Next Article in Journal
Possible Biochemical Processes Underlying the Positive Health Effects of Plant-Based Diets—A Narrative Review
Previous Article in Journal
Nutrient Profiles of Dishes Consumed by the Adequate and High-Salt Groups in the 2014–2018 National Health and Nutrition Survey, Japan
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Review

Physiological Functions of Threonine in Animals: Beyond Nutrition Metabolism

State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China
*
Author to whom correspondence should be addressed.
Nutrients 2021, 13(8), 2592; https://doi.org/10.3390/nu13082592
Submission received: 13 June 2021 / Revised: 20 July 2021 / Accepted: 20 July 2021 / Published: 28 July 2021

Abstract

:
Threonine (Thr), an essential amino acid for animals and the limiting amino acid in swine and poultry diets, which plays a vital role in the modulation of nutritional metabolism, macromolecular biosynthesis, and gut homeostasis. Current evidence supports that the supplementation of Thr leads to benefits in terms of energy metabolism. Threonine is not only an important component of gastrointestinal mucin, but also acts as a nutritional modulator that influences the intestinal immune system via complex signaling networks, particularly mitogen-activated protein kinase (MAPK) and the target of the rapamycin (TOR) signal pathway. Threonine is also recognized as an indispensable nutrient for cell growth and proliferation. Hence, optimization of Thr requirement may exert a favorable impact on the factors linked to health and diseases in animals. This review focuses on the latest reports of Thr in metabolic pathways and nutritional regulation, as well as the relationship between Thr and relevant physiological functions.

1. Introduction

Threonine (Thr), otherwise known as α-amino-β-hydroxybutyric acid, is an indispensable amino acid in animals that must be obtained from the diet [1]. It is also identified as the second limiting amino acid for finishing pigs fed a corn-soybean meal-based diet, and the third limiting amino acid in corn-soybean meal-based diets for broilers [2,3]. Threonine is an important bioactive molecule that has vital mediation effects on protein synthesis, energy metabolism, and nutrient absorption [2,4]. Many prior studies have focused on the requirements, physiological function, and metabolism pathway of Thr [5]. It has been reported that appropriate dietary Thr levels can promote animal growth, enhance immune function, and maintain intestinal health [6,7]. Threonine is an efficient nutritional modulator affecting nutrition metabolism. Threonine supplementation has been shown to enhance hepatic lipid metabolism, and it has been previously reported that Thr deficiency may induce hepatic triglyceride accumulation [8]. Threonine exerts a protective effect on lipid metabolic disorders by regulating the lipogenesis signaling pathway and the expression of thermogenic genes [9]. More importantly, a limited number of studies have indicated that Thr plays an indispensable role in physiological regulation in many processes besides simple nutrition, particularly in cell growth and proliferation, including in embryonic stem cells (ESCs) [10,11]. Embryonic stem cells are a kind of pluripotent stem cell, which can be induced to differentiate into multiple cell types. Embryonic stem cells have the potential to treat various diseases and injuries in animals, such as maintaining intestinal homeostasis and repairing liver injury [12,13]. Recent findings demonstrated that Thr is an effective metabolic fuel for mouse ESC self-renewal, as it provided a carbon source for macromolecular biosynthesis and epigenetic regulation [14].
Recently, a relationship between dietary Thr and animal intestinal health and function has been reported. An isotope tracer study showed that about 40–60% of dietary Thr is extracted by the gut during the first pass metabolism, which is mostly used for the synthesis of mucosal proteins, accounting for 71% of total Thr usage [15]. Threonine maintains intestinal homeostasis by acting on intestinal morphology, microorganisms, barrier, and immune function. When the intestinal tract is in an inflammatory state, Thr is used to regulate immune cell differentiation, cytokine expression, and immune-related signaling cascades, e.g., mitogen-activated protein kinase (MAPK), the target of rapamycin (TOR), to maintain intestinal health [16,17]. The scope of this review is to illustrate the Thr metabolism, influences, and underlying mechanism of Thr supplementation on the various physiological functions in animals.

2. The Metabolic Pathway of Thr

Threonine mainly serves as a substrate for protein synthesis, particularly mucin. In addition, Thr can enter the catabolic pathway, where it can be metabolized to a variety of important products (glycine, acetyl CoA, pyruvate) that play a crucial role in host metabolism. Threonine undergoes three different metabolic pathways (Figure 1). The catabolism of Thr follows the glycine-independent or glycine-dependent pathway. One study found that under fasting and starvation conditions, Thr is catalyzed to α-ketobutyric acid and ammonia by liver threonine dehydratase (STDH) via the glycine-independent pathway, after which the ketobutyrate is decarboxylated to form propionyl-CoA [18]. Threonine dehydrogenase (TDH) and STDH are highly expressed in the pancreas and liver, respectively. However, threonine aldolase has a low level of enzymatic activity in the liver, and is highly expressed in the prostate [19,20]. TDH and threonine aldolase are in the glycine-dependent pathway. TDH is a key enzyme in Thr metabolism. It converts Thr to 2-amino-3-oxybutyrate, an unstable intermediate that is then degraded to acetyl-CoA and glycine by 2-amino-3-oxobutyrate CoA ligase (GCAT). Subsequently, acetyl-CoA enters the tricarboxylic acid (TCA) cycle, where it helps to produce energy. Moreover, threonine aldolase metabolizes Thr to glycine and acetaldehyde [1]. It is worth noting that the pathway of Thr metabolism may be different depending on the physiologic state. In infants, Thr is exclusively degraded by STDH [21], but in addition to the STDH pathway (glycine-independent), 7–10% of total Thr is catabolized by the TDH pathway in adults. This difference is due to the higher glycine requirements in infants compared to adults [22].

3. Role of Thr in Nutrition Metabolism

3.1. Lipid Metabolism

Essential amino acids have a close connection with the lipid metabolism, whereby certain amino acids (methionine, leucine, and isoleucine) can affect lipid deposition [23]. Thr similarly takes part in regulating lipid metabolism and deposition [24]. Thr supplementation has been shown to enhance hepatic lipid metabolism, while Thr deficiency may induce hepatic triglycerides accumulation, as shown in previous research [8]. Research on Pekin ducks found that dietary Thr shortage increased the expression of genes encoding 3-oxoacyl-ACP synthase (OXSM), very-long-chain fatty acids protein 7 (ELOVL7), and long-chain fatty acyl-CoA ligase (ACSBG2), which were related to fatty acid and triglyceride synthesis. However, genes participating in fatty acid oxidation, such as acyl-CoA dehydrogenase, acyl-CoA dehydrogenase family member 11 (ACAD11) and cytochrome P450 (CYP4B), as well as genes associated with fatty acid and triglyceride transport, acyl-CoA binding protein (DBI), apolipoprotein D (APOD), and microsomal triglyceride transfer protein (MTTP), were downregulated under Thr deficiency in Pekin ducks [24]. The equilibrium between lipogenesis and lipolysis determines lipid homeostasis [25]. Lipogenesis is the process by which preadipocytes develop into mature adipocytes, which is modulated by adipogenic transcription factors including peroxisome proliferator-activated receptors (PPARs) [26]. PPARγ plays a critical role in adipocyte differentiation, lipid metabolism, and insulin sensitivity, and regulates gene networks associated with glucose homeostasis, such as by boosting the expression of glucose transporter type 4 (Glut4) and c-Cbl–associated protein (CAP) [27]. Threonine supplementation in a high-fat diet may decrease lipid deposition by regulating the PPARγ signaling pathway [9]. Uncoupling protein-1 (UCP1) is a thermogenetic-related gene expressed in brown adipose tissue, which can disperse energy as heat to fight obesity [28]. UCP1 expression was decreased in the brown adipose tissue of obese mice, but this was restored by supplementation with Thr in a high-fat diet [9]. The disruption of lipid metabolism can contribute to cardiovascular disease. Threonine may be a positive modulator of lipid metabolic disorders. One study discovered that plasma Thr level is linked to a lower risk of having an atherogenic lipid profile in humans, an obvious negative correlation between Thr and levels of small dense low-density lipoprotein cholesterol (sdLDL-C) and triglycerides (TG) [29].
However, emerging evidence suggests that moderate dietary protein restriction is beneficial for metabolism in animals and humans [30,31]. Many studies have indicated that restriction of essential amino acids and non-essential amino acids can promote lipid metabolism and resist obesity through various pathways [32,33]. One study found that dietary Thr restriction helps to prevent the metabolic disorders associated with obesity [34]. Dietary Thr restriction can improve metabolism by regulating hormone liver fibroblast growth factor 21 (FGF21) [34]. FGF21 increases lipolysis in white adipose tissue and substrate consumption in the liver, making it an effective modulator of fatty acid oxidation and lipid metabolism [35].

3.2. Protein Synthesis

Threonine is required for the synthesis of Thr-rich proteins in epithelial tissues, such as mucins [36]. Mucin synthesis is quite sensitive to dietary Thr concentration, where a deficiency of or excessive dietary Thr reduces the production of gut mucosal protein and mucins in animals [37]. Apart from intestinal mucin, Thr also has beneficial effects on protein synthesis in other tissues such as skeletal muscles. Studies on different aquatic animals and livestock have reported that Thr can promote growth and enhance the protein synthesis of skeletal muscle [37,38]. Threonine not only serves as a precursor for protein synthesis but also as a signaling molecule that can regulate the protein synthesis pathway. Insulin-like growth factor I (IGF-I), an upstream activator of mammalian target of rapamycin (mTOR) in skeletal muscle, is essential for muscle development and regeneration [39]. The mTOR is a downstream component of the PI3K/AKT pathway, which modulates protein synthesis through ribosomal S6 kinase (S6K) and the eukaryotic translation initiation factor 4E-binding protein 1 (4E-BP1) [40]. A recent publication reported that dietary Thr promoted muscle protein synthesis through activating the PI3K/AKT/TOR signaling cascade via IGF-I in fish [41]. As a precursor of glycine, Thr is degraded by TDH to generate glycine. Glycine modulates protein synthesis by activating mTORC1 in a PI3K/Akt-dependent manner and suppressing proteolysis [42].

4. The Effects of Thr Metabolism on ESC Function

4.1. Proliferation and Differentiation

Embryonic stem cells are pluripotent stem cells that can be driven to differentiate into almost all cell types [43]. With adequate nutritional support, ESCs can self-renew indefinitely while maintaining pluripotency in culture. One of the main approaches to fully exploit the therapeutic potential of ESCs is to develop strategies for differentiating them into particular lineages [44]. It is apparent that the medium’s nutritional constituents are responsible for differentiation, and nutrient content may be used to specify lineages [44]. Many studies reported that amino acids including Thr, proline, and methionine regulate ESC proliferation and differentiation in cell culture [44,45,46]. The existence of Thr in the culture media is necessary for the undifferentiated state and proliferation of mouse ESCs [47]. It is reported that the TDH mRNA levels in mouse ESCs were 1000 times greater than in differentiated cells [10]. Threonine generates glycine and acetyl-CoA under the action of TDH, which is required for mouse ESC viability [43]. Inhibition of TDH activity induces the selective death of mouse ESCs through autophagy [47]. Glycine can help promote the purine and pyrimidine (thymidine) production required for mouse ESC proliferation by contributing to one-carbon metabolism, while acetyl-coA enters the TCA to eventually produce ATP [48]. Supplementing extra glycine and pyruvate in the culture media can reverse the death of mouse ESCs caused by Thr depletion, by maintaining the one-carbon metabolism and providing acetyl-CoA [49]. Therefore, the TDH-mediated Thr metabolic pathway provides the substrates needed for rapid ESC proliferation. Furthermore, TDH-mediated Thr catabolism is involved in nutrient utilization ways that support chromosomal DNA replication and the cell cycle process in mouse ESCs [44]. When ESCs are exposed to Thr-deficient medium or TDH inhibitors, nucleic acid synthesis stops immediately and the cell cycle phase is blocked at the G1 phase [50]. Threonine activates signaling pathways including PI3K/Akt, MAPKs, mTOR, p7056k, and 4E-BP1 to stimulate ESC transition through the G1/S phase [50]. Moreover, Thr also has an effect on the ESC differentiation. Knockdown of TDH activity by small interfering RNA results in the increased expression of markers reflecting differentiation [49].

4.2. Epigenetic Regulation

Epigenetic regulation is considered to be a key step in ESC differentiation. TDH-mediated Thr catabolism participates in epigenetic regulation (methylation and acetylation) for mouse ESC self-renewal [49]. Mouse ESCs need to activate chromatin modifications such as the trimethylation of histone H3 lysine 4 (H3K4me3) to regulate and maintain proliferation and a pluripotent state [46,51]. S-adenosylmethionine (SAM), which is the methyl donor for most biosynthetic processes and is produced by the one-carbon metabolism, is responsible for histone methylation [14]. The suppression of Thr catabolism by Thr deprivation or TDH knockdown in ESCs can reduce SAM concentration, and, consequently, selectively suppress Di- and trimethylation of H3K4 [49].

5. The Roles of Thr on Intestinal Health and Functions

5.1. Intestinal Thr Uptake and Utilization

The studies based on isotopic tracer techniques have revealed that from 20% to 70% of dietary essential amino acids are absorbed by the portal-drained viscera (PDV) in the first-pass metabolism of pigs [19]. There are approximately 40–60% of Thr from the diet were intercepted by the intestine during the first pass [15,52]. Bertolo et al. [52] identified that the whole-body Thr need was reduced by 60% in piglets receiving total parenteral nutrition (TPN) compared to piglets receiving enteral nutrition, which suggested that Thr exerted an indispensable function in the gut. Dietary Thr deficiency leads to a decrease in the quantity of intestinal goblet cell and mucin content, which cannot be restored by intravenous Thr; thus, this implies that the gut utilizes substantial amounts of Thr sourced from the intestinal lumen rather than arterial blood [53]. The absorption of nutrients is mediated by specific transporters and digestive enzymes (alkaline phosphatase, Na+/K+- atp enzyme, aminopeptidase N, sucrase isomaltase) that exist on the brush membrane of the intestinal epithelium [54,55]. The aminopeptidase N digests peptides by N-terminal cleavage, especially those formed from neutral and basic amino acids including Thr [56]. Dietary Thr was found to enhance Na+/K+-ATPase activity [38]. Transporters regulate amino acid concentrations by regulating extracellular and intracellular amino acid transition [57]. The uptake and transport of luminal Thr is regulated by amino acid transporters in intestinal epithelial cells. B0AT, ASCT1, and y+LAT1 are linked to Thr transport. Dietary Thr is considered to be rapidly absorbed by B0AT transporters at the brush border membrane of the small intestine [58]. The y+LAT1, a Na+-dependent transporter located at the basolateral membrane, exchanges neutral amino acids (including Thr) for intracellular cationic amino acids [54]. ASCT1 transports small neutral amino acids such as Thr, serine, cysteine, and alanine [59]. The level of Thr can affect the expression of the transporters. One study found that Thr deficiency up-regulated ASCT1 expression in broilers infected with coccidiosis, which suggests that adequate Thr is required in the intestine [60].
The dietary Thr absorbed by the gut is used by the body for protein synthesis or oxidation for energy production. The gut is the key site for amino acid utilization and metabolism [55,61]. Threonine not only takes part in the synthesis of mucosal proteins, but is also catabolized by luminal bacteria in the intestine [15]. Threonine used for oxidation in the gut of piglets only accounts for 2–9% of the total Thr, but its use for the synthesis of mucosal proteins accounts for 71% of total Thr usage [19]. The peptide backbone of mucin is notably high in Thr, which accounts for 30% of the total amino acids in this protein. As dietary Thr becomes limited, muscle growth and other tissue functions are restricted at the expense of maintaining mucin production [62]. Certain commensal bacteria (Clostridium species) in the gut may degrade Thr, resulting in the formation of volatile fatty acids (acetic acid, propionic acid, and butyric acid) that are required for maintaining intestinal function and modulating immunological responses [63,64].

5.2. The Effects of Thr on Intestinal Health and Function

5.2.1. Nutrient Digestibility

The gut has various roles, including nutrient digestion and absorption as well as immune defense against pathogens and toxins [65,66]. The integrity of the intestinal structure is the foundation for the intestinal function of nutrient uptake and absorption. Adequate Thr is taken and utilized by the intestinal mucosa, and contributes to the maintainance of mucosa integrity. In the small intestine of broilers, dietary Thr supplementation has a positive effect on villus height, crypt depth, epithelial thickness, and the quantity of goblet cells [67,68]. Deficient or excessive dietary Thr reduces villous area, induces villous atrophy, and increases the apoptosis rate of intestinal epithelial cells in weaned piglets [6,69]. The higher villus contributes to providing more surface area for nutrient intake [68]. In addition, the Thr demand for amylase synthesis is particularly high, accounting for around 11% of total protein. Studies have discovered that a lack of Thr in the diet reduces the synthesis of digestive enzymes and the activity of brush border enzymes in the animal gut [38,70]. It is therefore possible that Thr may aid in enhancing intestinal digestive and absorptive capacity.

5.2.2. Gut Microbiota

Dietary Thr has a positive impact on gut microbiota. High dietary Thr (26% higher than the NRC recommendation, 1994) reduced Salmonella and Escherichia coli (E. coli) colonies, while increasing Lactobacillus in broiler chickens [2]. In addition, studies have shown that when under stress, dietary Thr reequilibrates the gut microbiota of animals. A low crude protein diet supplemented with Thr (at 0.3%) recovered the microbial diversity and significantly enhanced the abundance of potentially beneficial microorganisms in laying hens [71]. An amino acid cocktail containing L-Thr increased the frequency of beneficial populations of Enterobacteria, Lactobacillus, Bacteroides, and Enterococci in rats challenged with dextran sodium sulfate [72]. One of the explanations for this effect might be that Thr promotes mucin secretion, because mucins cannot be digested in the small intestine and, therefore, arrive to the large intestine, where they serve as the substrates for saccharolytic bacteria [73]. Koo et al. [74] found that the supplementation of Thr 15% higher than the NRC recommendation can interact with feed composition to alter gut microbial fermentation. The data also imply that Thr has beneficial effects on intestinal microbiota which might be related to mucin synthesis and immunoglobulin production as a result of Thr addition [72].

5.2.3. Barrier Function

The mucus layer that covers the intestinal epithelium is a vital aspect of the intestinal barrier function [75]. The mucus layer is a physical layer that contains mucins, immunoglobulins, salts, antimicrobial substance, etc., which is secreted by different glands. The mucus layer serves as the frontline for preventing damage caused by digestive enzymes, microbes, and pathogens [76]. Mucin-2 (MUC2) is the major constituent of intestinal mucus, which is produced primarily by goblet cells. MUC2 is a highly glycosylated glycoprotein with a central protein backbone rich in Thr and serine, and is connected to multiple O-linked oligosaccharide side chains, leading to high resistance to proteolysis [77]. Threonine is the main factor to regulate intestinal mucin secretion. Compared with adequate Thr (0.89%), both a lack and excess of (0.37% and 1.11%) Thr significantly affects the amount and type of intestinal mucin in piglets [6]. However, it is not clear how excessive dietary Thr reduces the synthesis of intestinal mucosal protein and mucins. One possible explanation is that neutral amino acids (including branched-chain amino acids) share the same transport systems with Thr, which restricts its intestinal intake, thus limiting the protein synthesis [37,78]. This possible explanation requires further study. Increasing evidence has shown that goblet cell differentiation and mucin production are sensitive to dietary Thr concentration [36,53]. When dietary Thr supplementation was higher than growth requirements, goblet cell density and MUC2 mRNA expression were enhanced in gut [2,79]. One study indicated that dietary Thr could affect goblet cell differentiation through modulating the expression of genes associated in the Notch-Hes1-Math1 pathway, which promoted the MUC2 synthesis [80]. The Notch signaling pathway is essential for intestinal cell differentiation [81]. Notch signaling activates the Hes1 transcription factor and inhibits the bHLH transcription factor Math1 (the human homologue is Hath1) [82]. Hath1 activation causes MUC2 induction by binding to its binding sites, Eboxes on the MUC2 promoter [83,84]. MUC2 has the dual functions of a physical barrier and immune regulation, and can interact with epithelium, microbiota, and the host immune system to maintain intestinal homeostasis. Moreover, the effect of Thr on mucin synthesis is related to the age and physiological state. It was found that 45% of the dietary Thr requirement was needed to maintain intestinal mucosa in 3-day-old pigs [52]. Research on animals has shown that under conditions of disease and stress, such as ileitis, sepsis, inflammation, and intrauterine growth retardation (Table 1), the Thr requirement in the intestine is greatly raised in order to promote mucin production [80]. This suggests that intestinal inflammation increases the production of mucus to protect the gut. In conclusion, dietary Thr supplementation stimulates the synthesis of MUC2, making MUC2 exert a stronger effect on the gut barrier and immune function, and maintain intestinal homeostasis.
In addition, many recent studies have focused on the influence of the relationship between dietary Thr and dietary fiber on intestinal barrier function [85,86,87]. Dietary fiber has positive effects on barrier function by boosting mucus secretion and mucin synthesis [88]. However, high dietary fiber increases the loss of endogenous amino acids, resulting in a greater need for Thr to maintain mucin production [85,89]. The effect of Thr on intestinal barrier protein is influenced by the amount of fiber in the diet. It was found that the expression of barrier protein rose as Thr increased in pigs fed a low-fiber diet, not a high-fiber diet [90].

5.2.4. Immune Function

Numerous reports have shown that dietary Thr is essential for maintaining gut immune function (Figure 2) [93,94]. The immune function depends on its innate immunity and adaptive immunity response in the gut. The adaptive immunity depends on lymphocytes proliferation and immunoglobulins (Ig) production. In vitro, Thr was proven to be used by lymphocytes to support their proliferation and antibody secretion [60]. K203 is a CC chemokine that attracts macrophages and monocytes [95]. C-C chemokine receptor type 9 (CCR9) is found mostly on gut-homing T lymphocytes and induces the formation of gut lymphoid tissue [96]. C-X-C chemokine receptor type 5 (CXCR5) is expressed on B cells and B-helper T cells and is necessary for intestinal immunity [97]. Threonine deficiency leads to enhanced K203 and CXCR5 mRNA expression, and reduced CCR9 mRNA expression, showing that immune cells tend to transfer to B cells and macrophages instead of T cells [60]. Moreover, Thr is also a vital element of Ig, taking up to 7–11% of total amino acids, especially IgA. The polymeric immunoglobulin receptor (pIgR) is present on the basolateral surface of intestinal epithelium and is responsible for transporting IgA to the lumen through epithelial cells [98]. Threonine can regulate pIgR concentration by NF-κB activation to influence IgA production under stress [60,93].
Thr not only regulates lymphocytes and IgA secretion but also modulates the expression of inflammatory cytokines. In the animal intestine, Thr supplementation up-regulates inflammatory factors interleukin (IL)-6 gene expression in piglets [80], down-regulates the expression of inflammatory mediators interferon γ (IFN-γ) and IL-12 in the broilers [2,99], and tumor necrosis factor alpha (TNF-α) in fish [16]. The levels of inflammatory factors, such as IL-8, IL-6, IL-1β, inducible nitric oxide synthase (iNOS), TNF-α, and IFN-γ are significantly decreased in stress-related mucosal disease of rats pretreated with Thr [100]. When fish are infected with bacteria, Thr deficiency will aggravate an intestinal inflammatory response by promoting pro-inflammatory cytokine TNF-α, IL-1β, IFN-γ2, IL-6, IL-8, and IL-17 gene expression through the NF-κB signaling cascade, and inhibiting the expression of anti-inflammatory cytokines TGF-β1, TGF-β2, IL-4/13A, and IL-10 via the TOR complex signal pathway [16,101]. Futhermore, Thr supplementation may suppress the inflammatory cytokine synthesis by inhibiting the TLR4 signal pathway to improve intestinal immune function [7]. Antimicrobial peptides in the gut also contribute to the intestinal immune response [102]. A recent study found that L-Thr at the concentration of 1mM upregulates β-defensin (pBD-1, pBD-2, and pBD-3) expression by activating NF-κB signaling and inhibiting sirtuin-1 (SIRT1) expression in porcine intestinal epithelial cells [103]. In addition, the interaction between Thr and fiber can enhance the immune function. Research showed that Thr and pectin had a synergistic action on intestinal immune response in broilers infected with coccidiosis [99]. Moreover, dietary Thr supplementation with the addition of sugar beet pulp drove the antibody titer to a high level [86].

6. Conclusions

Threonine is an indispensable amino acid involved in lipid metabolism, protein synthesis, ESC proliferation and differentiation, and intestinal health and function. The requirement for and metabolism of Thr are closely related to health and disease in animals. Appropriate Thr contributes to relieving energy metabolism disorder and intestinal inflammation. However, Thr effects involve the regulation of nutrition metabolism, and further studies are needed to validate the findings in different animal models. Moreover, further experiments are required to determine how Thr regulates the dynamic balance between intestinal microbiota, immune response, and barrier.

Author Contributions

Conceptualization, X.M.; writing—original draft preparation, Q.T., P.T. and N.M.; writing—review and editing, X.M. All authors have read and agreed to the published version of the manuscript.

Funding

This work was supported by the National Natural Science Foundation of China (31930106, 31829004 and 31722054), the 2115 Talent Development Program of China Agricultural University (1041-00109019), the National Key R & D Program of China (2018YFD0500601 and 2017YFD0500501), the National Ten-thousand Talents Program of China (23070201), and the 111 Project (B16044).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Kidd, M.T.; Kerr, B.J. L-Threonine for Poultry: A Review. J. Appl. Poult. Res. 1996, 5, 358–367. [Google Scholar] [CrossRef]
  2. Chen, Y.P.; Cheng, Y.F.; Li, X.H.; Yang, W.L.; Wen, C.; Zhuang, S.; Zhou, Y.M. Effects of threonine supplementation on the growth performance, immunity, oxidative status, intestinal integrity, and barrier function of broilers at the early age. Poult. Sci. 2017, 96, 405–413. [Google Scholar] [CrossRef]
  3. Karau, A.; Grayson, I. Amino acids in human and animal nutrition. Adv. Biochem. Eng. Biotechnol. 2014, 143, 189–228. [Google Scholar] [CrossRef]
  4. Estalkhzir, F.M.; Khojasteh, S.; Jafari, M. The Effect of Different Levels of Threonine on Performance and Carcass Characteristics of Broiler Chickens. J. Nov. Appl. Sci. 2013, 9, 382–386. [Google Scholar]
  5. Doepel, L.; Hewage, I.I.; Lapierre, H. Milk protein yield and mammary metabolism are affected by phenylalanine deficiency but not by threonine or tryptophan deficiency. J. Dairy Sci. 2016, 99, 3144–3156. [Google Scholar] [CrossRef] [Green Version]
  6. Wang, W.; Zeng, X.; Mao, X.; Wu, G.; Qiao, S. Optimal dietary true ileal digestible threonine for supporting the mucosal barrier in small intestine of weanling pigs. J. Nutr. 2010, 140, 981–986. [Google Scholar] [CrossRef]
  7. Chen, Y.; Zhang, H.; Cheng, Y.; Li, Y.; Wen, C.; Zhou, Y. Dietary l-threonine supplementation attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage of broiler chickens at an early age. Br. J. Nutr. 2018, 119, 1254–1262. [Google Scholar] [CrossRef] [PubMed]
  8. Ross-Inta, C.M.; Zhang, Y.F.; Almendares, A.; Giulivi, C. Threonine-deficient diets induced changes in hepatic bioenergetics. Am. J. Physiol. Gastrointest. Liver Physiol. 2009, 296, G1130–G1139. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  9. Ma, Q.; Zhou, X.; Sun, Y.; Hu, L.; Zhu, J.; Shao, C.; Meng, Q.; Shan, A. Threonine, but Not Lysine and Methionine, Reduces Fat Accumulation by Regulating Lipid Metabolism in Obese Mice. J. Agric. Food Chem. 2020, 68, 4876–4883. [Google Scholar] [CrossRef] [PubMed]
  10. Ochocki, J.D.; Simon, M.C. Nutrient-sensing pathways and metabolic regulation in stem cells. J. Cell Biol. 2013, 203, 23–33. [Google Scholar] [CrossRef]
  11. Kim, S.H.; Choi, J.H.; Wang, P.; Go, C.D.; Hesketh, G.G.; Gingras, A.C.; Jafarnejad, S.M.; Sonenberg, N. Mitochondrial Threonyl-tRNA Synthetase TARS2 Is Required for Threonine-Sensitive mTORC1 Activation. Mol. Cell. 2021, 81, 398–407. [Google Scholar] [CrossRef] [PubMed]
  12. Daley, G.Q. Stem cells and the evolving notion of cellular identity. Philos. Trans. R. Soc. Lond. B Biol. Sci. 2015, 370, 20140376. [Google Scholar] [CrossRef] [Green Version]
  13. Boyd, A.; Newsome, P.; Lu, W.Y. The role of stem cells in liver injury and repair. Expert Rev. Gastroenterol. Hepatol. 2019, 13, 623–631. [Google Scholar] [CrossRef]
  14. Chen, G.; Wang, J. Threonine metabolism and embryonic stem cell self-renewal. Curr. Opin. Clin. Nutr. Metab. Care 2014, 17, 80–85. [Google Scholar] [CrossRef] [PubMed]
  15. Schaart, M.W.; Schierbeek, H.; van der Schoor, S.R.; Stoll, B.; Burrin, D.G.; Reeds, P.J.; van Goudoever, J.B. Threonine utilization is high in the intestine of piglets. J. Nutr. 2005, 135, 765–770. [Google Scholar] [CrossRef] [Green Version]
  16. Habte-Tsion, H.M.; Ge, X.; Liu, B.; Xie, J.; Ren, M.; Zhou, Q.; Miao, L.; Pan, L.; Chen, R. A deficiency or an excess of dietary threonine level affects weight gain, enzyme activity, immune response and immune-related gene expression in juvenile blunt snout bream (Megalobrama amblycephala). Fish Shellfish Immunol. 2015, 42, 439–446. [Google Scholar] [CrossRef]
  17. Gaifem, J.; Gonçalves, L.G.; Dinis-Oliveira, R.J.; Cunha, C.; Carvalho, A.; Torrado, E.; Rodrigues, F.; Saraiva, M.; Castro, A.G.; Silvestre, R. L-Threonine Supplementation during Colitis Onset Delays Disease Recovery. Front. Physiol. 2018, 9, 1247. [Google Scholar] [CrossRef]
  18. House, J.D.; Hall, B.N.; Brosnan, J.T. Threonine metabolism in isolated rat hepatocytes. Am. J. Physiol. Endocrinol. Metab. 2001, 281, E1300–E1307. [Google Scholar] [CrossRef]
  19. Le Floc’h, N.; Sève, B. Catabolism through the threonine dehydrogenase pathway does not account for the high first-pass extraction rate of dietary threonine by the portal drained viscera in pigs. Br. J. Nutr. 2005, 93, 447–456. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  20. Edgar, A.J. Mice have a transcribed L-threonine aldolase/GLY1 gene, but the human GLY1 gene is a non-processed pseudogene. BMC Genom. 2005, 6, 32. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  21. Parimi, P.S.; Gruca, L.L.; Kalhan, S.C. Metabolism of threonine in newborn infants. Am. J. Physiol. Endocrinol. Metab. 2005, 289, E981–E985. [Google Scholar] [CrossRef] [Green Version]
  22. Darling, P.B.; Grunow, J.; Rafii, M.; Brookes, S.; Ball, R.O.; Pencharz, P.B. Threonine dehydrogenase is a minor degradative pathway of threonine catabolism in adult humans. Am. J. Physiol. Endocrinol. Metab. 2000, 278, E877–E884. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  23. Nie, C.; He, T.; Zhang, W.; Zhang, G.; Ma, X. Branched Chain Amino Acids: Beyond Nutrition Metabolism. Int. J. Mol. Sci. 2018, 19, 954. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  24. Jiang, Y.; Xie, M.; Fan, W.; Xue, J.; Zhou, Z.; Tang, J.; Chen, G.; Hou, S. Transcriptome Analysis Reveals Differential Expression of Genes Regulating Hepatic Triglyceride Metabolism in Pekin Ducks During Dietary Threonine Deficiency. Front. Genet. 2019, 10, 710. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  25. Wu, Y.; Ma, N.; Song, P.; He, T.; Levesque, C.; Bai, Y.; Zhang, A.; Ma, X. Grape Seed Proanthocyanidin Affects Lipid Metabolism via Changing Gut Microflora and Enhancing Propionate Production in Weaned Pigs. J. Nutr. 2019, 149, 1523–1532. [Google Scholar] [CrossRef]
  26. Lasar, D.; Rosenwald, M.; Kiehlmann, E.; Balaz, M.; Tall, B.; Opitz, L.; Lidell, M.E.; Zamboni, N.; Krznar, P.; Sun, W.; et al. Peroxisome Proliferator Activated Receptor Gamma Controls Mature Brown Adipocyte Inducibility through Glycerol Kinase. Cell Rep. 2018, 22, 760–773. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  27. Ahmadian, M.; Suh, J.M.; Hah, N.; Liddle, C.; Atkins, A.R.; Downes, M.; Evans, R.M. PPARγ signaling and metabolism: The good, the bad and the future. Nat. Med. 2013, 19, 557–566. [Google Scholar] [CrossRef] [Green Version]
  28. Seale, P.; Kajimura, S.; Yang, W.; Chin, S.; Rohas, L.M.; Uldry, M.; Tavernier, G.; Langin, D.; Spiegelman, B.M. Transcriptional control of brown fat determination by PRDM16. Cell Metab. 2007, 6, 38–54. [Google Scholar] [CrossRef] [Green Version]
  29. Wang, F.H.; Liu, J.; Deng, Q.J.; Qi, Y.; Wang, M.; Wang, Y.; Zhang, X.G.; Zhao, D. Association between plasma essential amino acids and atherogenic lipid profile in a Chinese population: A cross-sectional study. Atherosclerosis 2019, 286, 7–13. [Google Scholar] [CrossRef]
  30. Piper, M.D.W.; Soultoukis, G.A.; Blanc, E.; Mesaros, A.; Herbert, S.L.; Juricic, P.; He, X.; Atanassov, I.; Salmonowicz, H.; Yang, M.; et al. Matching Dietary Amino Acid Balance to the In Silico-Translated Exome Optimizes Growth and Reproduction without Cost to Lifespan. Cell Metab. 2017, 25, 1206. [Google Scholar] [CrossRef] [Green Version]
  31. Sjøberg, K.A.; Schmoll, D.; Piper, M.D.W.; Kiens, B.; Rose, A.J. Effects of Short-Term Dietary Protein Restriction on Blood Amino Acid Levels in Young Men. Nutrients 2020, 12, 2195. [Google Scholar] [CrossRef] [PubMed]
  32. Maida, A.; Zota, A.; Sjøberg, K.A.; Schumacher, J.; Sijmonsma, T.P.; Pfenninger, A.; Christensen, M.M.; Gantert, T.; Fuhrmeister, J.; Rothermel, U.; et al. A liver stress-endocrine nexus promotes metabolic integrity during dietary protein dilution. J. Clin. Investig. 2016, 126, 3263–3278. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  33. Fontana, L.; Cummings, N.E.; Arriola Apelo, S.I.; Neuman, J.C.; Kasza, I.; Schmidt, B.A.; Cava, E.; Spelta, F.; Tosti, V.; Syed, F.A.; et al. Decreased Consumption of Branched-Chain Amino Acids Improves Metabolic Health. Cell Rep. 2016, 16, 520–530. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  34. Yap, Y.W.; Rusu, P.M.; Chan, A.Y.; Fam, B.C.; Jungmann, A.; Solon-Biet, S.M.; Barlow, C.K.; Creek, D.J.; Huang, C.; Schittenhelm, R.B.; et al. Restriction of essential amino acids dictates the systemic metabolic response to dietary protein dilution. Nat. Commun. 2020, 11, 2894. [Google Scholar] [CrossRef]
  35. Green, C.L.; Lamming, D.W. Regulation of metabolic health by essential dietary amino acids. Mech. Ageing Dev. 2019, 177, 186–200. [Google Scholar] [CrossRef]
  36. Faure, M.; Moënnoz, D.; Montigon, F.; Mettraux, C.; Breuillé, D.; Ballèvre, O. Dietary threonine restriction specifically reduces intestinal mucin synthesis in rats. J. Nutr. 2005, 135, 486–491. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  37. Wang, X.; Qiao, S.; Yin, Y.; Yue, L.; Wang, Z.; Wu, G. A deficiency or excess of dietary threonine reduces protein synthesis in jejunum and skeletal muscle of young pigs. J. Nutr. 2007, 137, 1442–1446. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  38. Hong, Y.; Jiang, W.; Kuang, S.; Hu, K.; Tang, L.; Liu, Y.; Jiang, J.; Zhang, Y.; Zhou, X.; Feng, L. Growth, digestive and absorptive capacity and antioxidant status in intestine and hepatopancreas of sub-adult grass carp Ctenopharyngodonidella fed graded levels of dietary threonine. J. Anim. Sci. Biotechnol. 2015, 6, 34. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  39. Rabinovsky, E.D.; Gelir, E.; Gelir, S.; Lui, H.; Kattash, M.; DeMayo, F.J.; Shenaq, S.M.; Schwartz, R.J. Targeted expression of IGF-1 transgene to skeletal muscle accelerates muscle and motor neuron regeneration. FASEB J. 2003, 17, 53–55. [Google Scholar] [CrossRef] [Green Version]
  40. Yoon, M.S. mTOR as a Key Regulator in Maintaining Skeletal Muscle Mass. Front. Physiol. 2017, 8, 788. [Google Scholar] [CrossRef] [Green Version]
  41. Zhao, Y.; Jiang, Q.; Zhou, X.Q.; Xu, S.X.; Feng, L.; Liu, Y.; Jiang, W.D.; Wu, P.; Zhao, J.; Jiang, J. Effect of dietary threonine on growth performance and muscle growth, protein synthesis and antioxidant-related signalling pathways of hybrid catfish Pelteobagrus vachelli × Leiocassis longirostris. Br. J. Nutr. 2020, 123, 121–134. [Google Scholar] [CrossRef]
  42. Wang, W.; Wu, Z.; Lin, G.; Hu, S.; Wang, B.; Dai, Z.; Wu, G. Glycine stimulates protein synthesis and inhibits oxidative stress in pig small intestinal epithelial cells. J. Nutr. 2014, 144, 1540–1548. [Google Scholar] [CrossRef] [Green Version]
  43. Wang, J.; Alexander, P.; Wu, L.; Hammer, R.; Cleaver, O.; McKnight, S.L. Dependence of mouse embryonic stem cells on threonine catabolism. Science 2009, 325, 435–439. [Google Scholar] [CrossRef] [Green Version]
  44. Liu, K.; Cao, J.; Shi, X.; Wang, L.; Zhao, T. Cellular metabolism and homeostasis in pluripotency regulation. Protein Cell 2020, 11, 630–640. [Google Scholar] [CrossRef]
  45. Washington, J.M.; Rathjen, J.; Felquer, F.; Lonic, A.; Bettess, M.D.; Hamra, N.; Semendric, L.; Tan, B.S.; Lake, J.A.; Keough, R.A.; et al. L-Proline induces differentiation of ES cells: A novel role for an amino acid in the regulation of pluripotent cells in culture. Am. J. Physiol. Cell Physiol. 2010, 298, C982–C992. [Google Scholar] [CrossRef]
  46. Kilberg, M.S.; Terada, N.; Shan, J. Influence of Amino Acid Metabolism on Embryonic Stem Cell Function and Differentiation. Adv. Nutr. 2016, 7, 780s–789s. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  47. Alexander, P.B.; Wang, J.; McKnight, S.L. Targeted killing of a mammalian cell based upon its specialized metabolic state. Proc. Natl. Acad. Sci. USA 2011, 108, 15828–15833. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  48. Han, C.; Gu, H.; Wang, J.; Lu, W.; Mei, Y.; Wu, M. Regulation of L-threonine dehydrogenase in somatic cell reprogramming. Stem Cells 2013, 31, 953–965. [Google Scholar] [CrossRef] [PubMed]
  49. Shyh-Chang, N.; Locasale, J.W.; Lyssiotis, C.A.; Zheng, Y.; Teo, R.Y.; Ratanasirintrawoot, S.; Zhang, J.; Onder, T.; Unternaehrer, J.J.; Zhu, H.; et al. Influence of threonine metabolism on S-adenosylmethionine and histone methylation. Science 2013, 339, 222–226. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  50. Ryu, J.M.; Han, H.J. L-threonine regulates G1/S phase transition of mouse embryonic stem cells via PI3K/Akt, MAPKs, and mTORC pathways. J. Biol. Chem. 2011, 286, 23667–23678. [Google Scholar] [CrossRef] [Green Version]
  51. Chen, G.; Wang, J. A regulatory circuitry locking pluripotent stemness to embryonic stem cell: Interaction between threonine catabolism and histone methylation. Semin. Cancer Biol. 2019, 57, 72–78. [Google Scholar] [CrossRef]
  52. Bertolo, R.F.; Chen, C.Z.; Law, G.; Pencharz, P.B.; Ball, R.O. Threonine requirement of neonatal piglets receiving total parenteral nutrition is considerably lower than that of piglets receiving an identical diet intragastrically. J. Nutr. 1998, 128, 1752–1759. [Google Scholar] [CrossRef] [Green Version]
  53. Law, G.K.; Bertolo, R.F.; Adjiri-Awere, A.; Pencharz, P.B.; Ball, R.O. Adequate oral threonine is critical for mucin production and gut function in neonatal piglets. Am. J. Physiol. Gastrointest. Liver Physiol. 2007, 292, G1293–G1301. [Google Scholar] [CrossRef]
  54. Paris, N.E.; Wong, E.A. Expression of digestive enzymes and nutrient transporters in the intestine of Eimeria maxima-infected chickens. Poult. Sci. 2013, 92, 1331–1335. [Google Scholar] [CrossRef]
  55. Ma, N.; Ma, X. Dietary Amino Acids and the Gut-Microbiome-Immune Axis: Physiological Metabolism and Therapeutic Prospects. Compr. Rev. Food Sci. Food Saf. 2019, 18, 221–242. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  56. Moreira Filho, A.L.B.; Ferket, P.R.; Malheiros, R.D.; Oliveira, C.J.B.; Aristimunha, P.C.; Wilsmann, D.E.; Givisiez, P.E.N. Enrichment of the amnion with threonine in chicken embryos affects the small intestine development, ileal gene expression and performance of broilers between 1 and 21 days of age. Poult. Sci. 2019, 98, 1363–1370. [Google Scholar] [CrossRef] [PubMed]
  57. Liu, J.; Yu, K.; Zhu, W. Amino acid sensing in the gut and its mediation in gut-brain signal transduction. Anim. Nutr. 2016, 2, 69–73. [Google Scholar] [CrossRef] [PubMed]
  58. Koo, B.; Lee, J.; Nyachoti, C.M. Diet complexity and l-threonine supplementation: Effects on nutrient digestibility, nitrogen and energy balance, and body composition in nursery pigs. J. Anim. Sci. 2020, 98, skaa124. [Google Scholar] [CrossRef] [PubMed]
  59. Bröer, S. Amino acid transport across mammalian intestinal and renal epithelia. Physiol. Rev. 2008, 88, 249–286. [Google Scholar] [CrossRef] [PubMed]
  60. Zhang, Q.; Chen, X.; Eicher, S.D.; Ajuwon, K.M.; Applegate, T.J. Effect of threonine deficiency on intestinal integrity and immune response to feed withdrawal combined with coccidial vaccine challenge in broiler chicks. Br. J. Nutr. 2016, 116, 2030–2043. [Google Scholar] [CrossRef] [Green Version]
  61. Ma, N.; He, T.; Johnston, L.J.; Ma, X. Host-microbiome interactions: The aryl hydrocarbon receptor as a critical node in tryptophan metabolites to brain signaling. Gut Microbes 2020, 11, 1203–1219. [Google Scholar] [CrossRef]
  62. Munasinghe, L.L.; Robinson, J.L.; Harding, S.V.; Brunton, J.A.; Bertolo, R.F. Protein Synthesis in Mucin-Producing Tissues Is Conserved When Dietary Threonine Is Limiting in Piglets. J. Nutr. 2017, 147, 202–210. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  63. Neis, E.P.; Dejong, C.H.; Rensen, S.S. The role of microbial amino acid metabolism in host metabolism. Nutrients 2015, 7, 2930–2946. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  64. Zhang, S.; Zhao, J.; Xie, F.; He, H.; Johnston, L.J.; Dai, X.; Wu, C.; Ma, X. Dietary fiber-derived short-chain fatty acids: A potential therapeutic target to alleviate obesity-related nonalcoholic fatty liver disease. Obes. Rev. 2021. [Google Scholar] [CrossRef]
  65. Turner, J.R. Intestinal mucosal barrier function in health and disease. Nat. Rev. Immunol. 2009, 9, 799–809. [Google Scholar] [CrossRef] [PubMed]
  66. Wu, J.; Ma, N.; Johnston, L.J.; Ma, X. Dietary Nutrients Mediate Intestinal Host Defense Peptide Expression. Adv. Nutr. 2020, 11, 92–102. [Google Scholar] [CrossRef]
  67. Zaefarian, F.; Zaghari, M.; Shivazad, M. The Threonine Requirements and its Effects on Growth Performance and Gut Morphology of Broiler Chicken Fed Different Levels of Protein. Int. J. Poult. Sci. 2008, 12, 1207–1215. [Google Scholar] [CrossRef] [Green Version]
  68. Min, Y.N.; Liu, S.G.; Qu, Z.X.; Meng, G.H.; Gao, Y.P. Effects of dietary threonine levels on growth performance, serum biochemical indexes, antioxidant capacities, and gut morphology in broiler chickens. Poult. Sci. 2017, 96, 1290–1297. [Google Scholar] [CrossRef] [PubMed]
  69. Hamard, A.; Mazurais, D.; Boudry, G.; Le Huërou-Luron, I.; Sève, B.; Le Floc’h, N. A moderate threonine deficiency affects gene expression profile, paracellular permeability and glucose absorption capacity in the ileum of piglets. J. Nutr. Biochem. 2010, 21, 914–921. [Google Scholar] [CrossRef] [Green Version]
  70. Dozier, W.A., III; Moran, E.T., Jr.; Kidd, M.T. Male and female broiler responses to low and adequate dietary threonine on nitrogen and energy balance. Poult. Sci. 2001, 80, 926–930. [Google Scholar] [CrossRef]
  71. Dong, X.Y.; Azzam, M.M.M.; Zou, X.T. Effects of dietary threonine supplementation on intestinal barrier function and gut microbiota of laying hens. Poult. Sci. 2017, 96, 3654–3663. [Google Scholar] [CrossRef]
  72. Faure, M.; Mettraux, C.; Moennoz, D.; Godin, J.P.; Vuichoud, J.; Rochat, F.; Breuillé, D.; Obled, C.; Corthésy-Theulaz, I. Specific amino acids increase mucin synthesis and microbiota in dextran sulfate sodium-treated rats. J. Nutr. 2006, 136, 1558–1564. [Google Scholar] [CrossRef] [Green Version]
  73. Liao, S.F. Invited Review: Maintain or Improve Piglet Gut Health around Weanling: The Fundamental Effects of Dietary Amino Acids. Animals 2021, 11, 1110. [Google Scholar] [CrossRef] [PubMed]
  74. Koo, B.; Choi, J.; Yang, C.; Nyachoti, C.M. Diet complexity and l-threonine supplementation: Effects on growth performance, immune response, intestinal barrier function, and microbial metabolites in nursery pigs. J. Anim. Sci. 2020, 98. [Google Scholar] [CrossRef]
  75. Ma, N.; Guo, P.; Zhang, J.; He, T.; Kim, S.W.; Zhang, G.; Ma, X. Nutrients Mediate Intestinal Bacteria-Mucosal Immune Crosstalk. Front. Immunol. 2018, 9, 5. [Google Scholar] [CrossRef]
  76. McAuley, J.L.; Linden, S.K.; Png, C.W.; King, R.M.; Pennington, H.L.; Gendler, S.J.; Florin, T.H.; Hill, G.R.; Korolik, V.; McGuckin, M.A. MUC1 cell surface mucin is a critical element of the mucosal barrier to infection. J. Clin. Investig. 2007, 117, 2313–2324. [Google Scholar] [CrossRef] [PubMed]
  77. Montagne, L.; Piel, C.; Lallès, J.P. Effect of diet on mucin kinetics and composition: Nutrition and health implications. Nutr. Rev. 2004, 62, 105–114. [Google Scholar] [CrossRef]
  78. Wu, G. Intestinal mucosal amino acid catabolism. J. Nutr. 1998, 128, 1249–1252. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  79. Azzam, M.M.; Dong, X.Y.; Xie, P.; Zou, X.T. Influence of L-threonine supplementation on goblet cell numbers, histological structure and antioxidant enzyme activities of laying hens reared in a hot and humid climate. Br. Poult. Sci. 2012, 53, 640–645. [Google Scholar] [CrossRef] [PubMed]
  80. Zhang, H.; Chen, Y.; Li, Y.; Zhang, T.; Ying, Z.; Su, W.; Zhang, L.; Wang, T. l-Threonine improves intestinal mucin synthesis and immune function of intrauterine growth-retarded weanling piglets. Nutrition 2019, 59, 182–187. [Google Scholar] [CrossRef]
  81. Stanger, B.Z.; Datar, R.; Murtaugh, L.C.; Melton, D.A. Direct regulation of intestinal fate by Notch. Proc. Natl. Acad. Sci. USA 2005, 102, 12443–12448. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  82. Van der Flier, L.G.; Clevers, H. Stem cells, self-renewal, and differentiation in the intestinal epithelium. Annu. Rev. Physiol. 2009, 71, 241–260. [Google Scholar] [CrossRef] [PubMed]
  83. Park, E.T.; Oh, H.K.; Gum, J.R., Jr.; Crawley, S.C.; Kakar, S.; Engel, J.; Leow, C.C.; Gao, W.Q.; Kim, Y.S. HATH1 expression in mucinous cancers of the colorectum and related lesions. Clin. Cancer Res. 2006, 12, 5403–5410. [Google Scholar] [CrossRef] [Green Version]
  84. Yang, Q.; Bermingham, N.A.; Finegold, M.J.; Zoghbi, H.Y. Requirement of Math1 for secretory cell lineage commitment in the mouse intestine. Science 2001, 294, 2155–2158. [Google Scholar] [CrossRef] [PubMed]
  85. Wellington, M.O.; Hamonic, K.; Krone, J.E.C.; Htoo, J.K.; Van Kessel, A.G.; Columbus, D.A. Effect of dietary fiber and threonine content on intestinal barrier function in pigs challenged with either systemic E. coli lipopolysaccharide or enteric Salmonella Typhimurium. J. Anim. Sci. Biotechnol. 2020, 11, 38. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  86. Saadatmand, N.; Toghyani, M.; Gheisari, A. Effects of dietary fiber and threonine on performance, intestinal morphology and immune responses in broiler chickens. Anim. Nutr. 2019, 5, 248–255. [Google Scholar] [CrossRef] [PubMed]
  87. Wils-Plotz, E.L.; Dilger, R.N. Combined dietary effects of supplemental threonine and purified fiber on growth performance and intestinal health of young chicks. Poult. Sci. 2013, 92, 726–734. [Google Scholar] [CrossRef]
  88. Zhang, J.; Sun, J.; Chen, X.; Nie, C.; Zhao, J.; Guan, W.; Lei, L.; He, T.; Chen, Y.; Johnston, L.J.; et al. Combination of Clostridium butyricum and Corn Bran Optimized Intestinal Microbial Fermentation Using a Weaned Pig Model. Front. Microbiol. 2018, 9, 3091. [Google Scholar] [CrossRef]
  89. Blank, B.; Schlecht, E.; Susenbeth, A. Effect of dietary fibre on nitrogen retention and fibre associated threonine losses in growing pigs. Arch. Anim. Nutr. 2012, 66, 86–101. [Google Scholar] [CrossRef]
  90. Wellington, M.O.; Thiessen, R.B.; Van Kessel, A.G.; Columbus, D.A. Intestinal Health and Threonine Requirement of Growing Pigs Fed Diets Containing High Dietary Fibre and Fermentable Protein. Animals 2020, 10, 2055. [Google Scholar] [CrossRef] [PubMed]
  91. Rémond, D.; Buffière, C.; Godin, J.P.; Mirand, P.P.; Obled, C.; Papet, I.; Dardevet, D.; Williamson, G.; Breuillé, D.; Faure, M. Intestinal inflammation increases gastrointestinal threonine uptake and mucin synthesis in enterally fed minipigs. J. Nutr. 2009, 139, 720–726. [Google Scholar] [CrossRef] [Green Version]
  92. Faure, M.; Choné, F.; Mettraux, C.; Godin, J.P.; Béchereau, F.; Vuichoud, J.; Papet, I.; Breuillé, D.; Obled, C. Threonine utilization for synthesis of acute phase proteins, intestinal proteins, and mucins is increased during sepsis in rats. J. Nutr. 2007, 137, 1802–1807. [Google Scholar] [CrossRef] [Green Version]
  93. Zhang, Q.; Chen, X.; Eicher, S.D.; Ajuwon, K.M.; Applegate, T.J. Effect of threonine on secretory immune system using a chicken intestinal ex vivo model with lipopolysaccharide challenge. Poult. Sci. 2017, 96, 3043–3051. [Google Scholar] [CrossRef]
  94. Zhang, Q.; Zeng, Q.F.; Cotter, P.; Applegate, T.J. Dietary threonine response of Pekin ducks from hatch to 14 d of age based on performance, serology, and intestinal mucin secretion. Poult. Sci. 2016, 95, 1348–1355. [Google Scholar] [CrossRef] [PubMed]
  95. Kaňková, Z.; Zeman, M.; Schwarz, S.; Kaspers, B. Preliminary results on intersexual differences in gene expression of chemokine K203 in mononuclear cells of chicken. Acta Vet. Hung. 2016, 64, 56–64. [Google Scholar] [CrossRef] [Green Version]
  96. Papadakis, K.A.; Prehn, J.; Nelson, V.; Cheng, L.; Binder, S.W.; Ponath, P.D.; Andrew, D.P.; Targan, S.R. The role of thymus-expressed chemokine and its receptor CCR9 on lymphocytes in the regional specialization of the mucosal immune system. J. Immunol. 2000, 165, 5069–5076. [Google Scholar] [CrossRef] [PubMed]
  97. Ebert, L.M.; Schaerli, P.; Moser, B. Chemokine-mediated control of T cell traffic in lymphoid and peripheral tissues. Mol. Immunol. 2005, 42, 799–809. [Google Scholar] [CrossRef]
  98. Kaetzel, C.S. The polymeric immunoglobulin receptor: Bridging innate and adaptive immune responses at mucosal surfaces. Immunol. Rev. 2005, 206, 83–99. [Google Scholar] [CrossRef]
  99. Wils-Plotz, E.L.; Jenkins, M.C.; Dilger, R.N. Modulation of the intestinal environment, innate immune response, and barrier function by dietary threonine and purified fiber during a coccidiosis challenge in broiler chicks. Poult. Sci. 2013, 92, 735–745. [Google Scholar] [CrossRef] [PubMed]
  100. An, J.M.; Kang, E.A.; Han, Y.M.; Kim, Y.S.; Hong, Y.G.; Hah, B.S.; Hong, S.P.; Hahm, K.B. Dietary threonine prevented stress-related mucosal diseases in rats. J. Physiol. Pharmacol. 2019, 70, 467–478. [Google Scholar] [CrossRef]
  101. Dong, Y.W.; Jiang, W.D.; Liu, Y.; Wu, P.; Jiang, J.; Kuang, S.Y.; Tang, L.; Tang, W.N.; Zhang, Y.A.; Zhou, X.Q.; et al. Threonine deficiency decreased intestinal immunity and aggravated inflammation associated with NF-κB and target of rapamycin signalling pathways in juvenile grass carp (Ctenopharyngodon idella) after infection with Aeromonas hydrophila. Br. J. Nutr. 2017, 118, 92–108. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  102. Tan, P.; Fu, H.Y.; Ma, X. Design, optimization, and nanotechnology of antimicrobial peptides: From exploration to applications. Nano Today 2021, 39. [Google Scholar] [CrossRef]
  103. Wang, C.; Yang, Y.; Gao, N.; Lan, J.; Dou, X.; Li, J.; Shan, A. L-Threonine upregulates the expression of β-defensins by activating the NF-κB signaling pathway and suppressing SIRT1 expression in porcine intestinal epithelial cells. Food Funct. 2021, 12, 5821–5836. [Google Scholar] [CrossRef] [PubMed]
Figure 1. The metabolic pathway of Thr. Thr is metabolized to different intermediates and end products by three enzymes. Abbreviations: GCAT: 2-amino-3-oxobutyrate CoA ligase; STDH: threonine dehydratase; TCA: tricarboxylic acid cycle; TDH: threonine dehydrogenase; Thr: threonine.
Figure 1. The metabolic pathway of Thr. Thr is metabolized to different intermediates and end products by three enzymes. Abbreviations: GCAT: 2-amino-3-oxobutyrate CoA ligase; STDH: threonine dehydratase; TCA: tricarboxylic acid cycle; TDH: threonine dehydrogenase; Thr: threonine.
Nutrients 13 02592 g001
Figure 2. Dietary Thr modulates the intestinal immune function. Dietary Thr affects goblet cell differentiation, which, in turn, stimulates MUC2 synthesis. Thr regulates immune cell differentiation and immunoglobulins (Ig) production. Meanwhile, Thr can modulate the release of cytokines via the TOR and NF-κB pathways. Abbreviations: IgA: immunoglobulins A; MUC2: mucin-2; TLRs: toll-like receptors; TOR: the target of rapamycin; NF-κB: nuclear factor κ-light-chain-enhancer of activated B cells.
Figure 2. Dietary Thr modulates the intestinal immune function. Dietary Thr affects goblet cell differentiation, which, in turn, stimulates MUC2 synthesis. Thr regulates immune cell differentiation and immunoglobulins (Ig) production. Meanwhile, Thr can modulate the release of cytokines via the TOR and NF-κB pathways. Abbreviations: IgA: immunoglobulins A; MUC2: mucin-2; TLRs: toll-like receptors; TOR: the target of rapamycin; NF-κB: nuclear factor κ-light-chain-enhancer of activated B cells.
Nutrients 13 02592 g002
Table 1. The effects of Thr levels on intestinal barrier function in animals under pathological conditions.
Table 1. The effects of Thr levels on intestinal barrier function in animals under pathological conditions.
TreatmentStudy DesignMain FindingsReference
0.57%, 1.07%, and 2.07% dietary Thrmale Sprague-Dawley rats, 10 months, n = 8/treatment, 20 days,
intestinal inflammation
Increased the number of goblet cells and enhanced mucin synthesis and the mucosal mass [36]
140 mg/kg/d Thr,
intragastric administration 4 µmol/kg/d L-[15N]Thr,
intravenous administration
4 µmol/kg/d L-[U-13C]Thr
Pitmann-Moore minipigs, 10 months, n = 4/treatment, 7 days,
ileitis
Promoted intestinal mucin synthesis and PDV utilization of Thr [91]
intravenous administration
500 µmol/100 g weight L-[ U-13C]Thr
male Sprague-Dawley rats, 300 g body weight, n = 12/treatment or 14/treatment, 6 days,
sepsis
Promoted the synthesis of mucin and mucosal protein [92]
the basal diet supplemented with 3 · 0 g/kg L-Thrmale Arbor Acres Plus broilers, 1 day, n = 48/treatment, 21 days,
lipopolysaccharide -challenged
Enhanced intestinal goblet cell density and MUC2 mRNA expression [7]
the basal diet supplemented with 2.0 g/kg L-Thrpiglets, newborn, n = 18/treatment, 21 days,
piglets with intrauterine growth retardation
Increased the production of MUC2 and the density of goblet cells [80]
MUC2, mucin-2; PDV, portal-drained viscera.
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Tang, Q.; Tan, P.; Ma, N.; Ma, X. Physiological Functions of Threonine in Animals: Beyond Nutrition Metabolism. Nutrients 2021, 13, 2592. https://doi.org/10.3390/nu13082592

AMA Style

Tang Q, Tan P, Ma N, Ma X. Physiological Functions of Threonine in Animals: Beyond Nutrition Metabolism. Nutrients. 2021; 13(8):2592. https://doi.org/10.3390/nu13082592

Chicago/Turabian Style

Tang, Qi, Peng Tan, Ning Ma, and Xi Ma. 2021. "Physiological Functions of Threonine in Animals: Beyond Nutrition Metabolism" Nutrients 13, no. 8: 2592. https://doi.org/10.3390/nu13082592

APA Style

Tang, Q., Tan, P., Ma, N., & Ma, X. (2021). Physiological Functions of Threonine in Animals: Beyond Nutrition Metabolism. Nutrients, 13(8), 2592. https://doi.org/10.3390/nu13082592

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop