Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, A Banned Dye, in Soybean Milk Film
Abstract
:1. Introduction
2. Results and Discussion
2.1. Synthesis of Chrysoidine Haptens
2.2. Synthesis of Immunogen and Coating Antigen
2.3. Optimization of icELISA Conditions
Coating antigen name | Coating concentration (ng/mL) | Antibody name | Antibody dilution | IC50 (ng/mL) | LOD (ng/mL) |
---|---|---|---|---|---|
Hapten 1-OVA | 20 | Ab 1 | 8000 | 7.4 | 0.8 |
Hapten 1-OVA | 20 | Ab 2 | 4000 | 0.33 | 0.04 |
Hapten 2-OVA | 20 | Ab 1 | 20000 | 1.6 | 0.4 |
Hapten 2-OVA | 17 | Ab 2 | 10000 | 10.6 | 3.8 |
2.4. Specificity of the icELISA
Compounds | Structure | IC50 (nmol/L) | Cross-reactivity (%) |
---|---|---|---|
Chrysoidine | | 1.33 | 100.0 |
Hapten1 | | 0.78 | 169.8 |
Hapten2 | | 1.05 | 127.0 |
Sunset yellow | | a ND | ≤0.01 |
Acid Yellow 23 | | 3054.4 | 0.04 |
Orangeim | | 1121.90 | 0.1 |
Acid Red 94 | | ND | ≤0.01 |
Auramine O | | 797.81 | 0.2 |
1-(4-nitrophenyl-azo)-2-naphthol | | ND | ≤0.01 |
Sudan Red I | | ND | ≤0.01 |
Azorubine | | ND | ≤0.01 |
Indigo | | ND | ≤0.01 |
Allura Red | | ND | ≤0.01 |
Quinoline yellow | | ND | ≤0.01 |
Erythrosine | | ND | ≤0.01 |
Tartrazine | | ND | ≤0.01 |
Amaranth | | ND | ≤0.01 |
Carminic acid | | ND | ≤0.01 |
Scarlet Base G | | ND | ≤0.01 |
Reddish orange | | ND | ≤0.01 |
Carmine | | ND | ≤0.01 |
Brilliant blue-85 | | ND | ≤0.01 |
Orange yellow | | ND | ≤0.01 |
Gardenia yellow | | ND | ≤0.01 |
Melamine | | ND | ≤0.01 |
2.5. Fortification Experiment
Sample weight (g) | Chrysoidine added (µg) | Fortified con. (ng/g) | Dilution of extract | Detected (ng/g) | Recovery (%) | CV (%) (n = 5) |
---|---|---|---|---|---|---|
2.5 | 0.112 | 45 | 60 | 48 | 106.5 | 4.9 |
2.5 | 0.225 | 90 | 60 | 92 | 102.1 | 3.4 |
2.5 | 0.450 | 180 | 60 | 186 | 103.1 | 2.4 |
2.6. Validation of icELISA by HPLC
3. Experimental
3.1. Reagents
3.2. Instrumentation
3.3. Hapten Synthesis
3.3.1. 4-((2,4-Diaminophenyl)diazenyl)benzoic acid (Hapten 1)
3.3.2. 2-(4-((2,4-Diaminophenyl)diazenyl)phenyl)acetic acid (Hapten 2)
3.4. Preparation of Immunogen and Coating Antigen
3.5. Immunization Protocol
3.6. Indirect Competitive ELISA
3.7. Cross-Reactivity
3.8. Sample Preparation
3.9. HPLC Analysis
4. Conclusions
Acknowledgments
References and Notes
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Lei, H.; Liu, J.; Song, L.; Shen, Y.; Haughey, S.A.; Guo, H.; Yang, J.; Xu, Z.; Jiang, Y.; Sun, Y. Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, A Banned Dye, in Soybean Milk Film. Molecules 2011, 16, 7043-7057. https://doi.org/10.3390/molecules16087043
Lei H, Liu J, Song L, Shen Y, Haughey SA, Guo H, Yang J, Xu Z, Jiang Y, Sun Y. Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, A Banned Dye, in Soybean Milk Film. Molecules. 2011; 16(8):7043-7057. https://doi.org/10.3390/molecules16087043
Chicago/Turabian StyleLei, Hongtao, Jin Liu, Lijun Song, Yudong Shen, Simon A. Haughey, Haoxian Guo, Jinyi Yang, Zhenlin Xu, Yueming Jiang, and Yuanming Sun. 2011. "Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, A Banned Dye, in Soybean Milk Film" Molecules 16, no. 8: 7043-7057. https://doi.org/10.3390/molecules16087043
APA StyleLei, H., Liu, J., Song, L., Shen, Y., Haughey, S. A., Guo, H., Yang, J., Xu, Z., Jiang, Y., & Sun, Y. (2011). Development of a Highly Sensitive and Specific Immunoassay for Determining Chrysoidine, A Banned Dye, in Soybean Milk Film. Molecules, 16(8), 7043-7057. https://doi.org/10.3390/molecules16087043