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Journal: Molecules, 2019
Volume: 24
Number: 2150

Article: Quantification of the Organic Acids in Hawthorn Wine: A Comparison of Two HPLC Methods
Authors: by Yingying Han, Jinhua Du, Jie Li and Miaomiao Li
Link: https://www.mdpi.com/1420-3049/24/11/2150

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