquerque, Fagner José Coutinho de Melo and Denise Dumke de Medeiros
756	Formal Language for Objects’ Transactions by Mo Adda
743	EU Environmental Protection in Regard to Sustainable Development: Myth or Reality? by Ivana Špelić and Alka Mihelić-Bogdanić

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688	Smart Kitchens of the Future: Technology’s Role in Food Safety, Hygiene, and Culinary Innovation by Christian Kosisochukwu Anumudu, Jennifer Ada Augustine, Chijioke Christopher Uhegwu, Joy Nzube Uche, Moses Odinaka Ugwoegbu, Omowunmi Rachael Shodeko and Helen Onyeaka
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473	Synergistic Integration of ESG Across Life Essentials: A Comparative Study of Clothing, Energy, and Transportation Industries Using CEPAR^® Methodology by Eve Man Hin Chan, Fanucci Wan-Ching Hui, Dawson Wai-Shun Suen and Chi-Wing Tsang
470	Assessment and Standards in Hygienic Design of Food Equipment: A Comprehensive Cross-Industry Review by Ivana Pejanovic, Ilija Djekic, Nemanja Kljajevic and Nada Smigic
458	The New ISO 56000 Family of Standards for Innovation Management by Ricardo Fernandez and William Swart
453	Mineralogical and Geochemical Features of Soil Developed on Rhyolites in the Dry Tropical Area of Cameroon by Aubin Nzeugang Nzeukou, Désiré Tsozué, Estelle Lionelle Tamto Mamdem, Merlin Gountié Dedzo and Nathalie Fagel
451	Leadership Discourse and Sustainability Reporting in Fast Fashion: A Longitudinal Topic Modelling and KPI Analysis by Julia Marques de Medeiros, Ana Clara Waisenberg Dicezare, Ana Carolina Bertassini, Luiz Cesar Ribeiro Carpinetti and Lucas Gabriel Zanon
442	Optimizing FNP Clinical Education: A Path Toward Standardized Training and Sustainable Workforce Development by Jessica Nishikawa and Tandrea Jackson
415	Standardization and Utilization of Lower Limb Single Joint Isometric Force Plate Assessments and Recommendations for Future Research by Nicholas Ripley, Jack Fahey, James Williams, Laura Smith, Steven Ross, Christopher Bramah and Paul Comfort
410	Artificial Intelligence Standards in Conflict: Local Challenges and Global Ambitions by Zeynep Orhan, Mehmet Orhan, Brady D. Lund, Nishith Reddy Mannuru, Ravi Varma Kumar Bevara and Brett Porter

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470	Assessment and Standards in Hygienic Design of Food Equipment: A Comprehensive Cross-Industry Review by Ivana Pejanovic, Ilija Djekic, Nemanja Kljajevic and Nada Smigic
389	Standards on Corporate and Public Sustainability Reporting by Peter Glavič
375	Navigating Unserved Areas: A Comprehensive Review of Medical Deserts by Davide Costa, Nicola Ielapi and Raffaele Serra
254	Regulatory Innovation and Sustainable Growth Strategies in the Wine Industry: The Case of an Italian Sparkling Wine Designation of Origin by Michele Antonio Fino and Carmine Garzia
220	Citation Inaccuracies and the Need for Multi-Level Oversight in AI-Assisted Medical Writing by Vaikunthan Rajaratnam, Usama Farghaly Omar, Kristen Kee and Arun-Kumar Kaliya-Perumal
218	Globalization and a Green Computing Policy Framework by Ted Peterson
212	Speciation and Mobility of Cr and Ni in Serpentine Rocks and Derived Sediments (Tuscany, Italy) by Fabrizio Franceschini
208	From Pipettes to p-Values: A Framework for Companion Statistical Reporting in Experimental Neuroscience by Maria Clara Salgado Ramos, Alex Oliveira da Câmara and Hercules Rezende Freitas
190	Intelligence for Regional Development in Maranhão, Brazil: Insights from Logistics Process Management by Matheus Fernandes dos Santos Gomes, Antônio Pereira de Lucena Neto, Francircley Sampaio Nobre, Thiago Machado da Silva Acioly, Diego Carvalho Viana and Iracema Rocha Silva
184	Review of Integrated Lean Techniques and Ergonomic Analysis to Upgrade Troubleshooting Systems for Process Enhancement by Matshidiso Moso and Oludolapo Akanni Olanrewaju

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4534	The Development Trend of the Occupational Health and Safety in the Context of ISO 45001:2018 by Marek Šolc, Peter Blaško, Lenka Girmanová and Juraj Kliment
4519	Food Safety Management System (FSMS) Model with Application of the PDCA Cycle and Risk Assessment as Requirements of the ISO 22000:2018 Standard by Antoaneta Stoyanova, Velichka Marinova, Daniel Stoilov and Damyan Kirechev
4238	Benefits of Quality Management Standards in Organizations by Arūnas Zgirskas, Juozas Ruževičius and Darius Ruželė
3540	Quality Management System in Education: Application of Quality Management Models in Educational Organization—Case Study from the Slovak Republic by Lenka Girmanová, Marek Šolc, Peter Blaško and Jozef Petrík
3298	Review of the International Systems of Quantities and Units Usage by Peter Glavič
3241	An Overview of Indoor Positioning and Mapping Technology Standards by Yuejin Deng, Haojun Ai, Zeyu Deng, Wenxiu Gao and Jianga Shang
3210	Voluntary Sustainability Standards: State of the Art and Future Research by Axel Marx, Charline Depoorter and Ruth Vanhaecht
3038	Challenges in the Integration of Quality and Innovation Management Systems by Ana Lopes, Daniel Polónia, Adriana Gradim and Jorge Cunha
2947	A Framework for Developing Environmental Justice Indicators by Geoffrey R. Browne, Lucy Dubrelle Gunn and Melanie Davern
2877	A Review of Unmanned Aerial Vehicle Applications in Construction Management: 2016–2021 by Andres Acero Molina, Yilei Huang and Yuhan Jiang

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