New Sesquiterpenoids from the Fermented Broth of Termitomyces albuminosus and Their Anti-Acetylcholinesterase Activity
Abstract
:1. Introduction
2. Results
2.1. Purification and Characterization of Sesquiterpenoids
2.2. Anti-Acetylcholinesterase Activities of Sesquiterpenoids
3. Materials and Methods
3.1. General Experimental Procedures
3.2. Fungus Material
3.3. Fermentation and Preparation of Extracts
3.4. Isolation and Purification of Sesquiterpenoids 1–6
3.5. Colorimetric Determination of Acetylcholinesterase Activities
3.6. X-ray Single Crystal Diffraction for Compound 1
4. Conclusions
Supplementary Materials
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Sample Availability: Samples of the compounds 3–4 are available from the authors. |
No. | 1 | 2 | 3 | 4 | 5 | 6 |
---|---|---|---|---|---|---|
1α | 1.44 (o, 1H) 1 | 1.45 (o, 1H) | 1.42 (o, 1H) | 1.37 (o, 1H) | 1.74 (o,1H) | 2.04 (m, 1H) |
1β | 1.11 (o, 1H) | 1.10 (o, 1H) | 1.10 (o, 1H) | 1.13 (dd, J = 12.7, 4.7 Hz, 1H) | 1.35–1.29 (o,1H) | |
2α | 1.60 (o, 1H) | 1.56 (o, 1H) | 1.58 (o, 1H) | 1.53 (o, 1H) | 2.31 (dt, J = 12.9, 2.5 Hz, 1H) | 1.67–1.69 (o, 2H) |
2β | 1.65 (o, 1H) | 1.63 (o, 1H) | 1.62 (o, 1H) | 1.40 (o, 1H) | 1.40 (o, 1H) | |
3α | 1.79 (o, 1H) | 1.77 (o, 1H) | 1.77 (m, 1H) | 1.76 (o, 1H) | 1.74 (o, 1H) | 1.93 (m, 1H) |
3β | 1.40 (o, 1H) | 1.42 (m, 1H) | 1.38 (m, 1H) | 1.44 (o, 1H) | 1.35–1.29 (o, 1H) | 1.64 (o, 1H) |
5 | 1.26 (dd, J = 13.0, 2.8 Hz, 1H) | 1.27 (o, 1H) | 1.30 (o, 1H) | 1.62 (o, 1H) | 1.23 (dd, J = 13.1, 2.2 Hz, 1H) | 2.58 (m, 1H) |
6α | 1.71 (o, 1H) | 1.80 (o, 1H) | 1.34 (o, 1H) | 1.46 (o, 1H | 1.60–1.54 (o, 2H) | 1.76 (o, 1H) |
6β | 2.91 (d, J = 13.0 Hz, 1H) | 2.99 (m, 1H) | 2.24 (dd, J = 11.7, 2.8 Hz, 1H) | 1.97 (m, 1H)) | 1.51 (o, 1H) | |
7 | 1.91 (m, 1H) | 2.15 (td, J = 10.9, 4.1 Hz, 1H) | ||||
8α | 2.04 (m, 1H) | 2.09 (m, 1H) | 1.47 (m, 1H) | 1.65 (o, 1H) | 1.67 (m, 1H) | 1.63 (o, 1H) |
8β | 2.67 (m, 1H) | 2.68 (m, 1H) | 1.84 (m, 1H) | 1.81 (o, 1H) | 1.40 (o, 1H) | |
9α | 1.49 (o, 1H) | 1.52 (o, 1H) | 1.26 (o, 1H) | 1.56 (o, 1H) | 1.04 (dd, J = 12.9, 4.8 Hz, 1H) | 1.83 (o, 1H) |
9β | 1.20 (m, 1H) | 1.24 (o, 1H) | 1.21 (td, J = 13.8, 3.4 Hz, 1H) | 1.20 (m, 1H) | 1.56 (o, 1H) | |
11 | 2.02 (m, 1H) | |||||
12 | 4.10 (s, 2H) | 4.20 (s, 2H) | 3.76 (m, 2H) | 3.48 (d, J = 3.9 Hz, 2H) | 5.10 (s, 1H) | 4.66 (m, 1H) |
5.01 (s, 1H) | 4.59 (m, 1H) | |||||
13 | 1.80 (s, 3H) | 4.24 (s, 2H) | 1.04 (d, J = 7.0 Hz, 3H) | 1.22 (s, 3H) | 1.82 (s, 3H) | 1.71 (s, 3H) |
14α | 1.14 (s, 1H) | 1.12 (s, 3H) | 1.09 (s, 3H) | 1.08 (s, 3H) | 1.09 (s, 3H) | 1.14 (s, 3H) |
15α | 1.04 (s, 1H) | 1.04 (s, 3H) | 0.98 (s, 3H) | 0.94 (s, 3H) | 0.99 (s, 3H) | 1.21 (s, 3H) |
No. | 1 | 2 | 3 | 4 | 5 | 6 |
---|---|---|---|---|---|---|
1 | 42.3t 1 | 42.2t | 42.0t | 43.3t | 43.7t | 53.6d |
2 | 21.2t | 21.3t | 21.3t | 21.4t | 32.3t | 40.7t |
3 | 44.0t | 44.2t | 44.0t | 44.5t | 43.7t | 42.7t |
4 | 73.1s | 73.20s | 72.8s | 73.5s | 72.8s | 75.7s |
5 | 56.5d | 56.7d | 51.9d | 50.5d | 52.2d | 52.9d |
6 | 26.4t | 26.2t | 32.9t | 22.1t | 21.2t | 31.7t |
7 | 138.2s | 130.3s | 76.7s | 38.7d | 76.0s | 48.6d |
8 | 26.5t | 27.0t | 33.3t | 21.7t | 33.3t | 33.0t |
9 | 47.1t | 46.9t | 42.7t | 43.5t | 42.2t | 26.47t |
10 | 36.1s | 36.2s | 35.9s | 35.5s | 36.0s | 82.0s |
11 | 125.9s | 144.1s | 37.1d | 77.4s | 148.1s | 153.7s |
12 | 63.4t | 60.29t | 65.3t | 69.8t | 114.0t | 108.5t |
13 | 16.7q | 60.31t | 12.1q | 23.6q | 19.2q | 20.5q |
14 | 22.3q | 22.3q | 22.5q | 22.2q | 22.7q | 24.0q |
15 | 18.8q | 18.9q | 19.3q | 19.7q | 19.5q | 26.52q |
Concentration of Compound 6 (mM) | Inhibition Rate (%) |
---|---|
2.10 | 56.2 ± 0.8 1 |
1.57 | 53.4 ± 4.0 |
1.05 | 44.5 ± 3.6 |
0.52 | 33.6 ± 3.8 |
Positive control | 94.6 ± 1.5 |
Vehicle | 6.40 ± 1.9 |
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Li, W.; Liu, Q.; Cheng, S.; Li, S.; Zheng, Y. New Sesquiterpenoids from the Fermented Broth of Termitomyces albuminosus and Their Anti-Acetylcholinesterase Activity. Molecules 2019, 24, 2980. https://doi.org/10.3390/molecules24162980
Li W, Liu Q, Cheng S, Li S, Zheng Y. New Sesquiterpenoids from the Fermented Broth of Termitomyces albuminosus and Their Anti-Acetylcholinesterase Activity. Molecules. 2019; 24(16):2980. https://doi.org/10.3390/molecules24162980
Chicago/Turabian StyleLi, Wei, Qian Liu, Shimian Cheng, Shanren Li, and Yongbiao Zheng. 2019. "New Sesquiterpenoids from the Fermented Broth of Termitomyces albuminosus and Their Anti-Acetylcholinesterase Activity" Molecules 24, no. 16: 2980. https://doi.org/10.3390/molecules24162980
APA StyleLi, W., Liu, Q., Cheng, S., Li, S., & Zheng, Y. (2019). New Sesquiterpenoids from the Fermented Broth of Termitomyces albuminosus and Their Anti-Acetylcholinesterase Activity. Molecules, 24(16), 2980. https://doi.org/10.3390/molecules24162980